Thank you tame Impala for the perfect appetizers to surprise my guests with

@garrettlee2301

Жыл бұрын

I mean that sincerely, my appetizer game has been lost in yesterday to say the least

@jonsnot

Жыл бұрын

@@garrettlee2301 hahahaha, I love this one, lmao

@adelheidsnel5171

Жыл бұрын

😂😂😂😂 🎯

@Ismeen

Жыл бұрын

LMFAOOOOOOO 💀💀

@lizzzlouise

Жыл бұрын

😂

What a refreshing energy brought by Pierce! No overused jargon word salads, just a lovely vibe while being super informative. Love it!

Pierce is a natural! Love his energy and his social media is very enjoyable!

more Pierce please!! He's the best!!

Love the move towards plant based dishes that don’t skimp on flavor

Finally, a chef who appreciates vegetables and doesn’t just rely on meat as the star. Much healthier and shows better cooking skills and knowledge

wow, what a breath of fresh air. he's extremely talented and great on camera. and his food looks amazing

Loved the energy pierce brought! More pierce!

This guy is brilliant, I loved him in Hanson!

@TheWarrrenator

Жыл бұрын

He puts the MMMMM in “MM BOP.”

@bethany2820

8 ай бұрын

Girl I just laughed aloud and spewed the water I was drinking…. Thank you for that, I needed that.

Love the incorporation of the broccoli stems and swiss chard stems for minimal food waste!! ❤

Love Pierce. He seems really into his craft. Refreshing energy. Plus he's cute haha

Who is this dreamboat?!?!! Need more Pierce STAT!

I’m pretty sure Troye Sivan made a tiktok about how he has a crush on this guy

@GriffinixWEla

2 ай бұрын

don't we all

@gaysianflip82

2 ай бұрын

@@GriffinixWEla who is WE? lol

Had to cringe at 4:43. Chris Morocco LITERALLY keeps multiple spoons on him for taste testing to avoid cross contamination. That said. Always nice to see new faces on BA & DEFINITELY going to try a few of these dips! 😊

STOP! He’s made it to BA?! I love this guy😊

@lennythai5584

Жыл бұрын

Where did he use to appear?

@acy8179

Жыл бұрын

@@lennythai5584 i have seen him on Food52

I've followed Pierce for a long time! always great content over on his Instagram. Glad to see him as part of BA!!!

@bosoudang

Жыл бұрын

He have a channel?

More Pierce!! Loved his personality!

wtf he licked the spoon and put it back. love and hate at the same time!!! hahahahahaha

A new BA star!!! So very entertaining!

A few years ago a TV chef named Tim Heidecker made a multi-part special on dips that is wildly informative. Usually mustard based

Pierce is a memorizing chef to watch! Love his enthusiasm for flavors

these dips are so innovative and colorful and beautiful! worlds healthier and fresher than your average dip. and loving Pierce, great energy.

This dude will bring me back to BA. Laid back with amazing recipes.

Love the vibes, love the dips, more Pierce anytime

That whole bean and cashew situation looks amazing!!!!!

more PIERCEEEE!!!! love how into dips he is and the recipes are great!!

He’s a breath of fresh air! A star! BUT tell him to have a few taste spoons on hand and not to stick the spoon he just tasted the artichoke dip with back in the dip 😂 ❤

Aw. Another wonderful and new culinary face in the BA test kitchen. Thank you for the dips video Pierce! Keep being sweet and quick to pick things up!

He’s so chill and calm, he’s going to be amazing.

More Pierce please! I could listen to him all day

Loveedddd this video! So easy, approachable, and unique dips.

So cool, vegetable dishes that are not boring!!

Beautiful recipes and production !!! Thanks so much! Looking forward to trying them all!!

So different and delightfully unexpected dips, just wonderful!

This is an absolute masterclass in flavor, texture, and awesome ingredients. I’m so excited to try all of these (or some variation with whatever I have around). Thanks, Pierce!

Pierce definitely needs to be part of the team. He brings so many tips and great recipes. I’ve been watching BonAppetit for a while now and I consider this a 10/10 video. Miss brad tho, bring him back!

love the dip recipes - let's get excited about dips ! i also loved his reactions at each bite. im convinced to make all of them now.

@dr.m.h.patterson8121

11 ай бұрын

"let's get excited about dips!" is my favorite cheerful 'up-with-people' statement of late. thank you for your joy in simple things : )

Loved loved this video!! Every dip looks fantastic and so different ❤

I made this for Thanksgiving because we had a few visitors that were vegetarian and it was a hit with EVERYONE, even the beet haters. I’m making another batch today to have on hand for snacking. Love it! Note: What takes the most time is roasting the beets the day before. I roasted more than I needed for this so I’d have them on hand for a repeat. Yum!

