Four teams duke it out for the ultimate prize - their very own customized food truck for one full year. First they pitch their food truck ideas to our panel of expert judges. The judges select the top two teams who get to move on to put their concepts to the test for two frenzied days of selling. The dream will become a reality for the team that makes the most profit. Which one of our dreamers has what it takes? Get ready for one wild ride to find out.
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Just like a woman always finding somthing wrong with everyting
When you sell out of the daily special in 15 minutes, that's not a good thing.
The gizard wizard was completely delusional about the judge's initial response. Hey, I guess a positive attitude leads to success.
Prepped to feed at least 1000 people today. That can't be right when day 2 sales average less than 100 on this show.
It is so annoying to hear Jesse say they are competing for a truck over and over again. They get to borrow the truck for one year.
The Meat Ballers truck is badass.
It's just not believable that every judging goes to 1 to 1 with presentation being the tiebreaker.
Part of the prize should be cash to defray the initial food costs.
"Let's fry em up, see what happens, that's all we can do."
Indian food without the requisite spices is going to be a problem.
After 2 days of nonstop mechanical failures, it seems that Mac'n' me crazy's truck may be a lemon. I hope the show took care of those repairs.
Good show. i know some of the folks that were in this and I have eaten a few of the places that he reviewed. like they say about hockey, two guys go into the corner and only one gets the puck, I think that he could offer a runner up prize as a matter of generosity. That said, i would have given the second choice to the "Old Canteen". I can't see Frank Teranova without hearing him say the word, "incorporate" as he would do cooking segments on the local, mid day news . Good video. Thanks.
The Atlantic is permanently closed. Pay what you can, not a great business model.
The Pandemic killed Opus but they still operate.
Like the seal in Quebec, the cod tongue texture and flavour could be challenging to a come from away. I lived in St John's 10 years and didn't dislike cod tongues, but didn't take a big liking to it either. I suppose if a cook could take these off piste meats and make them tasty for an outsider, that would be saying something. But I'm still not convinced I'd hold it against a restaurant simply because I hadn't acquired a taste for it yet.
I had seal while living in Newfoundland. It's a very strong taste, and not familiar to those not used to eating it. I think he should have gone for a more traditional game meat.
You have to admit the prize really sucks. Your food truck for a year? Just when you get your business going they take the truck back It should be your food truck forever!!!
The Father and Son were like the Three Stooges minus Curley. Well here I am.
What a crappy prize. Food Truck for a year? How about you win the Food Truck forever!
so what happened with the noise on the truck?
Wow..... this guy is anoying as h*ll
Thats farrahs dad from teen mom
See what happens when you use God's name as a curse word, you lose
I'll be at the Merchant Merina on January 4th 2030 once I get $650
That's a long time from now. Do you always plan 10 years ahead?
I love this TV show, please, share more seasons
Love the series but a few things are missing, for example none of the contesters has been asked how they prep for speed, thoughts about the assembly process and the biggest one, what's the cost to produce every item incl. staff/truck/groceries and customer price, the margin are crucial.
Did the older lady taste something then put the spoon back in?
i saw that too at the 13:15 mark and was like wtf
They get a truck for only one year? Lol
Food Network is so cheap.
They only give the winner a rental food truck for a year lol
I wish I could do this 😢 I've been trying to save to get my own truck
More like one dollar critic...whatta joke this guy is ...
This guy epitomizes all that is obnoxious about snobbish food "critics."
😅
This guy is a total ass.
Indian chick is too aggressive.
Those black ladies CANNOT be real. The cheap wigs, the rachet attitude, and the stupidity make me think they are actors.
Are any of the trucks still in business??
How many of the trucks are still in business that were on the show??
"1 for $5. 2 for $10" That's why you deserve to lose. (Even though you ended up winning). 1 for $6 and 2 for $10 is how you make it seem like a deal. 🙄
Who cares if you are gay. Stop it.....
So a Bao bun
So a meatloaf
Wonder why they have not embraced the roast potato and Yorkshire pudding.😊
LOL we're not leaving without that truck. First ones gone.
Wow to see Robyn. I watched her on two seasons of Gordon Ramsey and Hell’s Kitchen. She is looking great,
Love when Jesse host bakes, battles and food trucks. Saucy Sandwiches with the provolone yummy. 5 months dating and now close quarters. Pigs on the Fly how cute. OMG a porky dog! I would love too to get on a food truck. Love of Eggs, nice with the loaded Romero’s. My Bloody Mary sauce. Love the twist on the prrorogi .
Jessie love your commentaries.
YUMMY CORN DOGS
JESSIE LOVE YOUR COMPLENTARY.
Hey there Jessie nice to see this episode and your input is so refreshing. You are so kind to all.