Saul again with perfect balance between entertaining, charismatic and professional. gotta love him

@PrimpedGelipse

4 ай бұрын

Should have a full time show about cookin

@hablin1

4 ай бұрын

I’ve never seen him before he’s great

@rev.leonidasw.smiley6300

4 ай бұрын

Si

@animatorx7035

4 ай бұрын

He is xtra charismatic

@MisterCram

4 ай бұрын

Yeah feel free to give this chef his own regular daily show, Epicurious 🤓

I would love a show with Chef Saul and Chef Frank. Just those two making food.

@chrissandoval7675

4 ай бұрын

chef frank has his own channel, "protocooks with chef frank" though the posts are erratic. chef saul also has a channel "Chef Saúl Montiel" though there's only about 20+ videos and he hasn't posted in about a year. enjoy

@azilbean

4 ай бұрын

Yes!!!🎉🎉🎉

@yunisitumorang7742

4 ай бұрын

Omg yessss!! I love them two!!

@mavissmith3

3 ай бұрын

Can Chef John (Food Wishes) join?

@Rokmonkey32

3 ай бұрын

@@mavissmith3 The Dad jokes would cause us to implode.

I can't believe I get paid to do this. Love Saul. Love seeing the passion.

@mikebasketball11

4 ай бұрын

What do you do? :)

@squidward1839

3 ай бұрын

Probably makes guacamole

@Wdstck1

2 ай бұрын

@@mikebasketball11that’s what Saul said.

@rachelschendel2476

Ай бұрын

Lol same. Fun to prep

@readysetgaming130

9 күн бұрын

@@mikebasketball11 7:03

Chef Saul's spoon drop is the most wholesome thing to happen in kitchen.

I can’t tell you how much I appreciate a chef that takes care of his finger nails and cuticles. Bravo! for taking care of yourself. There are so many chefs/cooks on TV and KZread that have horrible looking nails and it’s so unappetizing. Oh and thank you for showing us the proper way to make guacamole. 🥑🥑🥑🥑🥑🥑

@Thabisa6919

3 ай бұрын

Could you mix the onions and Serrano in a mini food processor?

Are there more videos with Saul? If not, there needs to be. I want to see him make mole enchiladas! Yum 🤤

@TraceyWooo

4 ай бұрын

He did two separate videos last year! One for enchiladas and one for chicken mole. They’re on Epicurious as well.

@MichaelOKC

4 ай бұрын

I think he should start his own channel!

@Fidozo15

4 ай бұрын

​@@MichaelOKChe has his own show, didn't you know?

@jjm1123

4 ай бұрын

Eres un orgullo, Saúl

@toolrocks10

4 ай бұрын

Oh yeah. Enchiladas de mole. Mmmmmm

Can we get more videos of Chef Saul alone like this please!! LOVE IT!

Quick tip. Place the avocados in a sealed gallon-sized ziplock bag along with a tomato and store them in the refrigerator for approximately one to two days to ripen them. The tomato releases ethylene gas, which ripens the avocados. The refrigeration helps maintain the avocados' freshness while they ripen.

@nathanbarnes2501

4 ай бұрын

This is a goat tip, thanks!

@Kyle-nm1kh

4 ай бұрын

Yes and don't skip out on the lime as an ingredient. It's chemicals help the guacamole stay bright green

@zlatan

4 ай бұрын

also the seed of the avocado when placed in the guacamole GREATLY increases the time for the avocado/guacamole to go dark. I thought chef saul was going to mention this. This is useful info if you want to store the guacamole in the fridge @@Kyle-nm1kh

@user-ev6xm8vo9n

3 ай бұрын

Refrigeration will rob avocado & tomato of flavor & texture. Better to put in brown paper bag to ripen on shelf at room temperature.

@cristibaluta

3 ай бұрын

Makes no sense to ripen in the cold, also the tomatoes outside the summer are so fake that i doubt they have what to release

Pureeing the onion and serrano. Brilliant. Once again Saul representing culture and cuisine with pure grace 👑

I'd love to see two cheffs getting the same random ingredients and they'd have to make dishes out of them. Preferably Chef Saul and Chef Frank. They always have really creative ideas.

SAUL: Mexican Cooking Masterclass WHEN?? I would seriously buy your course.

