Calling an Italian chef just to tell him that the best pasta was made by a French.... The nerve! 😆

@camo1986

6 ай бұрын

If they told Mr. Z it was Joel Robuchon's restaurant he'd have been like "ohhh I understand... but you can still get better pasta in Italy". But it would not have been as hilarious.

@Cr4z33_YT

6 ай бұрын

Tbh they say "wow" quite easily so no wonder they think that for real... I am not saying that pasta is average (at all), but... come on...

@ChachouLP

6 ай бұрын

​@@Cr4z33_YTFrench cuisine is amazing and I'm proud to be French ^^

@initialsleo2832

6 ай бұрын

And they didn’t even invite him when they decided to go to a restaurant like THAT!

@awilliams4957

5 ай бұрын

They are so hilarious lol❤❤❤❤

I just have to say, seeing the boys get invited to these renowned restaurants makes me feel so sooo proud. From running around the streets to make people try kimchi and get their reaction to being invited to 3 Michelin starred restaurants and being served by some of the biggest culinary greats in the world is just so surreal to witness. ❤

@karadan100

6 ай бұрын

They're a safe bet. They aren't doing 'wacky' stuff and aren't self-important influencers. Just ordinary British chaps who like food and happen to have an enormous audience on KZread. This will be super beneficial to the restaurants they visit.

@KBGazer

6 ай бұрын

Hope so. Their food looks truly delectable.@@karadan100

@mtio2807

6 ай бұрын

Honestly, it does feel like my little brother went out and became international

@joshlewis575

6 ай бұрын

Love this channel but they're being used here. Ccp soft propaganda to a tee

@Kennethomega69

6 ай бұрын

@@joshlewis575who cares? You’re watching aren’t you?

Ollie sticking his head out of the window of a Rolls Royce like a happy puppy is so on brand and I love it lmao ❤😂

I know I have stated this before, but Josh and Ollie just give out this infectious happy energy that makes it seem like they are a joy to serve for the staff.

@karadan100

6 ай бұрын

I think that's the recipe to them getting invited to so many places. They genuinely are a joy to work with/have as guests.

@a.j.nunnaurbiz6535

6 ай бұрын

And, even if you couldn't hear/understand what they are saying, they are so much fun to watch!

@GetMoneyMyrick

6 ай бұрын

Would you say their energy makes you...... jolly?

@user-ps1ft1hy4j

6 ай бұрын

And they have 3.5 million subscribers on just ONE of their channels ... and will provide a huge amount of interest and publicity to a restaurant. A restaurant could spend thousands on their meal and still come out way way ahead in what one of these videos does for them.

@grimbaldy

6 ай бұрын

@@GetMoneyMyrick Dome-it, it was infront of me all this time. 😂

One thing about this that I like a lot: The waiters don't take themself too serious. Just the response with the gym seems like they have fun at their work too

@li_tsz_fung

6 ай бұрын

Well, they're probably paid and tipped quite well to serve 2 or 3 people a day

@PR_311

6 ай бұрын

@@li_tsz_fung that's probably true. But especially in such high class restaurants people often take themself a bit too serious so it was nice that they seem to have fun with their co workers

Let's be honest, Ollie has to be the first wife. Josh is literally taking him to the best of the best restaurants in Macao !

@onofresilva9325

6 ай бұрын

No, he's not. Gabie is, Ollie is the best friend 4ever

@sophuswong7195

6 ай бұрын

@@onofresilva9325 Gabie litterally admitted Josh was the first wife when Josh made ollie's 'biography'.

@thechilledscarab

6 ай бұрын

Welllll Ollie would agree with me ! xD@@onofresilva9325

@itsmeliza3700

6 ай бұрын

Arguable

@harikiran4339

6 ай бұрын

​@@onofresilva9325 it is meant to be a joke, but i guess reminding folks once in a while is required or those with no conrext might believe it.

From reviewing MRE to now trying Michelin star restaurants from around the world, you two truly have made it!! The best content and friendship :’)

@boblob4444

6 ай бұрын

Michelin Restaurants Everywhere

@raveninnsbruck9166

6 ай бұрын

@@boblob4444Yeah but these are 3 star restaurants in Macao, not just some rando 1 star pub in London

@PrograError

6 ай бұрын

more like from original buldak ramen challenge... (IIRC they literally is the origin point of the challenge... from a fan mail package.)

I just love that this is the same channel that blended up a burger and drank it

@bladepanthera

2 ай бұрын

Oh god I forgot about that!

