Man i love these korean/japanese tutorials no music, no bullshit, no personal information, no faces just the thing you want to know that's all.

@happyzobinou8139

4 жыл бұрын

@@logeusthemighty1105 recette

@rusulqueen9160

4 жыл бұрын

I Prefer this it's without noisy

@nelsoncastellanos5992

4 жыл бұрын

agreed

@moroseloki1912

4 жыл бұрын

I feel empty without it now that you mention it

@fartunali9444

4 жыл бұрын

They really good Chefs

If I did the calculations right: - 5 eggs separated - pinch of salt - 1/4 cup of sugar - 1 cup sifted cake flour - 1/2 tsp baking powder - 1/4 cup vegetable oil - 1/3 cup milk - additional 1/3 cup sugar for egg whites Will give these measurements a try.

@cookingsee

4 жыл бұрын

Thank you for your comment.❤️Your cup and spoon measurements will help many people. Thank you so much.👍

@EvolveYourBrain

4 жыл бұрын

The KIDS Eating Channel thanks, both milk and vegetable oil is 50g so it’s 1/4 cup milk too I think

@shahidlatif5108

4 жыл бұрын

Whats that sifted cake flour... Plz explain

@janiebaur676

4 жыл бұрын

SHAHID LATIF Cake flour is a soft wheat made for a tender crumb. It’s sold in the baking section in the grocery store in a box and is clearly labeled “cake flour”. If you are not in America you might have a harder time finding this specific product. You can Google ‘cake flour replacement’ if it’s not available to you.

@jiyakhan5362

4 жыл бұрын

Niceeeee

Your swiss roll cake recipe is mind blowing. I made this today for a family party and everyone complimented me! To those out there who are unsure whether to make it or not, I definitely recommend this video. 😊

@cookingsee

10 ай бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

@manuelamiranda3110

10 ай бұрын

Do u taste the egg ?

@nadiaseddak2262

5 ай бұрын

BRAVO JE l'ai fait plusieurs fois et parfois en doublant les doses pour la buche de Noël...et ensuite je fais ma creme et ma deco super je deviens chsmpionne

@Yorkshiresmom

2 ай бұрын

How sweet was it? Seems a lot of sugar

I have made this recipe over 15 times and there are never cracks! This is my favorite Swiss roll recipe an I will continue tu use it! Tip: I add vanilla extract to the egg yolk.

@cookingsee

Жыл бұрын

Thank you for your comment. I am glad that you are successful. Thank you so much.

I don't understand how this has 6.9k dislikes. I mean it's literally just a person making a swiss roll cake what's there to dislike about it?

@kowalski6413

4 жыл бұрын

They are australians

@David-iu3ep

4 жыл бұрын

because they all came here from the 50/50 subreddit expecting a closeup of a goat giving birth and are butthurt

@solarpowered8489

4 жыл бұрын

David Solomons oh god. That sounds WAY too specific.

@blackwillow482

4 жыл бұрын

Speed of the video, directions, idk. I loved the video tho.

@eclipse2456

4 жыл бұрын

Peku444 exactly, how can you enjoy a video when it’s upside down ?

It was on my recommend list for a long time..finally today I watched it as I was kinda bored of the same thumbnail..but after watching this, I am feeling hungry right now..it is perfect and should be delicious..

@thomasshelby5850

4 жыл бұрын

omg the same thing happend to me a lot of times , i keep seing a boring thumbnail and when i finally decide to watch it i got surprised and i was like " why the hell i didn't watched from the beginig "

@indrajit0072

4 жыл бұрын

@@thomasshelby5850 same pinch brother

@isabelolivaurrutia2090

4 жыл бұрын

@@indrajit0072( 0545

I love your videos. Instructions are clear and to the point. And I love the visuals. I'm an amateur baker/cook, so these are really helpful. And it's also like asmr watching you bake. And there's a lot of baking tools I've never seen before. Definitely taking mental notes.

