Пікірлер

• 
  @jotmedown43065 күн бұрын

  dont use corn syrup that can cause cancer

• 
  @rheacrisdemocerrempis81336 күн бұрын

  ❤

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  @abrianperez83987 күн бұрын

  Yummy buti na lqng may soju ako 😅😮😊❤

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  @Mr.56Goldtop8 күн бұрын

  Trying to do this by combining two languages is not a good idea, hard to understand. But a very nice presentation.

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  @michelleayawan306614 күн бұрын

  Namis ko ng kumain ng bulgogi ,noong nag work ako sa Korean school madalas Korean foods ang kinakain namin love it

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  @mairajoysantos15 күн бұрын

  Wow yummy

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  @GrannyGrice16 күн бұрын

  Amazing she is explaining in 2 languages! Wow! I am impressed

• 
  @leysago963Ай бұрын

  Thank you Ara masarap luto mo. I like the traditional way of cooking to learn.👍👏💖☺

• 
  @gloryvessel08Ай бұрын

  I’ll definitely try making this. Thanks for sharing.

• 
  @gloryvessel08Ай бұрын

  Watching from Philadelphia, USA. This is one of my family’s favorites. Thanks for sharing.

• 
  @sorenminoush145Ай бұрын

  You are so talented!! And multi-lingual, too!! I don’t know Tagalog but your Korean and English pronunciation is amazing!! Do you live in Korea or have experience living in Korea?? Greetings from Ohio, USA Ps: subscribed after watching only one of ur wonderful videos!

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  @deliciousLeewithAraАй бұрын

  So sweet of u, thank u for ur nice words 🫶

• 
  @rubee-st9bmАй бұрын

  Ano pong soy sauce Ang gamit niyo?

• 
  @deliciousLeewithAraАй бұрын

  Any regular soysauce

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  @Dr.KiraWorldАй бұрын

  🎉 Very nice 👍ยอดเยี่ยมมากค่ะ🙏🙂🥳🎉😊🎉😊🎉 😊🙏

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  @harlenealzo6244Ай бұрын

  Do you roast pa ba the sesame seeds? or whatever you get from the supermarket, it's good?

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  @deliciousLeewithAraАй бұрын

  I always roast them, unless its already “roasted” from the grocery

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  @deliciousLeewithAraАй бұрын

  I always roast them, unless its a roasted sesame seed

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  @rosalcornelio16312 ай бұрын

  Love this😋😋. Made me so hungry

• 
  @holden61042 ай бұрын

  I'm Korean and we have family friends that have a Filipino nanny. They say she makes better Korean food than most Koreans they know.

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  @user-fm3xt9fw7h2 ай бұрын

  Yum yum❤

• 
  @bixxy182 ай бұрын

  The simplest yet looks yummy and authentic kimchi I ever watch . Wanna try to make later. Thanks 😄

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  @littasudarmo86372 ай бұрын

  Wy pilipinos women talk alot alot noise

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  @mariannebantog45692 ай бұрын

  Your tagalog is so cute

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  @ernestosanjuan34432 ай бұрын

  Chef, Magandang gabi po, Paano po kaya ang pag luto ng vermiceli noodles filipino sotanghon na di nagdidikit-dikit ?

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  @deliciousLeewithAra2 ай бұрын

  Coat with lots of sesame oil… 😂

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  @ernestosanjuan34432 ай бұрын

  chef, pwede po bang sotanghon lang po gamitin.mahal po kase ang korean noodlles.

• 
  @JaySivart-hq1jp2 ай бұрын

  Cool😊

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  @ms.chalala8832 ай бұрын

  napa subscribed ako

• 
  @epLp_202 ай бұрын

  hello miss ara.. ask ko lang po sana if i can use quail eggs instead of chicken eggs po? thanks po

• 
  @deliciousLeewithAra2 ай бұрын

  Yes sure :)

• 
  @epLp_202 ай бұрын

  thank you so much po and more power po 🤗

• 
  @arielgalang29762 ай бұрын

  maam sory huwag po i derect kasi baka sira ang itlog

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  @arielgalang29762 ай бұрын

  ayaw ko po ng may patis maam😢

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  @deliciousLeewithAra2 ай бұрын

  Then u can use salt instead :)

• 
  @STAYPUT12092 ай бұрын

  New subscriber here ❤❤❤❤ Chalmokko sumnida.

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  @emmanuellorenzodiaz553 ай бұрын

  she removed the most delicious parts

• 
  @jatio68233 ай бұрын

  Hi Ara❤ when it comes to korean recipe, your channel is my number one choice. Thanks a lot.

• 
  @jmantwild93733 ай бұрын

  My brain is melting I swear I can almost understand what she is saying.😅

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  @wendyellis74403 ай бұрын

  How long can i keep in fridge 🤔

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  @wallyaceveda42843 ай бұрын

  Ma'am pwede pong makahingi ng recipe ng fish cake Eomuk. Lagirin rin po ako nanopanood ng style ng cooking mo.Very nice at madaling sondan.God bless po ma',am.

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  @veronicavargas52994 ай бұрын

  THANK YOU

• 
  @dickb21284 ай бұрын

  I love the recipe but please speak miuch more slowly . I could not understand everything you said.

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  @user-tr6ji9ns9g4 ай бұрын

  😋❤👍

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  @JosephineEstrella-dx7cn4 ай бұрын

  Very good kimchi

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  @nonamenoname27674 ай бұрын

  I enjoyed the recipe and I was shocked to see how quickly she switches from English to Korean ☺️

• 
  @rainygorges34034 ай бұрын

  you are so pretty😍

• 
  @ihana034 ай бұрын

  Hi there! Just wondering, sa freezer po sya dapat i-store or pwede po sa chiller part po?

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  @deliciousLeewithAra4 ай бұрын

  If marinated fresh meat (uncooked) better freezer in an air tight container

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  @missamelia40984 ай бұрын

  Hi po.. hindi na po ba pipigain ung raddish bago timplahan?? Thanks po..

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  @yukarimaedatvakahoneylemoncoup4 ай бұрын

  Kamsuta how are you ara

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  @Wrallychamp4 ай бұрын

  One language at a time!!!!!😅

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  @devvv46164 ай бұрын

  ang sosyal ng tagalog ni ate haha

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  @orliemendoza49764 ай бұрын

  nakakatuwa ka nmn...nakakalibang panoorin and very educational gagawin ko yarn.

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  @mariloumckinney33715 ай бұрын

  Yummy!

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  @AmeliaPutri-bs7pg5 ай бұрын

  Very good i like this👍👍😋😋

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  @pamelatan44175 ай бұрын

  Hi Miss Ara!..I would like to ask if the the Doen Jang that I bought from the grocery, the brand is Maeli, is it already fried?

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  @deliciousLeewithAra5 ай бұрын

  Chunjang supposedly and not dwenjang :)

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  @teresitadizon6195 ай бұрын

  Thank you chef Ara for watching your video. Marami akong natutunan sa version mo ng paggawa na wala sa mga previous na pinanood. 😋😋😋🙏

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  @mickmcliver62415 ай бұрын

  😊 ]