Choosing where to stay is one of the most important decisions you need to make when you travel. On this channel I'm going to be giving you tours of accommodation - local houses and hotels, airplane reviews, and travel insights. Thank you for watching and click subscribe for more!
*I'm a full time food traveler, and while I mostly spend my time eating, one of the questions I often get asked is, "where did you stay when you went to ____?" So on this channel I'll be giving you walk-through tours of the houses and hotels my family and I stay at when we travel.
Main food channel: kzread.info
Пікірлер
In Fiji there are surprisingly lots of Indians, thats why you see and smell, and eat lots of curry..
I can't help but feel that the most authentic foodgasm face you had was in Darjeeling
Cayman KFc best in the world!? kzread.info/dash/bejne/fXWVysecfdebirA.htmlsi=4CrlfvMdCucH3skH Plus weekend vlog
I made Fettuccine Alfredo once, and I made the sauce by cooking whipped cream and parmesan cheese, because that's what the recipe said. It was really good the first bites, but the taste was so rich and overwhelming that it made me feel sick really fast so I couldn't eat more than a few bites.
This looks like macaroni and cheese.
I love it . I live in Fiji thank you tell us if you like the food
Love you ❤️. I am from INDONESIA 🇲🇨 2024
I for fiji
As an Italian, I have never heard of "fettuccine alfredo"....
Like a cheap kfc
It's such a simple, straightforward dish. Why would I go to a fancy restaurant to order something I can make at home for very little money. I love this dish, and I make it at least every month here in the Bronx.
random history on GTC but not actual fact. just someone took the credit or a blogger in the past making the fake ties. there is no back story of GTC but made dish in the USA in one of the china towns to tailor the white culture taste long ago.
ALBAIK the sauces are very tasty and spicy, the chickens are delicious and of good quality and the chicken is delicious and crispy😊
How time flies so fast, seeing Micah grow up, while first time i saw your videos is 7 years ago which means micah still a baby 😢😊
Jollibee only originated in the pillippines but isnt owned by pilipino it was owned by the chinese that why i dont eat jollibee i ate kfc and mc donald
makipitna ya pla i koyang king vlogger kya pla inentertain ne
How can people eat raw fish and meat🤢
Think you for all your videos! Your content is amazing
Why do Americans love it?
Buddy that’s just a large egg
Come now, the earliest recipe for loseyns is centuries older - and English!
Well pasta didn’t even originate in Italy so screw them lol
We went there knowing it is basically a tourist trap, just for the experience and to be able to say that we tried the "real" fettucine Alfredo. It was tasty, but why wouldn't it be? It is just fresh pasta, butter, and Parmigiano Reggiano. I can understand why Italians roll their eyes.
Italians believe in so much BS and mythology about their culinary history it’s laughable. And my fellow Italian Americans and others that go along with it are playing into that ignorant gatekeeping. Here’s one fact to burst the bubble: Spaghetti and meatballs is an *older* dish than carbonara.
Its like he is a father helping his kids eat breakfast ❤
My eyes is just on his hands😅
"Most famous pasta in the world" - basically only served in the USA
there is absolutely nothing on earth as delicious, overwhelmingly generous, and so wholesomely full of quite so many life giving ingredients as an Indian veg thali, particularly in Gujarat and the South. this exquisite cuisine should be lauded as much as the Med and Japanese diets are, in my humble opinion. i wish i and my community as a whole ate this well as such a normal thing.
there are few things sexier than a perfectly cooked egg with beautiful soup and noodles.
Great vid, thanks for showing different options, I was born in Siagon during the war and moved to the US and miss the different varieties.
gravy is for chicken, ketchup for fries
solid talaga mga foods jan lods <3
Butter and cheese isn't a big revelation but glad you liked it.
I follow you in many countries, but I liked these episodes of yours in Morocco very much. Probably the best episode. The people are very nice and the food is different from other episodes. Maybe Morocco has a food culture. Each dish is like the next, varied and delicious
Because we like good food
Love your videos! I hope all these places are air-conditioned! There is no winter in Thailand!!
Parang pilipinas din
If I had to guess why Italians dislike it so much is because it's quite boring and basic. It's just cheese, butter, and noodles. Nobody in Italy is going out to dine for that.
Pasta looked way too soggy, no?
This show is a torture
Uncle Roger has been quiet since this man dropped his wokhey.
Italian mac n cheese
OMG you have to twirl the pasta in the spoon !!!!!!!!! 🙅♂
Its cheaper than McDonalds
It's just pasta with butter. There's nothing special or historical to it. Foreigners are too hyped about it.
pasta al burro con parmigiano si mangia a casa al ristorante non si serve te la tirano dietro i commensali e' una pagliacciata
Man…it’s pasta , not nuddles , breath enjoy the flavour…they way he is eating like he s around the corner in Hanoi
Mark bro I really loved ur Bangladeshi vlogs...I am also from bangladesh 🇧🇩....lots of love and good wishes for u from us❤
But don’t live in fifjimany things have happend trust me I live here it sucks
Bula Welcame to my home my good friend!!!
goy slop