சாம்பார் தான் சார் அதையும் இப்படி தான் செய்யணுமுன்னு ஒரு முறை இருக்கு |CDK 1519 |Chef Deenas Kitchen

Тәжірибелік нұсқаулар және стиль

Paramparika Catering Service
Mr. Sekar & Mr. Sabarinathan
9786584184 | 9843072024
Arachuvitta Sambar Masala
Gram Dal - 50g
Coriander Seeds - 50g
Dry Red Chilli - 25g
Fenugreek - 1 Tsp
Asafoetida - 10g
Ingredients
Boiled Toor Dal - 400g
Drum Stick - 1/2 Kg
Shallots - 1/4 Kg
Tomato - 200g
Tamarind - 50g
Turmeric Powder - 1 Tbsp
Jaggery - A Pinch
Curry Leaves - As Required
Coriander Leaves - As Required
Salt - To Taste
Gingelly Oil - 50ml
Ghee - 1 Tbsp
My Amazon Store { My Picks and Recommended Product }
www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZread Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#coimbatore #sambar #foodtour
______________________________________________________________________
Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: bit.ly/2OmyG1E
Business : pr@chefdeenaskitchen.com
Website : www.chefdeenaskitchen.com

Пікірлер: 291

  • @paulparthibanmurugesan6958
    @paulparthibanmurugesan69583 ай бұрын

    சாம்பாரும் மணக்குது செஃப் தீனா மனசும் மனக்குது❤அற்புதமான மனிதர்களை சந்திக்கின்றனர் வாழ்த்துகள்

  • @saridha.13
    @saridha.133 ай бұрын

    சாதாரணமா சாம்பார் தானே அப்படின்னு அலட்சியமா நினைச்சிட்டேன் இப்ப இந்த பதிவை பார்த்த பிறகு சாம்பார் மேல ஒரு மரியாதையே வருது எவ்வளவுதான் நம்ம விதவிதமா சாப்பிட்டாலும் சாம்பார் ரசம் தயிர் இது மூன்றையும் அடிச்சிக்க முடியாது 😂திரு. சேகர் சார் ரொம்ப நன்றி இந்த பயனுள்ள பதிவை வழங்கிய தீனா சார் வாழ்க வளமுடன் 🎉😊

  • @revathivaithiyanathan5726

    @revathivaithiyanathan5726

    3 ай бұрын

    😊d TV

  • @revathivaithiyanathan5726

    @revathivaithiyanathan5726

    3 ай бұрын

    D TV

  • @revathivaithiyanathan5726

    @revathivaithiyanathan5726

    3 ай бұрын

  • @revathivaithiyanathan5726

    @revathivaithiyanathan5726

    3 ай бұрын

    J

  • @krishnamurthyhemalatha8643

    @krishnamurthyhemalatha8643

    3 ай бұрын

  • @prajes
    @prajes3 ай бұрын

    இந்த சாம்பார் நான் செய்து பார்த்தேன் மிகவும் நன்றாக இருக்கிறது இவரிடம் இருந்தது இன்னும் நிறைய வத்தல் குழம்பு பொரியல் வகைகள் கேட்டு பதிவு போடவும் நன்றி தீனா சார்

  • @SUBASHANBPBPBTPBPBT

    @SUBASHANBPBPBTPBPBT

    21 күн бұрын

    😢

  • @saraswatheranganathan3495
    @saraswatheranganathan34953 ай бұрын

    வித்தியாசமான செய்முறை.நான் நாளை செய்து பார்க்கிறேன்.நன்றி

  • @rowarss781
    @rowarss7813 ай бұрын

    தீனா இந்த சாம்பாரை கண்டிப்பாக செஞ்சி சாப்பிட்டு எப்படி இருக்கு என்று செல்கிறேன் இருவருக்கும் மிக்க நன்றி தீனா

