🐄 Homemade beef broth without chemicals: This is the best way to prepare it!

Тәжірибелік нұсқаулар және стиль

I show you how I make my own beef broth. No artificial additives or chemicals and super easy to make! Our homemade beef broth made from fresh beef, vegetables and spices not only keeps for a long time, but can also be used in many ways - whether as a basis for soups, stews or sauces or simply as a warming snack to drink. For the best quality we recommend using local organic produce, but other fresh ingredients can also be used. After watching this video, you won't want to buy beef broth from the supermarket again, because our version is many times healthier and simply tastes delicious.
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Ingredients:
700 g beef shank (1 lb 8¾ oz)
vegetable oil
1/2 turnip greens
1 onion
3 cloves of garlic
1 parsley root
2 carrots
1/2 celery root
4 sticks of celery
1 leek
1 parsnip
1 piece of turmeric root, about the size of a thumb.
80 g salt (¼ cup)
1 tsp allspice
4 bay leaves
#meat #beef broth #meat_recipes
+++++
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Пікірлер: 137

  • @ProsperityTraining1
    @ProsperityTraining1 Жыл бұрын

    I made your vegetable broth cubes and it was the best tasting broth! I can't wait to make this one!! Thank you and God bless!! From Wisconsin, USA

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    Жыл бұрын

    Thank you so much for your kind words! I'm thrilled to hear that you enjoyed the vegetable broth cubes, and I hope you love this recipe just as much. God bless you too, and greetings from Germany! 😊

  • @user-ev3mf1or9n

    @user-ev3mf1or9n

    3 ай бұрын

    Очень интересно,буду готовить.

  • @user-hv6ll4xi3l

    @user-hv6ll4xi3l

    3 ай бұрын

    Hat mir sehr gefallen. Alles lecker und leicht zu haendeln. 15:40

  • @1islam1

    @1islam1

    2 ай бұрын

    ​@@Fleisch-Rezepte⚠️ God has said in the Quran: 🔵 { O mankind, worship your Lord, who created you and those before you, that you may become righteous - ( 2:21 ) 🔴 [He] who made for you the earth a bed [spread out] and the sky a ceiling and sent down from the sky, rain and brought forth thereby fruits as provision for you. So do not attribute to Allah equals while you know [that there is nothing similar to Him]. ( 2:22 ) 🔵 And if you are in doubt about what We have sent down upon Our Servant [Muhammad], then produce a surah the like thereof and call upon your witnesses other than Allah, if you should be truthful. ( 2:23 ) 🔴 But if you do not - and you will never be able to - then fear the Fire, whose fuel is men and stones, prepared for the disbelievers.( 2:24 ) 🔵 And give good tidings to those who believe and do righteous deeds that they will have gardens [in Paradise] beneath which rivers flow. Whenever they are provided with a provision of fruit therefrom, they will say, "This is what we were provided with before." And it is given to them in likeness. And they will have therein purified spouses, and they will abide therein eternally. ( 2:25 ) ⚠️ Quran

  • @thetigerfelix279
    @thetigerfelix2792 ай бұрын

    Liebe es, dass das ganze ohne doofes Gelaber präsentiert wird. Einfach Kochen und das zeigen. Keine nervigen Memes oder „lustigen“ Kommentare zwischendrin.

  • @DerSaa

    @DerSaa

    22 күн бұрын

    Ich liebe das überhaupt nicht

  • @Black-Phoenix1

    @Black-Phoenix1

    8 күн бұрын

    Geht mir genau so

  • @Arina-hh8jj

    @Arina-hh8jj

    11 сағат бұрын

    Ich liebe es auch, voll ruhig und entspannt. Bei vielen kochviedeos klicke ich na ch einpaar Minuten weg weil manche mich mit ihrer Art einfach aufregen.

  • @michaelkinney3714
    @michaelkinney37142 ай бұрын

    This is analogous to "portable soup" from back in the 17/18th century. Love the concept.

