3 easy side dishes with Eggplant 〜なす副菜三種〜 | easy Japanese home cooking recipe

Тәжірибелік нұсқаулар және стиль

In this video, I am showing how make three easy side dishes using Eggplant.
1. Grilled Eggplant with soy sauce
2. Steamed Eggplant with spicy sauce
3. Mapo Eggplant (Mapo Nasu)
In my Channel, I show step by step of alternative but authentic Japanese home cooking, which can be made with the ingredients that are easily available outside of Japan.
Ingredients for 3 Recipes with Eggplant:
Grilled Eggplant with soy sauce
- Eggplant 1/2-1
- Grated ginger small piece
- Soy sauce 1 Tsp
- Bonito flake 1-2 g
Steamed Eggplant with spicy sauce
- Eggplant 1/2-1
- Garlic 1 clove
- Ginger small piece
- Soy sauce 1 Tbsp
- Vinegar 2 Tsp
- Sugar 1/2 Tsp
- Sesame oil 1 Tbsp
Mapo Eggplant
- Eggplant 1/2-1
- Minced pork 50 g
- Scallion 1
- Garlic 1 clove
- Ginger small piece
- Chili bean sauce 1 Tsp
- Miso 1 Tsp
- Soy sauce 1 Tsp
- Water 1/2 cup
- Sesame oil 1 Tbsp
- Starch 1/2 Tsp
Please also watch my other videos
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3 Avocado side dishes: • 3 easy side dishes wit...
3 Cucumber side dishes: • 3 easy side dishes wit...
Mapo Tofu: • How to make MAPO TOFU ...
00:00 Intro
01:08 Ingredients
01:45 Grilled Eggplant with soy sauce
02:48 Steamed Eggplant with spicy sauce
05:19 Mapo Eggplant (Mapo Nasu)
08:44 Eating
11:32 Ending
12:01 Recipe
Tik Tok: / taijiskitchen
Instagram: / taijis_kitchen
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#AuthenticJapaneseHomeCooking
#JapaneseFood
#Eggplant
Sound source: dova-s.jp/​

Пікірлер: 89

  • @mfcabrini
    @mfcabrini2 жыл бұрын

    Vegetarian/vegan substitute for bonito flakes or dashi: kombu seaweed and shiitake mushroom. You can also find vegetarian dashi packets in Asian groceries. I even found it in an American store near the soy sauce. And of course use tofu or tempeh instead of meat.

  • @robertworden8559
    @robertworden8559 Жыл бұрын

    You are simply one of a kind. Thoughtful, engaging and a superb teacher. I’m spending my Saturday watching your videos and enjoying every minute. I miss living in Japan and your videos make me miss it even more. Thank You for all your amazing effort and skill.

  • @amyburrage5245
    @amyburrage5245 Жыл бұрын

    As always, your food looks delicious and I want to eat it all! Can’t thank you enough for taking the time to make these videos and inspiring us to try new dishes.

  • @rachelwise148
    @rachelwise1482 жыл бұрын

    Great eggplant recipes! Very easy and looks delicious. So looking forward to making them. Thanks for using that sized eggplant, and not the Japanese eggplant which is harder for me to get.

  • @janetatuniquerawfoods2361
    @janetatuniquerawfoods2361 Жыл бұрын

    I like the vegan dishes. Thank you.

  • @marylmartin671
    @marylmartin671 Жыл бұрын

    I made mapo one my friends and family loved it made it vegan i make it weekly now

  • @chunglui4907
    @chunglui4907 Жыл бұрын

    It is awesome to seeing your delicious dishes thanks for your reminder of ingredients age will get that sometimes

  • @dorothyhaschke1409
    @dorothyhaschke14092 ай бұрын

    Thank for the easy recipes and tips 😊

  • @savannamillen7276
    @savannamillen7276 Жыл бұрын

    Hi there, I love your videos! A suggestion- if u make small holes in the eggplant with a fork it shouldn’t explode.

