Short and simple. I like what your selling. Also you genuinely sound like a nice guy
@diamonds377 Жыл бұрын
Always put the oil in first let it get hot then add the popcorn ..You get a better success rate at all kernels being popped..💯
@memesbyme710
Жыл бұрын
With that oil, add one kernel of corn and when it pops, you're ready to put the rest in.
@melanier7309
11 ай бұрын
You're right! That's what I used to do when I was a kid.
@nikitaw1982
10 ай бұрын
his was perfect
@sazcxieo
9 ай бұрын
How high is the heat should i do very high
@alvareo92
8 ай бұрын
@@sazcxieomedium low and turn it down when it gets popping
@slamm1t11 ай бұрын
Equal parts oil and butter. The oil protects the butter from scorching. And then you don't have to melt butter after the popcorn is done.
@catherinemcontreras Жыл бұрын
Before popcorn makers or jiffy pop, this is how we all popped popcorn at home...
@sk8ing_is_lifeАй бұрын
I bet you’re making popcorn rn 🍿
@wallytuber6 ай бұрын
couple things to consider. Its better to have a handle and shake it while popping in order to prevent kernals from burning. Its best to have it not completely covered to prevent the popcorn from getting soggy. Personally I use a cheap air popper because nothing can go wrong.
@caidenmiller3748 Жыл бұрын
I remember my mom she made popcorn in a pot and it popped me in my chin 😂😂😂
@patriciomontano6161
Жыл бұрын
😂😂
@homiefilmz485
Жыл бұрын
Lol
@mambrosio8946
Жыл бұрын
😩😂💀😂
@Joey71420
Жыл бұрын
Lol😂
@Kentarius
11 ай бұрын
Omg😂😂😂
@petarmitic2722 Жыл бұрын
Crazy how in the USA u guys need to buy foods with non GMO labels, in EU we don‘t habe those issues (yet).
@Hullified Жыл бұрын
Good video but try Heating up the oil first.
@JazzThatCollie Жыл бұрын
This is the exact video I needed. Thank you. Ima go make some popcorn!
@jyankees872 Жыл бұрын
Just made my first batch. Thx man. Oh I’m 43 and I’ve never made popcorn on the stove until today hahaha. Ur video made is very easy.
@takyrica
4 ай бұрын
Me too lol. It tasted great, too!
@jyankees872
4 ай бұрын
@@takyrica way better than a bag lol
@takyrica
4 ай бұрын
Once I learn how to season it I think I'll be GREAT!@@jyankees872
@sarlapurohit1216 Жыл бұрын
I add salt also 😊
@bloodysquallofficial3724
11 ай бұрын
At which point in the cooking process?
@sarlapurohit1216
11 ай бұрын
@bloodysquallofficial3724 When oil gets a little more warm before adding the popcorn
@Happy_Nupur Жыл бұрын
I generally heat some oil then add 1/4 TSP turmeric powder and 1/8TSP asafoetida and then add corn kernels and salt around 1tbsp. And let them pop.. Tastes so much better.. Try it..
@Vernonu94 ай бұрын
Back in the early 80s, dad would make it in a pot and then dump it into a paper shopping bag, then melt butter and pour it in as well as salt. It had the best 'fried' taste to it.....if you go to an event that has someone cooking kettle corn in a big ol' cauldron.....that has the fried taste I'm talking about.
@spitting_astronaut8224 Жыл бұрын
thank you for helping me not burn my house down
@ortezchambliss3189 Жыл бұрын
Now I’m getting ready for popcorn 🍿
@ortezchambliss3189
Жыл бұрын
ON EVERYTHING I LOVE ❤️
@hannaolssen668 Жыл бұрын
Great video!!
@juansegura03138 ай бұрын
For showing us a very simple way of making popcorn
@lar4305 Жыл бұрын
did you use 5w30 or 5w20 oil?
@djstatyk1540
Жыл бұрын
Pennzoil blend 10w40
@lar4305
Жыл бұрын
@@djstatyk1540 😄
@callmecraig3046
11 ай бұрын
The answer is always Rotella T 15w-40
@Mrchadmam
9 ай бұрын
This will work the best 👍
@jamesb8619
9 ай бұрын
@@djstatyk1540 nope he used castrol 5w-30 conventional oil
@User396946 ай бұрын
Does this brand taste like authentic movie theatre style popcorn? I heard that they use specific type of kernel to achieve the fluffy yet crunchy texture and flavor everyone loves.
