The way you did it was the old fashioned way. I love that. 💘 I grew up in Brooklyn, NYC and our block was literally the United Nations. We took turns in everyone's house and man... was I so blessed. Peasants around the World used what they had. People like Anthony Bourdain traveled and learned their secrets, took it to expensive restaurants. Home cooking has always been better, it just takes time and labor. That's what you pay for in those fancy restaurants. You don't need blenders and all that fancy stuff at home. Keep it simple. I learned about Mirin and Tahini today and how to use it properly. I learned how to make foods from around the world but not certified as a chef bc it's so expensive to go to culinary school. Arigato, for your time. ❤

I am Vegan..and love japanese food..thank you for sharing such a simple an delicious dressing..watching you from Bali...☺☺

@einundsiebenziger5488

Жыл бұрын

Any reason for the silly multiple fullstops between words? "I am vegan* and love Japanese* food" is one full consistent sentence.

I saw this video and immediately subscribed to your channel. I am from Saudi Arabia and I absolutely love Japanese food. I really appreciate the simplicity of the recipes and substitutions. Thank you for introducing me to Japanese home cooking.

Thank you so much for these recipes. And thanks for not putting us through the cutting of vegetables. Short and sweet and to the point!

Thank you Chef Taiji... I learnt a new way of making the Onion dressing today... Since i am Vegan, i make my own dressing always and prefer to make more Asian dishes and Washoku is one of my favourites after having lived in Japan for 22 years... Domo Arigatou gozaimasu 💝🙏

I just made dressing #2 with my homemade Tahini. Oh man, it was so delicious I ate a whole head of lettuce with it. I'm hooked now. So simple to make too. Thank you for sharing the recipe. Subscribed!

@taijiskitchen

2 жыл бұрын

thanx for the subscription!! glad you liked the recipe!!

@cdsand45s

Жыл бұрын

i'm going to try it. will help me eat my greens

@ciganyweaverandherperiwink6293

Жыл бұрын

@@cdsand45s It will-- it's so good with crunchy broccoli, choi sum, pak choy, chicken/tofu! YUM! And make a GIANT salad bowl with cous cous, feta, avocado, egg, tofu and all the other stuff you like then mix it in. Soooo good. As a cheat, find the Kewpie brand's 'Deep Roasted Sesame Dressing'. It's the OG and worth every penny-- the cheaper versions from other manufacturers don't taste right. Also, it's the one dressing that makes me eat natto and actually enjoy it.

@Spangletiger

Жыл бұрын

It's never occured to me to make my own tahini. I will have to give it a try! 👍

@jamesvoigt7275

Жыл бұрын

@@Spangletiger I make my own tahini all the time and I love it. I roast the seeds first and add a bit of salt. I also add about one tablespoon of (sesame) oil to the food processor as I am making it. It is considerably thicker than the commercial product, but it suits me perfectly. It has more the consistency of homemade peanut butter. It makes me feel very accomplished to eat tahini I have made myself.

Hi Taiji, I was looking after the onion dressing, thank you so much for the recipes, great! Oh by the way, I am subscribing your channel 👍👍

I’m obsessed with all of your videos & recipes! Can’t wait to make these dressings today!

The onoin salad dressing is what I've been looking for a long time. Thank you so much. 😻

@margokupelian344

Жыл бұрын

Me too.

I’ve been looking Japanese vegan sesame dressing and you just made it, thank you so much for the recipes!

@taijiskitchen

2 жыл бұрын

you are welcome and thank you for your comment! glad my videos helped you!!

@ciganyweaverandherperiwink6293

Жыл бұрын

It's the best! When making a variety of dressings for parties or certain dishes it's so helpful to have something like this on offer. Super versatile and a nice change to the soy sauce-forward or Korean kinds of dressings . It's a great channel, I agree.

I have been looking for Japanese style dressings and these look delicious! Looking forward to trying them out! Thank you!

Just discovered your channel, so happy to have some of these recipes. I have not been able to travel to Japan in the last three years and I have been craving the simple homemade food! Thank you

Thank you! Your video is perfect! Instructions and measurements spot on and listing the recipes and instruction in the description is so perfect!!

Thanks for sharing this! I used to love store bought Japanese sesame dressing but always thought they were too sweet, now I can make this exactly to my liking!

Thanks, Taiji. I love salads and this looks scrumptious. 🇮🇳 🙏

I’ve enjoyed every single one of your videos. Thank you for sharing your knowledge and enthusiasm!

