The french bread, the Valentine's hearts, and the bouncing egg were my favs.

@easytricksandhacks

6 жыл бұрын

Thank you for the feedback Mel! wish you the best of luck when trying out those egg tricks :)

@iffat678

6 жыл бұрын

^^)

@joyceprichard161

4 жыл бұрын

Fatima N cv

thanking~you.....eggstraordinary

I fell asleep and woke up and it's still on. LOLOL.

@easytricksandhacks

6 жыл бұрын

Hahahahahaa 😂😅😜😂😆😅 yes, I should have probably made this shorter, but I wanted to make this the most complete egg tricks video ever!

@natividadescobar6916

6 жыл бұрын

Bread puddings

@gwendolynjewell5907

6 жыл бұрын

Share cropping in1950

@sayyeddilawar4133

6 жыл бұрын

SimonaLyne

@ms_red_apple4757

6 жыл бұрын

Just like me 😹😹😹

Bacon egg cups being made now..eggs..perfect food..love this..Mom made several of these way back when....bunny face!

@easytricksandhacks

5 жыл бұрын

I´m happy you enjoyed the video Linda, please share this video and help me to get a lot of subscribers, thanks a lot.

Now feeling very hungry..... What brilliant ideas.

@easytricksandhacks

5 жыл бұрын

Thanks Ies Brewer for loving my ideas, also please share this video with your subscribers.

@juliechernoff8850

5 жыл бұрын

They copied five minute crafts u mean to say thx for their ideas

If you think the video is slow, just change the speed settings to _eggcelerate_ the video! 🍳

@easytricksandhacks

6 жыл бұрын

Loooool🤣

@easytricksandhacks

6 жыл бұрын

Which was your favorite egg trick Weasel?

@weasel818

6 жыл бұрын

Simple Tricks & Hacks I think my favourite would have to be the 'Bacon Cups With Eggs' in the muffin tin, I'll have to give that a try. The 'Egg Fried Bread' is one I use just about every time I have a BBQ.

@boffwozere

6 жыл бұрын

you must be yolking the speed is eggcellent in fact its just white 😁

@weasel818

6 жыл бұрын

Gary Thomson Eggsactly what I thought, I just found it eggstraordinary that others were complaining about the speed. Maybe they were just eggsaggerating about it.

its so yummy... i will try this tommorow.. surely my sister will be surprise .. tnks. i learn alot

@easytricksandhacks

6 жыл бұрын

Awesome Alexandrite! I hope your sister loves what you make for her 😄🍳 which of the egg tricks will you make for her?

@alizaeem242

6 жыл бұрын

Alexandrite Crimson Jun Janiola V

Bacon cups need a thick slice of baked potato on the bottom, trust me, been doing this for 50 years. Love the vid, old dog always looking for new tricks...

@easytricksandhacks

5 жыл бұрын

Thanks for the tip Ralph, also please share this video.

I watched this whole video hoping for one really COOL hack....

A very informative and helpful video thank you very much.

@easytricksandhacks

6 жыл бұрын

you're welcome Noel! which of the egg tricks will you try first?

Eggselent video!

Awesome 😊😊 ..... good for girl

@easytricksandhacks

6 жыл бұрын

Im glad you enjoyed these :)

Awesome hacks, I need to use some of those in my cooking. And like who in the world thinks up this sorts of stuff?

@easytricksandhacks

6 жыл бұрын

I'm glad you enjoyed these egg hacks, which of these did you end up using in your kitchen.

@mikesmith8278

6 жыл бұрын

Steaming for hard boiled always, never worked out time for soft boil, but use less energy as use less water when steam. Plus shell more sterile from steam than boiled water as a degree or 2 hotter. Use 60% plus less power than full saucepan of water.

@docmobuquet5084

5 жыл бұрын

My Dad always told me that if you want to find the quickest way to do anything, get the laziest person to do it.

@wilhelmtaylor9863

5 жыл бұрын

A "hack" is the thing you cough up in the morning. Disgusting luggie.

Thanks for this video. Fun ideas. I didn’t mind the length of video.

