I can't get enough of this food! Beef recipe in a delicious sauce
Тәжірибелік нұсқаулар және стиль
I suggest you cook beef in a very delicious sauce. A quick recipe with beef that will delight everyone with a very delicious taste.
This simple beef recipe can be made by any novice cook.
The recipe with beef in the pan is to everyone's liking, smooth and extremely delicious, the meat is very juicy inside.
Pieces of beef stewed in red wine sauce become soft and delicate with a unique taste.
It is a very appetizing beef dish, suitable for dinner or lunch.
Do you want to know how to cook beef in a pan? Watch the video on how to cook beef.
The recipe and cooking tricks of this pork recipe can be found in the video.
Detailed recipes - dozuscook.com/
To cook this recipe, you will need the following
Enable 4K for the best video quality
Recipe:
Beef - 800 gr.
Bacon - 150 gr.
Onion - 3 pcs.
Butter - 50 gr.
Rosemary - 2 pcs.
Garlic - 4 pcs.
Flour - 1 tablespoon
Salt - 1 teaspoon
Black pepper - 1/2 tsp
Thyme - 1 tsp
Chili - 1/2 tsp
Paprika - 1 tablespoon
Water - 400 ml.
Dry red wine - 200 ml.
Tomato paste - 1 tablespoon
Sugar - 1 tsp
Salt - 1/2 tsp
Dozus Cook wishes you bon appetit!
#recipe #beef #meat
Пікірлер: 266
Cooked it today!! it was sooo yummy...kids loved it too ♥
That stew looks fabulous xx
I'm definitely going to try this, thanks for the recipe.
Please enable subtitles in your language 🙋🏼♀ Thanks for watching 🤗
@FREAKOUT123ism
10 ай бұрын
😋😃😄🧡💛💚💙
@lyndaoneill7813
10 ай бұрын
Looks tasty but I would cut back on salt.Will give it a try.❤🏴👍
Amazing. This dish looks so mouthwatering. I like it. Wonderful prepared and super delicious ❤
Умница...всегда восторгаюсь Вашими рецептами
Wonderful presentation! Can’t wait to give this a try. So everything me in this dish. Thank you -thank you.
Very nice! I will definitely have to try! Thanks! ❤
Best video ever! No nonsense! Right to the point. Thank you.
@DozusCook
9 ай бұрын
thank you!
That sauce looked amazing 🤤
Thanks for the speed up much easier to follow, looks outrageously good!
@DozusCook
10 ай бұрын
Thank you!
Recette superbe et délicieuse , j’adore your vidéo , rapide ,pas ennuyeuse . On passe direct dans l’action .. give us more vidéos please , more recipes . Thank you so much for sharing .Watch you soon and again .❤😊
Looks great, can't wait to make it! Very simple, too!
You just have to love these one-pot-wonder meals! Thank you!
OMG! I must do this!!!!! Salivating here!
That looks wonderful!! I can see this in my near future
Love this dish
It looks wonderful😋😋
Boy does that look good. Thanks for posting.
Looks very good, will definitely try it ! I would suggest putting the tomato paste in and cooking it a few minutes before the wine. Would also suggest beef or chicken stock instead of water. Would be even better ! Love your videos !!
@deep6483
9 ай бұрын
Yeah stock over water any time
@user-rt1du9uw9z
4 ай бұрын
Из какой части этот кусок говядины?
Das Rezept ist der Hammer. Einfach nur Lecker.Danke für das Tolle Rezept
That looked Excellent, many thanks.
Wow, ich hab das Rezept nach gekocht. Es ist der Hammer 👍 so leckeres " Gulasch" hab ich noch nie gegessen 👍 lohnt sich auf jeden Fall
MEGA!!!!! 👍👍👍
Da läuft einem das Wasser im Mund zusammen. Das werde ich am Sonntag kochen, freue mich schon jetzt darauf!!! 😋 Dankeschön 👍❤️
Looks DELICIOUS
Oh I'm making that!
Merci beaucoup pour cette recette fantastique.
WOW Genau mein Geschmack außer den Rosmarin Tannen Nadeln Liebe ich nur am Weihnachtsbaum 🥰😋 vielen Dank für Dieses Rezept 👍👍👍👍😘
Dziś zrobiłem.Bardzo dobre.
