How to Make Coronation Chicken

Тәжірибелік нұсқаулар және стиль

The most requested dish I've ever made for people.
A taste of home.
Chicken Breasts - 6
Onion - 1 Large
Unsalted Butter - 1oz (28g)
Lemon juice - 1 Tablespoon
Tomato Puree - 2.25oz (64g)
Mango Chutney - 3 Tablespoons
Apricot Jam - 2 Tablespoons
Curry Powder - 3 Tablespoons
Mayonnaise - 280ml
Double Cream - 140ml

Пікірлер: 125

  • @ladrabudka6953
    @ladrabudka6953 Жыл бұрын

    Love the music, so beautiful!

  • @rebeccadees2300
    @rebeccadees2300 Жыл бұрын

    Looks delicious. Thank you for sharing your recipe.

  • @bsteven885
    @bsteven885 Жыл бұрын

    The Coronation Chicken looks very tasty and this recipe seems to be straightforward and relatively easy to make. Thanks for the no nonsense presentation -- you earned a new subscriber!

  • @margaretm.7079
    @margaretm.7079 Жыл бұрын

    Wonderful demonstration & deliciously made- ❤

  • @frenchustube
    @frenchustube Жыл бұрын

    Very interesting recipe. I’m going to try it. I’ve been a chef for 45 years and I’ve never cooked a hot dish with mayonnaise so that was a first. Thank you for the recipe. Love the music very soothing.

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Sitting down tonight to finally read and reply to comments and this is so nice. I'm no "chef" this was a bit of a lockdown project that got a few followers. Comments like yours make my day. Thank you so much!!

  • @adriangorman7436
    @adriangorman7436 Жыл бұрын

    Looks great - I will make it for the 6th may ! - thank you to you & (your Mum) for the recipe.

  • @gloriastephenmorris5581
    @gloriastephenmorris5581 Жыл бұрын

    Thank you for sharing. Will definitely try

  • @helenrohl1113
    @helenrohl1113 Жыл бұрын

    It’s beautiful music!

  • @mariaangelica8101
    @mariaangelica8101 Жыл бұрын

    I'll be making this recipe...it looks delish!

  • @mortondavid
    @mortondavid Жыл бұрын

    When you say to leave it over night, I’m assuming you mean to refrigerate it, right?

  • @chefrick247

    @chefrick247

    Жыл бұрын

    sorry everyone YES put it in the fridge!!!!

  • @bethross5854
    @bethross5854 Жыл бұрын

    Great teaching especially for me. Thank you. I will try this as soon as I buy the chicken and will let you know

  • @blackflowerpot
    @blackflowerpot3 ай бұрын

    Best recipe, my family loves it every time ❤

  • @katerynadesaulles9369
    @katerynadesaulles93697 ай бұрын

    Большое спасибо, прекрасно изложено, теперь я уверена , что и у меня получится это замечательное блюдо😊 ❤

  • @theblossomingmagnoliaebay
    @theblossomingmagnoliaebay Жыл бұрын

    Hi Chef Rick! I have been researching recipes for this dish. This one looks really good. My groceries have just arrived and I'm excited to get started. I'm looking forward to celebrating Coronation Day with my neighbors across the pond. Thank you for sharing your family's recipe with all of us. Cheers. ;))

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Thank you so much, its an absolute pleasure to share

  • @srosess292
    @srosess292 Жыл бұрын

    Thank you, I definitely try it.

  • @BigKenSaga
    @BigKenSaga24 күн бұрын

    Delicious! Subbed. I like the video, Thankyou

  • @lukrecja2102
    @lukrecja2102 Жыл бұрын

    looks great thanks for inspiration

  • @chefrick247

    @chefrick247

    Жыл бұрын

    You are so welcome!

  • @mmyabaki
    @mmyabaki Жыл бұрын

    thanks - will try for the 6th may - happy coronation everyone :) from Fiji so will more spices to this :)

  • @tedmac8049
    @tedmac8049 Жыл бұрын

    Top! 💖

  • @sammyb3286
    @sammyb3286 Жыл бұрын

    Iv just made a coronation sauce, it was not good 😂 so came to KZread, this looks so nice!! I think mine needs to go in the bin 😩😩

  • @marysketch4772
    @marysketch4772 Жыл бұрын

    Great.

  • @cynthiaryder1912
    @cynthiaryder1912 Жыл бұрын

    Excellent, made this last night for the celebrations on May 6th, yummy, can't wait to eat this tonight, thanks so much, explanation was perfect and easy, new subbie,.

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Wonderful!

  • @dorianmclean6755
    @dorianmclean6755 Жыл бұрын

    Whoa !! Really rather simple and my goodness it sounds absolutely delicious. It's on my list ! I appreciated the classical piano

  • @flickthenick
    @flickthenick Жыл бұрын

    Many thanks for this recipe, just followed the instructions for some amazing results. Split the mixture between some chicken and mushrooms to make a veggie version. Nom nom 😋

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Great tip! Love that! I'm a huge mushroom fan and will try this with "Shrooms" soon, So happy you liked it.

