Corn Cob Syrup. Don't throw out those corn cobs!

Corn Cob Syrup
RECIPE🔽🔽🔽
Start with 12 to 14 cups of strained water that corn cobs have been boiled in. Add two, 2lb bags, of brown sugar and 1/2 cup of molasses or honey. Stir well and put back on stove top on medium/high heat. Cook stirring occasionally for about 1 1/2 hrs. To test and see if syrup is thick enough, take some out and let it cool. Taste and feel the consistency. If you want it thicker, cook longer. Remember that if it's hot, it will be thinner than if cold, so figure out how thick you want it. Seal in sterilized jars. After opening if you don't eat it in 2 weeks put in fridge and get out when you need it. You can warm it in the microwave. Yum!

Пікірлер: 37

  • @sandramedina1517
    @sandramedina1517Ай бұрын

    Wow! How wonderful to be able to save money at the grocery store to feed your family. I can't wait to try this. Thank You.

  • @ann2155
    @ann215510 ай бұрын

    I found your video over on Rachel’s channel. My daughter-in-law and I are doing 10 dozen ears of corn this weekend. I am definitely going to try this. Waste not want not I always say. I think it’s a fabulous idea. Thank you for sharing.

  • @hodgesfarmtexas

    @hodgesfarmtexas

    10 ай бұрын

    That's a lot of corn! Let us know how it turns out. 😊

  • @drewbutler7987
    @drewbutler7987 Жыл бұрын

    Never heard of this, sounds awesome!

  • @hodgesfarmtexas

    @hodgesfarmtexas

    Жыл бұрын

    ❤❤❤

  • @JenSpice
    @JenSpice10 ай бұрын

    Thank you! Trying this tonight ❤❤❤

  • @hodgesfarmtexas

    @hodgesfarmtexas

    10 ай бұрын

    😊😊😊

  • @sunshinedayz2172
    @sunshinedayz21729 ай бұрын

    Thank you for the share

  • @hodgesfarmtexas

    @hodgesfarmtexas

    9 ай бұрын

    ❤️❤️❤️

  • @user-ru8xq7tq9o
    @user-ru8xq7tq9o7 ай бұрын

    Thank you very much ma'am. God bless you and your family.

  • @hodgesfarmtexas

    @hodgesfarmtexas

    7 ай бұрын

    Thank you! 😊

  • @bonniearmbruster8401
    @bonniearmbruster840110 ай бұрын

    I use an angel food cake pan point side in the hole everything falls in the pan as you cut it

  • @hodgesfarmtexas

    @hodgesfarmtexas

    10 ай бұрын

    Good idea. 😊

  • @debbiemurchie1275
    @debbiemurchie12753 ай бұрын

    What is Rachel’s channel? How long do you pressure can it for?

  • @pamschonfarber1041
    @pamschonfarber104110 ай бұрын

    This is my 1st yr w successful corn so ty for this video. My son n law make homemade sryup, so im usually set, but this will be great to have as a backup. Waist not, want not, love how nothing goes to waist.

  • @hodgesfarmtexas

    @hodgesfarmtexas

    9 ай бұрын

    This a great way to use all of the corn. Tastes wonderful too!

  • @marywilson7669

    @marywilson7669

    8 ай бұрын

    That’s waste not waist😉 it’s going to your waist

  • @debbiesheets5585
    @debbiesheets558511 ай бұрын

    How long will this keep in the fridge after opening? Trying to figure what size jar for one person.

  • @hodgesfarmtexas

    @hodgesfarmtexas

    11 ай бұрын

    2 to 3 months. 😊

  • @leviglenn1
    @leviglenn111 ай бұрын

    Can I add maple extract to it to enhance the maple flavor?

  • @hodgesfarmtexas

    @hodgesfarmtexas

    11 ай бұрын

    I will ask, her internet has been down. Amy 😊

  • @danielleosentoski520
    @danielleosentoski5202 ай бұрын

    I just made this and put some in fridge.. how long does it keep in the fridge?

  • @hodgesfarmtexas

    @hodgesfarmtexas

    2 ай бұрын

    That's great! About 2 to 3 months.

  • @QwertySanchezSA
    @QwertySanchezSA6 ай бұрын

    "We picked some tomatos" .. th. those aren't pumpkins?! wow!!

  • @hodgesfarmtexas

    @hodgesfarmtexas

    6 ай бұрын

    They do look like pumpkins! Lol

  • @wendyrotchstein98
    @wendyrotchstein98 Жыл бұрын

    How corny! 😃I need to make some of this! What is the flavor?

  • @hodgesfarmtexas

    @hodgesfarmtexas

    Жыл бұрын

    It has kind of a maple syrup flavor, but it's not as thick.

  • @wendyrotchstein98

    @wendyrotchstein98

    Жыл бұрын

    @@hodgesfarmtexas thank you for the recipe!

  • @hodgesfarmtexas

    @hodgesfarmtexas

    Жыл бұрын

    You're welcome! Hope you try it.

  • @wendyrotchstein98

    @wendyrotchstein98

    Жыл бұрын

    @Hodges Farm Texas one more question: do you waterbath can the jars once you've put the lids on or is it shelf stable?

  • @hodgesfarmtexas

    @hodgesfarmtexas

    Жыл бұрын

    @@wendyrotchstein98 You can for about 10 min. Don't overcook though, it will turn to sugar