That actually looks very tasty! I would add a few soaked and chopped chile de arbol to get a little more punch! 👊

Guess level of heat is in the eye of the beholder. Serranos and jalapeños have no heat theses days, unless you grow your own. Got to add handful of chile de arbol to kick up the Caliente factor..

@HectorZaragoza-ii1yn

3 ай бұрын

Well spoken! I find it hard to find any good spicy chilies on the market I grow my own ghost chilies and if you’ve never tasted them they are Fire!! Check out my ghost chili Salsa Del Demonio video.. thanks for your comment!

This looks incredible!!! So simple and easy! Thank you for sharing and for no frills simplicity. Love your passion for food, happy new subscriber!!! Blessings!

@HectorZaragoza-ii1yn

3 ай бұрын

I truly appreciate your kind words and support! Thank you!

I can't wait to make this. Looks very simple to make🎉 I subscribed!

@HectorZaragoza-ii1yn

8 ай бұрын

Órale!

@HectorZaragoza-ii1yn

3 ай бұрын

Thanks for subscribing!

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

@HectorZaragoza-ii1yn

28 күн бұрын

Thanks Daphne! I appreciate you!

Love the videos, Hector.

@HectorZaragoza-ii1yn

7 ай бұрын

Thanks!!

Can’t wait to make it!

@HectorZaragoza-ii1yn

8 ай бұрын

Thank you!

Another great recipe

@HectorZaragoza-ii1yn

8 ай бұрын

Thanks!!

Oraleeeeeee!!!!

@HectorZaragoza-ii1yn

8 ай бұрын

Órale!!

Why does your mother blanche the Jalapeños? Is that dulling the heat?

@HectorZaragoza-ii1yn

3 ай бұрын

Great question! I asked mom and she said she blanches the chilies to soften them. Thanks for watching!

‘Authentic’ salsa…goes ahead and puts canned tomatoes in blender 😂

@HectorZaragoza-ii1yn

3 ай бұрын

Check out my other salsa videos where I use only fresh ingredients! Thanks for watching!

No sugar?

@HectorZaragoza-ii1yn

4 ай бұрын

My mother never used sugar in her recipe. Thanks!

Looks great. No Vinegar, Tomatillo or Lime??

No 🍋?

Ummm....garlic? What kind of salsa doesn't have garlic? To each his own but that's a big miss in my book. Pro tip, a small amount of Mexican oregano would do wonders as well.

@HectorZaragoza-ii1yn

2 ай бұрын

Not all salsas use garlic but you are welcome to make it your own and add whatever ingredients you desire. Thanks!

@itildude

2 ай бұрын

@@HectorZaragoza-ii1ynThat is the beauty of cooking. I would just about put garlic on ice cream because, well, everything needs garlic.