The 2nd salsa was always a staple in my home...my Dad being the OG that he was, tatemava all the ingredients over fire and used a molcajete to grind the salsa down .it was a labor of love...RIP Pops.

@ethanfitts7564

Жыл бұрын

Fire roasting the ingredients takes it to the next level, love it!!! I put a little bit of honey in it this last time and I definitely recommend that as well

@tessa8230

4 ай бұрын

What does “tatemava” mean here? Is it a technique he used? I tried to research and make a similar recipe but couldn’t find anything.

@tessa8230

4 ай бұрын

Oh! It looks like Arnie has a video on it already. How cool! 😊 Vamos a cocinar pues!

Thank you for not editing out the cut on the finger. It was hilarious. I've just recently done the exact same thing.

The breakfast salsa reminds me of my Grandpa, Mama, and Tia from San Antonio, my Grandma used to cook bacon cut up, remove from pan once crisp, set aside, to the pan with some of the bacon grease add a pinch of flour, brown it, then add that salsa, bacon and simmer until desired consistency is achieved. It’s perfect over eggs and oh man we had the best breakfasts and best food memories ever! To this day we make it and I’m so grateful!!! 🥹🫶🏽

@ArnieTex

2 жыл бұрын

yes great memories

@codythompson759

Жыл бұрын

Thanks for sharing I'm going to have to try that now 🙂

@damned_1

Жыл бұрын

@@codythompson759 it’s sooooo comforting 😋

Your salsas look delicious… I make a lot of salsa too. My Green Salsa is really good. Here’s the recipe 6 -8 tomatillos 1 Roma tomato 12 Serranos 3 cloves garlic 1/4 of white onion Cilantro Garlic powder, salt n pepper 1/2 lime juiced Roast the tomatillos, tomato, onion, garlic and serranos in a large pan until charred. Then place it and all the remaining ingredients in the blender with 1/4- 1/2 cup water and pulse until desired consistency. Enjoy!!

There's a mexican restaurant chain in south Louisiana started by a woman from Tampico, Mexico, and their salsa is the most amazing salsa I've ever had. We now live 300 miles away, and I've wanted to try to make a salsa like theirs for 5 years now. I tried your fresh kitchen salsa recipe with a onion added and Jalapeños instead of seranos, kept hot in the slow cooker. It was gone in less than an hour. Thank you thank you thank you. You've made a Cajun family very happy. I will now have a whole pot of salsa going every day. 😅

@dp2120

4 ай бұрын

What’s the restaurant called?

Nicely done!! Any salsa that makes me want to dance am all in

Roma tomatoes, white onion, cilantro, SPG from Pitmasters, Knolls Caldo Con Sabor de Pollo, jalapeño and 1 can Original Rotel! BOOM!

Thank you these recipes. I’ve always wanted to learn how to make good salsa. I’m never buying salsa again!!

Been making salsa for years but never tried using a cheese grater. Awesome tip, less to clean up. I love it.

Oh boy, his attitude made my day. I am Mexican and yet I wanted to find a different way to cook my salsa today. Good tips.

I'm new to your channel, a cook, a fellow Texan and a salsa (and margarita) snob of sorts. Your salsas are a new type of Triple D: divine, delicious and devoured! So happy you're sharing your recipes, personality and bloopers with all of us. I really enjoy learning from you. Thank you Arnie!

@ArnieTex

Жыл бұрын

Thanks and welcome

@historyraven99

Жыл бұрын

Same here. ❤️❤️😋😋😋

Holy Cow! This guy knows his salsa!!!!! Great video. Fun to watch and learn. Thanks!!!!!

No kidding, moments before the cut, I thought to myself “that knife looks dangerously dull” Love your authenticity and enthusiasm. Gonna be trying all of theses

i love you dancing for the salsa 💃🏻 ❤

The breakfast salsa is the BEST!

This video, brought to mind my Mother-in-Law who used to make her salsas in a molcajete until about 1960, when I got her a blender, which made the job easier and faster, but I think some of the flavor from the grinding was lost ! People don't realize that, in many cases, newer is faster, but is it better ? Something about making tortillas on an old Coal, had to be the best for authentic tasting ones ! Today's lack the flavor of the old ones !!

