"You can't make a stock at home as good as Knorr's chicken stock pot. So the difference is enKNORRmous." -Marco Pierre White

@tomtonka1915

6 жыл бұрын

Watch again. He struggled to say that with a straight face.

@rajarshibasu6436

2 жыл бұрын

My pun meter is hereby full!

I cooked this last week , and it was absolutely fantastic. Surprisingly so , given how basic I thought it would be .

I followed this recipe (minus the stockpot...this time), I used chicken left the fruit in and blitzed it. It is surprisingly good and easy, definitely remembering this one. Don't let the weird ingredients fool you.

So interesting how the mean angry chefs that got famous for their mean and angry ways have become soft hearted old men with both Marco and Gordon

@lsb2623

2 жыл бұрын

running a business of drunk druggies is HARD. these are all decent people on some level and can relax outside of the pressure cooker, so to speak.

You have to give him credit for not fake-promoting cookery that not a single person worldwide is actually going to do at home. Stock pots, pre-made seasonings or broths - that is what real people use in the real world so I see no reason why a professional cook should ignore that rather than giving advice on how to use them better than just plunging them into everything. I would consider myself a demanding cook and eater (at least on a private/amateur level), yet I have NEVER made stock myself, I have NEVER made my own curry mix from 200 different spices, I have NEVER made filo pastry myself and I am not going to do any of those things ever. Why cause myself stress with things that are very easily produced through the use of technology? Why should I spend 4 hours making seasonings instead of spending just 5 minutes researching into a quality brand for that and the remaining 3 hours and 55 minutes working or generally being productive? Admittedly 95 % of convenience products are horrible, but there is nothing wrong with using the 5 % good stuff.

@Hughbiee

3 жыл бұрын

It takes 2 minutes to make your own spice mix from scratch. It's literally just mixing a bunch of spices together in a bowl. Maybe 5 minutes if you're grinding fresh whole spices yourself for a better flavour (which is what I usually do)

@glamp3212

3 жыл бұрын

Curry mix is like 5 spices and it takes no effort to make lol. Theres just some things that you cannot achieve using supermarket products, cause they are processed to last longer. I for one made my own tomato sauce recently by roasting tomatoes and it tasted so good that i could never go back to jarred sauce. It takes time and effort to make food that you truly enjoy and lots of experimentation. I would say make your own curry mix first, then decide if you want to get supermarket spice mix.

Thanks to Marco ! I am a pretty good cook, and i know how to use spices but i learned something here!

@monkeytennis8861

Жыл бұрын

How to not make a good curry?

Your recipe 🤤😋 nice thing a lot.

This is true homestyle cooking

@monkeytennis8861

Жыл бұрын

If your household is full of lunatics

"Approx"

Salt, pepper, skin of 8 humans, guideline from dear old mother

The bird or the country: it’s your choice.

I was like WHAT kinda curry is this??

I can't? Ok Marco.. keep cashing those Knorr checks.

Some times I make curry or you could shag the leftovers its your choice

Marco you’ve been bought

That's more of a fruit salad with curry powder!

Hello Marco do u do this u tube chanel u self??

@cocolentil2203

2 жыл бұрын

he hasn't got a yt channel

Approx.

Wtf is an apple doing in a curry

@jordanloux3883

5 ай бұрын

Lots of curries add fruit. Gives it some sweetness to balance out the spice

I'd add MSG!

one of the weirdest curries i've ever seen

It's all about selling stock pots....

2:08 He kinda crossed the limits of an endorsement when he said that.

@shaikhmohammad5280

3 жыл бұрын

@@Warman_12 'You can't make a soup at home as good as a knorr stockpot.' The fucking stockpot is supposed to help lazy and unskilled people, stop calling it the greatest thing ever.