  • @valarmathi1150
    @valarmathi11503 ай бұрын

    வித்தியாசமான செய்முறை அருமையான சாம்பார் நன்றி

  • @kbhuvana9275
    @kbhuvana92753 ай бұрын

    Super sir ...arachuvitta saambar nanum trypanren...thankyou😊

  • @bharathishivakumar5851
    @bharathishivakumar58513 ай бұрын

    First time arachavitta sambar without coconut... Sir I'm doing almost every kind of sambar you show ... Each and every sambar is unique and mouth watering sir.... thank you so much Deena sir

  • @poornajayanthi
    @poornajayanthi3 ай бұрын

    Congratulations Sabri Sir. முன்னோர் ஆசி என்றும் உண்டு. மாமா சொன்னது போல் கைமணம் கடவுள் வரபிரசாதம்.

  • @sivakumarm7824
    @sivakumarm78243 ай бұрын

    இன்று செய்து பார்த்தேன் அருமையாக இருந்தது ❤

  • @KrishnaveniRamesh
    @KrishnaveniRamesh3 ай бұрын

    Romba porumaiya nalla solreenga Sir. Thank you

  • @usharanijs
    @usharanijs3 ай бұрын

    எளிமையான விளக்கம்... மிக்க நன்றி...

  • @ushakk03
    @ushakk033 ай бұрын

    I always use this method of making sambar for the past 25 years.. Well explained 👏🏻 👌

  • @Golden_Twig
    @Golden_Twig3 ай бұрын

    We have ordered for all our family functions from Paramparika catering. They are very prompt and professional. All tasty foods . Nice seeing this interview.

  • @sumarao6504
    @sumarao65043 ай бұрын

    Very sambar. I did as per instructions said and sambar turned out to be very nice. Thank you very much

  • @archananavaneethakrishnan1551
    @archananavaneethakrishnan15513 ай бұрын

    Tried the Sambhar and came out very well. Thankyou both the chef's for a wonderful dish

  • @malarseenu2476
    @malarseenu24763 ай бұрын

    Arumaiyana Sambar. Thank You Sir.

  • @tsrdfg3462
    @tsrdfg34623 ай бұрын

    Akkave colour romba nanna erukku. Samvar eppadi erukkum superb.

  • @lalithanify
    @lalithanify3 ай бұрын

    This format is very good Chef Dheena !! And your magnanimity in giving a platform to these people!!!

  • @bhoomac7460
    @bhoomac74603 ай бұрын

    I made sambar following the above recipe it came out well thank you for the efforts

  • @jeevalakshmi2659
    @jeevalakshmi26593 ай бұрын

    👌👌👌👌sir புது செய்முறை அருமை நன்றி 🙏🙏

  • @user-nk9tk1rb9w
    @user-nk9tk1rb9w7 күн бұрын

    தீனா அண்ணா இது மாதிரி நிறைய சமையல் காணொளிகளைப் போடுங்க. சமையல் கத்துக்கிட்டு நானும் சமையல் கலைஞராக வேண்டும் என ஆசைப்படுகிறேன்.

  • @sivakamasundariragavan1467
    @sivakamasundariragavan14673 ай бұрын

    Thank you very much chef Deena sir thank you very much sir for your excellent sambar preparation.

  • @colorsofnaturebydee8191
    @colorsofnaturebydee8191Ай бұрын

    Minimal ingredients. Simple procedure but excellent taste. Tastes almost like coimbatore annapoorna sambar. Hearty thanks to the chef for sharing the recipe.

  • @juliettefranclin1043
    @juliettefranclin10433 ай бұрын

    Very tasty Chef this sambar without coconut. We like this one. Thank you for you both Sir.

