Chef Ford has a lot of charisma and the recipe has some cool ideas, glad to have Central American food celebrated. I do wonder if this is how they make pupusas in Honduras, because as a Salvadoran, I was… surprised.

@DanWhiteT

2 жыл бұрын

heh, I was anticipating the Salvadoran reply

@jeancarloperez7729

2 жыл бұрын

I agree great recipe but I’m not sure if we are talking authentic salvadorean pupusas and curtido

@josemquiroz

2 жыл бұрын

As a Hondurian, allow me to say this… no, we do not make papusas like whatever this is. More power to him for creative freedom but I’ll just get the simple, good shit.

@AM-of1tv

Жыл бұрын

I have a friend from El Salvador who told me what pupusas are so this was a shock to me too

@Cheftony86

Жыл бұрын

I think this is a version how they do pupusas in Honduras 🇭🇳

Let’s be clear…this is Honduras style pupusas 🫓

Who is this man? all suave, chill and entertaining. Why have I never heard of Brian? I LOVED when he is smelled the masa "This is what we're made of, it's in our blood" 🌽🪶 Yaass, made this Indigenous gurl beam with pride. 😊🥰 The pupusas, curtido & salsa looked bomb. Delish 😋

@jolee2987

2 жыл бұрын

He’s a regular on the recipe club podcast if you enjoy his voice and vibes :)

@NikZ500

2 жыл бұрын

kzread.info/dash/bejne/c6ac2cSfppOoeMY.html For your viewing pleasure. Something similar/related from India. The spice, chillies, herbs and the lentils are the best foods of this planet

@NikZ500

2 жыл бұрын

kzread.info/dash/bejne/c6ac2cSfppOoeMY.html

@cornelioatmeal

2 жыл бұрын

@@jolee2987 recipe club is awesome!

@nativegurl8886

2 жыл бұрын

@@cornelioatmeal Thank you will check it out.

Am really purchased do you tray to make Pupusas but yes but you need to make Pupusas with some one from my country El Salvador then you can see what’s Pupusas is

Tres salvadoreños perecieron al ver este vídeo recién subido

@hornetfly1826

2 жыл бұрын

Yo..cuatro

@elizabethsoriano8362

2 жыл бұрын

Cinco me dolió el alma ver todo lo mal hecho 😓

@anacabrera9553

2 жыл бұрын

Aquí la numero 5 Me da pena ajena que ofenda de esta manera nuestra gastronomía Salvadoreña. Casi me muero al ver este video

@edwinalvarez1619

2 жыл бұрын

No es guanaco pero es buena onda el chef. Que vayan los de munchies a El Salvador para que sepan como se hacen mejor.

I love this guy. Amazing and approachable sense of humor while still being super informative and knowledgeable. Please have more of him!

My abuela was really mad watching this video, she says she can teach you if you come to Costa Rica! ;)

@corymiller536

7 ай бұрын

Costa Rican don't eat pupuast

@Tic0hunter

7 ай бұрын

@@corymiller536 My abuela is Salvadorian smartass

I love pupusas!!! Thank you for sharing!

Single-handedly convinced me to buy pupusas for lunch today

I love pupusas!! I always get mine with shredded chicken, jalapeño, and cheese 🤤

@Oneofthemones1

2 жыл бұрын

I mean puposas (iPhone typo)

@HectorPerez-gb6fd

Жыл бұрын

Chicken pupusas ? Ta loca esta cipota 😂

Thank you for making our food 🇸🇻 but many things were off. The salsa not even close, the chicharron is deep fried pork belly not the skin. But right for repping.

Salvadoran here. Love seeing my people's culture on display but holy shit was this preparation poor. The masa looks dry, the salsa is too thick, the curtido needs to be made over a day in advance otherwise it won't be curtido aka ferment. Disappointed. This may be how Hondurans make pupusas but pupusas are from El Salvador.

I love pupusas revueltas

Pupusas are so good! Also love this dude, need more vids with him

cries in salvadorian

Well done. ¡Te echo de menos El Salvador!

