Guacamole - Mexican Dip For Nachos | Fresh Avocado Dip
Тәжірибелік нұсқаулар және стиль
Guacamole - Mexican Dip For Nachos | Fresh Avocado Dip
Guacamole is a Mexican Dip/Spread which is typically eaten with Chips, Nachos or Bread Sticks. Main ingredient of Guacamole is Avocado, Lime and other fresh ingredients.
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#Guacamole #MexicanDip #FreshAvocadoSpread #KanaksKitchen
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▬▬▬▬▬▬▬INGREDIENTS▬▬▬▬▬▬▬
1 Big Avocado
1 tbsp Lemon Juice
1/2 tsp Salt
2 Green Chilies/Jalapeno
1 tsp Crushed Garlic/Garlic Powder
Some Chopped Onions
Some Tomatoes Deseeded
Fresh Coriander
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Пікірлер: 30
Choose the right ripe level for avocado . This is not how guacamole texture is
Your all recipes very interesting 👍❤️
Super amei😃😃😋😋😋
This was fiesta petty hard guaca?🥑🥝🍅🥬😝
Outstanding recipe
@KanaksKitchenEnglish
3 жыл бұрын
Thank you Vrinda :)
Looks so awesome 😋❤
@KanaksKitchenEnglish
3 жыл бұрын
Thank you so much :)
Looks so nice
@KanaksKitchenEnglish
3 жыл бұрын
Thank you so much :)
easy and the best recipe
@KanaksKitchenEnglish
3 жыл бұрын
Thank you so much Sonia :)
I’m Mexican I appreciate that you want to show how to make guacamole. Let just give a little advice. When you mash your avocado out some lemon juice so the avocado don’t because black
Radhe Radhe 🙏🏻 di
Awesome
@KanaksKitchenEnglish
3 жыл бұрын
Thank you so much :)
Very yummy 😋 recipe mam.
@KanaksKitchenEnglish
3 жыл бұрын
Thank you so much :)
Verry nice
@KanaksKitchenEnglish
3 жыл бұрын
Thanks :)
Nice 👍👌 sharing
@KanaksKitchenEnglish
3 жыл бұрын
Thank you so much :)
Very tasty 😋👍👍
@KanaksKitchenEnglish
3 жыл бұрын
Thank you :)
Amazing recipes I always watch your videos and follow them,but I really feel bad that u have 900k plus subscribers but still you don't get views and likes But I really love your recipes 😍❤️❤️
Spoon is it copper?
@KanaksKitchenEnglish
3 жыл бұрын
Here is the link, check it out: www.amazon.in/dp/B07K7LQ1MT/?ref=exp_kanakskitchenhindi_dp_vv_d
Gŕeenpear???
Avacado was not even riped well !
You need to cook down tomatillo and mix it in. It will taste way better. This is too generic of a recipe. If you are down in Texas or Mexico, that is more traditional.