The bread choice.... I WAS STUNNED

Ollie : I just ate the best pasta and it was made by a Frenchman. Mr. Z : *Challenge accepted* Sometime in the future : Josh : My name is Josh Ollie : My name is Ollie Josh : And today we are going to eat Mr .Z's cooking. Would genuinely love to see an episode of them eating food that Mr. Z cooked for them. Edit : I know that they did the episode with sandwiches made by Mr. Z but What I mean is doing an episode where Mr. Z cooks food for them live in their house or maybe they can rent a private kitchen where Mr. Z can cook there.

@maltysaltyy

6 ай бұрын

You realize they literally met him cuz he made food for them for a video

@jazzjanssen7680

6 ай бұрын

@@marcoscolga2439 he made sandwiches for them though

@MIXDJ3000

6 ай бұрын

@@maltysaltyy Oh I know the sandwiches ! But what I'm trying to say is live cooking. Maybe Mr . Z can cook at Josh/Ollie's house or they can rent a restaurant or kitchen where Mr. Z can cook.

@ricardonave4972

6 ай бұрын

well they did eat some food that Mr. Z made

@redeye1016

6 ай бұрын

@@ricardonave4972how hard is it to read the replies before commenting yourself? 🙄

I had the privilege to dine at Joel Robuchon in Tokyo 30 years ago. It was a fantastic experience, but nothing close to this. And yes, they already had their three Michelin stars even back then. It is amazing to see how much these institutions strive to always be the best even after all these years.

@LadyPelikan

6 ай бұрын

I was going to say that! I had a 3 star meal in French in the 90's, and it was delicious - but not _this_ elaborate. 😳 I'll have to save up a bit. 😊 Macau is too expensive, but Paris is just a 20 min train ride away. I wonder if Tour d'argent has 3 stars again... 🤔

@fargedimitri5043

6 ай бұрын

@@LadyPelikan no juste one star. you can trie l'arpège, allèno or l'ambroisie, they're quite good.

I could have gone just for the bread selection. My goodness it was spectacular. I believe, if at all possible, we should all have our version of this lovely experience somewhere in the world.

@tracyvis5668

6 ай бұрын

Yes the bread trolley was the best!!!

I do not know how you can watch this video and not smile the whole way through. I always love the interactions with the chef and staff too they just radiate great energy.

I love how no matter the famous restaurant they’re in, Ollie’s always just being Ollie 😂 Their genuine reactions to food is just so enjoyable to watch ❤❤❤

The banter of Mr.Z and Ollie is so wholesome.

You had me at the bread trolley! Chef Julien introducing those dishes and looking so happy and proud totally makes you forget you’re in a bougie restaurant until you see the camera crew dressed up. Luke in a fancy coat! Whoa! This has been the first laugh I’ve had since the terrible tragedy that struck my home land here in Maine, USA. Thank you Josh and Ollie for being you and sharing your joy with the world! 😊

@dirtyfiendswithneedles3111

6 ай бұрын

What happened in Maine? Are you talking about that Pet Sematary incident?

@KBGazer

6 ай бұрын

There was a shooting at a bowling alley, 18 dead.@@dirtyfiendswithneedles3111

@feistsorcerer2251

6 ай бұрын

​@@dirtyfiendswithneedles3111What happened in Maine is what happens far too often in the US these days. A politically far right mass shooter killed and injured a lot of people again. OP I'm glad Jolly was able to bring you some joy after all of that. Stay safe out there and I hope nobody you knew was involved.

@dirtyfiendswithneedles3111

6 ай бұрын

@@feistsorcerer2251 oh no! Not a again! Fn terrorists! I’m so sorry, I genuinely did not know. Praying for your families and their beautiful children.

@bobateacuber7646

6 ай бұрын

​@@dirtyfiendswithneedles3111Mass shooter killed 18 people at a bowling alley and a restaurant.

It's amazing how far they have come with AI Josh. It really looks like he is taking food off the table and eating it!

@loved012one

6 ай бұрын

😂😂

@spects2263

6 ай бұрын

Stopppp I'm crying 😂😂😂😂😂

Ollie has the best face for food. The joy on his face is palpable; it makes me happy seeing how happy he is. Great show; keep it up.

Their giddiness with something as simple as elevated tableside butter is what makes Jolly so endearing 🤗

I actually really appreciate Ollie's comparisons to more down to earth and relatable foods. It's what allows me to taste the food. Not a fan of how critical Josh is if his comparisons but i also get that their back and forth is what makes the channel work.

@Shasha-jo5iv

6 ай бұрын

I think it's because Josh is a diehard foodie and obviously he and Gabie eat a lot of fine dining, so he has the ability to compare more. For better or for worse, the reverence for the fancyness is gone and he just forcuses on the flavor.

