PICO DE GALLO | The BEST Bowl of Salsa You Will Eat All Year Long (Authentic Mexican Recipe)
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This bowl of Pico de Gallo is so dang good it’ll have you crowing like a rooster 🐔🗣️
Back in the day I used to make the pico for our family barbecues. My grandma used to tell me it was the best recipe she ever had. So good in fact, that there would have to be TWO whole bowls because I would eat an entire on myself 🤣
In this video I’m gonna share the authentic, restaurants style and homemade recipe we use for our favorite snack and condiment - PICO DE GALLO!
My personal pro tip here is to use SERRANOS instead of jalapeños to take the heat up a few notches. And the best part of this recipe is you can adjust all the ingredients to you personal preferences.
You can add more tomato, less onion, double the chile or omit the cilantro - whatever you and your friends and family like, it can be done easily in this delicious recipe.
Ingredients
9 Roma Tomatos
1/2 White Onion
3 Whole Serranos (or Jalapeños for less heat)
1 Head of Cilantro (chopped)
1 Large Lime
2 tsp Sea Salt
And your favorite bag of chips
Take the heat up even more using my SALSA VERDE recipe:
• TWO SALSAS You Always ...
Now let’s get to making PICO DE GALLO!
Пікірлер: 1 400
That bird imitation was WILD
@spacejeezle628
Жыл бұрын
LEGENDARY
@beanerschnitzel794
Жыл бұрын
it was wicked!!!! i love it! 🦅
@Rdot3423
Жыл бұрын
😂😂😂
@Seven7ails
Жыл бұрын
I thought he was imitating a rooster 🐓 lol
@globalwordfilmstv8532
Жыл бұрын
🤣🤣😂😂😂😂 and hilarious
This man will unify the world one day
I literally came to KZread for this recipe and you sir delivered. The crow, the dance...I love it 😂😂😂
I am from Yuma, Arizona and am living in Japan with my Japanese wife and our two sons. Nothing makes my wife happier than some carne asada/yaki niku and a bowl of pico! Happy to share my culture with friends and family out here! Amazing how good brings us all together, man 😂
@abigailcaraballo2623
6 ай бұрын
Beautiful !
@user-uz8ey5ui7t
5 ай бұрын
I am from the Imperial Valley and I agree buddy.
@millomelon7702
4 ай бұрын
very wholesome
@xxxViceroyxxx
3 ай бұрын
why only 2?
@iTz_Sonic0Emili0
3 ай бұрын
Yuma mentioned✅️💃💯🔥🔥🔥
The only thing better than this is growing your own tomatoes, which are soooo sweet with the hot! Yes sir!!
My family all agree that my food is best, but they can never tell why or say how so. Well, when I could, I watched my mom like a hawk when she cooked and that's it. I just do exactly as she did. Sadly, she passed away in 2007, but I think of her and my granny every time I'm in the kitchen ;)
Exactly the way I make it. I've found that letting all ingredients sit in so much juice for more than a little while can change the flavor. So I let it marinade in the juice for a while and then I strain it and drink the juice :)
The energy you have is absolutely contagious
Your wife is blessed to have u
how the hell do people not like cilantro in a bowl of pico
@pjcash1167
Ай бұрын
It is a fact that cilantro taste like soap to some people. personally, I love it.
@OGStoneVegas
Ай бұрын
@@pjcash1167 their life must suck
@robinvarnadoe8429
Ай бұрын
My mom and I love cilantro however my brother, niece and nephew hate it because it taste like soap to them.
@iffyfox9749
Ай бұрын
@@OGStoneVegas Eh, I mean sure they can't experience that one specific flavor compound, but salsa is delicious regardless if it has cilantro. Personally I don't taste anything special about salsa or pico with cilantro in it. Maybe I need to try one with a lot of cilantro in it
@robertmurdock7530
Ай бұрын
I KNOW, right?
my family can't get enough of this. every time i make it they argue who ate the most lmao. it's so tasty and pretty cheap.
I love pico de gallo as much as you do. Its nice to see that Im not the only one who will eat a whole bowl of it in one sitting hahahahaha
Looks great! This north of the border(Canadian border) boy married a Rio Valley(Weslaco) girl and had to learn how to do fajitas and pico de gallo the right way. I make my pico de gallo just like yours, but I chop the peppers much finer as I am after all a northern boy! Authentic pico de gallo is hard to find up here and is always the hit of party, love watching your recipes!
