Gaggenau Home Chefs Culinary Series 2020 introduces Carabineros, smoked paprika sauce, chilli, toasted bread, herbs (西班牙紅蝦配煙燻辣椒醬、辣椒、烤多士及香草) by Agustin Balbi, Andō
Recipe and instructions at bit.ly/2IYtUVC
Gaggenau Home Chefs Culinary Series 2020 is being led by 13 Michelin-starred or award-winning chefs from renowned restaurants. It is a remarkable new series of premium video master classes by these amazing chefs using state-of-the-art kitchen appliances.
For more about Gaggenau Home Chefs Culinary Series 2020 : bit.ly/3c3QdTp