  • @AriadneDoCastelo
    @AriadneDoCastelo2 жыл бұрын

    Hello Taiji, and thank you for these very simple and wonderful recipes. If you want to try a portuguese version: slice the eggplants, put them on an oven tray, drizzle some olive oil over it, plus salt, rosemary leaves and some minced garlic. Roast in the oven for 20 minutes. Deeeee-licious! 🤩🤩🤩

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    wow, that sounds also so delicious!! thanx so much for the tip! I will def. try it next time! (since eggplant is a Sommer veggie, I usually wait for its actual season)

  • @robertworden8559
    @robertworden8559 Жыл бұрын

    Absolutely Brilliant! - everything about your production process is spot-on! - your expertise and superb ability to navigate the Japanese to English instruction is perfect. You could literally teach anything! Bravo!

  • @DEXTER-TV-series

    @DEXTER-TV-series

    Жыл бұрын

    Absolutely idiotic annoying music 🎶 background noise.

  • @marivicbinza6726
    @marivicbinza6726 Жыл бұрын

    Waching from Philippines I like vegetables so much

  • @KawaiiKonoe567
    @KawaiiKonoe567 Жыл бұрын

    I love eggplant. Thx for the video!!

  • @babytoshiki
    @babytoshiki Жыл бұрын

    今日この動画を発見しました。在米なので、アメリカで気軽に手に入る食材で日本食を作れるこのチャンネル、すごく嬉しいです!

  • @taijiskitchen

    @taijiskitchen

    Жыл бұрын

    おお〜、外国の日本人も見てくれてるんですね。 嬉しいです! 何かリクエストでもあれば、教えてくださいね〜〜!

  • @jhenai1mmmmmh
    @jhenai1mmmmmh4 ай бұрын

    Well done. Great content. Well delivered.

  • @ma.edithamendoza9181
    @ma.edithamendoza91812 жыл бұрын

    Wow. I just realized there's many ways for eggplant menu. More power.

  • @16chelonia
    @16chelonia Жыл бұрын

    I made the steamed eggplant with spicy sauce. Had a big eggplant so had leftovers second and third day and found the dish tasted better the longer I kept it in the fridge!

  • @cakebatter550
    @cakebatter5502 жыл бұрын

    I really like your tip on the ginger & crushing it with the grater. Looking forward to trying the Maui eggplant.

  • @momochisakura11
    @momochisakura112 жыл бұрын

    I used to not like eggplant... But then I found your channel. Mind. Blown.

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    hope you like eggplants after you make my recipes!! thanx for your comment!!

  • @hongfeng
    @hongfeng Жыл бұрын

    Thank you for those recipes! They look/sound delicious and I'm looking forward to eggplant season to try them! I you have some ideas for zucchini, I would love to see them too -> I'm always lost on what to do with them.

  • @annetcell-ly4571
    @annetcell-ly4571 Жыл бұрын

    Yum. On my list.

  • @linettee.houser5156
    @linettee.houser5156 Жыл бұрын

    Thanks 🙏 Love your recipes/straight to the point and all written out for us

  • @Macg75
    @Macg752 жыл бұрын

    Delicious recipes, thank you

  • @dj_koen1265
    @dj_koen1265 Жыл бұрын

    I enjoy your style Its enjoyable to watch

  • @11fasteddie
    @11fasteddie Жыл бұрын

    excellent !

  • @melkamutsegaye6943
    @melkamutsegaye69432 жыл бұрын

    As always a nice one! Bravo!

  • @judywijesinghe7305
    @judywijesinghe7305 Жыл бұрын

    Yummy😋👏👏

  • @nonnielie8009
    @nonnielie8009 Жыл бұрын

    Taiji: I just found your channel a week ago. I am Chinese came from Indonesia . live in San francisco now, at Jepan Town we have a senior center called Kimochi, They are serving Jepanese food too. I like to eat over there. So I like to watch your videos and learn some.Thanks for all of your videos.