  • @dfb8854
    @dfb8854 Жыл бұрын

    I enjoy the music, its very soothing and the volume is low enough in the background to hear your instructions. I do have one question though, when you say leave it overnight do you mean in the fridge ?

  • @muchasgracias6976
    @muchasgracias6976 Жыл бұрын

    Gud job mah Bro Bro!

  • @angelahales1201
    @angelahales1201 Жыл бұрын

    Chopin playing while you are a chopin 😂... lovely 😊

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Nice!

  • @martha304
    @martha304 Жыл бұрын

    I watched the late queen being crowned and have eaten ' Coronation Chicken' many times over the years on special occasions but choose to serve it cold on yellow (turmeric added) rice. Always a hit. However i dont think this quiche will become as popular.

  • @jennysuddhoo4016
    @jennysuddhoo4016 Жыл бұрын

    Hi you make the best the others didn’t cook their curry powder and spices

  • @maxisussex
    @maxisussex8 ай бұрын

    I'm a vegetarian but I am going to try this with squash or sweet potato. Really miss the flavours of coronation chicken.

  • @henrysteppel2031
    @henrysteppel2031 Жыл бұрын

    Thank you chef Rick for this dish,you explained it great!!

  • @yasmina7548
    @yasmina7548 Жыл бұрын

    Tempted to try this as you made it look easy and really appetising. Is this really sweet? That’s the only thing holding me back slightly. By the way Lidl do a lovely approving jam. It’s usually always sold out though. Had to subscribe as I feel I’ll be able to cook great food following your teaching technique 😊

  • @derekbell4641
    @derekbell4641 Жыл бұрын

    oh... It's 'Chopin's funeral March. Naughty chef!!😁

  • @jogregg6442
    @jogregg6442 Жыл бұрын

    I thought this was terrific, just astonishingly good. No I didn't leave it out overnight. I do wish Chef Rick would answer that question.

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Sorry!! Just seen all these views and comments. Thank you so much for the kind feedback. It is delicious! And yea, leave it covered in the fridge overnight.

  • @Jane_Snow_

    @Jane_Snow_

    Жыл бұрын

    @@chefrick247 You did not make that clear at all, you said leave it out overnight. You never mentioned put it in the refrigerator and leave it overnight.

  • @renegross8240
    @renegross8240 Жыл бұрын

    Any suggestions for substitution of mango chutney? I live in Oregon, USA and can't find it anywhere in stores here. This dish looks amazing! I want to make it. Thanks

  • @RussiaIsARiddle778

    @RussiaIsARiddle778

    Жыл бұрын

    Apricot preserves will work. ❤ from Virginia. God save the King!

  • @ADeFilho

    @ADeFilho

    Жыл бұрын

    I made this and use Persimmons I was amazed at how delicious it was.

  • @chefrick247

    @chefrick247

    Жыл бұрын

    online.newportavemarket.com/#!/hb/c/30387-0/c/30493-30387/c/30515-30493/m/000000/r/86545/he/Bend-Oregon/sauce/dressing-sauces/grocery/ Mango Chutney in Oregon!

  • @jessicacollins4802
    @jessicacollins4802 Жыл бұрын

    Can you please write out recipe

  • @Mina-gm3pg
    @Mina-gm3pg Жыл бұрын

    Great video for recipe. Music does not support your video, as it is contemplative, ie a book and a glass of wine, not action.

  • @davidandrews5255
    @davidandrews5255 Жыл бұрын

    How much Curry Powder? The amount was not specified in the video and is not listed in the recipe ingredients. I'm going to make this tonight!

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Hi David, it's 3 Tablespoons and I've added that to the description now. Hope you enjoy making it!

  • @derekbell4641
    @derekbell4641 Жыл бұрын

    Why is Handel's "Dead march - Saul" playing in the background? Is this for a funerary feast?🤣

  • @edithfox5946
    @edithfox5946 Жыл бұрын

    I would put in the fridge overnight iwould not take any chances good video

  • @susanmetz9892

    @susanmetz9892

    Жыл бұрын

    I think he meant to say refrigerate overnight.

  • @mariateresagarciagarcia832
    @mariateresagarciagarcia832 Жыл бұрын

    Ok i will make the chicken but let me go and clean the vitro ceramica, the cooker( dont know how you call it! ) I was suffering! 😅

  • @KP57-ss1yt
    @KP57-ss1yt Жыл бұрын

    Hi Rick, can you eat the cold as well as hot?

  • @chefrick247

    @chefrick247

    Жыл бұрын

    100% Cold and in a sandwich on thick white bread!

