MUNCHIES. Food by VICE. A channel dedicated to food and its global purpose. We chronicle the global culinary experience with diverse voices that include and come from: chefs and home cooks, makers and consumers, the politics and policies of food, "front" and "back of house" restaurant life, old wives' tales, innovative news, and culturally significant indicators in our modern world.
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Title: Cook it.. we discovered fire for a reason! 😂
That dude's fucking hilarious.
Jesus Christ loves you an wants a relationship with you. 🕊️
like the song says " The Chile Verda Rock" I enjoy both red and green
Cooking chicken on charcoal is the best, we do this in Egypt too.
looks easy.. lol but its not
Fuck the nerd that said food should be fore expensive.
Great recipe and history lesson. Thanks for posting.
This guy is absolutely incredible
Face looks like vaccine one.
Give this dude a series and I would watch every episode
Is there any new videos
I shake it more than 3x.
El metador miyorga
Women who eat well also love well
Riff has publicly stated he was juiced up during the burly boys era
Man those apples were so good. Way to run that company to the ground. Everything else out there is all chemically processed anyways.
lololol
Understood. Apply fork from the top , dip in vat of soy sauce like a nuggie in ketchup (not so long it disintegrates) cram into face-hole.
He should have held it up at the end and dropped it
Not sure why stirring your fresh brewed loose leaf tea before you pour it into the gallon jug is never mentioned but I highly recommend it! Of course filter it before pouring into your brew vessel. Stirring before it's poured especially right after it's done brewing gives you a much stronger and rich tea!
He really should've been there at his grandmother's funeral. It doesn't matter how much he's helping the community in Harlem, that'll always sting him.
i've watched this 5 times now oh my god i love this guy
is it true they put stuff in the food so they dont fuck each other or get horney ?
One of my favorites which I didn't discover until much older in Texas, but grew up on NY style pizza slices in Queens. Yum. :)
fast for sabbath today 🙏🙏
d e för lite ägg för i helvete
That creep laugh at the has meme potential😂😂😂
Legit idea. Nobody likes a good idea when it’s not the way they’re used to doing it. Weird levels of hate coming at this guy for just explaining how professionals do it and why it works. Haters gonna hate. Shake it off. You got this. Ultimately, for anyone, if you’ve got a system that make your life less overwhelming, more power to you. If someone else thinks it’s dumb… prove them wrong by enjoying your life. (Working on that myself).
I would never find my way back to my car
Good to see a Dal without curry spices. I prefer this "yellow" version ❤
“I’ll be here all week”
No Shakey!!
It's like kinilaw❤
Nice to see an endangered species in London, a native Brit
😂😂
oh, so they making it out of that dog :0
Jerkyn and not working 🤣
More than two shakes….. stop playing with your food! I love the Japanese!
Good sense of humour. More funny than most Japanese.
Make fun! Words to live by 😊
Great video GUYS :)- I lived in the Bay Area for over 35 years and have lived in Las Vegas for over 13 years now and The Bay Area is the FOOD Capital when it comes to Mexican food in The San Francisco Bay AREA!! :)- Kudos to both of you fellas!!! :)-
18:41 Joe was straight to the point lol but she got hooked and now they both successful those are goals
Elegant and powerful champion 🏆
How to make burnt tonkatsu.
I'm 34, i used to go with my parents to the original location before the second one opened. Great staff, and great owner+son combo. I swear these people are why im proud to be Mexican. My father and i own a business now too. These guys were an inspiration.
Maybe one day I’ll meet Ty and I’ll be complete
Bro cracked himself up. Haha 😂🤙
Speak fucking English
I’ll try using less oil. The Jamaican that I am will season and marinate that chicken first.