@cookingsee

Жыл бұрын

Thank you for your comment. 👍

@rakipmanellari9931

Жыл бұрын

@@cookingsee mo l

@NancyHerlina-kw5rw

11 ай бұрын

Saya suka channel anda

@sasuke_exe7927

11 ай бұрын

Me encanta tu receta la amo mucho 😍😍😍

@sasuke_exe7927

11 ай бұрын

Me encanta tu receta la amo mucho 😍😍😍

My first Swiss Roll, filled with lemon cream. Thank you for this great recipe.!

@cookingsee

Жыл бұрын

Thank you for your comment. 👍

This recipe from heaven ❤I love the presentation wow I can feel the taste

Usually it took me 1-2 days to master a new recipe that i learned from the internet but your techniques and the simplicity of your video makes it much easier to make it myself in a short time.

@cookingsee

4 жыл бұрын

Thank you for your comment.❤️

@israa2114

4 жыл бұрын

Yes that's true

@cookingsee

4 жыл бұрын

@@israa2114 Thank you

@rodolfotsang4327

4 жыл бұрын

Why

@pequesanchez1052

4 жыл бұрын

Se ve riquísimo se me antojo

쌤 최고 최고 진짜 진짜 다들 너무 맛나다고~오늘 칭찬완전 들었어요 초보도 쉽게 따라할수있고 레시피 비율도 최곱니다 ^^♡❤❤❤

@cookingsee

Ай бұрын

맛있게 만드셨다니 저역시도 흐뭇하네요, 좋은 말씀 감사합니다. 👍 더 나은 영상으로 보답할께요, 감사합니다. 👍

제과기능사 실기 준비중인데 롤케이크 엄두도 안났는데 워밍업으로 쿠킹씨님레시피로 쉽게 접근할수있어서 롤케이크도 성공하고 모양도 이쁘게 나왔네요 친절하고 자세한 설명 감사합니다❤❤

@cookingsee

3 ай бұрын

반가워요, 😃 도움이 되셨다니 저역시도 흐뭇하네요, 좋은 말씀 감사합니다. 👍 더 나은 영상으로 보답할께요, 감사합니다. 👍

@user-bd4ts8dd5k

Ай бұрын

Крем для торта 1:42

Why so perfect, like every small detail is unique, that's extraordinary i swear♥️♥️♥️

@cookingsee

3 жыл бұрын

Thank you for your comment. ❤️ Thank you so much. 👍

@imjustinseagull9451

3 жыл бұрын

@@cookingsee my pleasure ♥️

It seems KZread want us all to take up baking while we're in lockdown.

@mannatkhan.8974

4 жыл бұрын

Yes I don't know why they keep recommending cake and Sweet's videos.😂😂😂

@SabaKhansweet

4 жыл бұрын

😂😂😂 yes.. But why????

@nancymu7629

4 жыл бұрын

Haha true

@asif80

4 жыл бұрын

You got any better ideas

@chaosfury2016

4 жыл бұрын

don't forget they want us to become fat lol I get these and how to make bread; cake and canna brownies lol

Здравствуйте. Я давно наблюдаю за вашим творчеством! Мне нравятся ваши рецепты и чистота линий во всем,в манере готовить,в съемке видео.Я чувствую за каждым видео гормонию и любовь к тому,что вы делаете.Успеха вам.

@cookingsee

Күн бұрын

Спасибо за ваш комментарий. Большое спасибо.

Thank you so much for sharing this amazing recipe with us. This is the best swiss roll I have ever made

@cookingsee

6 ай бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

5بيضات نفصلو الصفار عن البياض ونطلع كل وحدة وحدها بقرصة ملح ونضيف 50g سكر للصفار و70gسكرللبياض تدريجيا ونطلع البياض حتى يطلع ثم نخلط الصفار مع البياض ونضيفو90gفرينة وزوج غرامات خمارة ونحي شوية ونديرو فاناء فيه 50gحليب و50gزيت نباتية ونخلطهو ونعاود نرجعهم مع كامل العجينة ونديرها170 درجة مدة 30دقيقة تاوعنا لي مفهمش راني كتبتها باش تفهمو 😍😍

@fadilinadia8848

3 жыл бұрын

شكرا

@cookingsee

3 жыл бұрын

شكرا جزيلا لك.

