The dish 1 skinless chicken breast 2.5cm piece of ginger 4 cloves garlic 1 tbsp vegetable oil 1 red pepper 1 yellow pepper 1 onion 4 spring onions 75g bean sprouts 150g cooked peeled prawns 300g soba noodles 2 eggs lightly beaten 1 tbsp Worcestershire sauce 1 tbsp light soy sauce Sea salt White pepper Garnish 1 tbsp toasted sesame seeds 1 heaped tbsp crispy fried onions 1 tbsp pickled ginger 1. Teriyaki marinade a. 4 tbsp light soy sauce b. 110g sugar c. 1 tbsp dark soy sauce d. 2 tbsp sake e. Marinade your chicken for at least 1 hour before serving 2. Waga dressing: a. Harder i. Soy 3 tbsp light soy saxuc ii. 1.5 tsp caster sugar iii. Mix together until melted then add: v. 2 tbsp dark soy sauce b. Easier i. 1 tbsp Worcestershire sauce ii. 1 tbsp light soy sauce iii. Salt + pepper to taste 3. Cook chicken. Once grilled nicely, leave to one side to cool 4. Prep vegetables roughly 5. Cook ginger and garlic first 6. Red yellow pepper, onion and spring onion 7. Prawns 8. Cut chicken up and add to wok 9. Add lightly beaten egg to wok 10. Stir well 11. Add noodles 12. Stir well 13. Add waga seasoning until all is well coated 14. Don’t overcook. Leave some moisture. 15. Can garnish with sesame seeds, fried egg and chilli sauce

@Pri910903

4 жыл бұрын

Legend! Thanks

@nubijones8177

4 жыл бұрын

Hero! Thank you!

Am I the only person who love his voice!! So relaxing 🤤

@KidLondon

4 жыл бұрын

isobelbaby97 I actually find it off putting... the geezer act is played out. I want to focus on the ingredients, the dish, the flow of cooking not his voice or hands, couldn’t care less about it.

Subtitles at 1:20 might need adjusting...

@fcukstrateduk

3 жыл бұрын

HAHHAHAHA 30 seconds well spent

Loving this series Steve and Mrs Camerawomen thanks so much learning a lot and the book is great

Made this for my family and everyone loved it!

I tried it and it was perfect. Very delicious

I made the katsu as well and it was delicious! Thanks for sharing. I will try and make yakisoba chicken teriyaki too.

Looks lush ❤

Love this channel! Really missing Wagas! Please can you make ginger chicken udon!

Made this soooo many times - 🥰

I love your food! Thanks to make so many vegan choice too🙃

nice videos great cooking easy to follow thanks :D

Cannot wait to try this :) Would lurve the chilli squid recipe.... I miss it!

I made your katsu curry.. It was absolutely beautiful!!! Thank you so much for your videos ❤🤤🤤🤤

@lukehill449

4 жыл бұрын

I made it tonight as well was spot on

@petalsandparsnips9769

4 жыл бұрын

I made it too - it went down a treat and was so easy.

@isidorapopovic7157

4 жыл бұрын

I made it too it was amazing

@shakirapatel7534

4 жыл бұрын

I made it too. Was lovely.

@binniebuilds6643

3 жыл бұрын

Same made for a family of 5.... my mum, my dad, my bro and my gf was very good

Does Steve intentionally use small cooking utensils to make his hands look gigantic?

@wagamamauk

4 жыл бұрын

it's not the size of the wooden spoon that matters. it's how you use it 😎

@hrundivbakshi3959

4 жыл бұрын

@@wagamamauk It looks like Chef Steve is transforming into Sensei Steve! Haha, love it!

AMAZING!

Made this and it is amazing.....

not quite the same when you’re watching this whilst eating beans on toast

Please can you do the duck gyoza?!

Brilliant thanks 👍

Loving these!! Pleeeeease could you show us how to make Shirodashi ramen? I've been craving it for so long!

This looks fab!! what could i add instead of meat for a veggie day??

Can you pleeeeease do Wagamamas house ramen 😭 I’ve been struggling without it 😂

Honestly crying without my chicken teriyaki donburi

Chef, pls share raisukaree sauce recipe. I’m dying for it!!

Raisukurree next please !

@tanyafox9139

4 жыл бұрын

I would love to see that recipe love that dish

i’ve waited my whole life for this

Please do the chu chee chicken curry next 😍

Ingredient list is a bit off. But going to make this tomorrow

How many does this serve?

Please do chilli chicken ramen ♥️

Is the recipe for 1 or 2 people? :)

Jeremy Beadle wants his wooden spoon back.

How does the wostershire sauce come into the recipe.

@abcdefghijklmnopqrstuvwyxz102

Жыл бұрын

It’s just soy sauce and vinegar

Was it pre-made with teriyaki sauce?

how can you make it when we dont know whats in the waga seasoning?

@Shelsight

4 жыл бұрын

He shows you at 02:00...

Certainly no shortage of superlatives! Great tasting recipe though.

Would you be able to film this but make it for 5 people? I'm trying to feed my whole house here but I can't seem to get this together with the crisp/rawness level in the veg I need when I use enough for all of us. Should I just keep everybody waiting for their portion?

@byJASSY

4 жыл бұрын

Thewooshh technically at Wagamamas food comes when it’s ready so maybe that’s the secret of the food tasting so good 😂

@abcdefghijklmnopqrstuvwyxz102

Жыл бұрын

just size up ratio

Teriyaki don buri recipe pleeeaaaseee 🥰😇

Would love to see the squid recipe

@davidcain2162

4 жыл бұрын

kzread.info/dash/bejne/mZV9j7uLhM3Hl8o.html try this

big steve

Does your barber come to you?

He actually uses chicken thighs in this dish rather than breast as stated in the recipe

this guy cooks like a bit of an amateur. Weird.

@Shelsight

4 жыл бұрын

chilldude22 - in what way? He’s an exec chef at a Japanese restaurant. Do you know what that takes? He doesn’t have anything to prove. He’s doing it slowly for the video to make it accessible for home cooks.

@chilldude30

4 жыл бұрын

@@Shelsight I know what it takes of course. I'm saying as someone who cooks for a living, he doesn't look like a particularly good cook.

Yakitori sauce