  • @clarahermann7041
    @clarahermann7041Ай бұрын

    Danke für das einmalige Rezept Morgen werden die Zutaten eingekauft und freue mich,die Brühe herzustellen. Werde das Rezept an junge Bäuerinnen und an meine Töchter weitergeben. Tolle Geschenkidee🎉❤

  • @mydreamhorse12
    @mydreamhorse12Ай бұрын

    Love watching you do these bog meal preps. My husband always loves what i try!

  • @vlastazaveska2491
    @vlastazaveska24917 ай бұрын

    Výborné recepty dobře udělané skvělá práce už žádné chemikálie moc děkuji za Vaší práci hodně štěstí velké obětí ❤😊z Česká 👍💞🇵🇭🍀

  • @mihalykun6715

    @mihalykun6715

    5 ай бұрын

    Szerinted a zöldségben meg a húsban nincs vegyszer?Talán akkor,ha magad termelted.😊🕊

  • @elislei6366
    @elislei63662 ай бұрын

    Das ist wirchlich nur einmalig. Danke herzlichst dafür. Elis ❤

  • @LallyWanker
    @LallyWanker2 ай бұрын

    Just need to replace the vegetable oil with tallow or butter and this is perfect!!!

  • @reynamonroy6211
    @reynamonroy6211 Жыл бұрын

    Excelente receta 👌, muy bien preparado 👍, gracias , admiro mucho su trabajo 👏,un fuerte abrazo ❤️

  • @marieociskova6146
    @marieociskova6146Ай бұрын

    Your vegetable broth cubes were superb. Cannot wait to try this one, too!

  • @radakuzmanovic9711
    @radakuzmanovic97114 күн бұрын

    Vielen dank für super gute rezept. 🥰🙏

  • @AlejandraMartinez-fk9qn
    @AlejandraMartinez-fk9qn2 ай бұрын

    He visto muchos videos pero este lo esplica detalladamente y muy bien esplicado mil gracias por darnos estas ricas recetas yo no tengo heladera en casa por que se quedo sin gas y no tengo plata para comprarme otra asi que estas recetas son muy utiles para conservar comida a larguisimo plazo mil gracias la felicito esto me gusta mucho

  • @eugeniacastrillonjimenez6206
    @eugeniacastrillonjimenez620619 күн бұрын

    Muy juiciosa me encanta la paciencia que tienes te felicito

  • @jlmitchell1135
    @jlmitchell11353 ай бұрын

    Just brilliant thankyou want to make soon. From Australia.

  • @ofoegbu-timothygeraldine543
    @ofoegbu-timothygeraldine5433 ай бұрын

    Thanks for sharing. I will try it

  • @Aquaristik-Angeln-Funk-etc.
    @Aquaristik-Angeln-Funk-etc.Ай бұрын

    super einfaches rezept, wird nachgemacht, vielen dank fürs zeigen^^

  • @miguelvarelaguerra5323
    @miguelvarelaguerra53233 ай бұрын

    Muy rico. Gracias por compartir

  • @rosemaryo.godfrey5737
    @rosemaryo.godfrey5737Ай бұрын

    Thank you for sharing I will try this recipe

  • @edsaz9747
    @edsaz97472 ай бұрын

    Спасибо огромное! Успехов!

  • @user-mq9oi3np8r
    @user-mq9oi3np8rАй бұрын

    Замечательно! А если эту смесь высушить в сушилке, а потом смолоть, получится сухой бульон, который можно брать в путешествия.

  • @user-wf5um9ye7h
    @user-wf5um9ye7h22 күн бұрын

    Хорошо, что сейчас увидела этот ролик! Буду сажать овощи

  • @odilevisinand5999
    @odilevisinand59994 ай бұрын

    Merci pour la recette ❤

  • @nargizavadachkoria3977
    @nargizavadachkoria39772 ай бұрын

    როგორ მინდოდა რეცეპტი...ძალიან გავიხარე რომ აღმოგაჩინე...მადლობა ამ რეცეპტის გაზიარებისთვის..დიდი სიყვარულით საქართველოდან❤❤❤ კერძოთ ქუთაისიდან❤❤

  • @amparofuentes6208
    @amparofuentes62082 ай бұрын

    Wonderful I am defently going to try this.