  • @myoung6204
    @myoung6204 Жыл бұрын

    I found the music distracting, Chopin or not! Maybe at my age I need ALL my powers of concentration!! 😀

  • @weatherandsky
    @weatherandsky Жыл бұрын

    Oh my goodness I made this almost exactly (I added strawberry and pineapple jam instead of the chutney and apricot jam) and it tasted amazing🤩🤩🤩🤩. Why do you leave overnight though? Is it ok to do so with the milk products.

  • @jogregg6442

    @jogregg6442

    Жыл бұрын

    And with chicken? In the US we are so nuts with safety, I was really surprised to see this. I can't think of any cooked dish I would leave out overnight. OTOH, I do think that we (in America) have gone way overboard and have likely disposed of an awful lot of what was in fact, perfectly safe food, that had been left out for even a few hours.

  • @weatherandsky

    @weatherandsky

    Жыл бұрын

    @@jogregg6442 it's similar in Canada... And I agree we probably throw out way too much🫣

  • @jogregg6442

    @jogregg6442

    Жыл бұрын

    Meanwhile, I would really like to make this recipe for Saturday, but I'm reluctant to leave it out overnight. Come to think of it, this same sort of question came to mind with Julia Child's recipes in which she would marinate, iirc, lamb for days on the counter (I'm probably confusing the details). Clearly, our forefathers didn't even have refrigeration, and they kept things for days (according to what we read in books from past times). I guess we'll never know.@@weatherandsky

  • @weatherandsky

    @weatherandsky

    Жыл бұрын

    @@jogregg6442 I made it and didn't let it sit overnight. We ate it immediately and refrigerated the leftovers. It still tasted amazing!! I didn't want to take any risks with leaving it out. Our stomachs are too gentle 😂. I have friends who spice up old meats and/or leave them out to marinate and I end up with a sore stomach hours later after eating it ... They are all fine though maybe because they are used to it.

  • @dipaschall
    @dipaschall Жыл бұрын

    Can you tell this USA person what brand of curry powder???

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Hi Diane, It's all the same in my experience, use any you like, If it was just for me I'd use HOT but really any will do.

  • @caroljones5334
    @caroljones5334 Жыл бұрын

    what can you use instead of chutney.????

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Great question, I really thing you need the mango chutney. Maybe some fresh fruit compot?

  • @lauralutz4538
    @lauralutz4538 Жыл бұрын

    Why don’t you cook in a bit of stock as in poaching along with the onion! I think this was served cold since there were more guests than usual. It might have been a buffet. It was served over rice at Queen Elizabeth II Coronation Brunch.

  • @NeonNomad747
    @NeonNomad747 Жыл бұрын

    Tried this but it tasted like chicken tikka masala instead, what did I do wrong?

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Without being patronising...did you add the mayo? Thats the ingredient that really changes this dish

  • @troubleshooting114
    @troubleshooting114 Жыл бұрын

    What NO sultanas?!

  • @janina777

    @janina777

    Ай бұрын

    Almonds and coriander...

  • @thevocalcrone
    @thevocalcrone Жыл бұрын

    i was saddened no street parties in Australia and a yearning a little for the special coronation food. after looking at this (and the quiche) i wish everyone an enjoyable day! and thank god i don't have to eat it.

  • @michelehood8837

    @michelehood8837

    Жыл бұрын

    I made your recipe today, and it was delicious! I can’t believe I actually found curry powder in my suburban Nashville, Tennessee supermarket - but I did 👑

  • @thesuncollective1475
    @thesuncollective1475Ай бұрын

    Where’s the raisins ? 😢

  • @luisceli4655
    @luisceli46558 ай бұрын

    No raisins..?

  • @ArieteArmsRAMLITE
    @ArieteArmsRAMLITE Жыл бұрын

    Aka yellow onion.

  • @leannemayor5755
    @leannemayor57555 ай бұрын

    Ok I’m an Aussie ,I adored our queen but does this dish have anything to do with the coronation or coronation the show or her majesty her self lol just asking. It looks yummy

  • @chefrick247

    @chefrick247

    4 ай бұрын

    Hiya Leanne! I honestly have no idea? Someone here might tell us both. I know it is often cold with Raisins. Mines is just a family recipe as I say in the vid. When I uploaded it I didn't even think about the upcoming Kings coronation. The video got loads of views from that so I was really happy! Thank you for watching and I hope you enjoy making it.

  • @sukigirlful

    @sukigirlful

    2 ай бұрын

    The original Coronation Chicken was prepared by Constance Spry for the banquet after the coronation I believe.

  • @gulchitairahimova2824
    @gulchitairahimova2824 Жыл бұрын

    Смотрела в другом ролике с каким-то сиропом готовили . Здесь проще , заменили манго джемом .