I like to use red/purple onions in mine. Also I once worked in a Mexican restaurant and they taught me putting in the salt & pepper then drizzling the lime over top to melt those spices makes a huge impact on the flavor.
@kevincameron8437
Жыл бұрын
The purple onions add a nice pop of color!
@tomtheplummer7322
Жыл бұрын
Arnie always says, make it the way You like it. 🤷♂️👍🏻😋
@beerman9807
Жыл бұрын
It’s not a restaurant thing , that’s how it’s made everywhere
@ArnieTex
Жыл бұрын
@@tomtheplummer7322 yes!
@ArnieTex
Жыл бұрын
@@beerman9807 your lost my brother, hahahaha, it IS a restaurant thing here in the RGV and most pf south Texas and all up the Rio Grande river at least to El Paso, not sure where you live amigo. Tnx
I appreciate that you aren’t so strict with recipes, a lot of people will say you absolutely have to use cilantro and it has to be lime not lemon, but you always encourage people to make dishes however they like regardless of whether it stays true to the authentic recipe while still sharing the knowledge of what is authentic, that’s the mark of a true chef, someone who acknowledges that people have different tastes and that experimentation is what leads to new dishes.
I love how he's smiling throughout the whole video
Grilled fajitas last night ,and salted my pico de gallo,, best ever! You taught this old dog a new trick! Thanks Artie! 👍
Watching you makes me so happy when im sad. And pico de gallo makes me happy
I kept shaking my head YES all the way through your video. I've gotten in trouble too for eating all I had made. Yours is the perfect recipe for me. I enjoyed your presentation a lot.
I havent stopped making this weekly since watching u make it me and my pops love it it is a staple in my house now. Thank you very much.
Tia Julie of Calistoga Califas, always said eat a lot of chilis you will be healthy and she lived to 96! It also could have helped having a husband 30 years younger, it was such a beautiful marriage love you Tia! oh and even living in an apartment she still had planters on the porch to grow a bunch of varieties i still have the seeds and harvest every year keeping your memory alive Tia
Arnie is my kind of guy. I can eat the whole bowl of salsa by myself too.😮
@adamh1228
3 ай бұрын
yeah, sounds like what happens when i make this....
Yes! Finally someone who puts salt in their pico de gallo!
Love your enthusiasm for pico, brother! I too will eat a whole bowl of it. One of my most favorite things ever.
Omg he just crowed!!! Hilarious!!! Love it!
This is gonna be so good when the tomato growing weather gets warmer. I don't think I can wait that long, though.
Pico De Gallo is one of my favorite foods ever! I can eat it by the pound.
I used to live with my buddy Mike (Miguel) when I was down on my luck. He helped me out a lot. He showed me all the tips and tricks for making great Mexican food, and I absolutely love Pico. He does the salt thing, too, and it is a world of difference. Way better than so many you find in those big chain restaurants.
This is exactly how I make my Pico, every once in a while I'll throw in some chunks of avocado. 👍😋
Brother, you have an awesomeness about you that is very relatable! I like the flow of the video, and how wholesome you and the missus are! I will most certainly give this a try and look forward to more videos! You're doing an awesome job! Keep up the great work!!
Love your sense of humor and your love of family. It comes across in your recipes!
I love it. I just made a puco Pico de gallo and this randomly showed up. I grew up in california with a Sicilian family so Mexican food is everywhere. Pico de gallo is always a really wonder treat. Honest, down to earth food. Hard to beat!
You are so much fun to watch and learn from. When I was in the Air Force I was stationed at Laughlin AFB in Del Rio from 1975-1980. There was this really small Mexican restaurant there that might have had 5 tables in it before they expanded to maybe 8 tables. I think they had some of the best tasting Mexican food that I have ever had.
I love your happy dance lol. The leftover juice in the bottom with some olive oil and vinegar make a great salad dressing.
Thanks! Made this Saturday night. Excellent.
Mi abuelita taught me a very similar pico recipe way back in the day and it’s always a hit! Love to see how much joy this beautiful dish brings you 😁😁😁
I made your salsa with your secret peppers in Adobo sauce, everyone loved it! Now I'm in charge of making the salsa. Thank you for sharing your great recipes
I love pico de gallo and I too can eat the whole bowl by myself! It’s addictive you take 1 bite and then you just can’t stop , it’s just so darn good!!! I love watching Arnie make his pico and anything else he decides to make , he too is just so darn cute!!!