@TheGoodE.m.m.i5 ай бұрын
🥰 There Are So Cute Popcorn 🍿
@husaynkhan11 ай бұрын
We have the same one😊
@TempleofBrendaSong12 күн бұрын
I use olive oil for the popcorn and flavour it with garlic pepper and onion powder seasoning.
@MAXimizeyourcooking9 ай бұрын
Did you refrigerate your oil?
@patrickwall85172 ай бұрын
How many kernels and how mush oil you have depends on the size of your pot or pan. There has to be enough room for the popped kernels to expand, if there's not the bottom ones will burn and stick to the bottom.
@prashuryagoswami61227 ай бұрын
can we make it without oil
@Brightside-life11 ай бұрын
Doesn’t it get burned whenever I make it burns
@Lemonjuice02125 ай бұрын
Cher beamed in 😂
@lgmnowkondo9389 ай бұрын
you should add the oil and a couple kernels...once they pop, add the rest.
@jpaxonreyes
6 ай бұрын
No. That kernel will pop even if the pan is too cool. It's an unreliable way to gauge the pan's temperature.
@MorphoEdit Жыл бұрын
Don't put lid on the pot to making popcorn it will make your popcorn soggy you should put straner lid 😊
@sazcxieo9 ай бұрын
How high is the heat😢
@90enemies Жыл бұрын
How do you make it look so easy. How is it not burned.
@kishanpuriya7365 Жыл бұрын
Add some butter and salt as well.
@SplashStarProduction8 ай бұрын
Add some flavacol for optimum flavor with the oil before adding the kernals!
@Angel_tenzin Жыл бұрын
I did same thing but I made too much 😅😅😅😅😅😅
@baconbap Жыл бұрын
You don't have to shake it?
@djstatyk1540 Жыл бұрын
Can I use butter in a pan in lieu of oil?
@crystalh450
Жыл бұрын
you can but it is more likely to smoke more and burn your popcorn. It is really better to cook it with an oil, like corn oil. You can add melted butter and salt once it is cooked, though, for the flavor you are likely wanting.
@PositiveVibesChangeLives
Жыл бұрын
You can use ghee
@Artfan123
Жыл бұрын
I pop all my popcorn with clarified butter. Just buy a pack of butter and folllow a recipe to clarify it. Keep it in a jar in the fridge and it stays good for a very long time
@skhumkhize19169 ай бұрын
So you don't put any salt on it🤔
@user-wi3mm9vn3h9 ай бұрын
You are so pure and so cute
@johnbradley52365 ай бұрын
I add cajun seasoning while its popping.
@vb.zach11692 жыл бұрын
What oil did u use
@gardeningwithedward9903
2 жыл бұрын
It's a grapeseed, canola and olive oil blend.
@caidenmiller3748
Жыл бұрын
Or you can use the orvil oil
@caidenmiller3748
Жыл бұрын
You can use the Orville oil
@leoiscool31
Жыл бұрын
@@caidenmiller3748 yes
@thickgirlenergy11 ай бұрын
Thank you
@Lorad_ Жыл бұрын
I remember my mom make popcorn But she put honey instead caramel It intact because of that:)
@meenayarra517311 ай бұрын
Good 👍
@edwinkirkland885610 ай бұрын
Thaankk u
@moe6806Ай бұрын
you need to let the steam out. unless you prefer chewy popcorn.
@Tianakissedthefrog2 ай бұрын
🎉❤🎉❤😂😂😢❤😅😂😊🎉🤪😜😝
@togglebott7748 Жыл бұрын
Thank u
@brynnandrews2941 Жыл бұрын
This butterfly brand side eye
@usopp37306 ай бұрын
Thx
@Hullified Жыл бұрын
Try ghee
@sariebou9 ай бұрын
Put the oil first. It needs to be hot before you add the popcorn
@odangreally6165 Жыл бұрын
How much oil
@bloopy6166
Жыл бұрын
I usually do one serving of oil for each serving of popcorn
@nybiggs2 ай бұрын
Snce it's popcorn it probably would taste a lot better with some butter rather than oil.