@mimimimi2645

3 жыл бұрын

ربي يحفظك

@amirasport6570

3 жыл бұрын

بلامزية☺☺☺

@linamouhouch5405

3 жыл бұрын

يعطيك الصحة لعزيزة 🙏

Спасибо, это было круто, я действительно насладился просмотром этого видео :)

Очень простой рецепт! И прекрасная съемка процесса приготовления!!!

@cookingsee

Жыл бұрын

Спасибо за ваш комментарий. 👍

Lo acabo de hacer hoy y me quedó muy rico y además luce muy bien ... muchas gracias por la receta , saludos desde Perú .

@cookingsee

8 ай бұрын

Gracias por tu comentario. También me alegra que lo hayas hecho delicioso. Muchas gracias.

This cake just looks satisfying when you look at it.

@evanogueira4862

4 жыл бұрын

Ikr

My sister and I tried to make it, it is still in the oven but I’am sure it won’t be the same as yours (we had a lot of mistakes in making it) We had a lot of fun making it😆😆😂😂😂💖💖

Deu água na boca e ficou lindo, vou tentar fazer.

@cookingsee

Жыл бұрын

Obrigado pelo seu comentário. Espero que você faça delicioso. Obrigada.

@fafreetoloveyou

29 күн бұрын

Vc fez ?? Como ficou ?

I just made this cake and it taste amazing,it is simple and easy to make,thank you 🥰

@cookingsee

Жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

@ogalescoquel6777

10 ай бұрын

I didn't see you put milk?

@kusnirahkusnirah3839

10 ай бұрын

​@@ogalescoquel6777take a look at 3:85

@buddikamadujayani9589

5 ай бұрын

​@@kusnirahkusnirah3839thankyou

You must be so proud of yourself! this is work of art! edit:- typo

@juanachepal3764

4 жыл бұрын

Me gusta mucho a ser bicocho

❤ from Türkiye. We tried, it's delicious.

Masha Allah, amazing result! Thank for sharing with us

@cookingsee

Жыл бұрын

Thank you so much. 👍

Adorei fazer sua receita. Ficou um espetáculo!!😍 Obrigada por compartilhar.

@cookingsee

10 ай бұрын

Muito obrigado. 👍

@MobitellSaams-fn9vq

10 ай бұрын

​@@cookingseea ja se ne bi bilo dobro I to bilo I u petak u petak je na jsiwj7shgsns0sisk

I loved 🥰 the way he’s doing tutorials so quite and I’m really focused on it, 😬 I had tried he’s vanilla sponge cake and was so amazing 🤩.. I’m gonna try this again on weekends.. @roll🍰

@cookingsee

3 жыл бұрын

Thank you for your comment. I wish you success. Thank you. 👍

@yaracriativa2023

2 жыл бұрын

😁😋😋😋😋😋😋😋😋😋😋😋

i love that there's no noise. only true melodies of baking😍

@cookingsee

4 жыл бұрын

Thank you so much.👍

@franciscoortizmolino8076

10 ай бұрын

​@@cookingsee😅

Потрясающий у вас рулет получился, у вас золотые руки, не у каждого такое может получиться. ❤

@cookingsee

9 ай бұрын

Спасибо за ваш комментарий.

@semenunban5077

13 күн бұрын

с 1 раза. отличнный вкус

I've been using this recipe so many times. And it was very delicious!!

@cookingsee

Жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

6:53 The sound of paper while she rolls it on cake... ahhhh therapy to my ears.😍🤪🙌

@ameliaesthermulchansingh-g2156

3 жыл бұрын

beautiful

@sreeshmasadeesan4284

3 жыл бұрын

kzread.info/dash/bejne/mqx3u7GsXZa0laQ.html

@redabk6608

3 жыл бұрын

p

No words to say just salute you , the way you made it , that was so clear to me and I easily maded at home with all easy ingredients , thank you so much for your hard work , love from India 🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳

Simplemente hermoso, me encanta que la explicación es clara y paso por paso,para quienes estamos entrando al mundo de la cocina y que se nos quema hasta el agua son simplemente perfectos!!!👍

@cookingsee

Жыл бұрын

Gracias por tu comentario. 👍

I love how the thing they are showing and the thing they are making are totally different recipes.

