For anyone who would try this, please be very careful and patient while handling the sugar part of the recipe. Caramalized sugar is very very high in temperature and can cause very bad burns if handled with hurry or carelessness.

@tori-tarcurry9297

2 жыл бұрын

Yes,you are absolution right

@chowminmomo2216

2 жыл бұрын

🥺

@TahaTazmeen

2 жыл бұрын

Yes

@nottobe5597

2 жыл бұрын

@@tori-tarcurry9297 It's absolutely, not absolution. Absolution generally means forgiveness used in specific contexts.

@2.0khan76

2 жыл бұрын

Chl apne baap ko na sikha

It literally takes seconds to relish son papdi but I never thought it requires such artistry to be prepared.. respect .. both for son papdi and the maker here 🙏🙏🙏

@itachi4634

11 ай бұрын

Then eat slowly

@Healthy_recipies_by_yashu

11 ай бұрын

​@@itachi4634 😂😂

@varoonnone7159

11 ай бұрын

You have respect for the dessert ?

@atharvabhosale3529

10 ай бұрын

​@@varoonnone7159why not? The dessert requires an immense skill to make which really tests you as the maker.

@atharvabhosale3529

10 ай бұрын

​@@varoonnone7159people who make food with their heart have immense respect for the simplest foods.

This is one dessert I'll leave to the professionals 🙂

@BANGPINK99

11 ай бұрын

😂

@itsankit1507

11 ай бұрын

😂

@nidhipatidar3874

11 ай бұрын

😂

@_shreya_9795

11 ай бұрын

😂

@ShumailSarim

11 ай бұрын

😂

The cleanest soan papdi making I ever seen in my life 🙂🙃

@kapilsethia9284

7 ай бұрын

😁😁

@sanskritigupta5378

7 ай бұрын

🙂🙃

@amazingworld9574

7 ай бұрын

Lol 😂

@amazingworld9574

7 ай бұрын

At least it won't taste earthy 😂

@lanaistheneworange3013

7 ай бұрын

Yeap. Soan papri videos I saw on reels have barefoot stomping 😂

Never imagined about how soan papdi is made. This seems challenging but interesting to try it out to see the results. Yours look amazing 👍

@TahaTazmeen

2 жыл бұрын

Yes

@manjugupta6281

2 жыл бұрын

Try with 2-3 person making lacchdar part.... It is will be better

@wafaaelsayed8793

2 жыл бұрын

Ĺ in in ķok I'm in p0p

@ayansmamma8804

2 жыл бұрын

Wow amazing ❤️❤️

@priyamore7654

2 жыл бұрын

O

I feel huge respect for my local soan papri vendor! 😮 From now on I'll try not to bargain with them

@aqulaminini3089

11 ай бұрын

😂

@benudhar_majhi

10 ай бұрын

😂

@nishant5655

10 ай бұрын

😂

@_Krishna_consciousness

8 ай бұрын

😂

@extuary

8 ай бұрын

Successful?

This is sheer magic! I have always admired our 'halwaais' for their expertise and pride in the craft. You have validated that admiration.

@watercressfabrique3333

11 ай бұрын

"*sheer* magic" nice one

@sonalib546

8 ай бұрын

@@watercressfabrique3333 Oxymoron eh?

@Magical_DoReMi

8 ай бұрын

Yeah IKR, I began to notice this recently myself when I was curious how the "Dodha/Doda Barfi" is made and it takes lots of cooking time and energy/efforts.... God the halwaais are truly the artists considering how little time they have to make numerous batches to sell especially during festivals 🫡

Never imagined about the process of making soan papdi would be so tough... its very challenging.

@monianbu9641

2 жыл бұрын

Yes exactly

@TheFoodiesPlace786

2 жыл бұрын

Yes but still i have heard it is considered boring nowadays...

@Omkar_N

2 жыл бұрын

The background music makes the making more amazing

@prathameshshivalkar5679

2 жыл бұрын

@@TheFoodiesPlace786 may be... (i was also among those 😁) but when i saw this video.. i immediately went to our kitchen and finished the last piece of Soan papdi...i did not let it to get dry with time.. bcz there's lot of patience and hard work applied.

@TheFoodiesPlace786

2 жыл бұрын

@@prathameshshivalkar5679 good... Hard work should be appreciated

Soan papadi is so under rated man for all the art and craft goes in making this

@Dr.Kay_R

5 ай бұрын

It's made by machines now. That's why they sell for cheap on Diwali

@RuminateMusic

4 ай бұрын

@@Dr.Kay_R Also in some regions they don't even clean those machines and in this case they are unhygienic and nowadays people prefer hand-made soan papadi rather than machine made

Amazing! I've always wondered how soan papri was made. It surely needs a lot of patience and good technical skills.

