BAINGAN MASALA | बैगन मसाला | Chef Harpal Singh
Тәжірибелік нұсқаулар және стиль
Baingan Masala is more than just a dish; it represents the rich culinary heritage of India. Baingan Masala is a delightful dish with deep roots in Indian history and culture, reflecting the rich culinary traditions and regional diversity of the country. The dish is a staple in many Indian households and restaurants, known for its spiced and tangy taste
#chefharpalsingh #namakshamak #cooking #recipe #indianfood #baingan #eggplant #spicy
Ingredient Quantity
Eggplant Small Size 250 gm.
Water as required
Salt to taste
Turmeric powder 1 Tsp + ¼ Tsp
Onion (Medium size) 2 No
Oil 2-3 Tbsp
Bay leaf 2 No.
Cumin seeds 1 Tsp
Kalonji 1 Tsp
Tomato 3 No.
Ginger garlic paste 1½ Tbsp
Coriander powder 1 Tbsp
Cumin powder 1 Tbsp
Red chilli powder 1½ Tsp
Amchur powder 1 Tsp
Garam masala powder 1½ Tsp
Coriander leaves ¼ bunch
Method : -
1. Cut eggplant 1 by 2 from its base up-to an inch away from the stem without breaking it apart.
2. Place it on bowl, add water, salt and turmeric powder and mix well. Keep it aside.
3. Take the onion and chopped them finely.
4. Heat oil in kadai, add bay leaf, cumin seeds and kalonji, mix well and sauté for 30 sec.
5. Add chopped onion, mix well and sauté for 5-6 min. or till onion becomes brown in color.
6. Cut the tomato into cube and place it on blander jar, add little water and blend well. Keep it aside.
7. Add ginger garlic paste in kadai, mix well and sauté for 1 min.
8. Add tomato puree, mix well and cook for 6-8 min.
9. Add coriander powder, cumin powder, red chilli powder, turmeric powder, amchur powder, garam masala powder and salt, mix well and sauté for 3-4 min.
10. Add eggplant, mix well and sauté for 1 min.
11. Cover the pan, add little water in between and cook for 15-18 min.
12. Meanwhile take the coriander leaves and chopped them finely and add to the pan and mix well.
13. Remove in serving bowl, garnish with coriander leaves and serve hot.
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Пікірлер: 76
Karan kundrra so cute uski harkatein sabse cute hoti hain laughter chefs show me ❤️🧿🥰
@chefharpalsingh
28 күн бұрын
yes indeed
Lots of respest sir,love you simplicity Great fans from the days of turban tadka From punjab
Karan and Arjun are our favourites😊
@chefharpalsingh
Ай бұрын
thank you
Swadisht Swadisht Swadisht 👌👌👌
@chefharpalsingh
Ай бұрын
thank you
Karan kundrra bhi Punjabi aap bhi Punjabi punjabiyon ko khane ka bahut shauk hota Hai aur cute bhi hote Hain 🥰😍
@chefharpalsingh
Ай бұрын
thank you jee
So tasty sir main try krungi😊
@chefharpalsingh
Ай бұрын
ji jaroor kareyega 🙂
Harpal ji choco lava cake app laugter chef or app baniye ga or waha Banwayiga please please please please please please please
@chefharpalsingh
Ай бұрын
oh jee
Tempting....Thank you chef....👌👌👍🏻😍
Harpal shinghji aapki recipe mast hoti hai aur aapko sunneka bhi maja aata hai pahele mai aapko regular Tv pe dekhti thi ab vo chenal aati nahi hai
@chefharpalsingh
5 күн бұрын
@@punitabuch6167 thank you 🙂
Wow delicious 😋 thanks 🙏 Harpalji stay blessed 😇
@chefharpalsingh
Ай бұрын
thank you
Madhuram Madhuranni Madhuram..❤ full Satisfaction..
@chefharpalsingh
Ай бұрын
thanks 🙂
Wow! Delicious 😋 😋
@chefharpalsingh
Ай бұрын
thank you 🙂
Great chef harpal
@chefharpalsingh
Ай бұрын
thank you
@rathnaram9600
Ай бұрын
When you come to chennai pl give me opportunity to see you
Yummy recipe……thank you……a must try…….
@chefharpalsingh
Ай бұрын
Hope you enjoy
Aaj hi banati hoon ❤❤❤❤
@chefharpalsingh
Ай бұрын
ji jaroor banayega 🙂
Munh me pani aa gaya.
@chefharpalsingh
Ай бұрын
Thank y ou jee
Mouthwatering, mae banati hu but mae began ko thoda shallow fry kr leti hu , mae ye bhi jarur try karungi.