@cookingsee

5 ай бұрын

Thank you for your comment.

Yes always inspiring... love this channel... one of the few channels I really love learning from

@cookingsee

3 жыл бұрын

Thank you for your comment.❤️ Thank you so much.👍

@newyummycookies9506

3 жыл бұрын

You are a gentle and beautiful person. Please support my channel for making sweets

@user-ud3ob9xc7s

3 жыл бұрын

طكتغى ؤبغزىلخ💖

@marwamohamed6779

3 жыл бұрын

@@newyummycookies9506ممكن الاشتراك في القناة واردهالك

@marwamohamed6779

3 жыл бұрын

@@user-ud3ob9xc7s ممكن الاشتراك في القناة واردهالك

Так красиво, аккуратно все делает, очень приятно смотреть

팬을 쌤 꺼랑 같은 사이즈 사서 했는데 찰떡캍이 잘 맞고 빵냄새도 넘좋아요~^^❤쌤~바게트도 좀 올려주세요 선생님한게 젤 믿음이가서 잘따라만들고싶어요❤❤❤❤❤❤❤❤

@cookingsee

Ай бұрын

네, 맛있게 만드셨다니 저역시도 흐뭇하네요, 좋은 말씀 감사합니다. 👍 바게트도 시간이 된다면 올려 보도록 하겠습니다. 감사합니다.

Que maravilha. Foi a melhor receita que vi! Vou fazer! Obrigada por compartilhar.

@cookingsee

10 ай бұрын

Obrigado pelo seu comentário. Muito obrigado.

Мой внутренний перфекционист просто ликует! Это потрясающе! 😍

@yenchu8353

4 жыл бұрын

W juju

I made it the first time and I didn’t want to use jam or honey so i used Nutella and it was amazing! Thank you so much!!

@cookingsee

2 жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

You are amazing. Thank you for your recipe. Your instruction is so clearly. I always failed in my any cakes because it's always flat when I take it out for a while.

@cookingsee

10 ай бұрын

Thank you for your comment. I hope you make it delicious. Thank you.

I tried this recipe today and it was incredibly successful. It's so delicious😋😋 Thank you 🤍

@cookingsee

Жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

I tried it yesterday and posted it in a reel on instagram and it got over 118 views in few hours ✨💕 my family loved it 😍 thank you fir the recipe 🌷💛

@cookingsee

3 жыл бұрын

Thank you for your comment. ❤️ I am glad that you are successful. Please Tag, instar : @cookingsee . Thank you so much. 👍

@afia4475

3 жыл бұрын

Whats your instagram id??!

@fatimaali6221

3 жыл бұрын

@@cookingsee7n h

Thanks for that awesome recipe🎉😊! I use twice the amount of ingredients for a normal baking tray and the sponge cake base becomes suuuper fluffy 😋.

Love this!! This is mouth-watering 😊. I wonder where I can get your egg strainer and the yolk stirrer, The simplicity is astounding, thanks so much!

@cookingsee

5 күн бұрын

Thank you for your comment. I bought it at my local supermarket. It may be available in your supermarket or online. I hope you make it delicious. Thank you.

Thankyou for your recepy. Can we use melted butter or coconut oil instead of vegetable oil. Thankyou for this mouth watering recipy

@cookingsee

5 ай бұрын

Yes, it is possible. I hope you make it delicious. Thank you.

@buddikamadujayani9589

5 ай бұрын

I made it yesterday. The cake was very soft and tasty. I couldnt roll it propery. May be the thickness of my cake is little big because my pan was a 2kg cake tray. Thankyou for your recipe ❤

Огромнейшее Вам спасибо за рецепт и за тонкости приготовления бисквита! Обязательно попробую приготовить! Удачи Вам!!!!