@Qyrnth

Күн бұрын

Bro I find that is the entertaining part! Tbh Josh reaction is more normal (tho not entirely) and Ollie's is a bit cartoonish (in a good way). The contrast is what makes it works! I feel I can relate to Josh more but I feel like having a silly companion like Ollie everytime I watch this. Haha

I love how the quality of the food and environment keeps getting more lavish and expensive however I feel the same comfort from watching Jolly.

Ollie just casually eating something he's allergic to!!!😂😂

i can't get enough of Ollie's puns. Literally the funniest person ever!

Sitting here finishing my lunch at work and thought it was pretty good. Then that luscious piece of beef came on and the breads looked divine. Suddenly I'm starving again and wish there was youtube smellovision and tasteovision. That looks so so incredibly LUSH! Sorry Gabbie, sorry Mr. Z, I think you've been upstaged.

@Chezmeralda

6 ай бұрын

Tasteovision is gonna have all of us licking out screens

@princesserika9899

6 ай бұрын

Same with breakfast 😅

@user-ps1ft1hy4j

6 ай бұрын

@@Chezmeralda Well, better than OnlyFans making us do it.

@katyb2793

6 ай бұрын

I gagged when I saw the beef 🤣

@cypyxl353

6 ай бұрын

@@Chezmeralda 12:33

I really love Olly's reaction every time he taste new things😂

The OG Michelin Madness episodes got me through the pandemic, and look where we are now! Remember when Ollie thought a waiter would slap him about the head, and he was jealous that Josh and Gabie went to Michelin restaurants "all the time". Ollie has made it, and so have we all! Keep living your best lives, and letting us live vicariously! (PS I miss Lizzie)_ (PPS And Rev. Chris)

@michaelkevinmirasol8256

3 ай бұрын

PPPS and Henry (Ollie's Dad)

It's glorious to see two good people having success and enjoying it. All the more, much love.

Gentlemen, you will dream of this meal for years! I never thought I would hear a Michelin chef’s mash compared to the mash at IKEA!!!

This is probably the most BOUGIE resturant jolly has been to. Incredible!

Ollie is hilarious. "I'm so glad I'm wearing rich person camouflage right now." 🤣 Love it!

I love how josh tries to be polite and kind of posh while ollie just doesnt care

Petition to return with Ollie's Dad just for the cheese selection at the end. He would love it.

Typically I'm not a person who really enjoys going to fancy places, since they're very often gaudy and trying WAY too hard to establish how fancy they are...but...that place looks absolutely stunning, the service looks amazing, and I could see why someone would travel all the way there just to dine there...

@LadyPelikan

6 ай бұрын

When you're rich enough, you get away with anything, and I think the staff is used to that. It's like going to Japan - it feels as if you're doing everything wrong, but the Japanese are so kind and forgiving, that you never feel bad about it. Most often, you don't even realise you did something "wrong".

Just a tip to perfect your camouflage: When a sommelier ask you to taste the wine, their primary goal is to see if the wine is "corked" (if a defective cork which has spoiled the wine), it's not a wine degustation :D

@homasas4837

6 ай бұрын

And as a sommelier, the even better tip is just to smell to wine without tasting it. That way, I'm always assuming I got a wine connoisseur. 99 % of the time, just by looking at the cork and smelling the wine, you can say if the wine is corked. Not even mentioning that usually, the sommelier already knows or at least have big doubts just by opening the bottle. Most of the time, when a customer say it's corked, in fact, it's not. We change the bottle anyway and drink it the back afterwards, laughing at the fool.

@IronFreee

6 ай бұрын

@@homasas4837 Yes, the sommeliers usually can tell if there may be a problem when opening the bottle and they will know if you are wrong. A corked wine has a moldy cork taste and smell and a very flat wine taste. It's pretty uncommon, especially with modern corks.

@homasas4837

6 ай бұрын

@IronFreee well, its not a 100% proof. But you at least, you can tell when a cork is "suspicious"

Even after all these years the two of them going to places, one would think there would be a slight change but they remain the same. That is a beautiful thing. Well done on all the success guys, you truly deserve it.

Just for your information: In France Joel Robuchon has collaborated with a ready-to-eat brand (Fleury Michon) to create gourmet microwaveable dishes that are available in France for around €4.

@LadyPelikan

6 ай бұрын

Is that the same chef?! Wow. I only buy their ham, but maybe I should try some of their precooked food too. (I always cook myself...)