  • @kalyanivarma3440
    @kalyanivarma34403 ай бұрын

    Arumayana sambar super explanation

  • @premanathanv8568
    @premanathanv85683 ай бұрын

    பாரம்பரிக்கா கேட்டரிங் சர்வீஸ் மற்றும் அதை நடத்தி வரும் சேகர் சபரிநாதன் அவர்களை அடையாளம் காட்டிய தீனா அவர்களுக்கு மிகவும் நன்றி 👌🤝👏👌 தொடர்ந்து இது போன்ற நிகழ்ச்சிகள் வெளியிடவும் நன்றி நன்றி❤❤❤❤😊

  • @srividyag7280
    @srividyag72803 ай бұрын

    I tried it! Best authentic taste

  • @KARTHEKEYAN-xl8np
    @KARTHEKEYAN-xl8np3 ай бұрын

    Very nice good business ethics of corrinder leaves it's an art with a lifestyle

  • @rajeshwarikrishna1690
    @rajeshwarikrishna16903 ай бұрын

    Janaka Raj Sara paakkaraa maadhiri irukku, same enga verttu sambar, since 65 years, no change at all

  • @kalavathiv5125
    @kalavathiv51253 ай бұрын

    Super sir.rompa slow a purium padi soniga.sir.thank you theena sir.

  • @-SudhaR-
    @-SudhaR-3 ай бұрын

    Thank you so much sir.awesome🎉

  • @aartis1572
    @aartis1572Ай бұрын

    Pride of Family Business 🎉🙏🙏🙏

  • @charanyamurugesan9600
    @charanyamurugesan96002 ай бұрын

    இந்த சாம்பார் அருமையாக வந்தது. நன்றி.

  • @dravidaselviselvi4815
    @dravidaselviselvi48153 ай бұрын

    நன்றிநன்றிஇருவருக்கும்! நல்லகருத்துகளோடுகலந்து மணம்வீசியஅரைச்சுவிட்டசாம்பார்! வயிற்றுக்குநல்லஉணவுதரும்நீங்களும்தாயாரே!

  • @edwininico211
    @edwininico2113 ай бұрын

    ஐயா இந்த ரெசிபி முயற்சி செய்தேன் மிகவும் அருமையாக இருந்தது

  • @premaiyer6030
    @premaiyer60303 ай бұрын

    Super...Yummy Sambhar!!!

  • @prasannasiva1187
    @prasannasiva11872 ай бұрын

    Dheena sir super oru unavuvin nanmaigal payangal theliva sollikudutharu dheenasir thanku oru sambarla ivola muraigal iruka super sir

  • @abianitha8494
    @abianitha84943 ай бұрын

    I impress your program chef Deena sir💖😍👌

  • @hepzibeulaha1281
    @hepzibeulaha12813 ай бұрын

    Super cooking. Sambar is excellent

  • @Ashwinthrock
    @Ashwinthrock3 ай бұрын

    👌excellent. Location is admirable

  • @cellammahavishnu559
    @cellammahavishnu5593 ай бұрын

    Appady parraduvathu sir thanks

  • @lakshmisundararajan3545
    @lakshmisundararajan35452 ай бұрын

    ஜாதி மதம் கடந்து அனைவரையும் மதித்து அரவணைத்து செல்லும் ஒரே மனிதன் நம்ப தீனா மட்டும் தான். I love you my dear son

  • @jenus-world
    @jenus-world3 ай бұрын

    Ethavathe kurai irikkum. Kurai illatha manithan illai..thats Great ❤❤❤

  • @gayathrinew-ez2ih
    @gayathrinew-ez2ihАй бұрын

    Very nice explanation and lot to learn 😊👍

  • @geetharaj7615
    @geetharaj76153 ай бұрын

    Nice dheena sir and the traditional chef sir

  • @jafrinfathima5612
    @jafrinfathima56123 ай бұрын

    Super very good 👍 super tips

  • @deepangv5649
    @deepangv56493 ай бұрын

    Im so happy.. Bcs i prepared this sambar from china.. Really awesome.. Because of this ingredients.. I used readymade coriander powder, chilli powder and gram flour bcs of unavailability. Getting our south indian sambar masala in china was so difficult.. In this video i got a best solution.. I called frm china and convey my thanks to sekar sir through call..once again thank you Deena brother..🎉🎉❤❤

  • @poornajayanthi
    @poornajayanthi3 ай бұрын

    Deena Sir Thanks to you.