I can't wait to do this, Aloha from Honolulu, Hawaii

I love all your recipes thank you so much

That is why i really love japanese food

Wonderful I'm going to try all of these they sound great.

Healthy and simple. Thank you for sharing 😋👍

I'm very pleased to see these dressing recipes because I love eating salads and lots of different fresh vegetable. Thank you so much for sharing. Dressings used to be my hang up but I feel confident now!

Excellent tutorial. Thank you for veggies cutting short cut! Nicely done!

As always, thoughtful and brilliant! Thank You!

Thank you sir. I use all of these ingredients regularly, so it's nice to try different recipes

I’m glad I came upon your video, I always liked the taste of the dressings on my salad, but never knew how to make it.

I am fascinated with presentation. Fabulous

Made my first Ponzu salad dressing and salad tonight. Yum! So good! Will be trying the other ones soon!

Miso mayo is another great one. Ty for these!

Love your asian cooking style..Thanks Sir

The sesame dressing is now my go to!

These what I am looking for a home made dressings. Thanks for this. ❤️

Yummy veggie salad. Thanks for sharing your recipes.😍😋

I was looking for more alternatives on how to cook vegetables. I am a vegetable lover but don't have much time to cook and you just gave me some simple, fast, great ideas and they look so delicious. Have most the ingredients on hand except for the bonito flakes in the previous video. Thanks for sharing...Lorena.😊😊😊👏👏👏 New subscriber here!

@chicfrancisco6845

Жыл бұрын

I substituted the bonito flakesbwith our leftover pork adobo that we had flaked to use as a sandwich spread. It was delicious.

Sesame Dressing for the win! YUM! I have it on everything, especially great on natto, brocolli, choi sum and other greens (not to mention cous cous-based salad bowls with feta, tofu and avocado etc). For everybody who craves it but lacks the time or patience, cheat by buying Kewpie's Deep Roasted Sesame Dressing. Accept no substitures, this is the OG and worth every penny. I love this channel. Thanks for starting it and continuing it with your discipline and creativity. I love Japan and miss it so much. Here's hoping we can all travel normally in 2023. Suitcases going missing due to issues within the aviation sector is a great concern so I'll be patient until things equalise. 👍

You are great. Enjoyed learning how to make these delicious dressings. Thanks.

My future husband is half Japanese so I’m learning to make him snacks 🥰😂

Thank you for those lovely dressings! 😊👍👍👍

Thank you I love you salad dressing

Thank you so much for sharing. Looks GREAT. lovely video quick no fuss no boring details on steaming just the clap of the hands and voila. Will definitely attempt all three. 💕🌷

OMG, your secret dressing sauce can make my days a lot easier! 😋

Looks delicious! Going to try them all.

Thanks for sharing. Looks all good sauce

I love carrot ginger dressing and of course sesame dressing💝💝💝 Never tried the onion one and soy with citrus you can never go wrong!

Thank you for the 3 dressing i love it.

New subscriber here in Canada...I always love Japanese food from the time I worked as a nanny for a Japanese family way back in 1985..love eating salads and this dressing will be my favourite from now on...I always look in you tube but never found one that I like..will be checking your side dishes recipes...

Simple yet healthy salads..thanks for sharing!

I like how easy you make everything.

New subscriber here from Philippines. Thank you for sharing your recipes. 🥰

Thank you for sharing. I cannot wait to try. I’m doing my best to eat Plant Base and these recipes look amazing.

Looks delicious chef

Great Job Chief! Love the video & Directions!

Truly enjoyed your video thank you for sharing....

Thank you for sharing your recipe it looks so tasty and mouth watering.

now I know to make home made vegetable dressing. thank you.

Thanks I bet it all tastes sooo good!

it looks yummy😋 even by watching! thanks for sharing😽

Another great recipe, I will definitely try it, thanks for sharing!

Just came across this video. I can’t wait to try it.

Thank u fir sharing ur recipe,i've been ti japan and eaten every goof food there,watching fr philippines

You are making me hungry. I am going to make your dressing. Thank you

refreshing !!! 😀

Excellent. I love and make these dressings at home.

Love it 😊 easy to made 👏👏👏👏

They’re very nice and look easy. Thank you very much.✨🙏🏼

Lovely

I love sesame dressing

I’ve learning a lot from you! More power!