@cookingsee

2 жыл бұрын

Спасибо за ваш комментарий. Я желаю вам успеха. Спасибо.

@user-gx5xh7oe4i

2 жыл бұрын

Присоединяюсь!!

@aqrarkreditshamaxifiliali5530

Жыл бұрын

готовили? и как?

Прекрасно все ,и изображение,и звуки,и руки,и результат.

@user-eb2ht5ec8t

4 жыл бұрын

Анастасия Дьякова,согласна с тобой.

@beatricew7781

3 жыл бұрын

It

@user-ex6ce1cl5j

3 жыл бұрын

Здравcтвуйте! Пожaлуйстa, посмотрите мои видео. Оцените их лайк или дизлайк и если не сложно и подпишитесь. kzread.info/dron/3oCa33DKmVI0mazqDmcuyQ.html?view_as=subscriber

Can i add vanilla powder to the cake mixture ?? And thank you for this amazing and delicious recipe ❤️😋

@cookingsee

Жыл бұрын

Yes, it is possible. I hope you make it delicious. Thank you.

Hi cooking see Yesterday I baked Swiss roll was amazing thank you very much Merry Christmas and Happy New Year to you and your family

@cookingsee

Жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

our tutorials are the best. I love the fact that they are straight to the point. WOW!

@cookingsee

3 жыл бұрын

Thank you for your comment. ❤️ Thank you so much. 👍

@aysekarasivri2368

3 жыл бұрын

1kiakkkwwkkwkwkwkwkwkwkkwwiwwwjwkwkwkkwkwlwlwlwlwwlwlqlqkwklwwwiwkwowwkkwkwiwwoow2owo2owoowwolwlwwllwlwlwllwlwlwlwlwlwlwlwlwllwlalalwlwkkqkqow8w8ososkkwkwkwwowkwwkwkooqoqoqooqkwkwkwkwkkqkqkqooqkqkqkqkqqkqkkqqqwqwiwiwiiwkwi

This is a great recipe, looks so light and fluffy.

@cookingsee

3 жыл бұрын

Thank you for your comment. ❤️ Thank you so much. 👍

@norainiabdullah8169

2 жыл бұрын

I already make this cake today very soft very nice cake

Спасибо за рецепт. Очень вкусно, получился с первого раза такой же как на видео.Супер!

@cookingsee

Жыл бұрын

Спасибо за ваш комментарий. Я тоже рада, что у вас получилось вкусно. Большое спасибо.

롤케이크의 기본 중의 기본 모양이네요 ! 기본 모양이 모든 연령대의 사람들에게 가장 인기가 많은 것 같아요 롤케이크가 쉽게 만들 수 있는 빵은 아닌데 이 영상을 보니 쉽게 만들 수 있을 것 같은 용기가 생기네요 ! 친구에게 선물하려고 하는데 영상을 보며 도전해보도록 하겠습니다 !

@cookingsee

6 ай бұрын

반가워요, 😃 좋은 말씀 감사합니다. 👍 네, 맛있게 만들어 드시면 좋겠습니다, 감사합니다. 👍

@adelgalal5875

6 ай бұрын

🎉أرجو تسجيل المقادير بالكوب ،والملعقه رجاءا 😊شكل جميل وشكرا على تعبكم

@user-ue2sw8hg8m

6 ай бұрын

베이킹파우더 안넣으면 어떻게 되요? 지금 영상보면서 만드는중인데 오븐에 넣고 베이킹파우더 안넣었다는 느낌이 뽝!

@IrodaIbrahim

Ай бұрын

​@@cookingsee2

Wow... Look at this. Clean & clear instructions! I love how you answered every question in video which we might ask you! ❤

@vickyyang635

4 жыл бұрын

Ama Senarath emdjddjdekdeedjdej

@cookingsee

4 жыл бұрын

Thank you so much.👍

@user-es8yp6eg8k

4 жыл бұрын

اامخوةعنمعاىيششةءوهههههههههههييلهةممننتتىششفلتنزمزغىرءهههؤ

@user-es8yp6eg8k

4 жыл бұрын

@@cookingsee انةقبعايضشغرسهههههلبيسغلليءههههؤؤش تةلبسذهههههههههههغلعاتتعغآغلص

@rachelevil6898

4 жыл бұрын

Alice mais

Someone who really knows how to make a Swiss roll/roulade. Excellent instruction especially of rolling. Just as I was taught.