I'm born and raised in Brownsville, Texas. I'll forever be a "Valley Girl" 😊 even though I moved. Watching your videos takes me back home. Keep em' coming!
Pico de Gallo is one of my favorites for tacos, nachos, steak, eggs, taquitos, and tortilla chips! Love this.
These cooking shows take me back to when I was just a little girl. This food was such a big part of our culture. It was a time when family could get together and enjoy the most delicious meals while creating beautiful memories. I remember waking up every morning to the smell of homemade flour tortillas my mom and abuelita would be making. Thank you for sharing your wonderful recipes with us.❤️
Tried this for the first time today and I completely understand how you can eat a whole bowl because that’s exactly what I did. I’m going back to the grocery store tomorrow! I added purple onions with garlic powder and adobo. Amazing!
This is the kind of influencer content the world needs.
LOVE this guy...AND his recipes!
I'm a Texan living in South Carolina and just discovered your channel. I'm loving watching you make all the great food from home. ❤ Also, just made this Pico last night. Sooooo good!
This is my go to dish when we have folks over, or at football parties. Always requested and I’m glad to know that mine matches yours. Thanks for sharing.
I've made this a few times now and that reaction is legit lol... this is damn tasty
Love your videos sharing stories and culture. Passing down knowledge is one of the most important things we can do. Thank you for Sharing.
This guy knows how its done
When used only as a dip for tortilla chips, my Hispanic stepmother would also add some diced avocado to the Pico de Gallo. But traditional Pico like Arnie makes it here, is how I make it as the perfect accompaniment to beef fajita-filled quesadillas.
@Meg_88
Жыл бұрын
Yeah, when we make it as a snack with tostadas, we also add avocado to it. Always delicious with or without though, lol.
@michaelalbert6421
Жыл бұрын
Maybe even some cucumber if it’s laying around. It will give a light crunch to the pico de gallo
@jerryoshea3116
11 ай бұрын
Funnily enough I was thinking that& I think I wld add some cucumber(not traditional but nice)
I will be making this over the weekend for sure.
Nice salad. 😋 Thanks for sharing.
Arnie, I love Pico my tia owned a restaurant back in the 80's and she made it just like yours. Now I make it all the time too, I can't get enough of it with chips. I used your OG seasoning instead of salt came out perfect!
Arnie love the simplicity for all your recipes. Also love the way you’re representing the valley keep doing great videos. I made the barbacoa especial last night for my coworkers for this morning and they loved it. It brought a little home(956) to Alabama. Thank you sir and the best of luck to you.
I LOVE your ENERGY!!!
Brother,, I’m so glad that I stumbled across your channel. You are so entertaining and well informative. I love your simplicity!! Keep up the good work!! 😊👍💯
Love your patient , clear way u explain your recipes!👍🏽😊blessings
I found your video from Facebook. I’m glad I found you! My husband is Mexican & we absolutely love Mexican food. I really enjoyed watching your cooking videos!! Thanks for your tutorials. 😅 Have a blessed day!
I followed your recipe and made the best delicious pico de gallo this weekend. My in-laws loved it. Thank you so much!
Missing this. Need to make it again!
To me, Pico de Gallo is a great salad. By itself, it's delish.
Wow, the exact pico de gallo recipe I've needed in my life. This looks amazing, pico is one of my favorite things, it's just so good
I made this tonight for the second time because it's amazing! The first time, I made it just like this, and I used a mixture of serrano and jalapeño. I loved it, but my friend said that they would prefer in between a salsa and pico. This time, I did just that and I hit it with an emulsion blender lightly. I also only did serrano peppers this time, then I added more fresh chunky diced onion before serving and it was truly amazing! ❤ I love it both ways! ❤
Made some yesterday... DELICIOUS!!! Thanks Arnie Tex!
arnie is the real deal been watching your videos bud im from houston. arnies giving away all the secrets!
@PaffordHomestead
Жыл бұрын
I live close to Houston out in Dayton
@markdarling440
Жыл бұрын
@@PaffordHomestead right on! i have a property in dayton..
@PaffordHomestead
Жыл бұрын
@markdarling440 wow small world its not much country anymore
@poeticsilence047
Жыл бұрын
Giving away all the secrets why Texas has the best food.
@mariqueflores6815
Жыл бұрын
From Houston too❤
I made this using your recipe today. Absolutely fantastic !! We have made pico before, but the tomato/onion ratio was always off. This was hands down super easy and so delicious ! Thanks for sharing !