  • @theavidass1985
    @theavidass19853 ай бұрын

    Sambar looks delicious

  • @r.hemavathi5911
    @r.hemavathi59113 ай бұрын

    Wow yummy recipe chef 😍

  • @lakshmisundararajan3545
    @lakshmisundararajan35452 ай бұрын

    ரொம்ப ரொம்ப சூப்பர் சாம்பார். Oru சந்தேகம் இரும்பு வானாவில் புளி விட்டு குழம்பு பண்ணலாமா.

  • @vijaypradeep6928
    @vijaypradeep69283 ай бұрын

    பிரமாதமான செய் முறை.

  • @user-qj8vw1vi8c
    @user-qj8vw1vi8c3 ай бұрын

    Good video of vendhiya kuzhambu

  • @agroheritageculturetourismtalk
    @agroheritageculturetourismtalkАй бұрын

    சிறப்பு வாழ்த்துக்கள் தோழமைகளே பாராட்டுக்கள் நன்றி தோழர்

  • @jinadevank7015
    @jinadevank70153 ай бұрын

    🌹Good information 🌹🌹

  • @Ramyamyou
    @Ramyamyou2 ай бұрын

    Turmeric powder question is awesome

  • @kirubakingslee92
    @kirubakingslee926 күн бұрын

    Today yenga vittula endha sambar thanga vacharuka.. teast super..

  • @nsms1297
    @nsms12973 ай бұрын

    Thankyou Sakthi masala

  • @srinuvykuntam2327
    @srinuvykuntam23273 ай бұрын

    Good presentation,your videos very nice

  • @nimmiphillips7148
    @nimmiphillips71482 ай бұрын

    Beautiful presentation Deena.

  • @nsms1297
    @nsms12973 ай бұрын

    Thank you chef

  • @lakshmik29372
    @lakshmik293723 ай бұрын

    l have tried it. everybody lived ir

  • @saranyavijay9564
    @saranyavijay95642 ай бұрын

    Superb Tq Me. Deena and Chef ji

  • @preethibaskar3785
    @preethibaskar37853 ай бұрын

    Am already your subscriber deena sir.happy to see our relative in your channel sir.

  • @sarojarajam8799
    @sarojarajam87993 ай бұрын

    Thank you Good morning

  • @sarojat6539
    @sarojat65393 ай бұрын

    நன்றி மகிழ்ச்சி வணக்கம் 🎉

  • @arunadevi2575
    @arunadevi257514 күн бұрын

    நன்றி தீனா தம்பி.

  • @vasanthivenkat5954
    @vasanthivenkat59543 ай бұрын

    We add little coconut and grind with the masala

  • @rajaramyapackiriraja5834
    @rajaramyapackiriraja58343 ай бұрын

    Learned something new… thank u dheena

  • @dhanams9685
    @dhanams9685Ай бұрын

    Chef I should always put coriander leaf and tamato in my cooking if it is in any cost❤

  • @prapthanrathi1948
    @prapthanrathi19482 ай бұрын

    Anna vanakam. Parthalay thriyuthu supar

  • @selvakumarrajakumar2921
    @selvakumarrajakumar29213 ай бұрын

    Hi super congratulations Brother 🙏🙏🙏👍👍👍🌹❤️🇧🇪🇧🇪

  • @veerakudivellalar2047
    @veerakudivellalar20473 ай бұрын

    Mamaa super Sampar please come to my sister wedding I’ll call you ❤❤❤ Chef Deena uncle you’re doing great Job exploring our Indian Culinary treasures keep it up 🎉🎉🎉🎉

  • @srividhyanarayanan2969
    @srividhyanarayanan29693 ай бұрын

    Super Deena sir

  • @Jayaramansivaram1964
    @Jayaramansivaram19642 ай бұрын

    Hello sir, we tried your sambar and it was very tasty. We would like to know how to make Brahmin Kalyana resam

  • @amsalakshmi555
    @amsalakshmi5553 ай бұрын

    Fantastic video sir

  • @appstore2777
    @appstore27772 ай бұрын

    Today I tried this recipe without onion, it was very very tasty and superb. ..thq chef!!!!

