Sir, you have my upmost respect. You always cook with such a joy! Recipe description is always made step by step with explanation what which technique actually does and you never fail to bring up some jokes. I hope someday I'll be able to cook at least 10th of those incredible recipes you show us! Greetings from Czech Republic and Hungary!

relax guys, if you read this recipe in his blog he said that he did know that satay was invented in Indonesia, its just that in this video it is satay in thai-style dont get so offended easily i'm also from indonesia btw

@dimasakbar7668

10 жыл бұрын

Totally agree with you. To be perfectly honest, when he use "fish sauce (nam pla)" and salty soy sauce, Most Indonesian wouldn't even say that it is Indonesian style~. If i have complaints, it's that he call it an appetizer,but i think he did a good recipe (already tried it myself). Also an Indonesian btw~

@XerrosNightscar

9 жыл бұрын

melayu satay lagi shiok :D

@spasokukotsky

9 жыл бұрын

Xerros Nightscar Agree 100% Satay siam ni megarut la bro...

@Ad-Lo

9 жыл бұрын

Agita Putri I live in The Netherlands, and there are loads of Indonesians here, so plenty of Indonesian cuisine. Here, chicken satay - Indonesian-style - is far more common than beef satay, though. Is that the case in some regions of Indonesia? (It's too big and diverse a culinary culture to assume all Indonesian food is the same, even in Indonesia.)

@agitaputri1993

9 жыл бұрын

Adidas Love yeah, sate ayam ( its chicken satay) is pretty common, however in indonesia you have different type of satay, every region has its own way to prepare it I guess. Not every Indonesian can make a legit chicken satay, there is something about this being a "street food" in indonesia which makes it different . Though in the Netherlands the taste is nothing like the real chicken satay, except if you can find a good indonesian restaurant in the Hague maybe.

Chef John puts up the most calming videos

@SB-kl3bg

3 жыл бұрын

Never thought I'll see you here. Love your videos 🤘

Round two of making this... Absolutely amazing!

I made this and my husband raved about how much he loved it. I also made the peanut sauce to go with it and that stuff is just freakin delicious. The flavors are amazing.

I made this for my 4th of July BBQ and it was stinkin' DELICIOUS. I did marinade it overnight, which was a bit much, but nonetheless, the flavors are just incredible in this recipe. It was gone within 5 minutes.

Oh man, we made this last night and it was possibly the best beef satay I've ever had, and I eat it out every chance I get and I've had it in Asia also. Served it with cauliflower cut into florets, dredged in flour, pan fried in butter. Oh wow, it was fantastic. Thank you Chef John. I was gonna put a picture here but I guess one can't.....

This looks absolutely amazing!

Oh Chef, I forgot about this amazing recipe! We made this probably 10 times last year. You just made me MORE excited for summer!

In malaysia we use a few stalks of lemon grass to dip in the leftover marinade to baste the satays as it is being grilled

i love the way the food just falls into the bowl, it's like a nice surprise to see every ingredient fall in and come together!

Just cooked this again but with pork, i have cooked this marinade using beef, chicken, and pork and it is awesome every time. Love it!

It's always fun to look at your videos :). The "Hello" cheers me up all the time.. and then I start learning drooling and learning :D

I could just close my eyes listen to his voice and go to sleep or just chill on a rainy day !

@stevelogan5475

6 жыл бұрын

Cao Duy Minh lol, i just posted recently on another of chef johns recipes that he should record some tapes for people that have trouble falling asleep or have insomnia, etc... not that he is boring by no means, he just has a voice that is very soothing and mellow, and helps you to relax. I would much rather listen to him than a rippling brook or waves washing up on the seashore.

Hi love chef John so much, his videos keep me up at night craving for food haha

thumbs up for the wonderful Chef John!!! We love you!

mmmm, that looks so good, my mouth is watering! Why do I torture myself late at night watching Chef John videos and getting so hungry??? Its not just his food, i confess it's his voice! Ennnnnn joyyyy :)

I will Omar. I've done at least 20 of his recipes. All left me happy and full

You are the best chief John! I am definitely going to try this tomorrow. I feel happy whenever I watch your videos. Thank you for being so Awesome!!

love the relaxed manner in which you teach your recipes. no doubt you are super cool. love your recipes! when explained! thanks!

looks so good, will definitely give it a try!

Thanks! I learn something new every video!

What a simple and great recipe.

4:47 ... It's 0356 am here, and I have insomnia, so I was watching to try and help myself relax and go back to bed... but "You are the Troy McClure of your skewer... you may remember him from such videos as...." just made me laugh out SO loudly, I'm sure the entire apartment building is as wide awake as me, now!

Tried it! And good God it was so good! I cheated and bought peanut sauce but still amazing. I'll make the peanut sauce. Thanks for posting this!!

I love your presentation. I will definitely try it...Thanks.

Oooo i have to try that. It looks so easy to make

so I made these this weekend and I actually began to worry while making the marinade as it was a bit strong and foreign to what I expected. After all your great recipes I skewered and tossed them on the grill. To my surprise they were amazing everyone enjoyed them. Thank you for the great recipe.

Chef John, you are this nation's backbone.

Sometimes I'll do an intentional typo just to show my humanity. Besides, it already has too many likes to delete. ;)

this looks so good! thanks for sharing the recipe!!