@tictacman8316

3 жыл бұрын

Lazy and unskilled people get takeaway, they dont cook. Knorr with their powders and cubes provide someone living on a budget or with little time to incorporate stocks into soup, broths, seasoning, etc. No one has to go through the trouble to go through making a stock when you can buy good stock for a good price. Maybe its not a necessity at home sure, but is definitely is a big convenience.

Somebody tell this guy where the camera is...

@alirlandes2238

2 жыл бұрын

Looking the other direction is his choice.

I know he’s there to promote a product but you absolutely can make a stock at home as good as a knorr stock pot. And I know he knows that. It’s a bit of a process and takes a lot of time, but it’s doable

Mcm pengat pisang

We use knorr stock pot everyday .. fish . Pork .. Beef Only in some recipes we don't I tried using normal stock pot .. no one especially normal citizens will waste hours of preparation for stocks

@Shyfish_0922

2 жыл бұрын

No but the critics in the comments will tell you its just a bunch of stuff in a pot cooking for hours... I'm surprised none of them came to spam your comment

@dexteraguirre2814

2 жыл бұрын

@@Shyfish_0922 those people eat fast food everyday but criticize professional like entitled wokes

He really just made a pudding...

reheated poultry tastes like ass, it doesn't matter how you do it.

Wtf is this a smoothie

You lost me with the three fruits bro

This looks and sounds disgusting... but it's your choice.

Dude just made a weird fruit mash with some curry powder - really weird.

Apple + Banana + Pineapple + cUrRy pOwDeR = cUrRY! **laughs in Indian**

Please remove the word “recipe” from the title, because there’s no real recipe.

@JWD1992

Жыл бұрын

Exactly. It's your choice.

For those wondering the origins of this style of curry is Caribbean/West Indies, not the Asian Continent.. They had a thriving spice trade that married with their traditions of using a lot of fruit in main courses..

@loganpriest6029

3 жыл бұрын

Japanese curry bases can be quite fruity as well

@terminusest9179

3 жыл бұрын

Great to know that it has an origin cause I was wondering why you would give curry a fruity flavor especially with all those aromatics

@B-26354

3 жыл бұрын

Are you sure? My father in law is Hong Kong Chinese, he owns a restaurant & takeaway and he's always made curry using fruit cooked down in this method with curry powder. He insists its a Cantonese method of making curry sauce but given the British Empire influence in Hong Kong it wouldn't surprise me if it was a West indies influence. Who knows. 🤷‍♂️

@Shyfish_0922

2 жыл бұрын

We do love our spices and fruits here in the Caribbean 😊

@RonocWTCofficial

2 жыл бұрын

@@B-26354 more than likely from the Indies. Hong Kong and mainland China have never had a "curry" in their cuisine. Even countries like Thailand and Japan theoretically copied the Indians when it came to curry dishes, so empire influence wouldn't shock me.

His voice is incredible

I love how he is so relaxed when it comes to recipes!,make it the way you want .. That's a great way to teach cooking if you ask me

@chillbill110

3 жыл бұрын

Agreed

@pantheRRRRR

3 жыл бұрын

Its his choice.

@monkeytennis8861

Жыл бұрын

They're adverts, calm down

Would of been so much easier if Knorr had a curry stock pot

@turquoisecat761

5 жыл бұрын

Would HAVE

@user-yh4bl2uc5q

4 жыл бұрын

Knurry?

@ivansime9127

3 жыл бұрын

Stuart Price oh shut up

@dexteraguirre2814

3 жыл бұрын

I think they have

@loganpriest6029

3 жыл бұрын

Japanese curry is literally a curry stock cube with roux haha

Ur the best Marco

In all fairness knorr are very good imo

@PitLordism

5 жыл бұрын

i don't like meat stock pots but knorr's chicken stock pots are really nice.

@Shyfish_0922

2 жыл бұрын

Vegetable one is nice imo very little salt compared to others

Definitely a stockpot incoming

Chinese use alot of fruit in their curry sauces and this is a very english old school recipe which isnt as popular thanks to the BIR style however to say this isnt a curry or that it tastes bad is just ignorance.