@chefharpalsingh
Ай бұрын
thank you so much
❤😋👏👌🏻👍🏻zaberdast yum yum. Please aloo kadhai. Aloo do piyaza. Achari aloo. Kali mirch aloo. Lal mirch aloo gravy. Green masala aloo gravy. White masala coconut and malai aloo gravy. Bhi sikhaye.
@chefharpalsingh
Ай бұрын
i have the recipe of aloo kadhi coming up soon..
Taste ki balle balle kar di 😊
@chefharpalsingh
Ай бұрын
thank you
Looks really good. Cheers, Chef Harpal!👍🏻👍🏻✌️
@chefharpalsingh
Ай бұрын
thank you 🙂
Yummy❤
@chefharpalsingh
Ай бұрын
thank you 🙂
Namste ji aap ka show dekte hai hmara Bhai aly Jammu se hai sabi acha maza karte hai acha lagta hai aap show
@chefharpalsingh
24 күн бұрын
thank you 🙂
Laughter chef programme is a favourite programme of my family members ❤
@chefharpalsingh
Ай бұрын
Thank you
Delicious thank you
@chefharpalsingh
Ай бұрын
most welcome 🙂
Good afternoon chef बहुत ही बढ़िया रेसिपी है मजा आ गया है। ओह नमक शमक डाल देते हैं। आपसे निवेदन है कि एक बार फिर से कोई traveling food show शुरू कर दीजिए।
@chefharpalsingh
Ай бұрын
ji jaroor 🙂
Please authentic muradabadi biryani. Bombay biryani. Kalkata biryani. Lucknowi biryani. Hyderabadi biryani. Malabar biryani. Bihari kabab. Bihari chicken curry. Hyderabadi chicken curry. Kalkata chicken curry. Madrasi chicken curry. Bombay chicken curry. Banglore chicken curry. Kolhapori chivken curry. Gujrati chicken curry. Rajistani chicken curry. Stew. Delhi chicken curry. Lucknow chicken curry. Korma. Nihari. Kofta. Haleem. Dum ka keema. Shami kabab. Kachay keemay kay kabab. Bong paye. Anda chole. Anda aloo. Chapli kabab. Bhi sikhaye. 🙏🏻💐🌹♥
@chefharpalsingh
Ай бұрын
i have noted this and will do a biryani series...
@humerameraj6117
Ай бұрын
💐👏
Please arvi arbi palak ki sabzi bhi sikhaye. Healthu meal menu lunch box recipes. Aloo ky combination ki sabziyan, palak ky combination ki sabziyan. Matar ky combination ki sabziyan. ♥🌹🙏🏻💐
@chefharpalsingh
Ай бұрын
surely i have noted and will do it
@humerameraj6117
Ай бұрын
@@chefharpalsingh 💐🙏🏻♥🌹
My recepie is same, punjabiyaan di shan vkhri
@chefharpalsingh
Ай бұрын
🙂
Please chole ma bhi kali mirch gravy. Green masala. White masala coconut and malai gravy. Achari masala gravy. Kadhai masala gravy. Soya chanks ma bhi. Sikhaye.🙏🏻♥🌹💐
@chefharpalsingh
Ай бұрын
ji jaroor 🙂
@humerameraj6117
Ай бұрын
@@chefharpalsingh 💐♥😍🤗
Itne bijvale baingan late kaha se ho bhai ? Hamare yaha to mast Bina bij milte hai
@chefharpalsingh
6 күн бұрын
mil jate hain jee
टेस्ट की बल्ले❤😂
@chefharpalsingh
Ай бұрын
taste ki balle balle ho gayee
Sir I am big fan of you I have done degree in hm and 7 years of expreince sir mein apse sikhna chahta hun pls help me
@chefharpalsingh
Ай бұрын
Sure send your CV on email
ਮੈਂ ਅੱਜ ਅਪ੍ਰੇ ਪਾਪਾ ਵਾਸਤੇ ਬਣਾ ਰਾਇ ਹਾਂ ❤from Pakistan
@chefharpalsingh
6 күн бұрын
Wah jee kya baat
@zgdxsmiling3072
5 күн бұрын
@@chefharpalsingh ਪਾਪਾ ਮੈ ਤਾਰੀਫ਼ ਕੀਤੇ
Sir I tried your recipe, bhaut hi super tasty bani the and meri family ko bhaut pasand aayi thi, Thank you sir for sharing this recipe.
@chefharpalsingh
25 күн бұрын
hai na mazedaar..
@cookgoodservebetter
25 күн бұрын
@@chefharpalsingh Hanji 😊
Hello chef
@chefharpalsingh
Ай бұрын
hello 🙂
पुराना हरपाल नमक नमक डाल देते हैं कहाँ चला गया
@chefharpalsingh
Ай бұрын
ji yaha par hi hai namak shamak namak shamak dal dete hai 🙂