@harryfrogman2302

6 ай бұрын

That’s really interesting

@nicolad8822

6 ай бұрын

“Gourmet”? Of course they are. 🤣

@lmn6023

6 ай бұрын

I guess I'll go to France on monday....

@homasas4837

6 ай бұрын

​@@lmn6023don't need to. They still taste garbage like any 4e microwave dish. The industrials just paid Robuchon a bunch of money to put his face on it.

You guys look great in your suits, like real gents! I love this new series on Jolly and also seeing Mr Z on the Korean Englishman. Mr Z in korea a dream come true.

I don't know why but I feel happy when I see them eat good food 😭😭

I have this theory that now you will just keep getting invited to the fanciest restaurants and all the chefs will come and greet you. What a world! 🤞🏽🤷🏼‍♀️

Guys, another tough day at the office 🤣🤣 The food looked just on another level! Thanks for sharing, thanks to the team and thanks to the amazing staff! ❤

From michelin madness just a few yeara ago to now this. So glad you guys take us to these fancy places

They are really out here living their best life. It looked amazing boys.

As much as i love seeing the rich stuff and am so happy to see them experience these things, I miss the oversized food challenges and the hidden AFFORABLE treasure foods around the world those are what make me jealous, hungry and go out my way to find and try myself

@LangKuoch

6 ай бұрын

They just did street food in Macau like two episodes ago

@TinaB1

6 ай бұрын

​@@LangKuochand I loved it ❤️

I cant even understand how some of these dishes are made. This is art in food form. Wow

One of the channels where I can confidently Like before watching the whole thing. That's how good they are 😂

As a Macauese, this is the restaurant which I really want to try most, but it is SUPER expensive for me. 😢 I am so happy that you guys introduce so many Macau food. Please visit Macau again❤️

ollie taking comically huge first bites of every dish has me in stiches

I found you.😄 I love you.😄 Y'all are my JOLLY break from all the chaos in and about our world. Thank you for the happiness and love you share with us all. I'm grateful and I appreciate y'all.💛☺️

Rich person camouflage.. 😅 love Ollie. Hope this trip wasn't too rough on him.

I always intend on watching these without laughing but it's impossible. Olly is just hilarious and It's funny watching Josh always try to be serious but it must be impossible as well because Olly is just hilarious.

I just love Ollie's faces that he make when tasting anything.

American Jazz ,2 Brits, 3 Michelin Star French restaurant in Macau. If this isn't a global video, I don't know what is! Love it ❤

Great video once again. Been loving the videos from Macao as a Portuguese man

They should visit Singapore next for all the Michelin and street food there

@WLLoo

6 ай бұрын

Josh has been to Singapore before with Gabbie!

What a job those two have created for themselves. Amazing. Good on them x

I love how Josh grasped his fork ready to stab, when Ollie said the mashed potato was like the one from ikea 😂

@kirbyculp3449

6 ай бұрын

Only so much can be done with mashed potatoes.

I am proud to see that in the four corners of the world there is always a French person who destroys English language . it’s a national pride. 🇫🇷🇬🇧

@VolvicCitron

5 ай бұрын

Et en plus ils trouvent ça charmant 😂

Ollie's disappointed face when Josh said he would like to bring Gabbie to Macao😂

Chef Robuchon used to have a tv show in France in early 2000s called « Bon appétit bien sûr » ! It reminds me of my childhood 🤠

Ollie says he is literally invisible, while wearing a bright pink bow tie. Classic Ollie. =D

Somehow I always end up eating while watching Jolly videos, my food compared to their food is.. not Michelin star but, I'm happy with it nonetheless 🤣 I'm always smiling and laughing for the whole duration of any Jolly video, thanks for sharing the joy✨

😂 Josh trying to be all sophisticated/posh & Ollie constantly reminding him that they're ...not. Priceless. Looks like you all had a great time, thanks for sharing. 😍

I love the companionship of Josh and Ollie....they are so fun to watch!

You can take Ollie out of Britain, but you Can't take the Britain out of Ollie. Lol😅😊

Love your content. May I suggest another trip with the uni boys to a different country, to try the local food? I know you two with them anywhere would be fun to watch. Taking them to the US would be spectacular imo!

Ollie and Josh laughing is like WOW LIFE IS GOOD 🎉😂

Thank you guys for showing us this infusion of culture through food. Your Macao posts have been amazing to watch and this one really was a visual food treat I would love to experience one day.

Josh having childlike excitement like Ollie always does is too cute.

I read recently that Michelin first began reviewing restaurants so that people would drive more miles. If they drove more they would need to buy tires more often.

@daisy9910

6 ай бұрын

Yes, that's true.

