CLAM Stir Fry TO WARM Your Cockles |CLAM PAD PRIG PAO หอยลายผัดพริกเผา
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CLAM Stir Fry TO WARM Your Cockles | CLAM Pad Prig Pao หอยลายผัดพริกเผา
Hi everyone today's video is all about using the chilli paste sauce that we made a few weeks ago called nam prig pao. Chef Tou will be showing us how to use this sauce to stir fry clams, making the most amazing dish that you can eat with rice or just get stuck in with your fingers. But actually this recipe is very easy and doesn't require too much work. This dish also utilises evaporated milk to add a creamy, rich consistency, amazing!
Enjoy.
Here's the recipe:
🟢For the stir fry paste:
9 Thai birds eye chilli
7 Cloves of garlic
🟢 All other ingredients:
1 Kg Fresh clams
1 Tbsp oyster sauce
1 Tbsp fish sauce
1 Tbsp sugar
3 Tbsp Chilli paste (nam prig Pao)
3 Tbsp evaporated milk
1 Large sweet chilli sliced
1 Whole stem of sweet basil leaves
As with all Asian cooking this is a rough guide with regards to amounts, adjust for your own taste and spice tolerance.
Good luck and let us know how you get on.
Enjoy!!!!!!!
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Пікірлер: 23
Hello ma'am.was worth the wait❤
@FitousThaiKitchen
9 ай бұрын
Hope you enjoyed it! thank you for watching
Bloody delicious!! I want some of that right now. Thanks so much for all your hard work. You are amazing! 🙏❤️🏴
@FitousThaiKitchen
9 ай бұрын
You are so welcome 😚
Yum!
@FitousThaiKitchen
9 ай бұрын
Was really good
Looks delicious!!! Thank you!! ❤
@FitousThaiKitchen
9 ай бұрын
You are so welcome!
Arroy!
@FitousThaiKitchen
9 ай бұрын
aroy mak
That looks amazing!
@FitousThaiKitchen
9 ай бұрын
Indeed it was cuz, you'll have to give it a try
@tonyhannigan7206
9 ай бұрын
Too right cuz, I can't wait to do so.
delicoous mama coke
@FitousThaiKitchen
8 ай бұрын
she's so good
Can we put raw clams and stir until they cooked and add evaporated milk or cream and basil later?
@FitousThaiKitchen
9 ай бұрын
You can if you feel comfortable to ensure that the clams are cooked properly while doing everything else at the same time
Now there are two ways to warm your cockles in Thailand.
@FitousThaiKitchen
9 ай бұрын
hahahha what's the other way?
Is there any chance you could do a short vid on the most useful ingredients to have for people who are just beginning their Thai food cookery journey, It would be very helpful. Thanks.
@FitousThaiKitchen
9 ай бұрын
Great idea! We'll see what we can do
Very well done! Delicious. What is that evaporated milk, I find it difficult too>? Haha.
@FitousThaiKitchen
9 ай бұрын
Not as difficult as chef Tou though i'm sure