@dexteraguirre2814

3 жыл бұрын

It's a curry they like .. just because it's different doesn't mean it's not

interesting sauce. i'd prolly blend it o.o

@trackdaydetailing9651

5 жыл бұрын

Jenni Valentine i guess blending it would make the sauce taste a little too fruity for European/American tastes. IMO it probably isn’t bad but just a Profile a lot of people would dislike.

@greglinski2208

4 жыл бұрын

It's your choice.

@huntakilla1234

3 жыл бұрын

Do it, or don't. It's your choice. There's no real recipe.

@monkeytennis8861

2 жыл бұрын

Then throw it in the bin

some people are just enjoying with their mockery!!!

Is that the same as chip shop curry sauce? It looks it

@monkeytennis8861

2 жыл бұрын

No

Kerry

I'm gonna do this but add to foccacia toasted garlic bread

@alirlandes2238

2 жыл бұрын

That's your choice

No turkey stock pot?

@DaveDVideoMaker

4 жыл бұрын

Unfortunately not. Use chicken for poultry.

I think this a fish and chip shop style curry sauce you’d have here in Britain. Typically, you drown everything on the plate in it!

@monkeytennis8861

2 жыл бұрын

Nope. Chip shop curry sauce doesn't have fruit or coconut.

Or make a turkey sandwich

@barbaras6792

3 жыл бұрын

Love a turkey salad sandwich with Branston Sauce.

@alirlandes2238

2 жыл бұрын

Or make a StockPot sandwich. It's your choice.

Anybody tried this recipe?

@greglinski2208

4 жыл бұрын

Yes.

@monkeytennis8861

2 жыл бұрын

@@greglinski2208 disgusting as it sounds?

@greglinski2208

2 жыл бұрын

@@monkeytennis8861 it is as disgusting as a man preferring a man instead of a woman.

@alirlandes2238

2 жыл бұрын

@@greglinski2208 Leave it out. That's his choice.

@monkeytennis8861

2 жыл бұрын

@@greglinski2208 that's not disgusting - this recipe is

Hope he wrote a cook book... easier to follow than a meal made on a screen....

Woah. What a weird curry.

@Jeff-BrokenJaw

6 жыл бұрын

Turkey in a fruity, chicken-flavored sauce. Sounds disgusting.

@ShaunRL

5 жыл бұрын

It's basically the equivalent of chip shop curry sauce.

@MrKevin486

4 жыл бұрын

It's a west indies style curry not an asian style like most are used too

@samshorto5433

3 жыл бұрын

Not everything you've never encountered is weird.

@monkeytennis8861

2 жыл бұрын

@@ShaunRL no it isn't

Like it or not Marco is a guy who has michelin stars, I mean he can't just throw some random fruits to make a curry right? There has to be some adjustment he made before making this recipe, and I also relate fruit curry DOES sound weird, but hey why don't try it instead of criticizing it first?

@dexteraguirre2814

3 жыл бұрын

Japanese and other Asian countries add fruits like Apple in their curry

@Shyfish_0922

2 жыл бұрын

It's delicious

@Shyfish_0922

2 жыл бұрын

@@dexteraguirre2814 Here in the west indies as well

@jirojhasuo2ndgrandcompany745

2 жыл бұрын

Filipino Chicken curry has coconut and pineapples

@Lufttygger306

Жыл бұрын

These videos aren't his recipes, they're Knorr's, and he's just parroting what they tell him to, which is why he contradicts himself from video to video

I have never put fruits into my curry...what's the use of those fruits?won't the curry taste funny and sweet?someone told to put chocolate into the curry to enhance the taste..is it true?

@troychef1978

6 жыл бұрын

bleachiniac seems like a kid friendly curry. Japanese curries are sweet as well. Maybe that's the idea.