My wonderful husband made this for me, and i must say that it is 5 star restaurants' quality of taste. Dont pass this bye a must to make.
Espectacular!
"Super"👌
SE VE EXQUISITO!! GRACIAS POR COMPARTIR 🎉
@DozusCook
10 ай бұрын
Gracias!
That looked so good i thought maybe jump into my computer, Wow i can not wait to do this recipe.
Just cooked this tonight ,i must say ,superb , a delicious comfort food, this one is going to keep appearing on my dinner table . i followed the recipe exactly the only difference was the time ,i used beef brisket so about double the time on a very gentle simmer. thank you for creating the video i shall be trying more of your recipes cheers
@word_trouble
9 ай бұрын
Would you know what piece of beef this is in the video? So I can use the same for cooking time 😎🙏
@Josh_Green44
6 ай бұрын
I am going to use tenderloin so I won't have to cook it as long 😁
@alexperkins8433
4 ай бұрын
@@word_trouble i was wondering the same....looks like eye fillet but ...not good to cook eye fillet that long...
@celinesvlog5823
4 ай бұрын
i just asked the same question! i ll use the same awesome thanks for sharing!@@Josh_Green44
That is looking great👍
@DozusCook
10 ай бұрын
Thank you!
Now that looks delicious! 👍. Have to give this a try.
@DozusCook
9 ай бұрын
Thank you!
Fantastique your vidéo … that ‘s Rock and Roll . ❤I love . Please Share somme more vidéos like this one . No waste of Time . J’adore votre vidéo . Direct ds l’action , aucune perte de temps et aucun …narcissisme ´ c’est du Swing . MERCI . THANK YOU . GRACIAS . GRAZZIE MILLE , CAM ON …il y’a peut-être une faute d’orthographe ds ce Merci vietnamien , j ‘écris mal le vietnamien. !! 😂😂❤
Also ich hab’s heute nachgekocht … Hammer lecker das Ganze 😃
This is exactly my recipe for beef but I sear then go 2.5 hrs @ 350 - fresh tomatoes, onion, butter, balsamic vinegar, red wine, dash of a1, lime and honey for the sauce. I like the bacon idea, as this works with shortribs too. The red wine reduction makes the dish though.
It is a beef bourgogne with a few added spices. Looks good.
@Josh_Green44
6 ай бұрын
I was thinking the same thing....with a Hungarian flare.
Super !
AWESOME 🤩
Madre mía!! Provechito!!
Yes it does look very scrumptious, it would be nice to see the recipe on website
very nice! Looked amazing Question, what cut of beef did you choice? Cheers Jim
@cyrusatkinson3307
10 ай бұрын
Looks like eye of round to me.
Salam alaikum dear friend 🙏 MashAllah lovely recipe my dear friend 🙏❤️🌺💐🙏 from Pakistan 🇵🇰
Love it ! Totusi fara faina si zahar (without flour and sugar) ! Mai bine morcov (better use carrots) !
Ad some rewatered dried maron and/or boletus mushrooms to the sauce. 🤗
that looks absolutely great
@DozusCook
10 ай бұрын
Thank you!
RENDANG... Indonesia best food
I wish, I could eat at your table every day. You're the star in my kitchen!! Thank you so much
@DozusCook
Ай бұрын
Thank you! ❤❤❤
This is right up my simple mind to prepare. Could I use beef broth instead of water ? Thank you for the video..
Labs.👍 Vajadzēs paprovēt.
oh my god! you are so right, would be so good if saw this on sale at iceland grocery store don't know why i added 3 fish fingers to mine, guess i was just a bit more hungry
Beef then bacon? 100% yes please!
Значит она несытная а я люблю вкусную и сытную😊
THAKS FOR THE REPLY
Damn thats killer! Luv it!
Habe es nach gekocht, schmeckt ganz lecker.😊
сейчас делаю мясо по рецепту, классно!
Delicious, personally I'd use less water because i like a thicker sauce but bravo!