Bro did a pretty decent job. It's not 1 to 1 authentic. But it is a decent take that I think would be enjoyable. Salvadoran here. Keep it up!

Wow I love how you did your recipe thank you

This chef has a lot of pep .very nice pupusa.yummm❤

This was a fun recipe to make with kids. There’s lots of steps, but they are all pretty simple with close adult supervision. It was also a good lesson in planning ahead and calculating conversions without being boring. It was a fun project, and everything was really delicious. It’ll take a lot less time to make without little ones underfoot in the kitchen, but I don’t think it’ll be as much fun.

Salivating

Yessir 🇸🇻🇸🇻🇸🇻

These look damn good, he did a great job

Cool but you didn't mention how long do you have the beans for in this video and how much salt

Yummy! I will make a vegetarian version of this.

This recipe just makes sense 👌🏼👌🏼👌🏼

I love pupusas

Okay is he also a comedian?! I legit LOL the entire video 🤣

I love pupusas with Curtido. My favorite are from La Flor De Michoacan in Sacramento, Ca.

@dman685

2 жыл бұрын

Try the ones at Chevere In Sac! they keep it pretty authentic

Excelente muy ricas

those look good aight!

I appreciate the honest effort here, but my grandma just turned over in her grave. When he blended those store bought pork skins and then mixed it with those dry beans, I just about fell over. Good try though.

@manrique_1984

2 жыл бұрын

Agreed. Beans didn't look right and use some real meat dammit.

I love pupusas 🫓

Got my mouth watering

I was introduced to popusas when I was child. A place in Kitchener Ontario Canada, did them up. I can never forget the flavour and texture. One of my favourite eats ever

@cumnmrmptaaa4234

2 жыл бұрын

What place? I live nearby

@cactuscob

2 жыл бұрын

@@cumnmrmptaaa4234by the old bus terminal on charles street.

I love pupusas 🫓 🤤

Latin america?you can say el salvador you know

I’ve never used chicken broth in salsa. These look 💣🤤

Ouh wow this looks so good

Loving it 😍

Damn that looked good

This guy has great energy

Jajajaja is this for real ?? this is the funny way to make pupusas 😂

those pupusas look crazy

One of my friends made Pop Tart popusaz.... ever try them Brian Ford ? Give it a try....

I burned my tongue & roof of the mouth just watching him bite that 🤣

Curtido is a snack as far as I'm concerned.

This is not even close to being a real pupusa, but still enjoyable to watch

@dman685

2 жыл бұрын

Not even close? You really think so, c'mon he did a pretty good job with the ingredients, the cooking, the assembling...

@DeathBeNotProudComma

2 жыл бұрын

He didn't say he was making YOUR family's recipe. People make them differently from you and they are still real pupusas.

At least He tried !!! But not please this is no my traditional food PUPUSAS ARE FROM EL SALVADOR 🇸🇻, and this recipe hurts my heart ❤️ it’s not a Salvadoreña 🇸🇻

Can you use PAN yellow cornmeal in place of Mesaca? As this is all I have in the cupboard.

@SpaceCadetttttt9

2 жыл бұрын

Maseca isn't the same as cornmeal- maseca is dehydrated corn that has been soaked with lime and ground. Cornmeal is just ground corn and will not re hydrate in the same way when making a dough. Luckily maseca is usually very cheap, at least where I live. Hope that helps :)

@myshinobi1987

2 жыл бұрын

@@SpaceCadetttttt9 it says that it's precooked and that it makes instant corn dough. You don't think it will work?

@SpaceCadetttttt9

2 жыл бұрын

@@myshinobi1987 I'm honestly not sure, I've never heard of that! I hope it turns out if you try it though!

I LOVE PAPUSAS!!! I need to try this!!

This is why New Orleans is the greatest place on earth

I would let him make pupusas for me

Nobody likes a dry bean 👀2:39

ATK posted a papusa recipe 3 hours before this 🤔

ima veganize dis recipe ... beans + vegan cheese + encurtido + maseca........ booyakah lets go!

nice

"Nobody likes a dry bean" 🤣🤣🤣🤔

this guy is super funny also he clicked the tongs

Love that your making my countries national dish. But your style is more in the westernized version. Is it wrong, no. Like a pizza, depending on the region it becomes it’s own.

you for got the loroco in that everything mix filler

sorry I didn't catch it but was the salsa spicy?