  • @miklosnepal6454
    @miklosnepal64545 ай бұрын

    Szuper ajánlat köszike gratulálok ❤❤❤

  • @virginiebidal5434
    @virginiebidal5434Ай бұрын

    Bonjour merci beaucoup pour votre recette vraiment très utile et. Réaliser facilement.

  • @misstraore9289
    @misstraore92894 ай бұрын

    Super vielen dank

  • @hannag.8417
    @hannag.84174 ай бұрын

    Pierwszorzędny przeis. Bardzo dziękuję!

  • @cervoiserousse4464
    @cervoiserousse44643 ай бұрын

    J'ai bien envie d'essayer, en France on met de la livèche, un goût bien connu

  • @auroraalfonso5106
    @auroraalfonso510620 күн бұрын

    Gracias por compartir ❤

  • @martatulipan488
    @martatulipan48818 күн бұрын

    Super sposob Gratulacje Będę tez robic.Dziekuje❤❤

  • @spreeloewe
    @spreeloewe6 ай бұрын

    Eine interessante Variante, eine Rinderbrühe vorzubereiten. Ich werde es in den nächsten Tagen ausprobieren.

  • @ximenabravo5923
    @ximenabravo59232 ай бұрын

    Hay ingredientes que acá en mi país no hay pero se ve delicioso ❤

  • @hanifetuna7468
    @hanifetuna74682 ай бұрын

    Elinize sağlık çok güzel oldu

  • @yukimenube
    @yukimenube18 сағат бұрын

    Gracias por la receta. Te quisiera preguntar cuánto tiempo dura en la heladera?

  • @user-wf5um9ye7h
    @user-wf5um9ye7h22 күн бұрын

    А так-рецепт понравился. Осенью сделаю обязательно! Спасибо

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    22 күн бұрын

    Не забудь поделиться своим опытом потом 😉🍂 Спасибо за комментарий! - Anna 🥰

  • @mamagoogle2808
    @mamagoogle2808 Жыл бұрын

    Výborný nápad 👍

  • @emadalhmzy3172
    @emadalhmzy31723 ай бұрын

    شكرا لك ، اتابعك من اليمن

  • @joedulewich3207
    @joedulewich32072 ай бұрын

    This is a beautiful recipe... Can't wait to try it out. Hello from The Kootenay region of British Columbia, Canada. Thank you for putting this video on here.. My stomach is rumbling now...

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    2 ай бұрын

    Hi there! Thank you so much for your lovely comment! 🥰 I'm thrilled to hear that you liked the recipe and I hope you enjoy making it as much as I did. Greetings all the way from Germany to the beautiful Kootenay region of British Columbia, Canada! 🇨🇦 Thank you for tuning in and for your support. I apologize for making your stomach rumble, but I promise it will be worth it once you give the recipe a try! 😉 Happy cooking! - Anna 🥰

  • @veronikatonin4049
    @veronikatonin4049Ай бұрын

    Спасибо,очень понравилось ❤

  • @remedita
    @remeditaАй бұрын

    Thank you so so much

  • @mustafagunes3697
    @mustafagunes3697Ай бұрын

    Es sieht lecker aus 😋

  • @genevievegauthier7266
    @genevievegauthier7266Ай бұрын

    Super merci. Gigi

  • @petrutarapeanu4295
    @petrutarapeanu429518 күн бұрын

    Superba idee, multumesc 🙏🙏🙏❤️❤️❤️

  • @izabelcristinabatista
    @izabelcristinabatista5 ай бұрын

    Saudações do Brasil. Moro na cidade de Sorocaba, obrigada por compartilhar seus conhecimentos de culinária . Estou fazendo suas receitas.❤❤❤❤.

