his videos are so peaceful. however, the captions choose violence

@spooktspeek

3 жыл бұрын

this time they actually did not choose violence sad

@wahidaparihar5700

3 жыл бұрын

Yea lol

@anonymousrd8882

3 жыл бұрын

Watch b.o.r.e.D his videos are a bit similar

@wahidaparihar5700

3 жыл бұрын

@@anonymousrd8882 lol I love his channel!!

@kakyointenmei2898

3 жыл бұрын

i miss the violence......

I can imagine the subtitles saying: "Watch the egg separator puke, just like your crush when she sees you"

@farzanask1088

3 жыл бұрын

😂😂 good one

@huabin7041

3 жыл бұрын

To everybody if it actually gets added: rip

@youlikechainthreedollars8870

3 жыл бұрын

😂 you might want to say they instead of she but yessss

@GordonRamseyIsMyLifestyle

3 жыл бұрын

with the amount of people commenting stuff like this, nino is really getting free roasts to use

@zenpeamusic8893

3 жыл бұрын

When they see you*

"More like you all just watch without making anything." Guys..he knows.

@yinhannasjournal

3 жыл бұрын

😭✋🏻

@bngpnkr138

2 жыл бұрын

😭😭

@hubertblaine5411

2 жыл бұрын

When did he say it?

@xenoy-littlebigsnake2564

2 жыл бұрын

@@hubertblaine5411 watch the whole videos of this with captions on, infact, each and every video that you have watched before, without turning on captions

@local.tiktoker9668

2 жыл бұрын

He knows.. He knows.. And we know he knows..

I tested the recipe and it was delicious. The quantities in the recipe only allowed me to make 3 crèmes brûlées, so I doubled it to have 6 of them. The recipe is quite easy; I managed on the first try. I did not have a blow torch so I didn't add any sugar on top and caramelize it. It was still great. You can use the leftover egg whites by mixing them with some veggies and stir-frying it all on a pan. That way nothing goes to waste.

@abysskuwar

2 жыл бұрын

Is whipping cream a must or can we substitute it with fresh cream?

@abysskuwar

2 жыл бұрын

@@megantvenstrup7687 hey! thanks for your response .

@robertsparling

2 жыл бұрын

The sugar can be caramelized under the broiler.

@seatheparade

2 жыл бұрын

Ooh good to know! Am considering making this for my friend's birthday so 6 creme brulees would be prefect for the group!

@gracebowling4083

2 жыл бұрын

You could’ve made a meringue for the brûlée

Sometimes one wants to be a cat in order to be close to Nino and see his face.

@filolografi

3 жыл бұрын

I'm from the future. This comment will get a lot of likes.

@ghaemyazdani

3 жыл бұрын

Best comment ever😂🖤

@OurCookMom

3 жыл бұрын

İlginç :)

@kawaiibaka1322

3 жыл бұрын

Omg🤣yas

@Flowesomecat

3 жыл бұрын

How did you get over 100 likes in 19 minutes?! Wow!

“so its like drugs?” “its better than drugs jeremy”

@iyahvillanueva1273

3 жыл бұрын

IT'S FROM JAPAAAANNNN!!!!

@samhan8016

3 жыл бұрын

❤️

@ivymero2131

3 жыл бұрын

@@iyahvillanueva1273 ITS A NAME TEHY KNOW ITS NOT FROM JEREMY

@floatinbell

3 жыл бұрын

@@ivymero2131 they're referencing be more chill

@funurlforfuntimes

3 жыл бұрын

IT'S A GRAY, OBLONG PILL

The best Cream brulee recipe I ever seen 😍

@muskanverma955

3 жыл бұрын

i need vanilla extract 😢

@rejoicemamba599

3 жыл бұрын

0õ9wp

@rifaaqila9858

2 жыл бұрын

@@khaopakaochannel6600 Ndak bisa basa .. basa apa ini woi

@Madness801

2 жыл бұрын

Aren't they all the same? Egg yolks hot cream and vanilla and sugar? Who else makes it with different recipes?

@rifaaqila9858

2 жыл бұрын

@kaiz wkwk ga begituu

Out of so many crème brûlée recipes out there on KZread this is the one that I’ve decided to go for and never regretted! It’s been in our family for 2 years now and I’m preparing it today again for Christmas!