My local Thai restaurant serves this as a main dish also. Excellent!

Looks great! I'm attempting to make

Very nice love it

looks so good

That looks so delicious!

I loved that edit over the steam. props to you chef john

Fantastic Video. This is on my list as a must try.!!! Thanks Chef John.

Looks great!

Made this mouth watering satay twice. I stir fry some chicken with the leftover peanut sauce. Omg so good.

Thank you Chief. Alway easy and phenomenal recipes.

I love you Chef John.

OMG this looks amazing

Did this recipe and it was amazing! I marinated for three hours and it was packed full of flavor. :) I would recommend

I'm asian and chef john really impresses me when he makes asian food!

@tammibardsley3164

9 жыл бұрын

Ess

@ainurbah373

9 жыл бұрын

Lllpplpppooop llplppp ppplpplplppppppplooplppppppplppplpppp

@GrubblandeGrapplern

7 жыл бұрын

I'm Swedish and he really impresses me when he does asian food as well.

@rinidianavlog7747

7 жыл бұрын

Nora Green who chef john??

@TheKrazysinner

6 жыл бұрын

ms. dianee you can't be serious? the chef in the video, his name is chef john.

Chef John, you make it look so easy.

The way he talks is half of the reason i watch his videos! The other half is his amazing recipes.

HAHAHA - "I'm nothing if not tricky." You are proof that food should be both delicious and fun! Thanks for everything you do for us. :-)

Delicious!! Thanks for sharing Chef John!

Yes! More of this!

You're my favorite food channel

Oh wow, I want to make this!

looks delicious Chef!

Wow great thanks for sharing ...

OMG! I'm definitely going to make this! :D Thank you so much for this recipe! I am also pleased to see that you didn't waste time by adding needless vegetables to a meaty satay like some people I know tend to do! :D

Looks amazing!!

Tried this last night along with the corn pudding recipe, but with an oddball variation that turned out wonderful. We got a late start, and after the marinating time, it got cold and dark outside so we decided not to fire up the grill. So we did the little meat strips in a sauce pan. The idea was to put each individual strip on a little bamboo skewer and finish them over one of those little hibachi grills like comes in the middle of a pu-pu platter. But since there was that good "stuff" left in the pan, we made gravy to dip the skewers into. Came out amazing.

@Ena48145

6 ай бұрын

I know you wrote this 7 years ago, but that sounds so good!! I'm glad it turned out well! I'm making these tomorrow on the stove, no grill at my condo 😢

@artiehall7708

5 ай бұрын

@@Ena48145 Sounds good. Let us know how they turned out.

Made this last night - incredible! Thanks John.

man that looks so tasty i really gonna try this out ty for the tip

This looks so good!!

i'm from thailand i love your beef satay i want to try it!! look delicious

Chef John... you are MY GOD!

Cant wait till the weekend I'm going to do it Friday

This looks so tasty. Thanks Chef!!

Love it!

Really mouth watering

I highly support this suggestion!

love it

Excellent!!!

Great video and great personality

.... I actually drooled over this video

I love your sTHAIyle

Looks GOOD!!!

Nice try.

Another recipe I have to try, excellent! Satay is one of the best. Nice 1.

May I compliment you on how beautifully sharpened your knife is!

I'm marinate that for tomorrow. Thanks you chef

Mouth watering ....literally .

This looks sooooo yummy...im going to try this for my labor day weekend party...ill use the beef and do some chicken that way too! Thanks Chef John!!!!

Love it!!!!

jeez you sound really happy when you narrate, it really drives me to try these recipes!

@Koler2k

9 жыл бұрын

Isaac Wiebe very enthusiastic

@xallthatremains8339

5 жыл бұрын

Love the avatar 👍

Very Nice..People need to know the square skewers work better than round bamboo. The meat rolls..but you know that. Thanks for the video...Cheers

It's an Indonesian dish as well (since the two countries and mush of SE Asia share a strong history). Mainly made with cubed chicken breast. Best part of the chicken is keeping a little bit of chicken skin on the breast here and there, and so when you cook it (traditionally on open coals) it crisps a little and you get a little yummy surprised.

@typhoon353

5 жыл бұрын

InDOGnesial

I barely discovered this channel! Omg I have been missing out

Very nice.

I love making beef satay, I have my own marinade for it but yours looks really good, I will have to give it a try. Also, I am so excited for the peanut sauce video, I have never made a good one, I hope yours rocks.

How does one stop the drooling that accompanies this video?

This looks terrific Chef , but there are a few things I will have to go shop for,,, but it seems totally worth it ! TY !!! 😁🖒✌

Lovevlovevlovevte videos my future husband will be soooo happy ima tell him to thank you chef for teaching my how to make these wonderful meals!!!

I know I'm commenting on a 7 year old video, but dude you made my day with the Troy McClure reference!! One of my favorite Simpson bits

Of course he did. He's a chef, nothing goes to waste.

Good food video uploading, thanks for sharing to us such amazing taste .

Yum good food from all over the world

Dang you chef. How come everything you make looks soooooo goood? LOL Love your videos.

Never had it but that looks yum

this is a great recipe!!

Chef John always cheers me up when I'm having a Satay. *badum chhh*

This came out so good I CRIED when I tasted it.

Chef you are a amazing. I'm going to make them this weekend. Any suggestion for sides?

My mouth watered