@A3901_8 ай бұрын
Throw some cotton candy grapes in and make purple and green popcorn
@JessicaLopez-tx9kj6 ай бұрын
No fair I want some🤬🤬🤬😡🤬😡🤬😡🤬🤬😡
@pattypierce81892 ай бұрын
Oil first & alwzys measure
@meenayarra517311 ай бұрын
🎉
@keithwilliams5600 Жыл бұрын
🍿🍿👏💪
@andrewhanson11805 ай бұрын
Ironically all popcorn is GMO
@brooklyn939811 ай бұрын
🏡❤️
@user-hd8wu6kl5y8 ай бұрын
O we really need oil
@itsnazmul4 ай бұрын
Bro Walmart is goofy why would you buy that
@user-ul7ny2zr6e6 ай бұрын
Hzjln❤
@meenayarra517311 ай бұрын
This is sort cut
@rossterron8950 Жыл бұрын
All corn is GMO
@skhawar035 ай бұрын
Some oil is too much oil 😮
@Etphognome Жыл бұрын
High heat medium or low heat?
@mrgachadude17
Жыл бұрын
Medium
@bloopy6166
Жыл бұрын
I cook mine on high heat, you just have to be ready to pull it when it stops popping
@nathandobson7609 ай бұрын
0/10. Didn’t mention the measurement of oil, heat it should be at, ETA. Come on dog
@delkor00711 ай бұрын
All corns are GMO the company is lying to you 🤦♂️
@Waxxumus11 ай бұрын
Hey just want to let you know. All popcorn is GMO corn.
Пікірлер: 123
Short and simple. I like what your selling. Also you genuinely sound like a nice guy
Always put the oil in first let it get hot then add the popcorn ..You get a better success rate at all kernels being popped..💯
@memesbyme710
Жыл бұрын
With that oil, add one kernel of corn and when it pops, you're ready to put the rest in.
@melanier7309
11 ай бұрын
You're right! That's what I used to do when I was a kid.
@nikitaw1982
10 ай бұрын
his was perfect
@sazcxieo
9 ай бұрын
How high is the heat should i do very high
@alvareo92
8 ай бұрын
@@sazcxieomedium low and turn it down when it gets popping
Equal parts oil and butter. The oil protects the butter from scorching. And then you don't have to melt butter after the popcorn is done.
Before popcorn makers or jiffy pop, this is how we all popped popcorn at home...
I bet you’re making popcorn rn 🍿
couple things to consider. Its better to have a handle and shake it while popping in order to prevent kernals from burning. Its best to have it not completely covered to prevent the popcorn from getting soggy. Personally I use a cheap air popper because nothing can go wrong.
I remember my mom she made popcorn in a pot and it popped me in my chin 😂😂😂
@patriciomontano6161
Жыл бұрын
😂😂
@homiefilmz485
Жыл бұрын
Lol
@mambrosio8946
Жыл бұрын
😩😂💀😂
@Joey71420
Жыл бұрын
Lol😂
@Kentarius
11 ай бұрын
Omg😂😂😂
Crazy how in the USA u guys need to buy foods with non GMO labels, in EU we don‘t habe those issues (yet).
Good video but try Heating up the oil first.
This is the exact video I needed. Thank you. Ima go make some popcorn!
Just made my first batch. Thx man. Oh I’m 43 and I’ve never made popcorn on the stove until today hahaha. Ur video made is very easy.
@takyrica
4 ай бұрын
Me too lol. It tasted great, too!
@jyankees872
4 ай бұрын
@@takyrica way better than a bag lol
@takyrica
4 ай бұрын
Once I learn how to season it I think I'll be GREAT!@@jyankees872
I add salt also 😊
@bloodysquallofficial3724
11 ай бұрын
At which point in the cooking process?
@sarlapurohit1216
11 ай бұрын
@bloodysquallofficial3724 When oil gets a little more warm before adding the popcorn
I generally heat some oil then add 1/4 TSP turmeric powder and 1/8TSP asafoetida and then add corn kernels and salt around 1tbsp. And let them pop.. Tastes so much better.. Try it..
Back in the early 80s, dad would make it in a pot and then dump it into a paper shopping bag, then melt butter and pour it in as well as salt. It had the best 'fried' taste to it.....if you go to an event that has someone cooking kettle corn in a big ol' cauldron.....that has the fried taste I'm talking about.
thank you for helping me not burn my house down
Now I’m getting ready for popcorn 🍿
@ortezchambliss3189
Жыл бұрын
ON EVERYTHING I LOVE ❤️
Great video!!