Just a kind reminder: For people who don’t have a blowtorch at home, take an unused spoon and heat it under fire, then gently put that on top of the creme brûlée. But be careful not to burn your fingers!

@daisywu5114

3 жыл бұрын

The number of times I've clicked onto a creme brûlée video and realised I have all the ingredients followed by the realisation that I _don't have_ the freaking brûlée torch is innumerable. Thank you for telling me this 😭

@yc9853

3 жыл бұрын

Best way is just to melt some sugar and water ina pot then heat ot up till golden tjen pour it on

@premagrawal7993

3 жыл бұрын

thnx bruv

@carmelgupte9768

2 жыл бұрын

@@daisywu5114 You cud even use the griller option in an OTG to caramelise the sugar. It needs careful watching though to remove it just when the sugar caramelised.

@helenelouises

2 жыл бұрын

Thats so clever! Thanks!

The legendary single hob plate , only Nino can .

@monamaden9836

3 жыл бұрын

Oh hi

@brelynngaiter6997

3 жыл бұрын

I thought you said the legendary SpongeBob plate 😭💀

@cshortsasmr8068

3 жыл бұрын

Follow ❤️

Omg that crunch is perfect with that softness

Just tried this recipe, it is beyond reproach! Absolutely perfect! Thank you Nino! Being the second recipe I try from you, none has failed. This guy is legit! 😊

I can't live without him roasting me 😣😞

@orisoapperson8608

3 жыл бұрын

**coughs** *roast kink?* **coughs**

@user-ex1bc5rj3m

3 жыл бұрын

Yeah. I do like his little jokes

@spam_lc2581

3 жыл бұрын

Simp. simp

@Namesito

3 жыл бұрын

We also can't not just you bro

@053shamaelashabonti5

3 жыл бұрын

You have to wait for the climax 👌😏😏😏

He is probably not showing his face because he is so handsome and doesn’t want everyone to forget about the food

@lvcryu346

3 жыл бұрын

Facts😩

@JohnnySins0

3 жыл бұрын

SO TRUE

@SwagInc

3 жыл бұрын

lol copied comment

@shazzyfez6737

3 жыл бұрын

Or he's too ugly

@pencilsupport8233

3 жыл бұрын

Me: something is definitely wrong, oh subtitles are off

Made this earlier. Thanks nino for the recipe. Simple yet delicious!

I've tried the recipe and it turned out so good. Thank you so much!

The amount of masochists in the comments wanting Nino to roast them so hard actually scares me.

@saanvik4898

3 жыл бұрын

dont act like u dont want it either😏😏

@ringwormboy1575

3 жыл бұрын

Who wouldn’t? 😏😏

@jeandarkaov7171

3 жыл бұрын

Welcome to the channel

@wat.7200

3 жыл бұрын

WHY ARE YOU EVERYWHERE-

@beelzeburger5115

3 жыл бұрын

@@jeandarkaov7171 Trust me I've been used to this channel 😩

"i'm still young and hot" omfg we 🤝

@yinhannasjournal

3 жыл бұрын

😂😂

@shannondore

2 жыл бұрын

Until he takes his bear head off we'll have to take his word for it.🐻😆

@minniewr959

2 жыл бұрын

miau

@simonnilsson8375

2 жыл бұрын

@@shannondore I mean his body is of a young man, and it might be pretty hot in his house. 🤷‍♂️

@shannondore

2 жыл бұрын

@@simonnilsson8375 😆 true.

クレームブリュレという名のスイーツ、おもてなしの気持ちが伝わってきますね。 🍮☕

I have watched a few video recipes with creme brûlée- but I’ve decided to go with this one... and is perfect! I’ve saved it in my recipe list.

Is it just me or there's no roasting this time? It feels like watching someone else...