@shibakhan9479

11 ай бұрын

kzread.info/dash/bejne/iHmcusSep5vdfZs.html Recipes

Even if I never have the courage to make it, just watching it being made was so amazing

@Theindianbite

7 ай бұрын

Hello,maine bhi apne channel(isi account) par food videos bana kar daali hai,please aap check karke bataye kaisi h meri videos,comment jaroor krna aur btana plz🙏

How neat--just like dragons beard candy, but with a mold and without cornstarch. Wonderful!

@lifeofabronovich7792

10 ай бұрын

Yeah, it’s pretty much the Indian equivalent

@khadigaakter5961

5 ай бұрын

​@@lifeofabronovich7792😊😊😊

@khadigaakter5961

5 ай бұрын

​@@lifeofabronovich7792😊😊

Wow❗ That was mind blowing. I am not even going to try and attempt that. Way too hard. But amazing to watch.

Absolutely phenomenal 👏 I knew how it is made in professional sweet shops. But, this one is truly amazing. One recipe I love to admire from a distance and never dare to attempt 😂

Tempering sugar is one of the most difficult things to do when cooking. That 👆 was amazing 👏

Looks amazing, when he started to throw the flour mixture on the candy, I did not expect that final product.👏👏👏

@shibakhan9479

11 ай бұрын

kzread.info/dash/bejne/iHmcusSep5vdfZs.html Amazing recipe

Wow! Mesmerizing! I’ve always wondered how soan papdi melts in our mouth so easily, from what it’s made from but never bothered to look for it! Seeing how effortlessly and easily you make it makes one realize it’s a job that requires a lot of practice! Maybe I’ll try but i feel buying and eating it would be so much easier!!

Always used to pass the Soan Papdi boxes to our neighbours during Diwali. 😂😂 but this video has entirely brainwashed me. Thoroughly artistic 😍

@Pakku001

6 ай бұрын

Why you pass ? It is one of my favourites

@Dr.Kay_R

5 ай бұрын

​@@Pakku001it's a tradition to gift sweets to neighbours on Diwali as a way to share happiness

@umakantapradhan5745

4 ай бұрын

​@@Dr.Kay_Rjo soan papdi tumhare ghar me koi bhejta he use hi pass kar dete ho

I had no idea before today about how soan papri is made. Incredible art!

В Узбекистане это называется пашмак, только там муки побольше. Очень вкусно!

I'm not going to try this bcz it's easily available in super market with buy 1get 1 offer, but really hats off to your effort and it's look very delicious🙏🏻🙏🏻🙏🏻

@mumsdelight1640

2 жыл бұрын

True

@anusophiakarthikeyan2155

2 жыл бұрын

😂

@manin4568

2 жыл бұрын

Same here brought Haldigrams son papdi with free chudaa

@sohanthkumar6170

17 күн бұрын

Your comment is suitable for your name "Easy Cooking"

This is so damn great 👌🏻❤️ Seriously have never thought of the process of making soan papdi 🙌🏻 Such a great video 👍🏻

Whoever created this recipe is an artist !

@siddhantkumar7257

6 ай бұрын

Candies banti hai esi. Foreigns main. Haha wahi se seekha hoga.

@visarg9628

5 ай бұрын

​​@@siddhantkumar7257Unhone humse dekha. Unki soan papdi toh nhi bani but candy Bana li 😂😂

@chiragsingla.

4 ай бұрын

​@@siddhantkumar7257lol. candies are probably inspired from soan papdi. food in foreign country is so bland no taste.

@siddhantkumar7257

4 ай бұрын

@@chiragsingla. an sab kuch ham logo ne hi to banaya hai. we are the originator of everything. esi soch rakhne wali ek aur religon ko janta hun main. Islaam.

Wow, this homemade Soan Papri is a sugary delight! The perfect blend of flakiness and sweetness makes it irresistible! Crafting this treat at home is pure satisfaction! 🍬✨🏠

It’s my favorite dessert. I had no idea that it’s made with caramelized sugar. I love caramel.

