Palak Paneer | पालक पनीर | Chef Harpal Singh
Тәжірибелік нұсқаулар және стиль
Palak Paneer is a popular Indian dish where Indian cottage cheese is cooked in onion, tomato, spices and spinach puree. Delicious and healthy!
#chefharpalsingh #namakshamak #palak #paneer #spicy #vegiterian #easyrecipe
Ingredients Quantity
Palak 2 bunch
Oil 4 tbsp + 1 tsp
Cumin seeds 1 tbsp
Onion chopped 2 no.
Ginger garlic paste 1 tbsp
Tomatoes chopped 2 no.
Paneer cubes 200 gms
Salt to taste
Coriander powder 1½ tbsp
Turmeric powder ½ tsp
Red chili powder 1 tsp
Garam masala 1 tsp
Dry mango powder ½ tsp
Green chilies chopped 3-4 no.
Chopped ginger 1 tbsp
Butter 2 tbsp + for garnish
Kasuri methi 1 tsp + for sprinkle
Fresh cream ¼ cup
Method :-
1. In pan, boil the water to blanch the palak properly.
2. Once done remove it from the hot water and remove it in a bowl and add some cold water and ice cubes and keep aside.
3. Now in pan add oil, cumin seeds, and sauté for few mins.
4. Now add chopped onions and sauté till it is brown in color.
5. Now blend the palak into puree form and keep aside.
6. Once onions are brown in color add ginger garlic paste and sauté again.
7. Now add chopped tomatoes, and salt and sauté it properly.
8. Now add coriander powder, turmeric powder, red chili powder, garam masala, dry mango powder and sauté it properly.
9. Once masala leaves the oil, add green chilies chopped, ginger chopped and sauté it properly.
10. Now add half palak puree in it and sauté it properly.
11. Now cut the cubes of the paneer.
12. Now in other pan add oil, butter, let the butter melt properly, now add paneer cubes in it and fry it from both sides.
13. Now add the paneer and butter in the gravy.
14. Add the remaining palak puree in the gravy and let it cook for more 3-5 mins.
15. Now add crushed kasuri methi, and fresh cream and let it cook for 2mins.
16. Now our palak paneer is ready.
17. Garnish it with kasuri methi and butter.
18. Serve hot.
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Пікірлер: 59
Very beautiful looking and delicious 😋
@chefharpalsingh
2 ай бұрын
thank you 🙂
छा गए गुरु । खटाक
@chefharpalsingh
Ай бұрын
thank you jee
Woooow amazing recipe Chef
@chefharpalsingh
2 ай бұрын
thank you 🙂
Kya sahi banaya paaji maza agaya
@chefharpalsingh
2 ай бұрын
thank you ji 🙂
Very yummy I will try same method Thanku very much❤
@chefharpalsingh
2 ай бұрын
Most welcome 😊
Good
One of my favorite vegetarian dishes. Will definitely give this recipe a try as it rely on powders I already have in my masala collection
@chefharpalsingh
2 ай бұрын
Hope you enjoy
Wah singh sahab Mja aa gya..❤❤❤
@chefharpalsingh
2 ай бұрын
thank you ji 🙂
Hello chef, I’m very longtime subscriber of your channel and like most of your vegetarian recipes. You always have shown the recipes in easy ways. Years back as per your recipe I made gobhi paratha and it’s still today my family’s favorite. Thank you for sharing delicious recipes.
@chefharpalsingh
2 ай бұрын
thank you for following from such a long time....
Perfect as always. . . . Love from Portugal
@chefharpalsingh
2 ай бұрын
Thank you very much!
By chance मेंने आज ही पालक लिया है,😄😄 soooo tasty
@chefharpalsingh
2 ай бұрын
wah aab toh recipe banaoo jee yehi wali
Hello chef. Bahut bahut yummy lag rahi hai
@chefharpalsingh
2 ай бұрын
thank you jee
I watch yor palak panner recipe many years ago.. in which u said in yor resturant palak paneer sells like a hot cake...❤
@chefharpalsingh
2 ай бұрын
Yes, you are right
Presentation is much batter then recepie
@chefharpalsingh
Күн бұрын
thank you jee
हरपाल जी आज आपने एक ही रंग की पगड़ी बांधी है जो बहुत ही अच्छी लग रही है ❤
@chefharpalsingh
2 ай бұрын
thank you ji 🙂
I made your older version with chopped garlic, no tomatoes, yoghurt, lemon juice... many times and love it. Now I'm curious about this version, seems more similar to restaurant versions near me.
@chefharpalsingh
2 ай бұрын
yes Palak paneer has two versions, one with tomatoes and another video has just yoghurt..
Yummy yummy 😋😋😋
@chefharpalsingh
2 ай бұрын
Thank you 😋
@laxmireddy8010
2 ай бұрын
@@chefharpalsingh welcome sir ji
I love your kitchen. I had to turn on translation so i can understand all the funny things you say.
@chefharpalsingh
2 ай бұрын
😊 thank you
Ek like tho Bantha hai bhai. Kya banaya apne aaj. 🎉🎉🎉
@chefharpalsingh
2 ай бұрын
thank you ji 🙂
@elvi9554
2 ай бұрын
@@chefharpalsingh you are welcome. 🙏🇮🇪
More of that hand signal action. As if we need more reason to watch your amazing cooking..! Love it!
@chefharpalsingh
2 ай бұрын
thank you so much 🙂
Mast
@chefharpalsingh
2 ай бұрын
thank you
Good sokhi
@chefharpalsingh
2 ай бұрын
thank you 🙂
Muze recent wali pasand hai
@chefharpalsingh
2 ай бұрын
🙂
Recipe nice kadhai which brand name please
@chefharpalsingh
2 ай бұрын
borosil
@chefharpalsingh
2 ай бұрын
thank you so much
Harpal Sir make the recipe of bang bang chicken/mutton/prawns/fish/turkey/eggs/veg/paneer/tofu.
@chefharpalsingh
2 ай бұрын
Sure
@chefharpalsingh
2 ай бұрын
Sure
hilsha fish recipe please.
@chefharpalsingh
2 ай бұрын
noted 🙂
Aji namak shamak uncle abhi palak kaha milegi?
@chefharpalsingh
2 ай бұрын
aaj kaal toh saab samay milti hai..
Sardar ji aap ek comedy show banao ulta pulta type..kahan fhas gaye pyaj tamatar k beech may..🤣🤣
@chefharpalsingh
2 ай бұрын
Bilkul jee i am doing a show called Laughter Chefs on Colors TV would be aired from June 1st every sat and Sun, don't forget to watch it...