@monamaden9836

3 жыл бұрын

Oh hi elle

@elleimonoyama152

3 жыл бұрын

@@monamaden9836 hello 😁

@siddharthagupta8528

3 жыл бұрын

@@harleydiaz1364 The subs have been uploaded and still no insults

@mishka1692

3 жыл бұрын

@@siddharthagupta8528 yeah

@siddharthagupta8528

3 жыл бұрын

@@harleydiaz1364 ik, but it’s a definitive feature about this channel, and for me at least makes it a lot more entertaining

If anyone who doesn't have a blow torch you could put 1:1 ratio of water and sugar on a pan boil them to almost burnt since brulé meant burnt anyway after youve done the caramel pour it on top sit for some time then enjoy!

@skt79797

3 жыл бұрын

Adam ragusea fan spotted

@user-rb1xv7iw2c

3 жыл бұрын

@@skt79797 hahahaha hahahaha

@saanvik4898

3 жыл бұрын

that works but if u want an easier method you can just sprinkle ur sugar over it, and broil in a toaster oven/ conventional oven/ normal oven/ air fryer (though i haven't tried air fryer, try it at ur own risk) for 5 minutes then cool and enjoy with some fruit

@habafireroots6027

3 жыл бұрын

Yeah I was thinking of spreading the sugar and back to the oven too but I’m an amateur cooker. I might be wrong. Thanks for the alternatives.

@MsThedark12

3 жыл бұрын

@@saanvik4898 I usualy sprinkle sugar then heat the back of a spoon and then pass it on top of the sugar

I'm definitely going to try this. Thanks for the easy steps shared.

The things he make looks so so so perfect which attracts us towards the video.

"Or more like you watch me eat because you guys never make anything and you're just here to watch" *OMG Nino you didn't have to call me out like this*

@yinhannasjournal

3 жыл бұрын

Same! 😭😭

Nino's videos always satisfies me, like his high level of roasting in the subtitles, him being a neat-freak while cooking, and last of all, the delicacies he created!! ❤️

@leeminhoe8037

3 жыл бұрын

kzread.info/dash/bejne/qWxq1NGtoLO7YbQ.html ..

Ninos all recipes are just like heaven 😍

Short sweet up to the point. Thank you 🙏

“yeahh arson pog” LMAO YES also i love how whoever made eng captions put tone indicators. tysm for that i really appreciate it 🙏🏼💖

@boysenberry2282

3 жыл бұрын

the “arson poggg” caught me off guard by a lot, but only after reading this did i notice the tone indicators (i wasn’t reading the captions as much this time around)! it really is a nice gesture, especially since i also have a hard time with tone and tend to need tone indicators often

OMG YOU CAN SEE HIS CAT’S LITTLE LIP TILT AS HE SMELLS THE CREME BRÛLÉE AAAAAA

@swjoo987

3 жыл бұрын

I saw that, so cute

This recipe is so delicious, I'm obsessed with it, Thank you😋

Made this today and turned out awesome.

When you see his videos so much you can imagine the subtitles without it.

@ispeakforthetrees69

2 жыл бұрын

I imagine the subtitles for making the burnt top of the creme brulée: "Burn that sugar well as how you burn the old memories of your ex"

I like the bird that splits the egg, so cute

@ksasidhar2980

3 жыл бұрын

ITS VOMITING CHICKEN GODDAMMIT

I made your creme brûlée today. Made a double batch so I shared with my granddaughters. One thing I added was a vanilla bean. Scraped the seeds and added to the milk. And was yummy.

Tried making this yesterday. So easy and delicious!

I didn't even have the subtitles turned on and I was already thinking about his insults and teasing lmao ♡

The fact : everyone thought Nino was japanese blogger ( except vietnamese viewers) I thought he was a Korean Later I thought he was a japanese

@bhartikoraw9213

3 жыл бұрын

Is it he is vietnamese??

@bhartikoraw9213

3 жыл бұрын

@WEN SI LENG ohh i thought he is Japanese 🙂💔 my bad

@nomunomu1014

3 жыл бұрын

knew he was a Vietnamese in one of his video, i forgot is it because of some shipping stuff or the words written on it??