@LadyPelikan

6 ай бұрын

😂😂😂

Loving the content guys! And now I have a list of restaurants I will visit if I ever win the lottery 😍.

I’ve just discovered this channel…it’s a joy and delight to watch and immerse in the incredible food, banter, humour and friendship. A unique foods show that is just nourishing to watch from start to finish 🙏🏻

Incredible! Thank you for sharing these experiences with us!!

Wow. That beef rossini and those mashed potatoes looked... I may dream about that dish every night for the next few months

His restaurant in Vegas, L'Atelier is perfection. Please come to Vegas for a food tour.

@nicolad8822

6 ай бұрын

Vegas is my idea of hell.

Glad y'all had a great time! I loved all the videos for Macao!

I love watching these two so much! It’s like watching some average people you went to high school with, get thrust into the upper ranks of society with no training. Always entertaining!

Also a very kind French chef not to make Ollie walk down forty floors of stairs on a very full stomach for the IKEA comment.

Robuchon mash potatoes was made with 50% of potatoes and 50% of butter ! Butter is life !!!

This series of videos was truly amazing.

First off, that is an amazing backdrop!! Second, that is one humble Chef!! I suppose all the great Chefs are humble. Love all your channels!

If anyone gets to experience all this fine dining, I'm sure we can all collectively say that we are grateful it's you two.

i love ollie's impostor syndrome like "am i really supposed to be here?!" meanwhile josh is right at home, this is just an ordinary tuesday evening for him 😂😂😂😂 it's crazy how far they've come from practically starting the korean food craze, and now having world renowned chefs cooking for and introducing themselves to them.

I enjoy watching these incredible young men doing so well. You can watch them learning as they entertain us and they obviously enjoy what they’re doing. I love your videos, Josh and Ollie. Please keep making them. 😊♥️

I love how everytime Josh tries something he looks so aprehensive yet excited and then when the flavours hit his shoulders instantly relaxes 😂

I love your videos so much I’ve been watching for 5 years ❤

Man the dishes look incredible and the restaurant itself looks so amazing👍

Stars is not just food - it's also staff, and everything about the meal.

The Macao tourism board picked good ambassadors, I must say. This makes me want to book a flight now and go to some of the places (I cant afford them all HAHAHA) Sidenote: Luke's analogies in these videos -- they're absolute chef's kiss!!! Love how he's stating these lines effortlessly but they feel so well-thought out. Good job, Luke! Would love to see him more in these vids!

Ollie enjoyed that cracker more than the entire 3 Michelin star meal.

The restaurant itself is what Heaven should be like. Classy, beautiful and WAAAYYY MORE EXPENSIVE THAN ANY NORMAL PERSON COULD AFFORD

@martiwaterman1437

6 ай бұрын

What do you mean? That's exactly what life on this Earth is like. The difference between Haves and Have nots! Heaven would be for Everyone to have this kind of experience.

@jellykelly7994

6 ай бұрын

@@martiwaterman1437 Well, I said "should" because I have not experienced Heaven yet (As a Christian, I am absolutely excited to experience it) and I meant, look wise, it should be classy, beautiful and expensive looking

@flowx3183

6 ай бұрын

It's french

@martiwaterman1437

6 ай бұрын

@@flowx3183 Oui, Merci beaucoup!

@jellykelly7994

6 ай бұрын

@@HS-hr5wp ABSOLUTELY!

Thank you for taking us on this amazing journey. I never ever in my life would have seen anything like this if it hadn't been for you. It all was such a joy. Again, thank you so much.

I love it when you both close your eyes, just in pure bliss!! 🥰

I wanted to see the dessert course! Though I’m glad you included the cheese course. Wow, what an incredible meal. Btw - Joel Robuchon - no matter which of his restaurants you go to in the world, his breads are always spectacular! And so are his potatoes!

I said it last week and I'll say it again, it seems like just yesterday you were in a closet with Ollie yelling in Korean at a silly game on Josh's phone, and now they're here. What a journey.

Thats such a fun video i really love these type of content ! Love from France ^^

I had never had a desire to visit Macau before, but after watching this series of videos, it’s up toward the top of my list. Great job guys! Thank you!!

This has been a HIGHLY effective tourism campaign for Macao 🤤

So proud of the 🇵🇭 hospitality folks in Macau ❤ You guys are doing amazing work!

Love these type of videos, keep it up

I swear I love you both so much and you and your families deserve all the blessings in the world ❤ you both have worked so hard to be where you are and the sacrifices your families might have had to go through you both deserve it. Hard work will always pay off 👏🏻