How To Make Perfect Rice Paper Rolls At Home | F&W Cooks
Ойын-сауық
Practically any ingredient can fill a rice paper roll so long as it’s soft or thinly cut so it can be easily manipulated and contained. Use this recipe as a road map for quantities of ingredients and assembly instructions. Once you learn the basics of rolling, swap the shrimp for pork, chicken, or tofu, or the fresh carrots and cucumbers for sautéed shiitake mushroom caps. The key is preparing the chosen ingredients then gathering them near where the rice paper sheets will be moistened, filled, and rolled.
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Пікірлер: 214
"tell the rice paper roll who is boss" 🤣🤣 i needed this as my rice paper was being a jerk to me recently. Now i am more confident. Thank you ♥️
@Jessica-yv1hy
Жыл бұрын
Don’t let the paper be a jerk haha 😆
@tjfreno69
Жыл бұрын
😂❤
The way you show how to wet the rice paper by rotating it in the water instead of submerging it is the BEST method. Plus, when I saw that you put it directly onto the work surface instead of on a plate, I did the same thing letting the edge of the rice paper hang off the edge of the table so that I could easily pick it up. It also helped to see that you took your time once the rice paper was on the work surface instead of treating it like it was urgent to get it filled right away. You have made rolling rice paper the easiest I've seen. Thank you
love how she pulled out a beer😂
@ElizabethBartley
Жыл бұрын
A true legend
@DelusionDispeller
10 ай бұрын
I don't. My BF died from alcoholism
@kendrickthomas7881
2 ай бұрын
Just watching this and said the same thing😂. To those who didn't like it, just remove that ingredient from your prep process 🤷🏿♂️
2 thumbs up for such a fun, relaxed, non-intimidating lesson! Thank-you!
@francescaguatteri8875
Жыл бұрын
Well I didn't think of this lesson as intimidating until i watched another video for rice paper fried dumplings - and i found myself thinkinh "oh no, here they are soaling the paper wrong, the nice vietnamese lady said it mustn't be like this" 😅😂
She had me at the beer 🍺 lol love her
When preparing summer rolls my kitchen looks like a battle field. I swear, it's just raw war. On top of that I'm on the verge of a nervous breakdown when fighting the wet ricepaper for ever single goddamn summer roll. When I'm done after about two hours I need to rest and take a nap and I'm done for the rest of the day. I'm not joking.
@gaila.9852
3 ай бұрын
Two hours for how many rolls?
@kendrickthomas7881
2 ай бұрын
😂😂😂
Holy crap! Ms Nguyen, I have been looking for almost two hours at recipes for spring rolls, rolling, etc. Why didn't I see yours first?! You have given this Caucasian chick the balls to make spring rolls with confidence! The beer will help, too.
I never expected you to be so much fun from the thumbnail!
I rarely comment on these cooking videos, but she is so relatable and charming! She made something a bit exotic to some seem so easy and fun.
I love the way you explain the process -- no mambo jumbo lingo. Thanks. Love it!
A) Loved the video. B) “Rice paper rolls” is such an elegant and descriptive term that it might finally put to to rest the East Coast/West Coast nomenclature battle that has been raging for years! Here, on the Atlantic side, we call them “summer rolls”. Over by the Pacific, they call them “spring rolls”, which to us East Coasters describes something smaller and deep-fried, like an egg roll’s dainty little sibling. Anyway, from now on, they’re “rice paper rolls” to me!
I love your personality! I wish I had watched this BEFORE I made my first batch (which is a hot mess and will have to be eaten with a fork and knife). Looking forward to making a fresh batch AFTER watching this a few more times!
@foodandwine
2 жыл бұрын
Keep us posted on how it goes! Thanks for watching! 😎
@phanduyanh4707
2 жыл бұрын
@@foodandwine you are wrong. It's not a true way to make rice paper rolls. Because of lack of vermicelli
@gaila.9852
3 ай бұрын
@@phanduyanh4707 They are still rolls.
Finally a video that explains the process of making and soaking the sheets, thanks ❤
what a cool woman
@tjfreno69
Жыл бұрын
Ikr! She's so cool!
I made fresh spring rolls last night and really enjoyed the process (and eating them!). Thank you for sharing!
What a revelation. Like sooo many others, I used to soak the rice paper. It was a nightmare to roll. So much easier and efficient! Love your personality!
So good!!!! Love this lady!!!
Loved this lady, she’s adorable and fun! Ñ thanks for showing us how to roll rice paper like a boss!!! ❤️❤️❤️
You’re got a subscriber ! You’re so enjoyable to watch and I wish I had listen to your tips before attempting my first batch! I’m going to keep trying, repetition becomes mastery 👌🏻
Thank you for doing this! I was oversoaking the rice paper! Now I know. Yay
Super informative. Was making fresh rolls and had no idea what I was doing wrong. This answered all my questions.
Thank you for sharing on how to do. I am making these at home tomorrow. Yummy.
seriously this is the best and funniest Vietnamese Spring Rolls tutorial of all, i've been watched so many, and this is the winner. hahaha
This video helped me successfully make my first rice paper rolls and they were delicious! So glad I followed the steps in this video.
