Nian gao (Chinese New Year Cake) 年糕
Nǐhǎo! (你好) ❤
The Chinese New Year 2021 begins on February 12! It is also called the Spring Festival. It will be the Year of the Ox, a time when hard work is to be rewarded. During this period, Chinese eat many wonderful traditional foods. Nian gao is one of them. Today I will show you how to prepare this cake!
What we need to prepare it:
- 450 g of brown sugar
- 500ml of water
- 450 g of glutinous rice flour
- 25 g of tapioca starch
- 3 tbsps of vegetable oil
Chī hǎo hē hǎo! (吃好喝好) 🍜
Music:
Music by ninjoi. - Let the Rain Fall - thmatc.co/?l=8ED4BD10
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Пікірлер: 8
A very unique and an interesting cake recipe dear !!! It's easy, quick and time saving, Worth trying...!!! Loved it so much !!!
@AsiaatYourHome
3 жыл бұрын
Thanks my dear. It's really lovely chinese cake. Take care and have a nice day🤗
Wow it's lookes Delicious. Happy Chinese new year 💐👍
@AsiaatYourHome
3 жыл бұрын
Thank you very much. I'm glad you like it. Have a nice day🤗
Nice and delicious so yummy 😋👍
@AsiaatYourHome
3 жыл бұрын
Thank you very much.🤗
looks so good, the texture is super satisfying! Happy New Year!
@AsiaatYourHome
3 жыл бұрын
Thanks a lot. I like the texture indeed. Take care🤗