Its funny it's a salvadorian food but my mom who's Guatemalan makes them better than any restraunt ive had

@xanaa74

2 жыл бұрын

It’s always best when mom makes it 👌🏼🤌🏼

@Oneofthemones1

2 жыл бұрын

Latin Americans definitely holding it down compared to the Americans who don’t cook ,

@dman685

2 жыл бұрын

home made is the best

Watched ATK. They did a quick version without beans and salad just in a bowl. Like what you have done better.

🥇

Bryan Ford....is that rightttt?

I appreciate Salvi food being represented and displayed on this channel but this recipe is not it! First of all…the beans! Mans didn’t even use Frijoles rojos de seda! That was strike 1 lol The curtido? It was cut way too thick. The salsa? No need for all the different peppers! Just 1 jalapeño for a little spice and flavor! No shade to Chef Ford because his version does seem tasty but it’s definitely not authentic. Can y’all please find a Salvadoran cook to make some legit pupusas? We would all love to see that!

i watched this video while skipping to every 5 second and all i heard was " you know what i mean"

✌️

Brian Ford. You need a helper there to cut the vegetables on the chopping block my friend, that way you dont accidentally chop your hand off. That would be terrible. You wont be able to steal no ones plate without a hand after that.

Even more food porn from Munchies

Nop 🤦‍♂️

I've seen enough mothers make this to know this is not it lord Jesus the 'salsa' alone 😔

Sandals? My neighbors wife made the best.

Wow , shalawam pupusas r nicw but i would skip the pork it aint for us u know

Not every Latin American has the same menu or recipe be kind and educate

Butter? Where's the lard at!

Wtf this is not pupusas… those fucking beans aren’t right

That salsa looks too spicy 🥵 for popusas

HOT

Making pupusas its way simpler than this recipe, the salsa its just boiled tomatoes and pured some add oregano and salt, the beans never fried with butter, and the onions have to be almost burnt

S

Akala ko gumamit siya ng pusa

This has got to be the worst pupusa video I have seen, salsa is supposed to be read, no spicy stuff on it. Beans should go in a blender. It is native to El Salvador only, you are allowed to say so.

Básicamente son gorditas

Backyard papusa on KZread... Watch fools

I dont like beans and i will talk to you. re-fried is okay they taste better but i dont eat a lot generally. i prefer beef.

Not even made by a Salvi. These stink.

@dman685

2 жыл бұрын

Hondurans and Salvadorans, we're basically the same people, c'mon man

lol not the rela chcicahrron he use lol

I'm always so horrified every time I learn another way chefs are able to sneak meat into things I, a vegetarian, previously loved.

Anyone else cringe because of this guy cutting "technique"? Man he is so dangerous to himself.

Why does the chef say we when talking about Latin America? Pardon me but an afro named "Brian Ford " what exactly is Latino about foreign blood and name ? If I had to guess I'd say jamaican, garifuna or haitian grandparents immigrated to an Hispanic country then to the USA. It happens ALOT Half of Panama these days is jamaican descendants

Waaaaack

Omg that beans! My eyes burn... This USA styled pupusas are so wrong...the sauce looks like a taco sauce...wow!! That's what happen when people outside El Salvador try to make pupusas...they screw all

To gracioso que diga q es latinoamericano. Si es más gringo que los ataques al corazón. Y que alguien le diga que es comino, no cumino. Que está haciendo el ridículo.

This a real. Nigga meal right here

did this guy really use bagged pork rinds? BLASPHEMY!

Pork rinds? Wtf? 😂

The whitest pupusas I’ve seen.

Judging his cutting skills I'll be the devil and say he is not a chef. He is more of a extreme home cook than a chef.

@charlotteandavril

2 жыл бұрын

Also he blanched his tomatoes and cooked his cabbage (shortly) but he didn't blanch them