@ArnieTex

Жыл бұрын

Well said.

2nd salsa is my fave! i also add onion to it and tomatillo. sometimes i add arbol chiles. i use an immersion blender with the cilantro. it's also a great base to add things like chipotle. if you leave out the tomatoes and just use tomatillo, then it's an awesome salsa verde. you can always blend up with avocado for a really good salsa aguacate :)

Dude you need your own show

@ArnieTex

Жыл бұрын

Thank you.

“That one might be hot” 😂😂😂 Love the channel!

Arnie your salsa dance is some of the best parts of your videos. In this post I learned the rel reason why it is red salsa, lol!

Your salsas are life changing. Can't ever go back to store bought after trying out a couple of these recipes

As soon as I start this video, my mouth starts watering.

Love the recipes! Can’t wait to try!

Just watched the video and made some. Added lime for acid to mine. So delish. Thought about pineapple.....

I just made the boiled salsa for dinner tonight, it’s so delicious! I just subscribed to your channel, I love your personality. Thanks so much for sharing your recipes!

@davidortega357

Жыл бұрын

My salsa combined 7 Roma tomatoes w/purple onions 5 jalapenos bash of cilantro salt & pepper dash crush garlic limes 2 cans small cans tomato sauce processed in food processor good with everything chips tacos

Hi Arnie, Much love from Houston Texas, me and my Son LOVE love love your channel 😘. Gods blessings sent your way!!!!!! , We love your Mommy, she is precious

That last salsa is the same as my base for pasta!! yummy stuff

I want to say that I absolutely hate cooking. I've been watching your videos for a while now mainly because I like your dancing after you taste your food, it reminds me of my Dad. I finally got the courage to make the second salsa. I have been making it for the last few weeks now! It's amazing! I've been making bigger batches of it, adding and subtracting things to it, and it's good every time! Keep making great videos, and great food! Thank you!

Arnie I can't wait to try these. I've been hooked on your guajillo salsa, and I've been looking for another salsa roja to add to my guajillo (the one your mom made with no seeds) salsa and my salsa verde (from your trio jalapeno/tomatillo/avocado). I'm so hooked on your salsas, all of them. Thanks for another wonderful recipe! I can't wait until I can try it with home grown tomatoes over store bought.

Love it I will try it thanks

Great stuff, thanks so much!!!

Roasted salsa is one of my favorites.. Got any recipes like that?? These look great!

@ArnieTex

2 жыл бұрын

Those are coming soon, yes

Looks delicious!! Thank You for sharing with us!!

Just made 2nd one. Super easy. I did add about a third onion, 2 serrano's and 1 jalapeno. Wow, so good and hot. Delicious. Thanks man.

Instant subscriber after the finger cut scene 😂

They all look very delicious! ❤️👌🏼

Thank you for sharing! I enjoy your channel!

You captured my attention with the word "salsa". 😋

I really love your videos thank you for sharing

Those look amazing!

Arnie, your salsa roja is delicious! Suggestion for the next video: salsa verde. Better yet, Enchiladas Verdes!

Gonna make all 3 this weekend!!! I love salsa!!!

You had me at salsa sir! Also, ain’t nothing like fresh salsa. If you only ate their store bought stuff, try this. You won’t ever go back. Promise.

Legit brother! Was looking forward to this one for a while!

Ready to learn !!!

Im so sorry it took so long for me to subscribe to your channel!!! Such great recipes!!!

I love the realness 😂 salsas looks delicious 🤤

Big thanks for these recipes. Getting me inspired to cook again

Looks great. Thank you.

A dull knife will cut you faster than a sharp knife every time. A dull knife takes more pressure to cut through food and that extra pressure creates the danger. Great videos, love this guy!

@jeoffbenzos4959

Ай бұрын

almost cut my thumb off with a butter knife as a kid lol. Cut through the tendon and everything.

@jprevard

Ай бұрын

@@jeoffbenzos4959😮 wow that’s some strength! 😂 Glad you recovered!! 👍

Thank you Arnie! I love it! I miss Texas!

