Пікірлер

• 
  @static3032b2t12 сағат бұрын

  Love it

• 
  @donnagracemamon133913 сағат бұрын

  Noooooooooo

• 
  @vetaranvoyna890913 сағат бұрын

  I am selling each for 1.5$. If anyone is interested, please write. Organic product is very beneficial for health.

• 
  @Tackica813 сағат бұрын

  ❤😋👌❤

• 
  @danr523913 сағат бұрын

  Enough with the commentary shut up.

• 
  @biancacarinaavilarocha565614 сағат бұрын

  So delicious 😋

• 
  @MrsTracey61715 сағат бұрын

  He should have his own tv show worldwide!! I’d watch faithfully daily or weekly!! He’s a gem!!!

• 
  @user-qk1jn4fs1j16 сағат бұрын

  😊💯💯💯👍

• 
  @kelsiscogland18 сағат бұрын

  I love him! He reminds me of my grandpa and I can just feel the love from watching!!!❤❤

• 
  @sallysmith973320 сағат бұрын

  What happened to the bay leaf?

• 
  @renegadeoffunk3222 сағат бұрын

  I would advise to put less water or have the water be already boiling. I made this tonight and took out the foil and it was still full of water. Even after the additional 20mins, it really didn't reduce all that much. Thus when I put the cream and cheese it just turned into a mess. There were some nice burnt parts here and there but the rest was just a mess. Really disappointed. 🙄

• 
  @maximchahal57822 сағат бұрын

  this man is a meme

• 
  @nonotoo3208Күн бұрын

  Thank you

• 
  @disdonc6012Күн бұрын

  I always thought that you should tomatoes at least 20-30 minutes for such a sauce, better 1 hour.

• 
  @shankarbalakrishnan2360Күн бұрын

  Sorry no one eats nac and cheese here i will if u want me to❤❤🎉🎉

• 
  @douglasstreet7304Күн бұрын

  OLIVER, YOU ARE THE BIGGEST TURD ON THE PLANET ! DID YOU EVERY SUPPORT ANY BPI EMPLOYEES YOU HELPED GET FIRED ? YOU ARE SCUM !

• 
  @DivineCyrusКүн бұрын

  this video made me cringe so hard i had to fart agressively on a pedestrian, great video with great lessons jamie olive! *sharts cutely*

• 
  @nez9751Күн бұрын

  I visited Portugal 2ys ago. Loved it. The year earlier also learned my ancestors came from Portugal to the uk in the. Late 1800s, made it even better.

• 
  @ivanaandric5703Күн бұрын

  This is called Rozata in my country and it is my fav desert❤!

• 
  @dawnapalmieri-garcia7220Күн бұрын

  200 grams of Sweed. That's what I think he said right before the onion. Please does anyone know what a Sweed is?

• 
  @mikesixel8864Күн бұрын

  Rutabaga

• 
  @Cookingwithme317Күн бұрын

  Can I ask you? Can you make Yorkshire puddings sweet?

• 
  @Cookingwithme317Күн бұрын

  Guys don’t hate he didn’t put seasoning beacouse the cheddar’s in there

• 
  @doncarr128Күн бұрын

  My missus showed me how her family cooks rice , they put a little oil in the pan , and vigorously move the raw, dry uncooked rice whilst heating / toasting it . Water is then added moments before the dry rice starts to brown/toast . It should remain white but will subtly change appearance , almost like a thin waxed coat on the grains . It cooks beautifully each time , unsure of the science behind it but my god it works. No pre rinsing , no mush, no sticking ! Blew my mind .

• 
  @t8ymanКүн бұрын

  250g rice, 1.5ltr stock. Absolutely not. Just ruined my dinner.

• 
  @michelezanobbi5400Күн бұрын

  Le nonne italiane stanno ridendo......ma ridendo forte

• 
  @CHHVOLBYКүн бұрын

  Why cold lasagna? It’s a crime!

• 
  @mantasvilkelis2224Күн бұрын

  Is it Owen with circulation or only heat?

• 
  @jadeking1759Күн бұрын

  Ingredients: -2 sprigs thyme, chopped -100 grams sliced bacon -1 KG minced beef -1 KG minced pork ***fry medium heat for about 10 minutes while storing Then into food processor: -2 Onion -4 carrot -4 sticks of celery ***add to mince meat, stir every minute for 10 minutes (total cook time so far 20 min) -Add 2 heaped TBL spoons tomato purée -4 tins plumb tomatoes -4 tins worth water Mix well, simmer gently for 1.5-2hours while sauce refuces

• 
  @rebeccawickremaratne8524Күн бұрын

  I tried this out today n it was great.

• 
  @neerajoshi5473Күн бұрын

  Who puts mango chutney in mac & cheese, Hi-YAH

• 
  @barbiec4312Күн бұрын

  We all love you so much! ❤❤❤❤❤❤❤

• 
  @JoLowden-oz9noКүн бұрын

  Tomatoes are not vegetables they are classed as fruit.

• 
  @ifcukin8mufc168Күн бұрын

  Fcuk me Jamie Oliver has changed !

• 
  @MusicGonzКүн бұрын

  What's the alternative for worstershire sauce if you don't have it.

• 
  @aswathythayil6346Күн бұрын

  🥰😍🥰🥰🥰🥰😍🥰🥰🥰🥰😍

• 
  @drananthКүн бұрын

  Hey Jamie, ur the best, 25 years ago, you taught me that i could make whatever the hell it was that i wanted to eat, at whatever the hwll the time of the day was! Never looked back!

• 
  @aswathythayil6346Күн бұрын

  🥰😍🥰🥰🥰😍🥰🥰🥰😍🥰🥰🥰😍✨✨✨✨✨✨🥂🥂🥂🥂

• 
  @aaron7230Күн бұрын

  Bro wth is this, what is recipe like who adds jam to rice

• 
  @LukeVestyКүн бұрын

  I typically cook English style but I love just a quarter of a cup of grated cheese melted in too - then a good crack of pepper once it's on the toast. Heaven.

• 
  @zkrvdcКүн бұрын

  It's dry

• 
  @nguyennguyenthuong6087Күн бұрын

  Sorry it kinda looks like vomit💀

• 
  @user-np7kt2fd8zКүн бұрын

  라자냐 맛있겠네요 ~

• 
  @TSMOWRUКүн бұрын

  So delicious!

• 
  @gabriellafrezzini6943Күн бұрын

  Molto scenografia…ma🤔😄

• 
  @cookiersnow7008Күн бұрын

  Mr. Chili jam haiyaaaaaaaaaa

• 
  @AaronHoltsmiderКүн бұрын

  Same in australia

• 
  @thenewbeesterКүн бұрын

  So these days he can't even be bothered to make a lasagne.... surely he could have saved time using some of the cr@p he sold out to sell...😂

• 
  @jean-paulbertuol4390Күн бұрын

  Jamie = The Greatest !

• 
  @xiaoxizamykal1688Күн бұрын

  Really need this right now 🙏

• 
  @-oooooo0Күн бұрын

  Uncle rogers watching...