The following is the list of ingredients for this recipe:
* 2 big Sweet turnips/Sengkuang (1kg)
* 1 medium size yam (500g)
* 500g rice flour
* 100g tapioca flour
* 300g groundnuts
* 200g Corriander/parsley
(if corriander, need to use more; if parsley 200g is ok)
* 20 sheets of tofu skin (size 16 x 22 cm)
Produce approximately 20 rolls
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