No wonder it's delicious, bacon cooked in oil with butter, sugar and so much salt! I am NOT knocking it, I want it! , But, since my heart attack I have to pay attention to such things, I will try it but it's not a meal I could eat with any regularity. If I'm wrong, someone please tell me.
Love the music 🎶
Delicios!Super rețetă!
@user-lc4tj5ro5d
10 ай бұрын
Обожаю когда готовит Мужчина!!!Приятного аппетита $!!!
@user-bx9jb5qw9o
6 ай бұрын
Нет ну молодец же.Главное технологии соблюдены.От этого зависит вкус.А твоя морковка тут не при чем.
Looks good................Liked it Cheers from Australia
@DozusCook
9 ай бұрын
Thank you!
OMG! 🤩🤩🤩🤩🤩🤩🤩🤩
so, whether knowingly or unknowingly, you basically did a variation of Hungarian pörkölt... good job!
What cut of beef?
MMM!! 😋😋😋
Awesome
Very nice
Попробуй свинину , она сытнее!😁😋
Witam ciekawy kanał Pozdrawiam i łapkę zostawiam ,
Awesome, except for me... instead of water and wine, just 600ml of dark beer, not stout, just dark beer. Subbed thanks.
Looks absolutely delicious!!! Bookmarking this video; with hunting season coming up in 2 months I would like to try this with venison. Maybe some mushrooms too. Thank you for sharing!!!
@DozusCook
9 ай бұрын
Thank you!
I am definitely trying this ! I would love to have this music playing in the background also ! Anyone know the name of this music ? I love it !
Great video. Mmmmm, could just do with scoffing lots of this and lots of mash taters yeah.
One remark on my side. In order to have beef tender I needed to cook it for around 5h. 1,5h is not enough. In the end the dish is amazing! Thanks for this!
Instead of sugar I would add carrots and celery together with the onions. I would also cook that much longer. At least 3h.
@ThePartisan13
10 ай бұрын
What you're describing sounds like Beef pot roast which is a completely different dish.
@PoeLemic
9 ай бұрын
@@ThePartisan13 Thanks for clarifying that, because I was wondering the same thing. So, this is a different type of dish, and glad that you added your comments.
I make something very similar all the time- but at the point where the liquids go in, I dump the meat, onions, and liquids into a crock pot. Set it to whatever time you think it will need, and come back to melt-in-your-mouth meat.
Круто! Ни одного лишнего движенния,ни одного слова, а все понятно! А томатную пасту всё же лучше спассеровать перед закладкой. И муку я бы ввела минут за 10 до готовности,разведя в небольшом кол-ве воды. Но это,я думаю, мелочи. У каждой хозяйки свои заморочки.
Totul bine și frumos până când am văzut rozmarinul ,nu l suport , dacă ai pus👍 boia la ce ai mai folosit bulion ?
😊
Das wird das beste Sodbrennen aller Zeiten😮
Oh yeah...
Instead of red wine what shall i use 🤔
Легкий вариант бургиньона? Хорошо! И все красиво, быстро и ненапряжно. Главное, вкусно! Вы из какой страны?
it is hungarian "marhapörkölt" but seasoning is little bit different but it is.
This reminds me of Chicken Paprikash, looks pretty good though.
@DozusCook
9 ай бұрын
Thank you!
Superb video, and delicious recipe. I would add a spoonful of Dijon mustard, some mushrooms, and a handful of frozen peas. My kind of food. Thank you.
@DozusCook
9 ай бұрын
Thank you!
Sliced Mushrooms at the end
I would love to try this recipee but the instructions are not on your website.
Whats this dish called?
Ahoj super jedlo.......určite ale som začiatočnik kuchár prihoreli mi 2 hrnce --no--2 pokus
what cut of beef did you use?
@StewieGriffin505
4 ай бұрын
I'm wondering the same thing. It kind of looks like a London Broil.
@grumpchong
4 ай бұрын
@@StewieGriffin505 Probably right. Thanks Stewie, couldn't have done it whithout you.
Braised beef with wine is hard to beat. Try it with short ribs next time and take it to a whole other level. 😉
Might I inquire what the cut of beef was that you used. It looks like you used a bottom round of beef as it looked quite lean. Or was it a cut of sirloin.
Simples Gulasch