  • @uthumaanali8896

    @uthumaanali8896

    Ай бұрын

    Epdi pa ஒரு 4 people panradhu,,, indha alavu 15 members ukku solraanga

  • @positivibes303
    @positivibes3032 ай бұрын

    Super sir, please post authentic pulikachal from this mama. Also sambar powder

  • @boopathiboopathi5679
    @boopathiboopathi56793 ай бұрын

    அஞ்சும் அஞ்சும் பத்து தீனா சார்னா கெத்து

  • @Ghilli154

    @Ghilli154

    2 ай бұрын

    Po daa en sooo....thu

  • @SankariSelvi-qc7jo
    @SankariSelvi-qc7jo3 ай бұрын

    Sambar super bro 😊😊😊

  • @meerasundramoorthy2526
    @meerasundramoorthy25263 ай бұрын

    சூப்பர் சூப்பர் 👍👌

  • @saikiran2609
    @saikiran26093 ай бұрын

    I like sambar always 🎉🎉

  • @Hanu658
    @Hanu6583 ай бұрын

    Very beautifully explained. Thank you sir . I like the way you talk / speak / explain. ❤ (Today I’m going to cook as per your way) . Edit : 25/3/2024, tried as per your way, It’s so so so tasty … My family loves it . Once again thank you Mr Sekar . Lots of love from uk London… ❤

  • @uthumaanali8896

    @uthumaanali8896

    Ай бұрын

    I am a beginner in cooking,,, how to measure quantity for 4 members

  • @Hanu658

    @Hanu658

    Ай бұрын

    @@uthumaanali8896 : oh dear normally I won’t measure. I just put things roughly. But I followed step by step as per instructions. Honestly it’s so tasty .

  • @user-tc9hs3wb9k
    @user-tc9hs3wb9k3 ай бұрын

    Super sir.👌👌

  • @k.rajesh6839
    @k.rajesh68393 ай бұрын

    Super sir......

  • @harithanadumury5428
    @harithanadumury54283 ай бұрын

    Super👌👌

  • @deepakrajendar9884
    @deepakrajendar98843 ай бұрын

    Deena sir poriyal,varuval video podunga sir

  • @krishnanpv6178
    @krishnanpv61782 ай бұрын

    Super.

  • @kumudhavalli6622
    @kumudhavalli66222 ай бұрын

    Super sir very nice sambar ❤❤❤❤

  • @appstore2777
    @appstore27772 ай бұрын

    Can u plz post videos on Tamil famous dish varthakuzhabu and kara kozhambuu

  • @vijayalakshmiv4692
    @vijayalakshmiv46922 ай бұрын

    Romba Nanna irukku ungal sambar preparation. Super o super. I try to prepare engathula.

  • @prabhushankar8520
    @prabhushankar85203 ай бұрын

    Good 😊

  • @manimaegalailoganathan9763
    @manimaegalailoganathan976311 күн бұрын

    Super sambar recipe thambi

  • @philip0423
    @philip04233 ай бұрын

    Good tasty

  • @akilapradeep2477
    @akilapradeep24773 ай бұрын

    Sir can u say the measurements for 1 kg sambar powder which one they r using for marriage

  • @user-if4iq1dw7p
    @user-if4iq1dw7p3 ай бұрын

    Sir avainga method la tiffin sambar recipe um poduinga deena bro

  • @user-tb3zk5dl1u
    @user-tb3zk5dl1u2 ай бұрын

    Super vera level ❤❤❤

  • @naveennaveen8469
    @naveennaveen8469Ай бұрын

    Super super good👏👏👏

  • @kanakarajp5654
    @kanakarajp56542 ай бұрын

    Very good video sir

Келесі