@easytricksandhacks

4 жыл бұрын

Thanks a lot Theresa I appreciate it a lot, also please share this video.

Music at around 15 min awesome - kept me in it to the end - thank you

@fenestrationpro

4 жыл бұрын

that’s some serious Mark Ronson shit there with a great food track

Good tricks! thankyou!😊

@easytricksandhacks

6 жыл бұрын

You’re welcome Indrani! Will you use any of these hacks in your kitchen?

Let's see...the counter shows 21:35 minutes and there are 40 hacks and tricks! Why would anyone think it would be a fast video. Not to mention, in the bottom left corner, there is a button you can push. It's amazing what it can do! Thank you, Simple Tricks & Hacks. You put a lot of work into making this video!

@AlexanderGonzalez-hl8kx

5 жыл бұрын

Connie Russell what is the button on the bottom left corner? And at that , what left corner?

Most boiled eggs will peel easily if you just tap against the table, and then roll the egg under your palm the way you would roll freezer cookie dough. Usually the shell just sort of flakes off easily with minimal effort.

you learn something new every day,pretty good.

@easytricksandhacks

5 жыл бұрын

Thank you Jorn! Funny my Gf sur name is the same as yours 😄

Nice video I really enjoyed it I love tricks with eggs

@easytricksandhacks

5 жыл бұрын

Thank you Dr. Jaimie I,m glad you like it, please share this video to show to your friends

amazing!!!

@easytricksandhacks

4 жыл бұрын

Thanks for loving my videos Donna, also please take a second to share this video.

@TapDancerDood

3 жыл бұрын

Sorry, but you don't deserve subscribers.

Crazy about eggs. M make countless scrumptious breakfasts and meals with them.

@garychandler4296

3 жыл бұрын

You will want to see my first post, recipe for southern "chicken in a biskit"!

clever but I can't help but think most of this is ...just playing in your food..😄

Wow! Breakfasts will never be the same again! Thanks.

@easytricksandhacks

5 жыл бұрын

Thanks you make my day @W.M. Aslam - Author, also please share this video.

A must try especially the bread

@easytricksandhacks

4 жыл бұрын

Thanks a lot @UGANDA COMMON FOODS Restaurant, also please share this video.

Great ideas.and hey how’s that pleasant music doing it for you?😖

Fresh eggs are always more difficult to peel than eggs that are several days old.

This video changed my life! Now that I know how to peel an egg...

@easytricksandhacks

5 жыл бұрын

I'm glad for changing your life, please take a moment to share this video.

@vidhyaforever007

4 жыл бұрын

Stuit3rb4l 🤣

@williamqhite9192

3 жыл бұрын

wise up you

@garychandler4296

3 жыл бұрын

By the time you get the lid on that jar, my properly cooked egg will be peeled.

Very very very very very good

@easytricksandhacks

4 жыл бұрын

Thanks for being so enthusiastic Bablu, please take a moment to share this video.

Tasty

Well, my egg balancing skills just got a better. And I was so worried too...

14:44 why did you separate those bubbles ?

Cool stuff!

@easytricksandhacks

5 жыл бұрын

Thanks for your positivity @a1orski, please take a moment to share this video.

Ciao Simple Tricks & Hacks, non ho terminato di vedere il video, che già volevo premere il like, subito mi é piaciuta la ricetta dei tost con uvo e bacon. Ora continuo a vedere il video. Un cordiale saluto da Fausto (Roma, Italia)

@easytricksandhacks

5 жыл бұрын

Grazie mille Fausto per aver apprezzato il video, mi aiuta molto se vuoi condividere questo video con i tuoi amici.

It was fun to watch Thank you. I enjoyed it. Question: What can you do with the "the egg in vinegar trick" (the bouncing egg ) after you play with it for a while? Can you cook it or something or is it a wasted egg? Thanks.

@MrLyndarenaud

4 жыл бұрын

It softens the shell.

@heenanyou

2 жыл бұрын

@@MrLyndarenaud Read the question again.