Great show my friend we love it was yummy 😋😋😋😋 and thank you for the info and it was perfect

Everything looked delicious Will make them. Hope your fingers are healing.

Really helpful video!! Thank you for sharing!!

Gonna try your methods. Texan here so I am used to really good salsa. I add a tsp of chili powder and a tsp of worchestershire to mine for some spice. Thank you sir!

This dude is legit ,

@ArnieTex

Жыл бұрын

Thank you.

Let’s make all those again!!! I loved them all👍🏼

Love the cheese grater

Thank you for this video. This was the first video I watched on how to make salsa. Love your deer camp salsa.

I love your show.

Looks great. I love chips and salsa.

All three look good!! Definitely trying out the second and third one asap.. The second one with some good carne asada this weekend and the third one over some egg and queso fresco omelette. Can’t wait! Keep the great recipes coming man, thank you.

So glad i found this channel! We're one state over to the east and cant wait to try the salsa!

Fantastic! I want a bowl of each💕

I love this channel. Thanks for the recipes

Green sauce is the best lol idk why my mom made one that tasted exactly like guacamole it was from zucchini it was soft super good I was blown i told her U knew this all along

Oh, I have to try these!

You Sir are appreciated!

I made the one with garlic, cilantro, onion , small green chilis and jalapenos and salt . It was delicious. Thank you.

Some very exciting authentic recipes here I can't wait to start entertaining the guests.

Cannot wait to try these! When my peppers make me cough i always say a little prayer just in case lol

I just made the breakfast salsa, so good!

"Makes me wanna dance" Killed me!!! Great stuff! :)

Love your videos !

2nd time here Arnie Tex I like your style Great Job Thank You

Hey Alex loved the recipes especially the deer camp recipe. So I just got that grater & bowl combo it's going to be handy in my car kitchen on those fishing & camping trips. Nothing like homemade road salsa. Thanks Alex from this Oldvato in Cali.

You have to love this man!

Can't wait to try these salsa! 😋

I just came across your channel, LOVE IT!! Subscribed!!

Awesome salsas !! Blessings 🙏

I love the salsas from New Mexico and their breads.

Love your salsa!!! All three! Thank you!!!

i made one of your salsa tonight and everybody loved it ,thank you !!!!!

I bought the OG and the WOW, they're both awesome!

Arnie, loved the ease and simple, easily-available ingredients and directions! I add 1 tablespoon of olive oil, and I toast cumin seeds, or grind fresh cumin seeds, and a splash of fresh lime juice! Love your recipes, your channel, and much appreciate your momma and grandma for handing down their recipes to you, and you, for generously sharing them with us!

@ArnieTex

Жыл бұрын

Thank you for your comments.

Love that breakfast salsa the most

My family and I made the chipotle salsa and OMG it was legit!

looks and sounds delicious.

🤣 There is always that one angry chili. Thanks for sharing your recipes!

Your recipes makes me miss living in San Antonio so much.

@ArnieTex

Жыл бұрын

Try these salsas you'll love them.

Arnie: @%$&%! Me: Hits Subscribe button 😆

Arnie Get a vacuum blender It will change your salsa Its like having a blender that gives you salsa like a molcajete Blending oxidizes and changes the color of salsa✌🏻

My favorite Arnietex video😂

Made the kitchen salsa for my family today (first time making home made salsa). Turned out great and everyone loved it. Super easy to make. Thank you!

Thank you. I love Mexican cuisine

I liked the boiled salsa !!!

Ok! Watched my 3rd video and I’m sold!! Subscribed! 👍🏼👍🏼👍🏼

@ArnieTex

Жыл бұрын

Thanks for subbing

One can of HEB stewed tomatoes or fire roasted and one can of Rotel hot or HEB equivalent plus a pinch of salt. Blend. Hooray! You have salsa

Awesome stuff! i made salsa about 5 minutes after watching this!! Great recipes!!

This is perfect timing I was wanting to ask my favorite family restaurant how they make theirs a good salsa roja can go with so much and is just damn good