  • @elainebarry3096
    @elainebarry3096 Жыл бұрын

    Nice recipe but ditch the music lol. Specially the funeral March lol

  • @mikezinn7212
    @mikezinn7212 Жыл бұрын

    Was Chopins funeral march a deliberate choice?

  • @chefrick247

    @chefrick247

    Жыл бұрын

    No! And my wife and I have just seen/heard this bit in the middle of the video and cant stop laughing! I thought it was nice gentle Chopin all the way through!

  • @mikezinn7212

    @mikezinn7212

    Жыл бұрын

    @@chefrick247 That's really funny! Will try this recipe in May I guess. Sydney -OZ

  • @stellagrau8871

    @stellagrau8871

    Жыл бұрын

    Chopin is always so tender music.Of course he composef in his ronantic style.

  • @sukigirlful
    @sukigirlful2 ай бұрын

    I always thought Coronation Chicken had fruit in it?

  • @aquariuslove5709

    @aquariuslove5709

    Ай бұрын

    I mean this recipe of Chef Rick has mango chutney and apricot jam in it. I'm sure that those ingredients are made of fruits.

  • @Radio_Jingles_55
    @Radio_Jingles_55 Жыл бұрын

    WTH?! The Death March ?!?!?!

  • @chefrick247

    @chefrick247

    Жыл бұрын

    lol!!! I know I know! Read the other coments. I wont do it again total mistake

  • @kcapkcans
    @kcapkcans Жыл бұрын

    I love coronation chicken but had to wait until after the big expensive party to eat it though so that nobody would make the mistake that I'm celebrating the magic inbreds

  • @chefrick247

    @chefrick247

    Жыл бұрын

    hahahaha!!! This Vid got so many views because it came out just before the Coronation. That was pure good timing on my part and totally not planned.

  • @samanthastephens6363
    @samanthastephens6363 Жыл бұрын

    Good Video but horrendous funeral music in the background! You don’t need music

  • @michelehood8837

    @michelehood8837

    Жыл бұрын

    That’s not funeral music - it’s Chopin!

  • @samanthastephens6363

    @samanthastephens6363

    Жыл бұрын

    @@michelehood8837 exactly! 😂😂

  • @chefrick247

    @chefrick247

    Жыл бұрын

    I remembered the music sounding really nice at the time. Read these comments and watched the video back. We're all dying here (pun intend). I will change it! Glad you liked the vid otherwise

  • @samegalle1089

    @samegalle1089

    Жыл бұрын

    That, Dear Gentlelady, is NOT funeral music... That is a Nocturne. 😁

  • @lisalmsn8761

    @lisalmsn8761

    Жыл бұрын

    ​@@chefrick247I love the music ❤

  • @sheilastokes8708
    @sheilastokes8708 Жыл бұрын

    It's just all too slow, speed it up a little please

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Oh piss off I'm doing my best lol

  • @skontheroad
    @skontheroad Жыл бұрын

    Waaay too much waste while chopping that onion (it adds up!). There are better way to chop an onion that doesn't waste any. Nonetheless, Happy Coronation Day!

  • @revival70s55
    @revival70s558 ай бұрын

    Awesome recipe but background music too loud and distracting for me

  • @ArieteArmsRAMLITE
    @ArieteArmsRAMLITE Жыл бұрын

    Shocked. He's serving it hot. Where's the red wine vinegar? Ummm please tell people at the beginning you are making a hot dish. I just lost 10 minutes of my life.

  • @frenchustube

    @frenchustube

    Жыл бұрын

    You sound like a lot of drama !

  • @ArieteArmsRAMLITE

    @ArieteArmsRAMLITE

    Жыл бұрын

    @@frenchustube You: 4 subs. Me 1.75k. No one cares what you think you silly goose.

  • @TheRealCoppelia

    @TheRealCoppelia

    Жыл бұрын

    Could you make the 10 minutes up if you just sleep for 10 minutes less tonight?

  • @neilpickup237

    @neilpickup237

    Жыл бұрын

    Coronation Chicken is a cooked dish that can be served hot OR cold. Just don't re-heat it and gain back 8 of those lost 10 minutes!

  • @ArieteArmsRAMLITE

    @ArieteArmsRAMLITE

    Жыл бұрын

    U gai boi.

  • @mohdnizam9994
    @mohdnizam9994 Жыл бұрын

    Very rich and rather unhealthy dish...

  • @Manchupacabra

    @Manchupacabra

    Жыл бұрын

    Very lame and rather unnecessary comment...

  • @chefrick247

    @chefrick247

    Жыл бұрын

    Too Right! Life's Short

  • @virginiapassarell3388
    @virginiapassarell3388 Жыл бұрын

    Irritating music.

  • @JM-zf1zq

    @JM-zf1zq

    Жыл бұрын

    beautiful Chopin but sadly misused here.

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