I'm a bit sad when Genaro stopped mid "why I'm cooking so good!" That's always my favourite part. I enjoy that love and passion for food he has.

Did he just restrain himself from saying "WHY I'M COOKING SO GOOOOOD!" because people complained? I'm a chef, and I say it (as well as "ohhhh myyyy my") about 20 times a day. Please never stop saying it, Genarro!

@gamerguru2924

3 жыл бұрын

100% agree everyday oohhhhh my wow oh my oh my everyday this guy is a hero

„Do you understand me when I‘m talking? Sometimes I don’t understand myself, bless you!“

@nicg1137

4 жыл бұрын

😂

@ItalianFoodBoss

4 жыл бұрын

It happens to be... All the time! Ciaoooooo from the ITALIAN FOOD BOSS 💪💪🇮🇹🇮🇹

@wishmomichi

4 жыл бұрын

xD

@sam-yk2go

4 жыл бұрын

It’s Annoying how his accent changes while he’s talking

@crazycatlady9455

4 жыл бұрын

The automatic subtitles are surely totally out of control when they try to keep up with his Italian accent. My favourite (0:42): "Look at that beautiful colour, it's a Tibetan, I have a back tattoo, lead rubber water." 😂

This man has such joy for life, such passion for what he does, such a happy simplicity i am envious. the simple joyish things in life. No shame, no snobbiness, just plain honest passionate quality.

Gennaro is the uncle I wish I had growing up.

"Plates are nearly broken but it doesn't matter" hahaha "Yes i put more for me. WELL I COOKED IT!" hahaha he is my favorite! This is my new favorite video from him

@ItalianFoodBoss

4 жыл бұрын

Elias Bardis That's right! I cooked it, I deserve more!!! 🤣💪💪🇮🇹🇮🇹

@robertryan6782

4 жыл бұрын

And there are a lot of favourites!

@plumokin5535

4 жыл бұрын

This is my favorite too cause he's so reassuring that you can change it up and have fun and make something delicious

Such vigor, such skill! He's 3 times my age & has just as many times more life than me. What a fabulous person.

One of the best human beings on this planet! Gennaro for president!

I need gennaro's wholesome energy

We would all be lucky to have this joy and passion he shows in our life. Love you gennaro, Antonio would be proud and rolling his eyes at you and your vibrant attitude lol

Gennaro Contaldo was a good teacher for JO.!..joy and love for the expertise!

Gennaro, great recipe, i like brussel sprouts & linguini with your ingredients. Folks if you do not have access to pancetta like here in rural Kentucky or anywhere, use thick cut hickory smoked bacon or hickory smoked deli ham slices at 1/4 inch thick, with either, dice them to your desire prior to frying. Also 200 grams of dry linguini pasta for 2 folks is appx. 7-8 ounces total. This recipe is delicious.

@robertryan6782

4 жыл бұрын

Lovely post.

@stevelogan5475

4 жыл бұрын

@@robertryan6782 thank you my friend

Old man but full of joy. Love this guy!!!

Because of cooking with you I was not lonely in the kitchen during covid 19 Thanksgiving! Thank you so much!

Gennaro, sometimes I don't understand you due to your accent, but then I just go back, listen again, or turn on closed captions if I misheard something. You're one of my favorite chefs to watch. Happy holidays and happy new year!

Please keep saying "Why I cooking so good!" It's my favorite part of your videos!!

I love this guy.

God bless you Gennaro everytime i see your videos you make me smile with your cooking and talking no matter how sad i am.Happy new year & keep cooking so good ;)

I did this and added broccoli, leek and mushrooms to it. Great stuff!

Yes, we understand you, dear man, and we love you!

Gennaro, we all have Italian friends these days, and Italian food has infiltrated every culture, so don't worry about your accent! We love it! 😂😍👍🏼😇🙏🏼❤️🎄

Fun fact, I now say “Hello lovely people!” when I send a work email.

I threw this together before I knew it was an Italian dish!! It’s amazing;)

"Plate is broken but it doesnt realy matter." 😂🤣👍🏻 Therefor I love you.

Love Gennaro and the simplicity of wholesome good food. Can't wait to try it out and add it the list of go to pasta recipes!! Gennaro will always be 'Why am I cooking so gooooooooood'!!!

Food Tube guys, thanks for taking my advice and playing the music low under the video. The other long form Gennaro videos were really missing that. It really brings it all together and adds to his enthusiasm.

"You have some {inaudible}, put it inside!"

Why must I cook so good!!

I want his kitchen, and his joy!!!

I watch his cooking videos because he makes me happy, makes my day 😁👍

An epic video full of passion with my beloved Gennaro! ❤️

i am in india i do making south indian recipes... i really like to listening your show i got positive energy thank you❤

Every time i see gennaro's name in my notification i want to see the video immediately. Maybe i just love the way how he loves to cook

@oneitalia2312

4 жыл бұрын

Hi Nigga - he's wonderful!