Thank you for sharing

Looks amazing

I've learned a lot watching this video. These 3 dressings are awesome, I must try to make them. The sesame and onion dressings sound really good. I've never had them before but ofcourse I use sesame seeds and oil in my cooking. Thanks for the recipe.

Very good I love your salads and the sauce Thank you it's beautiful Taiji San

Looks yummy

Thank you so much !

I just subscribed ☺ I like Japanese dressings.

Big vegan thanks ... great info, tasty too!

I was interested in the seasame sauce at first but I didn't have the Tahini so I went for the Ponzu sauce since it's rare in the UK and it was so good! Makes me miss being in Japan!

Well organized information, thank you. This sesame dressing I tried with steamed eggplants, very delicious and nourishing.

@taijiskitchen

2 жыл бұрын

thanx! glad you like the dressing!

I would love to get a recipe for Japanese Ginger Dressing! TYIA!

Delicious yummmmmy thamk you so very much ❤️❤️❤️❤️❤️ from NewYork ❤️ Komal

I love cette recipe

I love your video

I'll have these great vegan salads as an entrée to a nice savoury chicken or steak dinner.

First I will try the sesame dressing. I think we will love it because we use tahina in Egyptian kitchen, too.

Hello Taiji….. Your channel just popped up on my screen. The dressings sound delicious and I can’t wait to try them. New subscriber here! Regards from Deb in Australia 😊

Put sesame in sesame sauce... mind blown!

Yum, thank you 🙏🏽

Thanks for sharing

Thank you.

Hello! I just stumbled across this video and I loved it! I subscribed. I can't wait to make salad dressing! I've been searching for a good recipe for Japanese ginger salad dressing, but can't find one. Can you please do a video for that, or send me a recipe? Thank you so much for sharing your recipes!

hi nice sauces great video. I've been looking for dressings and this is perfect , however i am not a vegetarian either so some times in my salad i would put meat like small chonks of braised pork belly ,grill fish ,chicken or beef

Thank you so much for these vegan recipes! There used to be a brilliant Japanese grocery store in Soho (London), where I'd shop and I was trying to describe tahini to one of the staff because there didn't seem to ba a Japanese equivalent in the store, even though there were toasted sesame seeds and sesame oil. I wondered if a similar paste might be used in Japanese dishes. The Ponzo sauce is an interesting combination (I'm just a lemon away from trying that one out!). We can get bottled yuzu juice here but I doubt that we have the climate to grow the fruit itself. Also, I'm in awe of your suribachi-surikogi skills! I have a larger set and I still manage to leave a halo of debris on the table by the time I've finished grinding stuff! 🤦🏻‍♀️

I appreciate that you are substituting various ingredients that may be hard to obtain outside of Japan. This makes it much easier for someone like me that lives in the rurals of Oz. I subscribed and look forward to more culinary gems. Thank you.

@merika206

Жыл бұрын

You can get any of the ingredients in the supermarket or Asian markets.

@taijiskitchen

Жыл бұрын

thats exactly why I started this channel!!! since there are lots of japanese cooking videos, but most of the time I think to myself, "oh only I had that ingredients..." lol

@taijiskitchen

Жыл бұрын

yes! thats how I try to make my recipes!!

Could you do a food demo on lemon cilantro sauce? I would use it for chicken. Your salad dressings sound amazing. I will be making 2 that sounded good to me. Thankyou so much.

3 🌹 different kind of salad dressing?? You make me so happy 🤣😹👍

Wow... I will be sharing your channel with my whanau/family, we Maori love food especially good food like yours! Subscribed 💯✅👍

Thanks for the demo. It looked exactly as you described it: delicious!

@taijiskitchen

2 жыл бұрын

glad you to hear that you enjoyed them!!

NICE AND LOOKING DELICIOUS FOOD

Very good recipe’s I m going to make the whole batch. Btw for a Japanese ur English is so good.

@taijiskitchen

2 жыл бұрын

glad you like it!! hahaha, thanx! I lived in the US for total of 8 years, thats why!

@sophiegoodrich4515

2 жыл бұрын

@@taijiskitchen haha.

@grovermartin6874

Жыл бұрын

@@taijiskitchen Your English is still excellent. Were you very young during at least part of that eight years you lived in the US?

@einundsiebenziger5488

Жыл бұрын

... recipes* (plural, no apostrophe) ...

Nice