@jayduong733

3 жыл бұрын

@WEN SI LENG he is his name is vietnamese

@bluv_rin

3 жыл бұрын

In some video he spoke in Vietnam

You make cooking and baking effortless ♥️

I love these things.... Crunchy sweet layer which covers the creamy jiggly soft melty inside

He should have his own cooking show on tv called The Cooking Cat

@helen.8975

3 жыл бұрын

No just let him stay in the KZread platform WE ARE used To him here :'(((

@saara_khan4511

3 жыл бұрын

Armyyyyyyyy

@yinhannasjournal

3 жыл бұрын

😂

@divyathiyagaraja9825

2 жыл бұрын

Armys are there....

@hashaammasood406

2 жыл бұрын

Armyyyyyyy

That cats is literally me: gulping but can't eat

Anyone hesitant as to whether they should make this - DO IT! I tried this recipe for my mum who absolutely adores crème brûlée and she loved it so much. It was so creamy and sweet and just divine.

That crunch!!

That vomiting chicken is the best egg yolk separator, no doubt there

@xeonsu9312

3 жыл бұрын

Ahh 😂 right

@xeonsu9312

3 жыл бұрын

I edited it😂✌️

@bluv_rin

3 жыл бұрын

I thought it's chicken's snout And it was sneezing when he separate the egg white

@Mr-vengeance

3 жыл бұрын

@Srijon Das nyo dude we undestænd ur jkin ;)

I actually had all the ingredients lol and tried it And believe me it was so great . It was a fantastic evening for me . Thanks Nino Note - Please be merciful and don't roast us so bad :(

@uditisinha305

3 жыл бұрын

hi! you're an indian right? where did you buy whipped cream from??

@eponaswad2172

3 жыл бұрын

You whip the cow while milking.. JK

@tahateehee7103

3 жыл бұрын

@@uditisinha305 why do you guess if there are indian?

@uditisinha305

3 жыл бұрын

@@tahateehee7103 by the name..

@Randomela

3 жыл бұрын

*The roasting is what makes these videos a banger, kid.*

Thank you for the recipe ❤

I tried this recipe!!! The taste was so nice and creamy😍 other's recipe can be too sweet, but this recipe is your best choice for a light treat!!😍 thanks nino!!!❤️

Nino's utensils are really epic and awesome. Especially the egg separator 💖🤭

@aartiyadav7223

3 жыл бұрын

Yaaas vomiting chicken 🐔😂🤪

@mapra7772

3 жыл бұрын

vomitting chicken & cute cartoon's doll

Ohh my god , Hindi subtitle , that's so sweet . Much love from India

Ngl this is so creative and so freaking delicious I am going to make this every week

Very good! Thanks

I made this with my sister. It was so delicious!!!!! Thank you Nino!!!

The clamness before the storm🙂 (subtitles)

i love the captions arson pog

I tried this recipe yesterday and it turned out so good. It's very creamy and not toooo sweet! I love it! Definitely saved for future use!

This looks delicious! Going to spend my whole summer making food from your videos ^_^

MARAVILHOSO, PERFEITO 👏👏👏👏😋🇧🇷

I have never tried his recipes but love to watch them. It’s so satisfying

This is really a good video you going straight on to the point

ok, but like can we all appreciate how much work this legend does? he records, edits, makes subs, and gains weight :)) but fr, this man deserves all the love in the world.

For people who don't have a blow torch at home, another method can just to melt sugar with the tiniest bit of water and honey until caramelised and then just pour it over the cream. You have to be very careful about the temperature and amount though other wise you’ll get an over burnt or undercaramalized sugar

Wow, so interesting. This is first time i see your method

Thank you for sharing your recipes :)

4:14 aww the cat face 😂 so adorable 🥰❤️

Who else misses the roasting subtitles?😭

@ashelysndersonmccurly

3 жыл бұрын

@kuromisfangs he will add it later

@user_123_.

3 жыл бұрын

@@ashelysndersonmccurly he said that last time and he didnt😓

I made this and it’s amazing!

Thanks for the recipe 💕💕💕💕💕

0:19 I DIDN'T REALIZE HOW MUCH I NEED THIS VOMITING CHICKEN. *GET IN MY LIFE.*

I'd love to try this! I've never had creme brulee before, this seems like a safe standard recipe for a first time trying the dessert unless I find a place that has it on their menu. This was very relaxing to watch and listen to, definitely ASMR friendly ❤ and your subtitles are charming 😊 +1 sub! Also KITTY!