I enjoyed your presentation of the recipe & encouraged me to give it a go..thx
Very cool!!! Great instructions! Thank you!!
Wonderful personality, loved it I love the yummie rolls
This is such an informative video. Thank you!!
Love this, great cooking video!
Thanks for your lovely video. My rice paper had been a nightmare to manage. You show how to make it in a fun and friendly way. You're fantastic.
Wonderful presentation. :-) Please more.
Fantastic video. I am ready to perfect my spring roll game. Thanks.
Excellent explanation! Thanks.
Thank you !!! This was so helpful
You’ve got personality which MAKES this video! Thank you! 🍻🍤
Thank you for sharing your knowledge. i love how easy to follow your videos are, they arent loaded with extra nonsense. Super helpful and i cant wait to try this recipe and share your channel with my friends!!
Excellent presentation! Good job!
Just found this channel. Love the way you narrate so thoroughly and your overall personality 😊. I'm going to watch more!
What a great idea to do this with kids! Going to try it.
You are good! Great personality too. Thank you 🙏🏼
I love your videos!! You are friendly, engaging, and your videos are easy to follow!! :)
OK. Delightful and educational. And I feel I can do this.
Best video. Loved the recipe. Thank you!
Thank you SO much! Love the peek-a-boo method!!!
Thanks, Love you!
Fun video! Learned a lot and laughed too!
I really enjoy watching your videos.
Great presentation !!!
super informative! The oversoak the ricepaper one really really helped me cause I did that first try... impossible to smoothly get out.
I loved it! So funny and insightful ❤️ Today before I saw your video I messed it up a big way but got back my hope now and will try again shortly! Thank you!
I love your videos! Clear concise and funny! I love to cook with a cocktail….. it’s a whole lot more fun! You’re my kind of gal!
Awesome. Thanks!! 🎉
Thank you Ñ, your rice paper technique was super helpful; you're a g!
Loved watching you ❤
Oh I like this lady, what a hoot! Making these tonight. Great video.
Thank you so much, just bought rice paper to try it out! also love your personality ma'am
This helped me a lot as a teen who just started highschool and need to make fast but easy food it's great
This is the BEST how to roll rice paper (like boss) video I’ve seen and drinking beer 🍺love love her xx
Great video, thanks 👍
Your the best. I’m loving this ❤
you helped me fold my first roll that actually resembles a roll
Just made some tuna rolls with this video. Made it super simple! Thank you!
love the way you show how to make these and the beer way to go
Loved the fierceness of the whole video XD
Always wanted to make them. Will buy the ingredients .. thanks for the great tutorial
Love your technique …and your humour
Good video, going to try this soon.
Thanks for not been afraid to actually teach the tips and tricks how to do it.
Edits are on point 😊. Thanks!
I love your humour and upbeat spirit! I just hit the subscribe button and look forward to more cheer. Off I go now to roll some more spring rolls.
Lovely recipe 🥰🤩🙏
Love the presentation that has some humor and great instructions. Life is too short to take yourself so seriously and you have mastered that lesson! Thanks for sharing :)
Thank you so much!!
Looks so yummy
Thank you thank you!
Very nice video, will try
First time I see your video. You have such great energy. Thank you for the rice paper recipes.
Great video and terrific presentation. Love the beer also.
Thank you so much! I love rice paper rolls. When I made them they look like sofas!
I can watch you all day!
This is not the kinda rolling paper that I searched for 👀
@EdGrain
2 жыл бұрын
💨
This tutorial and your personality is just 100 %
Omg I love her energy.
I like your technique. I had a lot of crab to use up so I made with crab instead of shrimp. Yum!
Amazing stuff love it
@foodandwine
3 жыл бұрын
Glad you enjoyed it!
love this video.
Looks good. Time for me to make some
Luv this
Trying this for the first time today, wish me luck!
You are awesome! (And entertaining!)😊
Thank you for showing me how to use the rice warp paper right way.
I wish I could of learned how to make rice paper. But, this was great too
You are fabulous! I love ice with beer!
You made It much clearer how to get your rice paper wet, I was totally doing It wrong for my first time yesterday on Tuesday 8th. :( I was not happy but I wasn’t planning on giving up on It. I love Spring rolls, so much healthier and light. Thank you! I subscribed to your channel. I do like your presentation you seem like a bubbly & fun Lady! Keep up your good work.
This was a great and fun tutorial! I was trying to make spring rolls at home for the 1st time just now and the wrapping... well it didn't go perfectly :-D So a quick KZread search, found your video, and tomorrow - round 2!
Lol. You’re my spirit animal. And that’s my lunch sorted for tomorrow. 😂
Your the best so funny and knowledgeable. Excellent explanation
Wow! You are so awesome! Thank you! I thought rolls were for professionals! You made it so un-intimidating. Especially when you mentioned 'great for kids'...der, of course, I can do this, and you don't have to be a professional!❤🎉🎉🎉
You are so funny! thanks, great tutorial, new subscriber.
Hi. Great video! How do you keep the rolls from sticking and tearing? Thank you!