Ohhhhh Gennaro you're always cooking so good!! 💜

Gennaro, thank you for the inspiration! I made your Brussels gratin for Christmas dinner and now I know what to do with the rest of the leftovers. 👍

Gennaro, thanks for being real, with measurements, amount of ingredients and time! Beautiful! :)

Gennaro is always COOKING SO GOOD!!! Oooh My My!!! 😊😊😊

Thank you for this! I made it today, switched bread crumbs for walnuts. Followed by a main course of baked pork chops and baked Brussels sprouts. Let me just say that the dinner was very quiet. Everybody was enjoying these so much they did not want to interrupt the ritual by conversing :)

Someone that cooks that good has every right to say "WHY I'M COOKING SO GOOOOD?!"

I just made this tonight omg it's so guuud taking some up to granpa hope he likes it.

The thumbnail is just amazing

Why am I cook so good?!?

"Shout if you get burned." Yup, that broke me.

Gennaro and Antonio my two role models in terms of cooking. Rest in peace Antonio and Bless You Gennaro!

Made this last night for the family using roasted brussel sprouts. Wow, that’s a great recipe. Thanks Gennaro!

I love this guy :) Greetings from Poland Genaro

Merry Christmas and a Happy New Year to you Gennaro! You always bring positive good vibes to everyone.. God Bless you.

WHY AM I COOOOOOOOKING SOOOOOO GGOOOOOOOD??!

This is one of the nicest, quickest, tastiest dishes I've cooked from this channel! A recipe for life this one! ❤️

I love watching him so much!

ВСЕХ С НАСТУПАЮЩИМ,ДРУЗЬЯ!!!!!

Love you, Gennaro! Happy New Year! That looks delicious.

"Go Gadget!" Inspector Gadget LOL!!!

i never come up with my own pasta recipes because i'm afraid it won't be italian authentic. Nice to see you can use brussel sprouts in a pasta dish

*It is always Joyful to watch you cooking. Thank you so much for this wonderful recipe of Christmas leftovers. We are grateful Mr. Contaldo for your Excellence. Our best wishes to you and family for the New Year*

I actually made this exact recipe about 2 months ago, but also added some baby broccoli and it was great. Super quick and comforting.

Love this guy absolutely my favourite chef I’m rustling up his lemon pasta tonight

OMG I love him.

I love this man

This video does not need the lame musical score. Great Gennaro performance as always! Grazie mille!

Italian Cockney? What an interesting amalgamation of accents.

@dammitcarl1082

4 жыл бұрын

Exactly what i was thinking. And he shifts between more-Cockney-less-Italian and less-Cockney-more-Italian many times lol

Bless all the cooks

0:52 Just straight in... OAUUUUEASIII Makes me crack up everytime 😂😂

I just love his energy ❤️❤️❤️👏👏👏just watching this because it looks delicious not recreating or whatever 😐

@rousod

4 жыл бұрын

😐

I love this man!!!!

Genaro your such a legend.

Such a lovely personality

the first time when i watched a video of him: "oh..." and found myself watching his whole videos in a row

Gennaro!! So happy to see you ciao!

Gennaro, you are AWESOME!!!

Мастер, спасибо!

Why im cooking so good!!

He would be universally understood even if he spoke an alien language. Passion translates by itself.

God bless you Gennaro.

Yes!!

I want this man to be my uncle! ❤️🙏👏

Very beautiful. Thank you.

Magnifc, Boas Festas!

Lovely dish 🥰

this is the first time i saw Genaro. Very interesting. i love the way yo are

I love you! you are classic and have the best cookings ever!

I made eggrolls with brussel sprouts and sweet potato leftovers.

@keithhanley7796

4 жыл бұрын

Oh, nice!😊

Muito bom os vídeos , sucesso . Feliz 2020 pra você e sua família 🙋🏻

That stove looks like something my great-great-great grandmother would have cooked on.

Hello i am from kazakhstan

@Shhekjghkfo

4 жыл бұрын

Есть русские и Казахи

@Shhekjghkfo

4 жыл бұрын

Оо 5лайков

@Shhekjghkfo

4 жыл бұрын

Те кто знает русский ставьте лайк что бы иностранцы подумали что я написал что то крутое

Yes we understand you! Why you talk so good! 😊

Hello from Greece ❤️❤️

I can understand you just fine. Love listening to you. How long can you keep the brussel sprouts while they still on their stock

merry christmas hope you are doing well gennaro

The people who thumbs down this video are all morons this looks yummy 👏👏😛 I love genaro contaldo cooking videos

Why is the picture of the video a burger one ☝🏻

@ItalianFoodBoss

4 жыл бұрын

Amar Idias where is the Burger???

@hans_____

4 жыл бұрын

@@ItalianFoodBoss the thumbnail

I feel cheated! . . . that he denied himself the ‘WHY I AM COOKING SO GOOD?’

that looks marvelous! yumm P.S Just wanted to let you know I made it with what I had minus that amazing bread crumbs and chilies and it was just so wonderful!

Marvellous my friend....Happy New Year.....

More Gennaro please!

Excellento

That's quite a collection of pots, and pans, and garlic... 😎

You make lovely dishes and you are so funny

It's like I was given a taste of this paste

He was chef of the godfather