@amarit2519

6 жыл бұрын

Many Japanese curry recipes have fruits in it. Mostly apples, sometimes mangoes, but they are just there to add naturally mild sweetness to the body of the curry. Chocolate is also not an unusual taste enhancer. Chances are you won't even notice it's there at all. In some other cultures, fruits in curry (that you can actually see the fruits in there) is quite common. Thai pineapple curry and duck, for example, is to die for. It might sound quite strange to someone who's not used to it, but fruits and curry work quite well together.

@bruce6rt

6 жыл бұрын

We use dry fruit in our curries in South Africa.

@muwuny

6 жыл бұрын

Lots of curries and biryanis have fruits in them, they don't really affect the flavour of the whole dish, just add texture and the flavour of the fruit when you actually bite into some, it's not for everyone, but it is traditional for some curries.

@MrKevin486

4 жыл бұрын

This is not a indian style curry it is more akin to Japanese or south american style curries

3 Michelin stars = Knorr stock cubes. The Horror....The Horror!

Where are the measures for ingredients FFS?!

@aurelius388

4 жыл бұрын

Cooking is not a recipe, it's a philosophy!

@alirlandes2238

2 жыл бұрын

There are no measures - it's your choice really.

Every Time he's forced to mention Knorr chicken stock pots, he dies a little inside. just look at that face...

@buddyboy6071

6 жыл бұрын

The Sassy Socialist He has always said home cooks should use stock cubes, even when he had 3 michelin stars.

@andrewlusty5584

6 жыл бұрын

As long as getting £££ I am sure he is just fine as you would be.

@ThePurpleSheep

6 жыл бұрын

I really would love to see a source on this because Marco has been promoting natural flavours all his life. Stocks just don't seem so natural..

@adambayer6207

6 жыл бұрын

This might not be evidence to the usage of stock pots, but when he was talking about his tomato sauce he said he would make a big batch and freeze the others for later use. I think the same principle goes to stock, as it takes around 4-6 hours to make one kind of stock pot. If a professional restaurant was using various kinds of stock pots, no way they would be able to keep such a big production running. There is an advocacy for natural flavours, but even Michelin chefs have to be realistic. If this was a case of money then why does he have a million shows promoting various products across the line? So far this seems to be the only promotional content he has so its fair to assume that he has trust in this product.

@thesphericalguy9018

5 жыл бұрын

How many different home made stocks do you keep at home? Chicken, both blonde and brown? Beef, fish and vegetable? No chance in hell that the modern household have time to do that. Products like Knorr are an absolute necessity.

turkey with banana, pineapple and apple!!! omg 🤢

@TYDAI940

5 жыл бұрын

Joker ikr 🤮🤮🤮🤮🤮🤮🤮🤮

@RevoIutionary

4 жыл бұрын

Where's your 3 Michelin stars?

@MansMan42069

4 жыл бұрын

Sad ignorant fucks.

@3vilElvis

3 жыл бұрын

@@MansMan42069 🤮

I like Marco but this is not a curry

U know dam well he doesn't using that stock pot crap

Af if English people would know how to cook LOL

@quick46

5 жыл бұрын

Regularly win the Michelin best restaurant awards, so you're full of shit as well son

Stock Pots and Water - done. No need to watch 4 mins.

For everyone defending Marco from people criticising him, saying "He's a Michelin chef, what the fuck do you know?" He just said you can't make a stock at home as good as knorr stock pots, which is utter, utter bullshit. When he says things like that, and that it's better to use stock pots to season pasta water, he's fully aware he's not telling the truth. He may be a culinary genius, and there's nothing wrong with advertising decent products (I use them!), but he has absolutely compromised his integrity.