I see Saul I click

@spacebar9733

4 ай бұрын

Literally my thought process lol

Saul is so lovely and adorable

while I've known you traditionally use a molcajete to make guacamole I didn't realize you wanted to crush the cilantro and onions and garlic in there like that! I always just toss them in. (I always use garlic.) Also, I find that when just using a bowl, a squiggly potato masher works wonders for quickly mashing everything up. The wire mashes and the gaps let pieces come through.

@carialv

4 ай бұрын

Same

@yosoymorascasdq3851

4 ай бұрын

As a mexican, I confirm that sometimes we just toss the ingredients without smashing them or using molcajete. It's easier but still tasty. Also, I like adding olive oil and black pepper!

@Kyle-nm1kh

4 ай бұрын

I like a less creamy guacamole personally so I only lightly mash with a fork which also lets pieces squish through

@silvernomad5

4 ай бұрын

Gotta admit I toss them in, too, but I’m going to do it his way, I bet it gives a huge boost in flavor!

Just did this yesterday!!! Everything in almost exact same molcajete as you. I use about 4 cloves of garlic and skip the tomatoes. Crushing everything in a molcajete takes the flavor to a whole new level!!!!! I use mine every day!

In Northern Europe we don't have a chance to replicate Mexican food properly. Our chillies barely have names (other than jalapeno), and our avocados are all either unripe or overripe - there is no inbetween! Our supermarkets mix a tiny amount of avocado with an amazing amount of mayonnaise, and call it guacamole. We really need to up our game :)

@reginabillotti

4 ай бұрын

Not surprising. Spain is the only European country with any significant avocado production.

@rafaeltaracena112

4 ай бұрын

Mexican here. buy the unripe 2 days before preparation let the avocado out of the frigde. Gonna be on point for guacamole.

@kAe8560

Ай бұрын

Sad!

Guys lets show Saul how big fanbase he have

I lived in Mexico as a child - such beautiful, warm-hearted, kind people. All the food we loved there bring back wonderful memories ❤

Saul is truly a gem of a human

why am i up at 2 am learning how to make guacamole?

@nitty001

11 күн бұрын

😂

I love how the chef explains small details, thanks chef!

Grande Saul, I can’t believe seeing your face on KZread by chance after briefly working together at Gusto Restaurant in Greenwich Av in New York City back in 2005/2006! You came a long way my hermano 🎉❤

I think we can all feel your love for food Saul!!! This video makes food lovers so happy :) Thank you for a great recipe!

Back in Miami, Mexican food and I had a 'see you later' kind of relationship, more fleeting than a Floridian snowstorm 😂 But now that I saw chef Saúl for first time, I'm rediscovering my love for it once again 🙌

Saul has the best personality and humor!

I used to not like avocado or cilantro that much until I made guacamole. Lime, cilantro, and avocado really is the perfect combo

@robgriffin4801

3 ай бұрын

Simple and you can actually taste the avocado versus overpowering it with other ingredients

He needs his own tv show!

So happy to see Chef Saul again!

Chef Saul, please start your own KZread channel! You are fantastic and I love your recipes.

@PhucNguyen-wm7sp

3 ай бұрын

He does have a youtube channel. But he’s not posted any new video for over a year, he just makes shorts now

Love chef Saul. He’s definitely not boring to watch.

I couldn’t decide which Epicurious episode to watch yesterday😅 I saw Saúl and said yes! 😍

THAT'S NOT HOW MY GRANDMA MADE IT! but my grandma was japanese so what did she know anyway?

@RiverJames1

Ай бұрын

Is there a Japanese version of guacamole ?

Is there anything better than Saul and Frank? Love these guys.

Saúl rocks!!! almost as much as Guacamole itself! and this Guacamole is legit. Mexican here, Chefs don´t give you this tip, we never slice our hands because we remove the pit and cut the avocado with regular table butter knives, want to cut it while in the shell, also butter knife or a spoon... never cut yourself, no issue at all ever!

Chef Saul you are a gift to the world of culinary arts.

Saul's videos are the best!!!!

I would watch a full on cooking show with Saul.

I always put fresh garlic. Surprised to see that's not an ingredient. But I love garlic!

Love learning new things in the kitchen

his humor is tremendous !!! 😁

Huge fan of Saul! More Saul! Perfect accent, cooking!

Why you don’t have more hits is beyond me. Wonderful step by step instructions n mouth watering recipe. 🥰thank you!!❤️

We love Chef Saul!

Love it! Love the practical advice, clear instruction, the tips, the recipe, sounds and looks great, can’t wait to make my own. I cracked up when he dropped the spoon,lol, love his sense of humor!