Chopped Beet Salsa is borderline salad

he might be the reason why i would go back to watching Bon Appetit videos again hahahhaah

Thoroughly enjoyed Pierce and can't wait to try some of these!

I love how passionate you are about veggies! I am too ❤

Great variety and creative recipes!!

this guy is an absolute natural teacher, I adore him!

This is the best segment I've seen in awhile. These dips look and sound delicious. I appreciate the use and mixture of herbs. I've experienced with herb combinations for dishes and found a combo of parsley, dill, and mint can be fantastic as much as the combo of parsley, dill, and cilantro. Great job!

I like this new host/chef! First one I've watched in its entirety in awhile.

Thank you so much for the dips. Definitely gonna make them also just to spread some on bread as lunch. Loved it!

Thank you! So inspiring!

Carmelized shallot dip is everything! Thank you!

Can’t wait to try these dips. Ty.😊

All looks amazing!!!!

More Pierce! More Pierce!

Really enjoyed Pierce. Very well done.

Thanks for the tip on the proper technique for using a micro plane on citrus!

WoW ! These looks like some delicious deeps ! Can't wait to try. Merci 🎉

love his vibe

pierce abernathy is the real dish dayum

Great video. I love the matter of fact presentation of such unique dips. I’m looking forward to trying them and yes, artichokes, anchovies, and pickled onions should be staples in your pantry.

Just love your joie de vivre and your passion for the subject matter. You are infectious, convincing me of the deliciousness of the dips you demonstrated. Don’t ever let life destroy you! 🍂🍃🌈

Well presented! I love dips!

Great dips! I have to try the Swiss chard dip. I have never used nutritional yeast but I think this is a great way for “virgin” to try it.

Pierce, im loving all of it!

Definitely need more of this dude!

Ive never been this excited about dips. I think i will try them all.

Hurray Pierce! Exciting dips!

I resisted watching this for so long because A) I wasn't watching Bon Appetit videos anymore after the kerfluffle and B) he's just a baby! But I finally clicked and wow. He's great. So knowledgeable and natural on camera. I have regrets now.

I love that this video led to one of the most iconic tiktoks of all time (Troye Sivan thirst DMing his crush and then ending up as the 3rd wheel on a date in a foreign country).

Your favoriite food group! Love these dips.

THIS is the collab I’ve been waiting on 🎉

Thank you so very much! I am looking forward to making all of these dips this weekend for my friends and I on Sunday Funday!! I appreciate all of your time and energy that you have shared with all of us. Please take care and stay well. Namaste'

I love dips! It's hard to find new recipes because people tend to make the same ones and they're always very fatty These dips are all new to me, I can't wait to try them!

love you pierce!

I need weekly Dip videos with Pierce !

VERY cool! These are some dips people won't see coming when I bring them to the games on Sunday. Thanks!

love Love love thank you!

Wonderful, Pierce! Can't wait to try all of these!

Pierce is one of my favs!

loveee this guy

The dip king!

@Funglutton

Жыл бұрын

The Duke of Dips!

love him!!

I want to try all of those!

I love this!

I love when kids go to the kitchen! There is particular taste we all get when north americans use world products as if they had them in the backyards. Specially when they say it with their northamerican accents...loooovvvvee salsaaa verrrrrdeee....bagna cauda...bagna cauda. It does not matter. You can call it envy, little jeoulously...but you got hand to "america" to have all the world at their feet even though they have gonne through everyones pants. Seeing this recipe you can truly taste their "American way of life" of having everything at hand. Then they can talk alllll about the calabrian fish stok thing, the turkish radish, the mexican broccoli and the peruvian artichoke....soooo fresh , amazing! Ohhh world what a mirror to look at...don't get me wrong please, I still love your hamburgers.

Wow they all look so delicious 💕🩷😊

I'm officially impressed with his knowledge and enjoy his style of presentation.

The artichoke dip looks amazing.

I loooove him Omh this is so happy!!!!!!

More Pierce please 🤍

Love! Also hold up this zesting tip is awesome 👏🏼

Nice. Your videos are awesome.

Best episode with new chef.

Professional chef and food 🎉🎉🎉🎉❤❤❤❤❤

Thanks for sharing! 🙂

More vegan stuff please the artichoke dip looks delicious

@ohreally763

Жыл бұрын

Being vegan is so unhealthy

@DeeEyeAyeEnAye

Жыл бұрын

Looks amazeeeee

Yummmmm! Sign me up for all the dips!!

Ive found significant differences between brands of marinated artichokes. I make a crab salad & the marinade goes into the dressing. When I first made it, I used Cara Mia brand. But my stores no longer offer it. So I open the jars the night before & add more herbs & garlic to the other brands.

Thank you ❤

I want all of em

I need that anchovy dip!