  • @LayRibeiroP

    @LayRibeiroP

    2 ай бұрын

    está gostando? fico louca de vontade de fazet 😂

  • @clematisscholes8068
    @clematisscholes806821 күн бұрын

    THANK YOU EVER DO MUCH ❤ I'm certainly going to try this. I will add ½-1 teaspoon mixed herbs, a ¼ teaspoon of freshly cracked black pepper and a sprinkling of cayenne pepper. How would it keep if I made curry blocks?

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    20 күн бұрын

    That sounds like a delicious addition to the recipe! 🌿🌶️ I think making curry blocks is a great idea to have them ready to use whenever you need them. Make sure to wrap them well to prevent freezer burn. Enjoy your cooking! - Anna 🥰

  • @LindaKieliszewski-jd5qu
    @LindaKieliszewski-jd5qu21 күн бұрын

    Love it!!

  • @user-sy3nf3fp6o
    @user-sy3nf3fp6o2 ай бұрын

    Спасибо большое за идею и рецепты бульонов. Обязательно сделаю. Я из России, город Санкт-Петербург.❤❤❤

  • @Passioakka
    @Passioakka6 ай бұрын

    I wonder where to get that double sided foil? I have not seen that in the stores here in Sweden.

  • @sandrajakobs1728

    @sandrajakobs1728

    3 ай бұрын

    Have a look at supply stores for cheese making. Camembert usually gets wrapped in that kind of foil.

  • @kristofferrobinhaug8029

    @kristofferrobinhaug8029

    2 ай бұрын

    Since you're keeping it in the freezer anyways, all you need is something that will keep them from sticking together. Ordinary sheets of baking paper should do fine

  • @anonplayer8529

    @anonplayer8529

    2 ай бұрын

    A bit more liquid and final mix in a food processor or strong mixer, and it might even flow in to a ice cube bag.

  • @horstschnaudt2227
    @horstschnaudt22274 ай бұрын

    Endlich mal jemand der mit einem vernünftigen Messer arbeitet.

  • @DiePatriotin-Arisch

    @DiePatriotin-Arisch

    4 ай бұрын

    Du bist ein mann. Du kennst dich nicht mit der küche und mit dem kochen aus.

  • @karinadelanoe4418
    @karinadelanoe4418 Жыл бұрын

    Merveilleux💕!!!😜

  • @suzannejenkins3896
    @suzannejenkins38962 ай бұрын

    Will be making this...

  • @DjenitaAsanovska
    @DjenitaAsanovska17 күн бұрын

    Bravo

  • @veraregina9804
    @veraregina98043 ай бұрын

    Obrigada por compartilhar seu conhecimento vou fazer suas receitas agora não preciso mais usar caldo industrializados moro no Río de janeiro BRASIL ❤❤❤

  • @holibru3615
    @holibru36159 ай бұрын

    Die beste Instant Fleischbrühe die ich bisher kosten durfte. 😋😋😋👍👍👍

  • @bakadudinakhinja
    @bakadudinakhinja Жыл бұрын

    Bravo uvek lajk od baka Dudine kuhinje ❤️

  • @cristinacostinescu8498
    @cristinacostinescu849818 күн бұрын

    Super 👍👋💯☘️❤️

  • @elzbietamitura475
    @elzbietamitura4752 ай бұрын

    Super przepis, do zrobienia. Pozdrawiam serdecznie. Elżbieta😋

  • @wolfgangzimmermann7919
    @wolfgangzimmermann79194 ай бұрын

    Gut gemacht, bis auf die Lorbeerblätter. Die müssen nicht wirklich rein

  • @gruenplusblau
    @gruenplusblau3 ай бұрын

    Sieht nach einem super Rezept aus. Muss ich definitiv ausprobieren! Allerdings hätte ich ein paar Fragen: wie bewahrst du sie auf? Wieder einfrieren? Und wie lange kann man sie dann lagern? Liebe Grüße