This is called perfection... amazing 👌🏻🌟

I love soan papri from my childhood but never thought about its making process. Its so difficult and challenging !!!! Thank you for this amazing recipe. I would love to eat from market rather make it at home😄

Wow! What a delicious looking soan papdi.. 😋 But I don't think I'll have the patience to make that, I'd rather buy it from the market.. 🤣 65 rupees a box.. 😝

@nishant5655

10 ай бұрын

😢

Look so delicious 🙂 Wishing the one reading this a beautiful and blessed day. Love from YummyEatZ

What a beautiful recipe,looks delicious. Thanks a ton.

@shibakhan9479

11 ай бұрын

kzread.info/dash/bejne/iHmcusSep5vdfZs.html Recipes

@Theindianbite

7 ай бұрын

Hello,maine bhi apne channel(isi account) par food videos bana kar daali hai,please aap check karke bataye kaisi h meri videos,comment karke jaroor plz🙏

Takes way more time, effort, patience & muscle power to make than illustrated in this video. If your going to make it, try it with a friend and give yourself atleast 3hrs. Kudos to the maker for putting together such an easy to follow clip👍🏻

Wow, this is like watching a sculptor in action!

That means what I'm eating is basically Sugar syrup

@vidyasraoraok7815

2 жыл бұрын

Also maida

@yuhansungscoffee4565

7 ай бұрын

That’s almost all pastries

Wow such a difficult sweet to prepare yet it cheaper in the market... finally it looked yummy

Beautiful…thoroughly detailed🙏❤️👌and never missed a second in making….now I understood how they split into ribbons 👍👌

So many Indian desert in America are made in factories and are a shadow of their original version. Thank you for preserving this wisdom!

Hence proved cooking is an art 😀

Had I been so good at getting that caramel consistency, I would've been a sugar wax seller.

Wow..... Never had an idea that it is cooked in such a manner... Iska taste itna achha hota hai k kuch aur soojhta hi nahi.... Mine and my husband's favourite sweet dish 💓

This was both fascinating and amazing to watch. Highly skilled technique!!

Such a strange dessert. I wonder who first made it. I bought some from Amazon and was wondering how they made those layers and kept it so light. Food of the gods!

@krisray9

11 ай бұрын

I think gujaratis?

@user-xc3xv6gt1o

11 ай бұрын

it’s an Indian dessert

Hi, I made this today and it is quite easy and the result is awesome, same professional taste👌👌👌

Lovely . I have seen videos with halwais but could not understand the process. Now i understand its actually pulling the caramelized sugar with besan..

Looks delicious and fun to make, too! Thank you

You guys are awesome👌❤ Thnx for sharing the recipe...

What an amazing recipe! 😍

Absolutely awesome 😋😋😊 One of my favourites!! I like it when it's semi soaking in pure ghee 😅

The toughest part begins at 1:49 it solidifies quickly so don't wait too long 😅

Aaaaaa thanks for this recipe..will definitely try it😍😍

All the recipes and videos of this channel are too good

The music … the art of making this sweet… you nailed it !!

You made a video of nearly 3 minutes and preparation looked easy and simple. But it's tough and very laborious work Good, nice and crispy video

This looks so yummy 😋 why the hell everything sweet is so beautiful 😍

Oh soan papri. It's my favourite. I waiting for this racipe. Thanks a lot for this racipe.

I know its cheapest sweet according to other sweets But it's very hard to make 😢 🙌🏻❣️

First time now I know how soan papdi made.headsoff to everyone who is making such kind of amazing sweets ❤

The recipe i wanted the most. Thanks

Whatever people say,still soan papdi remains to be unique in its own wayy💛💛

Who in his right mind thought that something like this is possible. Hats off to the inventor.

Wow, amazing! Desi sweets are such an absolute art form

This is the easiest procedure to make soan papdi I've ever seen. Thanks. Will try it. 😌

@akp3097

8 ай бұрын

It’s easy to watch🙈

So interesting! I always buy it, but had no idea how it’s made! Thanks!!❤

The production of this dude is so clean 🫧

Mujhe son papadi bahut pasand h. Pehli baar isko bante hue dekha h. Jitni asaan ye dekhne me lag rahi h utni hi mushkil ye banane me h. Experts hi bana sakte hain

Wow. The technique there is just amazing. How long does it actually take to make?

@shalinil1780

2 жыл бұрын

Might be an hour or so...

@asamvav

2 жыл бұрын

This is so easily available in indian subcontinent even online that nobody takes the effort to make this at home 🤣 and it's risky too being sugar work.

@TahaTazmeen

2 жыл бұрын

Yes

@huriyakitchenandvlogs6476

2 жыл бұрын

kzread.info/dron/kMQ-aIeZDXgT8bcfX0_cqQ.html

@Shreeja_Suresh

2 жыл бұрын

@@asamvav why everyone are commenting about the sugar work here....... Is it so dangerous?