@fallios

2 жыл бұрын

Bro calm down he was getting paid by knorr to say these things, we all know it's hogwash

@Shyfish_0922

2 жыл бұрын

Dude calm your tits 😂😂😂

@davidcarey5623

Жыл бұрын

I don't see it quite as a matter of him losing integrity through such statements. I believe that these comments are made as it is appropriate for most of the target audience. From all I've heard from the man in interviews and from how he comes across in his appearances on programmes such as MasterChef, he appears more interested in the shared experience. It's less about creating through laborious processes in the aim of culinary genius and more about accessibility and relatability in the promotion of cooking good food with minimal fuss.

Nope.

Firstly, how much money did knorr pay you to go out of your way to advertise them? And I'm Indian and I've never and I mean NEVER seen any curry made out of fruit!!!! What the hell man?!

@potatowifi1235

3 жыл бұрын

It's because this isn't an Indian Curry, it's kind of like the Japanese ones where it's sweet, or the Caribbean ones with the Fruits

You can't make a stock at home as good as a knorr stock pot. BULL. SHIT.

I'd never tell anyone of his calibre how to cook, but c'mon to fuck apple and banana curry? sorry no, not having that

The guy sold out to Knorr big time, how can anyone just stand there and say that you cannot make a chicken stock at home as good as a knorr stock pot. I wouldnt eat that poor excuse for a curry either, did his brain get fried or something?

@BeardedDanishViking

6 жыл бұрын

It's aimed at people that just cook at home, everyday meals. Very few of those people make stock from scratch.

@Ace-Vincent-Arevalo

6 жыл бұрын

Lynn Figg busy moms and dads dont have much time to make their own stocks, and a good stock requires time to make. this is marketed towards those people. personally I dont use these kind of flavor enhancers or whatever. im here to listen to mpw's wisdom in the kitcheb

@litabelaqua

6 жыл бұрын

Yes I’m sure it’s aimed at busy people, I don’t have an issue with that, I’m busy myself AND I use stock cubes. My comment is aimed at the arrogant twat when he said people cannot make good stock at home . Yes they can , what he should have said was stock takes time to make and not everyone can spare that time. What he actually said was people cannot make good stock at home. They can.

@Jeff-BrokenJaw

6 жыл бұрын

Lynn, I agree with you. If anyone thinks these videos are strictly to help home cooks and that Marco isn't doing this as payment, then they obviously don't know how advertising works. The fact that every one of the recipes on this channel includes Knorr products makes that obvious.

@dSYNYSTERb

6 жыл бұрын

Jeff you ever think it could be both? an advertisement as well as education? The man has cooked all his life so he obviously loves doing it and wants to teach others. Remember that one cook he taught? Gordon Ramsey I think his name was. Try and use that brain in your head once in awhile.

Ok, this is far too british for me... It's more of a fruit salad than a curry... What's next? Pineapple on pizza???😂🤣

@ethanquirk28

5 жыл бұрын

Guy Calabrese youre right, this Caribbean style curry is far too British...

This recipe sucks. If it's veggies he's using, it would be appropriate but using pudding fruits for curry is just a way to be so innovating but it the false track.

@quick46

5 жыл бұрын

You never had gammon and pineapple you fucking lunatic?

@turquoisecat761

5 жыл бұрын

Listen to this armchair expert folks over a 3 Michelin star chef...

@anthonyreckitt9473

5 жыл бұрын

It’s a a West Indian / Caribbean curry. Not asian.

@FoieGras

2 жыл бұрын

A lot of Japanese curry recipes also have fruits. This is quite standard actually. Don't be so close-minded

So he used chicken stockpot because they don't make turkey stock pot. Also, fruit curry 😷

As a Malaysian, this offends me..

@turquoisecat761

5 жыл бұрын

Good.

@ethanquirk28

5 жыл бұрын

Name Iz Pending good for you, this isnt a Malaysian curry and curry isnt indigenous to Malaysia so why do you give a shit

Omg... Thats not a curry... Thats some shit one should be paid to eat... Paid as much as he is being paid to sell Knorr..

@turquoisecat761

5 жыл бұрын

Listen to this armchair expert folks over a 3 Michelin star chef...

Er... that ain't curry.