@cookingsee

2 жыл бұрын

Thank you for your comment.

C est clairement la meilleur recette de roule je l ai fait plein de fois!!!

@cookingsee

Жыл бұрын

Merci beaucoup. 👍

@ssissifafa1209

Жыл бұрын

Il ya du beurre dans la recette ?

@hailey3618

Жыл бұрын

@@ssissifafa1209 nn

계란에 바닐라 오일 4~5 방울 정도 넣어서 만들어도 되나요? 그리고 예열은 몇 분 해야되나요?

@cookingsee

8 ай бұрын

반가워요, 😃 네, 가능해요, 예열은 제품마다 다를 수 있는데 보통 굽기전 10~20분정도면 될꺼에요, 맛있게 만들어 드시면 좋겠습니다, 감사합니다. 👍

The perfect swiss roll I have ever seen in my life

Благодарю, очень вкусный рулет. Успехов и процветания!

최고의 롤 케이크 입니다! 감사합니다.

@cookingsee

5 ай бұрын

시청해 주셔서 감사합니다 😊

Thanks for sharing swiss roll cake Love it,,,❤

@cookingsee

Ай бұрын

Thank you so much. 👍

Your tutorials are the best. I love the fact that they are straight to the point. WOW!

@cookingsee

3 жыл бұрын

Thank you for your comment.❤️ Thank you so much.👍

@user-jb8iv9wk2q

3 жыл бұрын

@@cookingsee لو سمحت ممكن تساعدني

@hamidaurmanova6965

3 жыл бұрын

Привет. яселви

I’ve followed your recipe many times now to make swiss rolls and every time they are a real success, so thank you!!

@cookingsee

Жыл бұрын

Thank you for your comment. I am glad that you are successful. Thank you so much.

I'm gonna definitely try this today...thanks for the recipe!!!! Such a clean job!

@cookingsee

2 ай бұрын

Thank you for your comment. I hope you make it delicious. Thank you.

역시역시 최고최고 ~♡ 쿠킹씨 쌤 이십니다 유튜브에서 아마 👍 최고이실꺼에요 이쌤저쌤꺼 따라해봐도 쿠❤ 쌤이 짱이에요 👍 빵 냄새도 모양도 또 집에서 초보자도 따라서 알기쉽게 가르겨주시고 덕분에 가족들과 맛난빵 만들어 먹고있어요 다른 여러가지빵도 올려주세요 늘 감사하게 잘 보고 또보고 있습니다

@cookingsee

5 ай бұрын

맛있게 만드셨다니 저역시도 흐뭇하네요, 좋은 말씀 감사합니다. 👍 더 나은 영상으로 보답할께요, 다시한번 감사드리며 오늘도 좋은 하루 되세요. 👍

Your Swiss cake roll looks absolutely out-of-this-world beautiful thank you for sharing your recipe

@cookingsee

2 жыл бұрын

Thank you for your comment.

Now i made the cake it was so soft and almost like a pillow it came out perfwct i used soyabean oil and i added vanilla extract with cinnamon and thank you my family loved it a lot and i felt to make them happy bcz i suffer from severe depression and they never saw me happy but today i made this then and covered it with chocolate ganache . Thank you

@cookingsee

3 жыл бұрын

Thank you for your comment. ❤️ I am also happy that you made it delicious. Thank you so much. 👍

Рецепт потрясающий!!! Всё очень профессионально, наглядно, по делу! Много лет пеку рулеты с разными начинками для семьи и для подарка. Взбиваю белки + 1-2 ложки варенья из черной смородины, очень всем нравится. Подписалась на канал, автор грамотный профи! 💖

@cookingsee

Жыл бұрын

Спасибо за ваш комментарий.