@jeffreyphillips4182

3 ай бұрын

Yo también

I love this guy! Excellent video Thank you for this. I will carry this on for generations to come. Gracias!!

Where have you been hiding chef Saul. Spoon drop has me hooked. More videos please

As soon as you got the lime out, I knew this is a recipe I'll love!

I love Love LOVE guacamole! It tastes so fresh and clean!

I lived in Mexico as a child - such beautiful, warm-hearted, kind people. All the food we loved there bring back wonderful memories

Now I need a mocajelte because this looks amazing. SAUL FOR THE WIN! ❤

Epicurious as the absolute best lineup of chefs.

I could watch saul every day! this guy is awesome!

LOVE Saul. Great personality 👌🏽

Saul, you are an excellent teacher! Thank you!

He was perfect! This helped me so much!!

The "turn the page" music when he's going to twist open the avocado. Brought me back to my childhood and my little record player 😂❤️

Chef Saul and Chef Frank are my favorites!!!

Everyone on this channel are absolute LEGENDS!!!

I absolutely love the technique of smashing the onions, cilantro and chili in the granite mortar before adding to avocado and tomatoes. I have ordered my own and can't wait to take my guacamole to the next level!

@shivavision420

4 ай бұрын

Guacamole is better with some little chunks. This here is almost a sauce, don't like it.

My wonderful husband bought a molcajete for me for Christmas and I can't wait to try this! Thanks for the video!

@hector60938

2 ай бұрын

Please make sure you season your molcajete😭😭

@Magradon

2 ай бұрын

I did. The guacamole and salsa I made turned out great!

I'm ready! I've been waiting for this!

This guy is excellent! What a great teacher🙌

Who do you call whenever you guys want the best Mexican food recipes? Better call Saul!

Saúl is the GOAT❤

Need more of this guy!!

His personality is the best!!

Gracias, hermano. Feliz Año Nuevo. Soy Puertorriqueño pero me encanta la comida Mexicana. Your videos are easy to follow with enough ingredients for that wow factor. Saludos desde Brooklyn, Nueva York. Cuídese.

Ay Guey!!! ❤ Saul!!! Delish. 😋 Love the techniques, super educational and informative. 💯👏🏾

I love Mexican cuisine. It's very healthy and tastes great, but just a few fine details carry the flavor of the dish to a perfect authentic one Saul gives those details in these videos. Thank you, Saul.

I love his knife safety in a 101 video! I love it!

Well done, great looking Guacamole and enjoyable video! Thank You

the spoon drop! this was awesome

That's a beautiful, entertaining and informative video!

one of the best guacamole guide

What a fun video to watch and I learned a couple things. I don't have a mortar and pestle, I need to get one. Also, I never put onion in mine but will try it next time I make guacamole.

I love the spoon drop! It’s the chef equivalent of a speaker’s mic drop!

I’ve been making guac forever but came across Saul’s version today. I’ve never thought to mash the ingredients before adding the avocado. Gonna follow his method for the Super Bowl this weekend.

Saul ❤🎉 LETS GO! I don’t even like guacamole, and I still like this Vid and watched cause he’s so entertaining!

LOVE IT, thanks so much ❤😍

This guy is amazing oozes class and passion!

I learned something new today. Thanks.

love this dude

Wow. Thank you. You make it look easy It looks absolutely delicious. Can’t wait to make this like you did. 💖

Love Chef Saul!! More pleaze

Simple and perfect. Thanks, I will use Your smashing tip.

Thank you for sharing this recipe. I absolutely love guacamole and could eat it everyday. I plan on making a triple batch just for myself. XXOO❤️🇺🇸💙

Saul ayyy you are amazing!!!

Thank you so much for your wonderful food and recipes.

You are a great teacher and an amazing Chef ❤

This is so yummy. Thank you so much for sharing your recipe ❤

Chef Saúl is so funny😂. Love it !

Just found you and I’m so happy I did. You’re great!

Thanks for these great tips!!

Beautiful. Thank you.

My mouth is watering!!! Thank you!!

Thank you!

“Because Im a professional!” I love it. Had me crackin’ up! You go boy!

Chef is a very funny guy! I've never seen anyone mash the vegies first; I love that technique. Thank you!!

Eres un orgullo, Saúl

Oh my goodness! I LOVE Guacamole 🥑🌶💚🍅 I could eat Guacamole every day 😋👌