Everyone asks me about this recipe! Simple, tasty and quick!
They are so delicious and juicy that my family wants to make them every day. An easy and incredibly delicious beef recipe that our family loves. Simple ingredients and extremely simple preparation will please everyone. Tender and juicy meat that will surprise everyone who tries this recipe with its taste, and your family will be delighted with the simple and incredibly tasty recipe for beef ribs. Try cooking beef according to this recipe, you will be amazed! Cook with love and you will succeed!!!
Preparation and ingredients:
Rinse 8 beef ribs well and pat dry.
Add some vegetable oil to the pan.
Fry the beef ribs until golden brown on all sides.
Finely chop 6 cloves of garlic.
Chop 1/2 pepperoni.
Add the garlic to the pan and hot peppers.
Fry for 1 minute.
Place the ribs on the pan.
Salt.
Black pepper.
1 tablespoon honey.
A glass (200 ml) of apple or grape juice.
Cover and simmer over very low heat for 1 hour and 20 minutes.
10 small potatoes.
Pour water over the potatoes.
1 teaspoon salt.
Cover with a lid.
Boil potatoes until cooked.
Chop 2 onions.
Add some vegetable oil to the pan.
Add the onion to the pan and fry for 2 minutes.
Chop 1/2 pepper and add to the onion.
1 zucchini.
Salt.
Black pepper.
Cook over medium heat for 7-10 minutes.
Finely chop 3 cloves of garlic.
Cut boiled potatoes.
Melt 20 g butter.
Add garlic.
1/4 teaspoon sweet paprika.
1/4 teaspoon black pepper.
Add potatoes and fry for 3 minutes.
Distribute the fried vegetables over the potatoes.
Sprinkle potatoes with 50 grams of cheese.
Sprinkle with dill.
Cover and cook over medium heat until cheese is melted.
Bon appetit!
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