Thank you for sharing this delicious recipe

@cookingsee

5 ай бұрын

Thank you for your comment. 👍

Magnifique recette ! Et j’aime beaucoup la façon dont vous monter la vidéo sans musique avec les petit bruit de cusine je trouve ça tellement apaisant ! Bravo

@cookingsee

3 жыл бұрын

Merci beaucoup. 👍

@evasumaya9588

3 жыл бұрын

thanks for

@evasumaya9588

3 жыл бұрын

thanks for sharing

Завораживает ваша готовка 😍🔥 аппетитно безумно. Самый идеальный рулетик 💞

I've made this recipe and it is a good one. Nice thought-out video. The ONLY thing I did differently was not to add the salt when whipping the yolks. Salt reduces the foaming of the yolks. So I added the salt in with the flour mixture...Just a small change that adds a tad more volume. Just my .02.

@cookingsee

7 ай бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

Wow what a lovely Swiss Roll Cake good explanation really too good. In many recipes I have after baking Swiss Transferring this tray to another tray. Your method of making is really easy and good I like it very nice. ❤😂 God bless 🙌 🙌 you and your families 🙏 Amen

@cookingsee

2 ай бұрын

Thank you for your comment. Thank you so much.

Hi, already tried this recipe n turn out exactly the same as yours. Delicious n melted in my mouth. Thank you so much fr your tutorial n recipe ❤🌹 God bless you

@cookingsee

2 жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

@hauathayat6292

Жыл бұрын

@@cookingsee Mmm, looks very tasty. Please give me the ingredients, which you mixed in the end. Was it 50 ml of vegetable oil and did you put 2 g of chemical yeast?

When a roll cake has smoother skin than you......

@tiki915

4 жыл бұрын

🤣 speak for yourselve

@311dreamteam5

4 жыл бұрын

My skin is smooth though lol-

@israa2114

4 жыл бұрын

😂😂

@israa2114

4 жыл бұрын

Why these bad comments guys.

@madeeharazavlogs

4 жыл бұрын

Sam Ash 🤣

I tried the sponge cake recipe today and it is great!! very soft

@cookingsee

Жыл бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

I tried it. It came out of the oven perfect. But at the moment I started rolling it, the brown layer got pasted on the baking paper😢. Also it is very sweet. And adding jam makes it super sweet. But I love your videos ❤

@cookingsee

11 ай бұрын

Thank you for your comment. 👍 (Not hot) Roll when the cake is lukewarm after baking. Then it would be good. I wish you success. Thank you.

I can confirm this makes a deliciously soft and airy roll! I made 2 yesterday but i was so lazy to roll it up i let it cool flat. I cut the cakes in half and put cream on it and stacked it up to make a 4 layer cake! Was so delicious! If you want a pure white cake then you can easily peel off the brown layer!

@cookingsee

3 жыл бұрын

Thank you for your comment. ❤️ I am also happy that you made it delicious. Thank you so much. 👍

@dulcesapasionados4532

7 ай бұрын

Ami no me salió dos veses

His recipes are true and always gives the exact result what he shows 👍🏻

@cookingsee

2 жыл бұрын

Thank you for your comment. Thank you so much.

This is great❤. I loved the whole process, and I'd surely try it today itself!thank you 😍❤️.

@cookingsee

6 ай бұрын

Thank you for your comment. I hope you make it delicious. Thank you.

Que bonito quedo no se rompió para nada no se pego en el papel lo tendre que hacer gracias por compartir y explicar cuidadosamente. Porque he hecho muchas recetas y se me rompieron se pegaron algo fallo pero quede fascinada con esta receta saludos desde Querétaro México

@cookingsee

8 ай бұрын

Gracias por tu comentario. Espero que lo hagas delicioso. Gracias.

Que receita ótima parabéns muito bem explicado adorei obrigada por ter compartilhado vou tentar fazer se ficar bom vou compartilhar com você ok.👏🌟🌻🌟🌻

@gabrielastemate8419

2 жыл бұрын

As dori reteta tradusa in romana,se poate ?