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    3 ай бұрын

    In einem luftdichten Behälter im Gefrierschrank. Allerdings würde ich empfehlen, sie innerhalb von 2-3 Monaten aufzubrauchen, damit sie frisch bleiben. Ich hatte aber auch schon bei welchen, die noch länger gelagert wurden super Erfahrungen! Viel Spaß beim Nachkochen! 🍽️ - Anna 🥰

  • @benjamindejonge3624
    @benjamindejonge36242 ай бұрын

    That’s a mighty high quality knife and a amazing cuttingboard

  • @cirkleobserver3217
    @cirkleobserver32172 ай бұрын

    Lovely cutting board

  • @granny686
    @granny68619 күн бұрын

    Nice one, i would to make but other ingredients are not available in Phillipines.good idea,thank u

  • @marianaijdelea5829
    @marianaijdelea58294 ай бұрын

    O super idee,mulțumesc!

  • @judithkambou3889
    @judithkambou38893 ай бұрын

    Hi. Thank you very much for this recipe.🙏🏿

  • @user-sp7ih3ni9e
    @user-sp7ih3ni9e4 ай бұрын

    Cette rosie delisio ❤❤

  • @andersjjensen
    @andersjjensen2 ай бұрын

    I would run this in the food processor until completely lean.

  • @imel82marwan58
    @imel82marwan584 ай бұрын

    Bahan bahan yang digunakan tidak mudah mendapatkannya di indonesia jadi saya harus menanamnya atau memesankannya secara online.... trimakasi resepnya semoga anda sehat selalu

  • @gunercanen4465

    @gunercanen4465

    3 ай бұрын

    Var olan sebzelerlede yapanilirsiniz

  • @zrale481
    @zrale4812 ай бұрын

    Hi, great video! Is individual wrap of some importance or just visual???

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    2 ай бұрын

    Hey there! Wrapping individually is just for the visual appeal😉 Thanks for watching! - Anna 🥰

  • @patriciatroncoso6685
    @patriciatroncoso66852 ай бұрын

    Estos cubos de res, pollo que venden en los supermercados es lo más dañino para la salud por su concentración de sal y químicos, nunca los utilizo, hay más productos que nos permite sazonar lo que se está preparando para darle buen sabor a la comida.

  • @dmytroterekhov8633
    @dmytroterekhov86332 ай бұрын

    Гарне відео! Дякую)

  • @user-df5od9oj1y
    @user-df5od9oj1y5 күн бұрын

    Гледам ви от България много ми харесват рецептите ви правила съм много от тях ,направих зеленчуковия бульон,телешкия мога ли да помопя,ако можете да ни покажете и пилешки бульон,ако може разбира себъдете живи и здрави цялото семейство ❤❤😊😊🎉🎉

  • @dj393
    @dj393Күн бұрын

    I have never seen celery root at a grocery store.

  • @anon8888.
    @anon8888.2 ай бұрын

    Cảm ơn công thức của bạn 😊

  • @strickliesewolle7525
    @strickliesewolle7525Ай бұрын

    Die Würfel könnte man auch nur in einen Gefrierbeutel machen uns dann rausgeben wie man sie braucht. ❤

  • @estelacarballes5891
    @estelacarballes58912 ай бұрын

    Perfecto,pero yo en España no tengo algunos ingredientes😢

  • @petersieben8560
    @petersieben85602 ай бұрын

    Danke sehr fuer rezept und upload ! Liebe geht durch den magen

  • @HelenaTatarova
    @HelenaTatarova2 ай бұрын

    ❤❤❤ Páči sa mi recept,len nevedela som preložiť text. Určite vyskúšam.

  • @shushymcsecret993
    @shushymcsecret9932 күн бұрын

    Oooh forbidden brownies

  • @KrzyhcoMao
    @KrzyhcoMao Жыл бұрын

    Genialne ❤

  • @TheGreatConstantini
    @TheGreatConstantini3 ай бұрын

    Do you store them in the freezer, refrigerator or a cabinet?

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    3 ай бұрын

    I store mine usually in the freezer, but you can also store them in a refrigerator.