  • @barbarawarren9443
    @barbarawarren9443 Жыл бұрын

    My mouth is watering. ❤

  • @aabifauzi5087
    @aabifauzi5087 Жыл бұрын

    looks good i guess taste good as well

  • @mayonnaisesamurai
    @mayonnaisesamurai2 жыл бұрын

    Wow I'm surprised how simple these recipes are!! Definitely gonna try them and add more eggplant staple dishes to my weekly rotation 🤗💗

  • @0624cancer
    @0624cancer Жыл бұрын

    I like everything you cook 👍

  • @ednaquintos9631
    @ednaquintos96312 жыл бұрын

    Wow,i luv mabunasu,

  • @lisahinton9682
    @lisahinton9682 Жыл бұрын

    That mapo eggplant does go so well with the rice. A delicious combination, for sure. They all look good. Thank you for posting.

  • @irabontita
    @irabontita2 жыл бұрын

    I love ur recipes simple n easy to follow yet delicious and healthy...

  • @karinkollasch903
    @karinkollasch903 Жыл бұрын

    Exactly what I was looking for... tasty egg plant recipes!! 😍 Thank you 😊 I will try the Mapo Eggplant today 👍

  • @robinhere4230
    @robinhere4230 Жыл бұрын

    I love eggplant, but I've never cooked it! Thank you so much for sharing these recipes!!

  • @katiacarvalho6618
    @katiacarvalho661811 ай бұрын

    Simplesmente amo!

  • @techworld-kc6lt
    @techworld-kc6lt Жыл бұрын

    Yum

  • @Coroco2rVlog
    @Coroco2rVlog2 жыл бұрын

    Just discovered your chanel and now a subscriber. Like how you cook easy especially on veggies coz need it for my health right now. ❤️❤️❤️❤️

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    thanx for your comment!! and glad you enjoy my videos!!

  • @thiluong9485
    @thiluong9485 Жыл бұрын

    Tui thích anh này nấu dễ làm, vừa người ăn, không cầu kỳ

  • @Reisylia
    @Reisylia2 жыл бұрын

    thank you so much for sharing these eggplant recipes! i've been trying to eat healthily lately and these recipes fit the bill perfectly (also, i imagine them to taste amazing the day after) ごちそうさまでした 🙏

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    you are welcome!! and thank You for commenting!! glad you like my videos!!

  • @alyss8213
    @alyss82132 жыл бұрын

    I have been wondering what to do with the eggplant I got in my farmshare bag this week. Thanks for the ideas!

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    you are certainly welcome, and thank You for your comment!! glad you like my recipes!!

  • @ahnanda68
    @ahnanda682 жыл бұрын

    That eggplant looks 🤤 delicious 🎇 I never use the microwave 😲 wOW ancient 🤔 all together now 😇

  • @aabifauzi5087
    @aabifauzi5087 Жыл бұрын

    i agree ....ok

  • @wendiyee6442
    @wendiyee6442 Жыл бұрын

    ~ 🍆 Eggplant is one of my most favorite veggies…🥢

  • @milacaibal3976
    @milacaibal39762 жыл бұрын

    I'm salivating just watching you and listening to your eating with delight. Thanks for sharing your eggplant recipe. Now. I can cook and eat the eggplant 🍆. 😍😋

  • @nenehoward317
    @nenehoward317 Жыл бұрын

    Thank you for your delicious recipes. Just subscribe your channel

  • @redred4877
    @redred48772 жыл бұрын

    you outfit is so cool! I like it!

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    hahaha, thanx! its just regular old Japanese traditional clothes, Kimono!

  • @redred4877

    @redred4877

    2 жыл бұрын

    @@taijiskitchen you are a great youtuber please keep it up!!!

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    @@redred4877 hahaha, thanx!! I will!

  • @oskarmolly
    @oskarmolly18 күн бұрын

    A Japanese friend grilled eggplant with Miso spread on the top. Have you heard of it fixed that way?