Yep, I've been doing the second version of the egg peal for years (rolling it under my hand with light pressure after the initial tap to crack the shell)! I kept having to explain it to friends hahaha

@easytricksandhacks

5 жыл бұрын

Awesome, that egg rolling trick is really the best way, I, my self also always use it when I make hard-boiled eggs. please help our channel and share this video thanks!

Brilliant x

@easytricksandhacks

4 жыл бұрын

Thanks for liking my video Lynn, please share this video.

Nice vedio I want to appreciate that

@easytricksandhacks

6 жыл бұрын

Thank you John! Will you be using any of these egg hacks in the kitchen?

@mommehsloth1771

5 жыл бұрын

Don't call them by the first name they have. That's hecka creepy

Eggcellent video i love it

@easytricksandhacks

5 жыл бұрын

Thanks for your positivity Kheyvens, also please take a second to share this video.

That is a VERY INTERESTING VIDEO ...!

@easytricksandhacks

6 жыл бұрын

Thanks! Will you try making some of these egg hacks?

@howtoandtips4563

6 жыл бұрын

thank you

Got eggs to use!

SOME HACK I HAVE SEEN AND SOME HACK IS THE NEW.....

@__resoiution_8740

5 жыл бұрын

sayyed salim some spelling I have seen and some is stupid

@Payin_Attention

5 жыл бұрын

@@__resoiution_8740 this post is mean but this post is the funny.

@franciscocastillo4793

5 жыл бұрын

We are on our way in the back of the house and we can get it done

Increase the speed to 2.0 so you won't get bored and finish the video. Also, why is the egg so different from 2:27 to 2:30 🤣😂 Thanks for the tips though!

@easytricksandhacks

6 жыл бұрын

Lol 😂 might have to increase the pace of my videos... And to answer your question making videos sometimes takes several takes, sometimes it noticeable

@jeenajose3245

6 жыл бұрын

Dew Sunshine loo

@mikesmith8278

6 жыл бұрын

I kept fast forwarding it so took about 11 minutes for me to watch

@mightyobserver12

5 жыл бұрын

Thats how i did!

@phamtienvi3493

5 жыл бұрын

Xe dua

So tasty😘

@easytricksandhacks

5 жыл бұрын

indeed very tasty egg tricks! please help us reach more people and share this video :)

What is it with everything being ‘heart shaped’. Lonely, methinks...

@samanthaudayakumara6364

3 жыл бұрын

M

@mariqcankova3588

2 жыл бұрын

Чер дроб

Good but it is very slow

Beautiful tric for eggs!

@easytricksandhacks

5 жыл бұрын

Thanks for the positivity Dnevne, if you please could share this video.

So good

@easytricksandhacks

5 жыл бұрын

Thanks you made my day @Rajeswari Kumar, please help me to get a lot of subscribers by sharing this video.

11:10 is how I make peek-a-boo eggs but I grill the round piece of bread on both sides then top the egg with cheese and cover it with round piece of bread Of course flavored with garlic salt

@williamqhite9192

3 жыл бұрын

and a Jerry on top/China funk

Video was so slow that it started going backwards.

I love WATCHING these videos

@easytricksandhacks

4 жыл бұрын

I'm glad you enjoyed it @John Kean, if you could please take a second to share this video.

@johnkean6852

4 жыл бұрын

@@easytricksandhacks l will.

สุดยอดมาก

I think I'll go outside and watch the grass grow......

Can’t believe I’ve watched that

I love it.You do not need speed when you...!!!!.GOOD JOB.

@easytricksandhacks

6 жыл бұрын

Thank you Mihail!!!

@Elementaldomain

4 жыл бұрын

@@easytricksandhacks Obviously a lot of people who drink too much caffeine - LOL. I loved the video BTW, one of the few food videos that really had some great ideas all the way thru it.

Looking 👍

These tricks and hacks are amazing. The food looks so attractive with a simple cut or twist.

@easytricksandhacks

4 жыл бұрын

Thanks you make my day @Gloria Howard

9:30... those slicer things are/look great in theory but IME they break far too easily (wires snap)... Better off using a thin razor sharp knife (say a fish filleting knife) for such work.. less plastic goes to landfill

@76irodriguez

4 жыл бұрын

9:49 The slicer for mushrooms is a bad idea. It will break the slicer in no time.

afterall good life hacks

NICE !!!!