Your skill is really nice.I will definitely try it at home.Thanks 😊

Excellent. And now I know why soan papri tastes so sweet because sugar is the major portion of soan papri.

OMG ye to bhaut hi time taking processbhai.... Ye to aur mehnga bechna chahiye... Hats off to one who invented this mithai... Socha kaise pehli baar

U r amazing... u can cook everything

@piyalikar2616

2 жыл бұрын

True

@MykitchenHindi

2 жыл бұрын

Yes u r right 🙏

@rainy6563

2 жыл бұрын

Except our tribal dish 🤣🤣🤣🤣

This was like magic to me 😍

First time ever watching making soan papdi. Amazing

The looks so satisfying. Surely gonna try this one day 🫶

My father loved soan papri.Really it is so delicious.

I don’t like eating son papri but the process of making it makes me want to try it!!!

@free2danimator170

11 ай бұрын

Actually flavour really matters i specifically, like only orange flavour one. And it was also same with jalebi but you can't flavour. (Eating first time is hardest)

@beautimarks9082

10 ай бұрын

@@free2danimator170 oh I didn’t know there was an orange flavor too

@Blossom482

8 ай бұрын

@@beautimarks9082 I think you should try the Soan papadis made of desi ghee. Desi ghee soan papadis have different texture than the one shown in this video

@vishalrao4073

7 ай бұрын

​@@beautimarks9082here in Delhi, we like soan papri in which there are two crisp orange layers in between them. So, whenever you eat them, they sounds crunchy due to two crisp orange layers inside them.

Bro making it with so much dedication, only for it to appear as a return gift on Diwali next year

So clear..informative ! Will love to try it

Wow what a flex, rannaghor folks! I didn’t realize our culture had this style of pulled candy making too! But the toasted besan/flour flavor with ghee and badam… it takes advantage of the nutty/toasty flavor similarities, and that is some serious foodie genius. I ate store bought shon papri growing up and was always amazed by the texture and flavor, though it’s too sweet for me to eat as much as sandesh. I thought it was made of… like, a fried noodle situation? Magic? And now I know. Just wow.

Soan papri looks delicious I love soan papri

Your work is so neat and clean. I love it

There are similar sweets in Asia as well. "Dragon Beard Candy" (Ryubear, Dragon Beard etc...) Both are said to be extremely difficult to make. I would like to express my surprise and admiration at the high level of skill of the craftsmen.

Ending stretch process so satisfying 😋😋

Easy to see but I guess it will very difficult to make... But amazing... Big like for your video ❤

Never thought sonpapdi can be made this easy way ‘thank you so much if i try I’ll upload in my KZread channel mentioning you❤

Wow I buy this for a treat to myself and wow I could never make it. Awesome to watch

My goodness never imagined my favourite sweet snakes made like this way...amazing.. 👌👌👌🤤🤤🤤❤️

@divyavlogs_8096

2 жыл бұрын

Oh no u like snacks or snakes

@myawesomepositivelife

2 жыл бұрын

@@divyavlogs_8096 😂🤣🤣😅😂👌👌👌slip of the spelling i guess..but good humour tho...

@cottoncandyUwU420

11 ай бұрын

Snack💀💀💀

Wow...Mind Blowing , never imagined it is possible at home so simply 💖💖💖👏👏👏👍

He made it like a pro.. 👌

Tried this amazing desert today! Yum

Because it's my favourite sweet dish 😍😍😍

Soan Papdi's reputation in North India doesn't do justice to the amount of effort being put to make it. This requires so much practice can't even imagine making it on the very first attempt.

I'm really impressed with the quality of the video more than anything. ❤

Thanks for the receipy will try for sure

Wow this technique is amazing ❤️

Soan papri is such an underated sweat 😩

Whoever made soan papdi for the first time must be some genius.

@kusumaravishankar3044

10 ай бұрын

😂

Oo my God never ever thought this is made like this..... Unbelievable wow Wanna try at home

Mashallah Amazing ❤️❤️❤️

@malikbalaaj9086

2 жыл бұрын

Plz write Allah with capital A in MashaAllah

I am tempted to try, lovely video! But really, they definitely should be more informative about how careful someone should be about handling caramelized sugar!

Just subscribed to your channel....its v different process of making this sweet..thank you for sharing..I never knew how it was prepared 😳

Nop..never gonna try to make one..hats off to the person who came up with this genious idea to make this sweet.