For showing us a very simple way of making popcorn
did you use 5w30 or 5w20 oil?
@djstatyk1540
Жыл бұрын
Pennzoil blend 10w40
@lar4305
Жыл бұрын
@@djstatyk1540 😄
@callmecraig3046
11 ай бұрын
The answer is always Rotella T 15w-40
@Mrchadmam
9 ай бұрын
This will work the best 👍
@jamesb8619
9 ай бұрын
@@djstatyk1540 nope he used castrol 5w-30 conventional oil
Does this brand taste like authentic movie theatre style popcorn? I heard that they use specific type of kernel to achieve the fluffy yet crunchy texture and flavor everyone loves.
🥰 There Are So Cute Popcorn 🍿
We have the same one😊
I use olive oil for the popcorn and flavour it with garlic pepper and onion powder seasoning.
Did you refrigerate your oil?
How many kernels and how mush oil you have depends on the size of your pot or pan. There has to be enough room for the popped kernels to expand, if there's not the bottom ones will burn and stick to the bottom.
can we make it without oil
Doesn’t it get burned whenever I make it burns
Cher beamed in 😂
you should add the oil and a couple kernels...once they pop, add the rest.
@jpaxonreyes
6 ай бұрын
No. That kernel will pop even if the pan is too cool. It's an unreliable way to gauge the pan's temperature.
Don't put lid on the pot to making popcorn it will make your popcorn soggy you should put straner lid 😊
How high is the heat😢
How do you make it look so easy. How is it not burned.
Add some butter and salt as well.
Add some flavacol for optimum flavor with the oil before adding the kernals!
I did same thing but I made too much 😅😅😅😅😅😅
You don't have to shake it?
Can I use butter in a pan in lieu of oil?
@crystalh450
Жыл бұрын
you can but it is more likely to smoke more and burn your popcorn. It is really better to cook it with an oil, like corn oil. You can add melted butter and salt once it is cooked, though, for the flavor you are likely wanting.
@PositiveVibesChangeLives
Жыл бұрын
You can use ghee
@Artfan123
Жыл бұрын
I pop all my popcorn with clarified butter. Just buy a pack of butter and folllow a recipe to clarify it. Keep it in a jar in the fridge and it stays good for a very long time
So you don't put any salt on it🤔
You are so pure and so cute
I add cajun seasoning while its popping.
What oil did u use
@gardeningwithedward9903
2 жыл бұрын
It's a grapeseed, canola and olive oil blend.
@caidenmiller3748
Жыл бұрын
Or you can use the orvil oil
@caidenmiller3748
Жыл бұрын
You can use the Orville oil
@leoiscool31
Жыл бұрын
@@caidenmiller3748 yes
Thank you
I remember my mom make popcorn But she put honey instead caramel It intact because of that:)
Good 👍
Thaankk u
you need to let the steam out. unless you prefer chewy popcorn.
🎉❤🎉❤😂😂😢❤😅😂😊🎉🤪😜😝
Thank u
This butterfly brand side eye
Thx
Try ghee
Put the oil first. It needs to be hot before you add the popcorn
How much oil
@bloopy6166
Жыл бұрын
I usually do one serving of oil for each serving of popcorn
Snce it's popcorn it probably would taste a lot better with some butter rather than oil.
Throw some cotton candy grapes in and make purple and green popcorn
No fair I want some🤬🤬🤬😡🤬😡🤬😡🤬🤬😡
Oil first & alwzys measure
🎉
🍿🍿👏💪
Ironically all popcorn is GMO
🏡❤️
O we really need oil
Bro Walmart is goofy why would you buy that
Hzjln❤
This is sort cut
All corn is GMO
Some oil is too much oil 😮
High heat medium or low heat?
@mrgachadude17
Жыл бұрын
Medium
@bloopy6166
Жыл бұрын
I cook mine on high heat, you just have to be ready to pull it when it stops popping
0/10. Didn’t mention the measurement of oil, heat it should be at, ETA. Come on dog
All corns are GMO the company is lying to you 🤦♂️
Hey just want to let you know. All popcorn is GMO corn.
In Americas all corn is GMO ...
Shit instructions
Duuh
Don't worry bout GMOs you already have autism