@easytricksandhacks

4 жыл бұрын

Thanks for the positivity Art, if you could please share this video.

A Clockwork Orange for eggs

@easytricksandhacks

6 жыл бұрын

not exactly sure what you mean by this comment. did you enjoy the egg hacks?

@najahkunchum6975

6 жыл бұрын

Brian Smith 7

@fatmafatma933

6 жыл бұрын

Brian Smith 💝💵🎂🎁🎀🎄🍬🍭🍫🍦🎎

Good work!!Have a look on ours if you need music

@easytricksandhacks

5 жыл бұрын

Thanks for your great reaction @ AllFreshMusic, also please take a moment to share this video.

Have I reached the end of the internet here? is that what this video indicates? I just watched....well, I haven't the slightest clue what I just watched, but I apparently have watched the entirety of KZread and this is what I have left

@garychandler4296

3 жыл бұрын

Now you have to start over at the beginning, playing pong.

Thank You, I love hacks ! One suggestion, if I may, a bit more info might help some of us. For instance, the first idea, the shaker, you don't say put water in it, and it may sound simple, but the video started off without a good look at the shaker, insides. OK, that being said, this is a great idea to save time.

@anndoherty6446

2 жыл бұрын

it said it in the videao?!!!

I have had the best luck using this method: After eggs are done, drain the water from the pan. Toss the eggs in the pan until they are well cracked all over. Immediately, pour cold water in the pan to cover the eggs and dump crushed ice over them. (I have an ice maker on my fridge so ice is not a problem for me. Give the eggs enough time for the icy water to cool down completely. Than drain the cold water (or fish the eggs out. They should peel quite easily.now.

@pabloduncan3485

2 жыл бұрын

Instablaster.

Little trick: Set the video speed to 2.0 !!! ;-)

@georgie488

4 жыл бұрын

Tysm!

@FilippmitF

4 жыл бұрын

I actually forgot it was on 2.0 speed after just 30 seconds because it looks so much more natural

@andrewbiddlecombe6970

3 жыл бұрын

Filipp mit F frc

Very nice

@easytricksandhacks

5 жыл бұрын

Thank you Nitesh Palewar, also please take a second to share the video it really helps me thanks.

Absolutely mindblowing creativity

@easytricksandhacks

3 жыл бұрын

Thank you so much 😀 @Kassim Khan Khan if you could please take a second to share this video.

nice but video has no speed

@NotAJokeLoL

6 жыл бұрын

Shantanu Adhikary you know there is a way to speed up videos right?

@dreamcrafts7968

6 жыл бұрын

Shantanu Adhikary

@rizvanabanu5843

5 жыл бұрын

+Dream Crafts (Kshiti's creations) ye

The life of your egg slicer will be a short one if you cut items other than eggs - I know for certain because mine is broken now.

@easytricksandhacks

6 жыл бұрын

Maybe yours was cheaply built and would have broke down even with eggs....but I do get you point, you are probably right in that statement. Did you enjoy any of the other hacks?

@getin3949

6 жыл бұрын

Several and the slicer was $15.00, not cheap in my estimation since its only for eggs.

@MJLeger-yj1ww

5 жыл бұрын

You are right, the wires loosen in time and it's hard to make them tighter, because they're usually bent down and hammered into position and they break of you try to pull them tighter. Just get a new one, they're not expensive. And don't use it to slice anything but eggs! Even with eggs, in years of use, the wires will loosen.

@Elementaldomain

4 жыл бұрын

@@easytricksandhacks If you use a manual one with a handle it will last forever. That way you are sliding it back and forth and it puts less stress on the wire.

Some really nice hacks!

@easytricksandhacks

5 жыл бұрын

Thank you! will you use any of these egg tricks Vals?

Wow egg hacks

@easytricksandhacks

5 жыл бұрын

Thanks for the positivity @Samar Singh, please if it´s possible to share this video.