So satisfying. Thank you, dear.

@cookingsee

3 жыл бұрын

Thank you so much. 👍

@user-qv6ck8cj2x

3 жыл бұрын

الو

Thank you very much,your video is clear and it give enough time to watch every step but,i would like to ask about the 50g milk because you didn't show about the milk but its on your list of ingredients??

@cookingsee

8 ай бұрын

Whole milk (Liquid). 3:59 It is a mixture of milk and vegetable oil. Watch the video subtitles. I wish you success. Thank you.

Сегодня готовлю в 5 раз, очень классный рецепт❤

@cookingsee

Жыл бұрын

Спасибо за ваш комментарий. 👍

Спасибо за рецепт, с такой прилежностью готовите, что хочется за Вами повторить!!! Просто супер, молодцы!!!

@cookingsee

3 жыл бұрын

Gracias por tu comentario. ❤️ Te deseo éxito. Gracias.

@NgocTran-re8kq

3 жыл бұрын

P00

Большое спасибо за рецепт. Шикарный рулет получился. Я промазала сгущеным молоком. 👍

@cookingsee

3 жыл бұрын

Спасибо за ваш комментарий. ❤️ Рад, что у вас все получилось. Огромное спасибо. 👍

선생님 책 나온것을 이제야 인스타친구하고 알게되었어요 주문했어요 잘보고 따라서 맛있게 만들어보겠습니다

@cookingsee

5 ай бұрын

그러셨군요, 즐거운 베이킹 되시고 도움이 되시면 좋겠습니다. 그리고 인스타 닉네임을 몰라서 어느분이신지 모르겠는데 인스타 DM 보내주시면 고맙겠습니다. 감사합니다. 👍

Excellent tip to add a bit of cake batter to the oil before incorporating it into the main batter!!!

@cookingsee

Жыл бұрын

Thank you for your comment. 👍

Первый раз вижу такой аккуратненький рулет! Браво! Спасибо большое!

@cookingsee

3 жыл бұрын

Огромное спасибо. 👍

@craftandembroideryschool1474

3 жыл бұрын

kzread.info/dash/bejne/aJaCytqfha-nc7g.html

@fadelaammad2862

3 жыл бұрын

@@cookingsee gith

@user-nt8gn5ol1d

3 жыл бұрын

Я тоже

Literally the softest and jiggliest cake I've ever made. So delicious ~~~

@annamalaidoctor3107

2 жыл бұрын

Po

@awaniamartha1274

2 жыл бұрын

Doesn't it have the eggy smell?

@annoyingdog4820

2 жыл бұрын

@@awaniamartha1274 Not that I know of, sure it smells like raw dough in the beginning, like it should be, but after it's baked, it smells deliciously sweet :)

@artsygirll2010

2 жыл бұрын

Was the cake eggy without any vanilla or flavorings? Im concerned about the about of eggs and the cake tasting too eggy!

@jaffnakitchen4636

2 жыл бұрын

😍

I already try this recipe and it went well...I love the outcome..Thank you so much for sharing this❤🇫🇯

@cookingsee

11 ай бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.

@kahinaouldtaleb1031

4 ай бұрын

At which moment he added milk

Выглядит конечно шикарно.👍Супер!!!🤗 Молодец!!!

@cookingsee

5 ай бұрын

Большое спасибо. 👍

I really love your work. You do it so calmly without any extra music and other shit on channel. Amazing work. Love your channnel

@sofiastepaliov4914

2 жыл бұрын

$

Love this recipe! I always use it for my swiss rolls and sponge cakes

@cookingsee

2 жыл бұрын

Thank you for your comment. Thank you so much.

I love the simplicity of the making

@cookingsee

Жыл бұрын

Thank you for your comment. 👍

So delicious and light! It's a definite make-again recipe!

@cookingsee

11 ай бұрын

Thank you for your comment. I am also happy that you made it delicious. Thank you so much.