  • @jonathanmarx3814
    @jonathanmarx3814 Жыл бұрын

    Taihen oiishi Taiji!

  • @marylmartin671
    @marylmartin671 Жыл бұрын

    Made the mapo on veganzied couldn't find you on fb

  • @marylmartin671
    @marylmartin671 Жыл бұрын

    Can use vegan meat too going to try all thanks

  • @moon-ud8tq
    @moon-ud8tq Жыл бұрын

    This is a man's cooking channel (wild with explosions, steaming hot hot eggplant you can't touch but man can touch, kinda messy darkish vegetable) 😆🤣😂 Anyway this was great lesson, 3 simple easy dish to make with 🍆 -- very entertaining 👍

  • @uteaushannover3657
    @uteaushannover36572 жыл бұрын

    Where in Germany do you live? Your recipes are divine! :)

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    thanx! I live near Stuttgart.

  • @Mnl9187
    @Mnl91872 жыл бұрын

    👍🏻

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    😁

  • @ccc4102
    @ccc4102 Жыл бұрын

    Love your work. I also like your traditional clothing.

  • @Junglecat74
    @Junglecat742 жыл бұрын

    I like your garlic presser, could you tell me what brand and what store selling it , thanks bro also thanks for sharing the recipe .. delicious 🤗🇨🇦

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    cool, from Canada! I got it as a bd present, so I don't really know, but it says Kuechenprofi (meaning kitchen professional in German). no idea, if it is sold also outside of Germany. but its the same as any old garlic smasher, I think.

  • @Junglecat74

    @Junglecat74

    2 жыл бұрын

    @@taijiskitchen thanks Taiji... I try search online .. God bless

  • @UTleochi

    @UTleochi

    2 жыл бұрын

    @@Junglecat74 Do you have IKEA stores in Canada? I got mine there.

  • @Junglecat74

    @Junglecat74

    2 жыл бұрын

    @@UTleochi o yes .. I have IKEA here.. .. thank you very much for letting me know... GBU

  • @UTleochi

    @UTleochi

    2 жыл бұрын

    @@Junglecat74 No problem! Hope you will find it, it’s not exactly the same but I find it even better because it’s made of steel, and the inner part is removable, so cleaning is very easy. :D

  • @joannachychlowska7198
    @joannachychlowska71982 жыл бұрын

    👌💕✌️👍❤️❤️❤️❤️❤️❤️❤️

  • @topcat2033
    @topcat2033 Жыл бұрын

    Do you ever salt the eggplant before cooking to draw out bitterness? 🤔 Also if you have gas you can char the eggplant to add a smokey flavour, very delicious 🤤

  • @taijiskitchen

    @taijiskitchen

    Жыл бұрын

    no I dont do that, but will give it a try! thanx for the tips!

  • @gichinitosu3153
    @gichinitosu31532 жыл бұрын

    The grilled eggplant in the oven gets more aroma and doesn’t explode if you cut it at least in half. And Mapo Something without Szechuan-Pepper is not „mapo“. But I like the combination with eggplant instead of tofu.

  • @gisellerobitaille8136
    @gisellerobitaille81362 жыл бұрын

    what kind of rice are you using?

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    I usually use Yume-nishiki. if you are in the US, I would suggest Nishiki.

  • @kristinesugala4492
    @kristinesugala44922 жыл бұрын

    Eggplant make a hole using fork to avoid explode

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    would have been a good idea... thanx!

  • @GREAT-PERSIA
    @GREAT-PERSIA Жыл бұрын

    You forget punch your eggplant befor put it in the oven because of explod

  • @deiaspdrkhzlrqrciqob7334
    @deiaspdrkhzlrqrciqob73342 жыл бұрын

    text

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    ??

  • @MrPhilthy23
    @MrPhilthy232 жыл бұрын

    What makes the Steamed Eggplant with spicy sauce' spicy???

  • @taijiskitchen

    @taijiskitchen

    2 жыл бұрын

    garlic and ginger

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