Love the cats!🐱 recipe looks pretty good too!

あなたのレシピにはハズレが無い

Hello 😃 I've actually made Nino's recipe and it's a good one. Mine doesn't turn out great because I put too much vanilla. BTW, this recipe makes 4 ramekins of creme brulee using the one's used by Nino. Happy cooking 😉

What If Episode 4?

@luis216500

2 жыл бұрын

oops

@shritgautam5426

2 жыл бұрын

Yup

@randomcat4617

2 жыл бұрын

Yeah

달달해보이는게 정말 먹고 싶어지네요. 다음에 시간이 난다면 저도 만들어 봐야겠어요

I really enjoy watching this videos

Lets see how many international fans of nino are here

@asyus9355

3 жыл бұрын

italy swag

@bounce5400

3 жыл бұрын

Hi

@josephgoddard2777

3 жыл бұрын

Trinidad

I'm from Tamil nadu (India) and I love watching ur video nino🤗

@samsulhaque9328

3 жыл бұрын

Same

Best recipe Always turns out Perfect 💙

that yolk separator is awesome

I already made this creme brulee and it works🤗. It taste so good and my family love it too😋😍. It's really a good try even it's a first time.👍 Anyone should try this recipe cause this recipe is very easy.👍👌 Thank You,Nino😊

I never knew how creme bruleé was made. I always thought it was super hard to make lol. It looks pretty easy. This is my favorite dessert. There's a restaurant I know called "Water street cafe" (bc. Van) and they make lavender & raspberry creme bruleé....OMG it is Soooo delicious!!! I swear I could it everyday. But then i would get sick of it lol. I wish i knew how they made theirs. So i can make it at home lol. Anyways thanks for showing how to make this, I will have to make some for myself and my parents to try 😀🙏

i made it twice and its one of my favorite desserts now and as the egg whites i make ooey gooey brownies with them and they are also super delicious.

nice recipes 👍🏻thanks!

I'm really missing those roasting subtitles 😟 Edit : hashhh now I'm feeling better coz subtitles came , n I've gone roasted 😝😝

@shigetora2196

3 жыл бұрын

The subs are up now. He uploads them a few hours after posting so if you're too early, there won't be subs yet.

@hobbiesandme

3 жыл бұрын

@@shigetora2196 yes thank for telling 💖

I. Want. His. Cute. Kitchen. Tools. NOOOOOOW!!

@SerendipitousProvidence

3 жыл бұрын

I just want a taste of what he makes, the taste must be divine.

best asmr I found

Thank you sharing your recipe, it tasted really good👍

I like how the cats smells the food and then- "nah"

It feels weird that he doesn't roast us as much as before😥

I made this and it was sooo good

Mine was perfection! THANK YOU!

Teacher: what is impossible? Me: Nino's face reveal 😉

@shirozenroadto3607

3 жыл бұрын

Reveal

@yes.1451

3 жыл бұрын

Uhhh revive??

@yinhannasjournal

3 жыл бұрын

😂

Fun fact: everyone wanted to see *Nino's* *home* house tour and also *face* :)

@komandoBS

3 жыл бұрын

Nino*

@naimsyakirin8135

3 жыл бұрын

face

@phuongngoc3435

3 жыл бұрын

@@naimsyakirin8135 i saw his face :))

@ruhney4276

3 жыл бұрын

@@phuongngoc3435 thiệt hả bác

@phuongngoc3435

3 жыл бұрын

@@ruhney4276 ừm trên ins đó

I made this yesterday and oh my god this is so amazing

I must try to make it! Thank you for the good recipe ^^

I came here for food , ASMR and Nino's hands ... First 2 are so relaxing , last one is visually pleasing lol

Okay I want that separator. It is so damn adorable.

Thanks for existing. To say the least, I’m having a rough day. It’s getting better by watching you :)

Out of other recipes this is the most suitable to my liking. The level of sweetness just on point. And cause i have exactly 250 ml of Anchor Whipping Cream, I made all of them and just balance the milk quantity to 50 ml. And the taste is exquisite. This recipe makes a total of 4 portion of creme brulee. Love your work and thanks for sharing. All the best😊