A couple useful tips buried under 3 different vaguely rabbit-shaped eggs, 3 different but similar ways to cook your egg in toast, 4 ways to cook eggs into a heart shape, 3 ways to microwave eggs, and a bunch of odd crafts and time consuming colourful sunny-side-up eggs that look good but taste kinda odd.

OMG i had to mute the music!!

i dont like the yolk Soft....but i see it too many times....i am changing my mind👍

AMAZING!😀😀

@easytricksandhacks

5 жыл бұрын

Thanks a lot for loving my video Elizabeth, please share this video it really helps me a lot.

I already know about most of these ideas except for the color eggs (magenta and pink) I stopped the video half way. But great presentation anyway.

@easytricksandhacks

3 жыл бұрын

Thanks anyway for watching the video @Chrystal Bess Redding.

Nice but it's to slow

@arshiyaanjum630

6 жыл бұрын

ULFRAISIA Ilnelsia yes it's so slow

@kamayahkiyomi2431

6 жыл бұрын

Arshiya Anjum maybe she wants to show everything step by step

@mahins8729

6 жыл бұрын

Arshiya Anjum .

@valdemararaujo5214

6 жыл бұрын

ULFRAISIA Ilnelsia ee Hhhhhhhhh

@valdemararaujo5214

6 жыл бұрын

I love you

💆🏻 Changing playback speed in settings to go 2X faster helped.

not copied from another channel. its too good😇😍😘

@easytricksandhacks

5 жыл бұрын

Thanks for your positivity Shakthi , please take a moment to share this video.

I don’t get this cooking with plastic wrap... how is that safe?

@jesuszacate9239

5 жыл бұрын

Pata Tim

@jesuszacate9239

5 жыл бұрын

Cooking patatim

indian like kare below.

@SangeetaKumari-is4gk

5 жыл бұрын

Gloomy Sunday Yo Honey

@SangeetaKumari-is4gk

5 жыл бұрын

5

Wow nice

Cool music

@easytricksandhacks

4 жыл бұрын

Thanks for liking the music @SCJ Johnson

Some of the ideas are good, but there is waaaaay too much time and effort put into the easiest things--like baking an egg for 10 minutes when hard boiling takes 8 minutes. Or how about funneling the yolk out when you already showed that you can use a plastic soda bottle to suck up the yolk? And just out of curiosity, where in the heck am I supposed to just pick up quail eggs?

@heidilynwolff7513

5 жыл бұрын

Kate Maloney LOL'ED!!!!!!!😅😅😅😅😅😅😅😅

@lindawheeler3557

5 жыл бұрын

Heaven forbid u waste 2 min..u r in the kitchen anyway..man, why is everyone so picky?

3:58,,What was that??Salt or sugar?

@wardkhaibari9310

6 жыл бұрын

Ariya Khan salt

I have to go now and beat it

@easytricksandhacks

Жыл бұрын

Lol 😂

@garyduscha2579

Жыл бұрын

@@easytricksandhacks finally done now, tks for the reply

Nice @ helpful video.

@easytricksandhacks

5 жыл бұрын

Thank you Chandan I'm glad I could help, also please share the video with your friends.

maybe good tips but terribly annoying music rather than helpful instructions

@gardenman3

5 жыл бұрын

I agree 100% CUT OUT THE MUSIC

@elenarivero

5 жыл бұрын

I always mute these videos. I, too, dislike the music.

@ginhearn9345

5 жыл бұрын

Never heard it. I never listen. My techno sounded pretty good though if a bit old-school. :)

@Sorrowdusk

5 жыл бұрын

damn i liked the music

@thanhxuantran8681

5 жыл бұрын

A G để

Making candles out of egg shells was used during the 1800's and used in outside church services. They would have several around a Brush Arbor and were placed in bowls of salt to keep them upright, this is from my ancestor writings. The burn was from Bear Grease melted and poured into the eggs with wicks.

GREAT COMEDY FOR SOME OF THESE!

Eggcellent !

I loved , u make me hungryyyyyyyy

@easytricksandhacks

9 ай бұрын

Which of the 40 egg tricks will you make?