Best Pico De Gallo I've ever eaten!! GRACIAS!!!!
the vibes in this video are absolutely wonderful, i think i found a new favorite cooking channel 😎❤️
Your Granma is so proud of you. Carrying on the family traditions and showing the rest of us how to make these wonderful dishes. Thank you 😊😊
i made your pico de gallo recipe yesterday for the super bowl and everyone who tried it loves it, including me!!!! it is so good and flavorful and thank you for providing such wonderful recipes!!!! my husband also cooked some molleja and oooo your tips help make it so delicious, thank you!!!!
@menagonzalez3057
4 ай бұрын
You can also add avocado and it is delicious
Loved your video, humorous but informative! 👍
Simple and delcious
I too wanted to crow like a rooster after tasting your Pico De Gallo. Well done and thank you for sharing.
Hey Arnie! Since watching your video I’ve made this pretty much every day! It’s so delicious and simple. Thanks so much! 🌶
I am SOOO happy I found your channel! I love your videos and your recipes. Thank you!
We love your cooking videos. You are the Tio everyone wishes they had! Thanks for sharing your stories and delicious recipes.
I literally LOVE pico de gallo! It's great with a lot things in Mexican food! This is a great video! Your little bird imitation was very cute! Plus, you a quite a character-very fun to listen to!
that's much like the pico my mom has made for ages.. nothing beats it imo. I like how it's not watery but you can chop up some serranos and the smaller green chilies and it makes it all soo good.
Love love love it 💕 thank you for all these amazing recipes
I love this especially with fried Plantains 🔥🙏🏽
I totally get you…my favorite snack is salsa and chips. Can definitely eat a whole bag with your pico! Came across your channel and I subscribed! ❤😊
Pico de Gallo is fantastic! I definitely put garlic in mine and I take the seeds out of the peppers, however I do like to use a combination of jalapeno and serrano and habanero peppers.
You are killing me the crowing at the begining!!!! LOL. and YES on the Serrano peppers!!! good recipe. thank you for sharing
Thank you fpr all tour recipes Fam, ive been A Chef for 20yrs and always need a new one. Stay blessed brotha
We love some pico de gallo. It’s one of our absolute favorites with chips… fast and delicious!
Loved this video Arnie. Reminded me of back in the day when my mom would bribe my grandpa into making the pico de gallo for our gatherings. He was bribed with a six pack and was happy to dice all the ingredients.
@ArnieTex
Жыл бұрын
Those were the good days when a six pak was all it took haha my Dad was easy to bribe too.
I just picked up the ingredients to make up another batch of your recipe! It’s going to be a good night!
Thank you sooo much this came out amazing !!!!❤ I did it for my birthday party and everyone loved it
Man , you are killing me !! I LOVE THAT STUFF !! It is my families favorite treat every Sunday for dinner along with tacos. Our recipe is just like yours and come from my nephew- in-law who is a chef and your nationality. I could never learn Spanish but I sure can eat the food !! ❤❤😊😊
Awesome. I like to add the lime zest also, which give the salsa extra zing. I also use white onion. I may be wrong, but it seems to stay snappier longer than yellow onion.
wish Arnie was my neighbor. Would love to hear him crow. Your recipes are amazing and you are just plain fun to watch
My new favorite channel! Love the recipes and the happy eatin'! Keep 'em coming!
Authentic Mexican food is my favorite! 🤤🙌🤗
I made this tonight, I have my own recipe I usually make once a week, but this one is killer good. Oh yeah, this recipe is quite picante, but since Arnie uses more salt than I normally would, I can taste the huge improvement all the way around. I love the flowery taste of the serrano's too! Maravilloso!!!
Thank you it reminds me my Mum from Africa
Great recipe.
I love this stuff! I really love the way you and mama work as a team, she’s so funny and cute just like you, my favorite is the tamale lesson
@ArnieTex
Жыл бұрын
Thank you so much!!
I love pico. Thank you so much for the entertaining recipe. I was told once the secret is to mix the lime juice with the onions and let it sit while I chopped up everything else. It’s great, too. I’m like you. I could eat a whole bowl myself with or without chips. 😄
I enjoy your videos so much I wish I was your neighbor. lol I appreciate all the recipies from you and your Momma. She is wonderful as well.
This looks delicious!! I love pico too! Plus, you are absolutely delightful to watch! Thank you.