  • @TheGreatConstantini

    @TheGreatConstantini

    3 ай бұрын

    Thank you

  • @taniac891
    @taniac8917 ай бұрын

    👌

  • @giostisskylas
    @giostisskylasАй бұрын

    Abgesehen vom tollen Rezept, daß Hackbrett sieht ausserordentlich edel aus. Was für ein Holz ist das?

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    Ай бұрын

    Vielen Dank für das nette Kompliment! Das Hackbrett ist tatsächlich aus Olivenholz - es sieht nicht nur edel aus, sondern ist auch sehr langlebig und ideal für die Küche! Gibt's zu Ende Sommer zu kaufen, bei unserem kommenden Onlineshop.🌳 - Anna 🥰

  • @mariaferreira9420
    @mariaferreira94202 ай бұрын

    In Portugal bekommt man kein Pastinaken und keinen Petersilie Wurzeln, wie kann ich das ersetzen? Danke wenn ihr ein Idee habt

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    2 ай бұрын

    Hallo! Keine Sorge, wenn du in Portugal keine Pastinaken oder Petersilienwurzeln findest, kannst du sie einfach durch andere Wurzelgemüsesorten ersetzen, die du leicht bekommen kannst, wie zum Beispiel Karotten oder Sellerie. Sie werden ähnliche Aromen und Textur haben. Viel Spaß beim Kochen! 😄🥕 - Anna 🥰

  • @sinchrotron
    @sinchrotron2 ай бұрын

    Кастрюлбка великовата для такого еоличества. Я бы поменьше взял :)

  • @Bapterion01
    @Bapterion012 ай бұрын

    A note aussi que une fois faite ce fond de boeuf faite maison peut servir dans vos sauces pour vos viandes

  • @mikesanger2267
    @mikesanger22673 ай бұрын

    Das ist guutenhousen...ya!

  • @uzmahussaini664
    @uzmahussaini6645 күн бұрын

    👍👍👍

  • @rosesrambler
    @rosesrambler3 ай бұрын

    I did not see any turnip in that. It looked like kohlrabi to me.

  • @AramasG

    @AramasG

    Ай бұрын

    They’re also known as a German Turnip despite not actually being in the turnip family.

  • @araujoamerico5105
    @araujoamerico5105 Жыл бұрын

  • @user-ic5mr1zq9r
    @user-ic5mr1zq9r3 ай бұрын

    Това телешки бут ли е или джолан? 😉❤️

  • @user-zj4hn4ng7l
    @user-zj4hn4ng7l2 ай бұрын

    서양요리에 육수 베이스로 사용해도 됩니까?

  • @Fleisch-Rezepte

    @Fleisch-Rezepte

    2 ай бұрын

    네, 서양 요리에도 육수를 베이스로 사용할 수 있어요! 육수는 다양한 요리에 맛과 깊이를 더해줄 수 있어요. 어떤 요리에 사용할지 궁금해요? 🍲 - Anna 🥰

  • @Aliya-sy2ub
    @Aliya-sy2ub3 ай бұрын

    ❤❤❤❤❤❤❤

  • @user-hy4ol1yn8z
    @user-hy4ol1yn8z2 ай бұрын

    Одна трава это бульон с запахом говядины.

  • @hanifetuna7468
    @hanifetuna74682 ай бұрын

    Ben Türkiye'den❤

  • @ahmetkaratas542
    @ahmetkaratas5424 ай бұрын

    👌👍👏

  • @isabellecaudrelier7341
    @isabellecaudrelier73413 ай бұрын

    👏👏👍👍

  • @mantoniamateosibanez191
    @mantoniamateosibanez191 Жыл бұрын

    👍🏼👍🏼👍🏼

  • @abigailgl3952
    @abigailgl3952Ай бұрын

    Todo muy bien pero el papel de aluminio se que no es saludable

  • @stephaniecrow7387
    @stephaniecrow73872 ай бұрын

    Just subscribed! This looks delicious, but seriously, who's thumb of tumeric does that fit? 🤔🤣

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