20:40... yes you can boil an egg in your kettle. Did this many years ago... before t'internet was available to the masses. Trust me.. it taints yer kettle... yer morning cuppa will never ever taste the same.. don't do it

@fiskrond9212

3 жыл бұрын

@@shawnmendrek3544 easy poached eggs in microwave.... boil water in kettle, add enough to a small round bowl (keeps the white together better), put in microwave at full power for 65-70 seconds (assuming a standard budget microwave.. start with 60 seconds and try 10 second increments until you get them the way you want them). Leave in microwave while you sort your toast out. Remove carefully with a straining ladle or use a saucer held against the bowl at 90°.. whites done, runny yolk... job done! Cover lightly just_in_case cos cleaning exploded egg from microwave not much fun.. from personal trial-and-error... I started with 2 minutes.. this was unwise. With experimentation you will be able to co-ordinate the correct timing that your toast is done and buttered just when the eggs are exactly the way you want them! The beauty of using microwave vs hob is that the results will be consistant (and less washing-up... lol)! :-)

@fiskrond9212

3 жыл бұрын

@@shawnmendrek3544 just eat them raw then.. crack 2 into a mug, beat them up with a fork, season to taste.. never done me any harm! Organic taste so much better.. especially when you have someone local (with just a few hobby birds), and yer getting them within 12hrs of laying... :-)

@fiskrond9212

3 жыл бұрын

@@shawnmendrek3544 for some reason I thought you were a Brit... lol... I don't know about organic eggs making you feel physically better but they deffo taste better which is due to natural diet and genuine free-roaming birds on a hillside field behind his house. Not sure about duck eggs... upon cooking the white seems to go rubbery and the yolk too rich and slightly sulphurous... then again it is quite possible that they need to be cooked at different temp/time to chicken eggs to get best results...

@fiskrond9212

3 жыл бұрын

​@@shawnmendrek3544 $6 for organic eggs... o_O ... that's a bit pricey!? As for the raw eggs.. you don't sip it like a smoothie.. you just down it... it is honestly nowhere near as unpleasant as it sounds and our digestive physiology goes back waay before our ancestors discovered fire

Since when is cracking a raw egg and separating yolk and white so difficult that it needs a hack? Not one, but two or three? A bottle? Putting it in your hand and getting messy fingers? Wow, that's a real hack! Think, people, think!

@easytricksandhacks

5 жыл бұрын

well, it is nice to know different ways to do something is it not? that way you can choose the method that most suites you... please share our video and help us grow so we can keep making more videos :) Thank you!!!

@lindawheeler3557

5 жыл бұрын

Some folks aren't classic chefs like u...some new to cooking, and haven't learned any skills yet...better to encourage..

My mouth is watering

Excellent 👌😀

@easytricksandhacks

5 жыл бұрын

Thanks a lot for your great reaccion, it also helps if you take a moment to share with your friends this video😃

there is 21:35 I'll never get back!! I should have known better..

@jennyholt948

5 жыл бұрын

The bunny one killed me! Never again.

That egg yolk at 9:20 to 27 has a blood spot on it! I always remove the "strings" (there is always one and, rarely, two, which is the umbilical cord of the chick which the egg will become. I just don't like eating an umbilical cord! It's almost bad enough to eat a chick embryo, I just don't think about it because I like eggs, but I remove that white cord. If I'm cooking and the recipe calls for several eggs, I beat them with my immersion blender to thoroughly get rid of the "string!" And using an egg slicer for mushrooms and strawberries or whatever, stretches the wires and will soon ruin your egg slicer! It's made for eggs, use a knife to slice everything else!

@dragonlvr069

5 жыл бұрын

One could run off an Onion hack and use a thicker bristle comb for the fruit. .... That's got to be cheaper than an egg slicer.

@paqueretteramsamy6862

5 жыл бұрын

Carottes

@thepeddler9226

5 жыл бұрын

The blood only means it's the chick's first egg...

@marycheney8313

5 жыл бұрын

My mother-in-law used to say the white stringey stuff with the glop on the end was the male goop. I've pulled it out ever since 😊

It was in this video. Thanks.

@easytricksandhacks

3 жыл бұрын

No problem @Steve Otting