I just HAD to give you feedback. This is the very 1st time I ever made paratha and not have a piece left over for the next day. My son could not stop saying how soft it was. Thank you sooo much dear...this will be my special occasion paratha.👌👌

@TasteofTrini

Жыл бұрын

Hey, I am so happy that it was a success! Thank you so much for trying the recipe ❤️❤️❤️

@user-vf6qz3lh7w

6 ай бұрын

Very easy method thank you god bless

Hi I'm a trini, I have been living in NYC for 39 years never considered making dhal puri since my mom couldn't make it I didn't learn either it was easier for me to buy it. I must admit since I watch your recipe on how to make it I must admit I am doing great for someone who never really make roti.thank you and good luck, continue doing what you do best

Oh wow, the roti looks so soft and silky, I'll try this method next time I make.

Fluffy roti..looking nice

Lovely looks delicious.

delicious. worth trying.. thanks for sharing..

Looks great 👍

My absolute favorite ❤

Absolutely love this, it looks delicious😋.

That 30 minutes on the bike is well deserved! Delicious!!!

Oh gosh Child..take a bow😊😊. I will be trying this weekend coming. Perfection itself👌👌👌

Omgoodness ❤

Bigan choka and Roti yummy 😋 😊❤

I’m going to try this. I love your videos

Hi Reshmi that Roti looks delicious to you and your family enjoy your week bye.

I could have trini food and roti every day! omg

Best paratha ever

Yum

Thank you very much, i love the softness of your dough . I love a soft roti . Thank you i wil try it out. Be blessed.

Hi Reshmi,another one of your amazing recipes, the best

Hi Reshmi, I always no you are amazing cook ❤keep it up ..Your Roti looks so👍🏻👍🏻👍🏻 delicious 😋 ❤❤️❤️🇹🇹🇹🇹

Looks soft and silky and delicious 😋👍🇹🇹

@TasteofTrini

Жыл бұрын

Thanks Tricia! ❤️

Wow looking so light and and soft

@TasteofTrini

Жыл бұрын

Thank you!!

That looks so delicious❤❤❤

Wow Reshmi that Roti looks so soft and delicious 💯💯thanks for sharing cheers from Orlando ❤️

Tasty love it ❤

I made this recipe this last weekend, the only variation i made was to increase the flour to 6 cups, also increase the other ingredients accordingly. It turned out amazing. My family of foodies were impressed. Thank you

I tried it at home and it came out great . I love paratha ,I also eat it just so .

Buss up shot and Dhalpuri are my favorite types of roti and I love them so much. 😉

@jadecummings8093

Жыл бұрын

My mother makes them and tastes delicious!

I'm going to try this, I never knew you had to roll it so thin. Definitely not a true Indian when it comes to cooking (mostly failure), but a real true member with the eating, so hoping I will have success on this one.

Best roti ❤

Thank you ❤ once more😊

I think you are the best cook

❤❤❤❤

That came out really soft..well done.

@TasteofTrini

Жыл бұрын

Thank you!

Omg!!😂😂 This is ❤❤very very impressive it looks delicious and light!! Love the technique...❤ Very nice video...

@TasteofTrini

Жыл бұрын

Thank you so much for watching❤️

❤❤

@TasteofTrini

Жыл бұрын

❤️😘

I'm drooling here! Have mercy 😋😊

@TasteofTrini

Жыл бұрын

Thank you Uncle!! Hope you're well❤️

@LazyCookPete

Жыл бұрын

@@TasteofTrini All good here thanks, I trust all is well with you. Love to all ☺

Amazing, love the trini accent.

@TasteofTrini

Жыл бұрын

Thank you! 😃

Roti looks delicious, Resh. Love it with baigan choka too 🇹🇹

@TasteofTrini

Жыл бұрын

Thank you ❤️ That baigan actually came from Trinidad 😁

@fazz3606

Жыл бұрын

You make me feel to eat some now lol. Maybe when I break fast later, take care.

Yeah that roti looking re’l good

@TasteofTrini

Жыл бұрын

Thanks! 🙏🏽

Thank you Rishmi. This paratha looks amazingly silky and soft. I must try this for Diwali on Sunday. Thanh you for sharing

@TasteofTrini

8 ай бұрын

Thank you Melissa! You'll love it for sure 🙂 Happy cooking!

Tried this roti for Divali in Trinidad today my goodness its the best

@TasteofTrini

8 ай бұрын

Hi! So happy to hear!! Thank you for using my recipe ❤️🙏🏽

This is a brand new method and ingredients to making paratha roti I have ever seen....love it! Also your tip about using ghee vs margarine is very true. I usually use ghee for Divali paratha and the rest of the time is magazine. Discovered ghee is way better.....makes softer roti 🥰

@TasteofTrini

Жыл бұрын

It's my personal tips and method that I've developed over the years so I wanted to share 🙂 I don't make roti often, so when I do, I like using ghee 😁

@chanosochan8396

Жыл бұрын

😊

Reshmi thanks for sharing ,it looks wicked meaning good, love it

@TasteofTrini

Жыл бұрын

Thank you so much Lily ❤️

@lilynelson1627

Жыл бұрын

@@TasteofTrini welcome

I love this healthier version using ghee

@TasteofTrini

18 күн бұрын

Thanks! The flavor is so yummy with the ghee too 🙂

@donna8743

18 күн бұрын

@@TasteofTrini i now hv my tin of ghee drom the fridge thawing. Going to make your cmversion later this evening.. ..

Very nice roti 😊

@TasteofTrini

Жыл бұрын

Thank you!❤️

I want to cry and slap myself for not seeing this yesterday because mines came out kinda of tough but will be saving this for my next try

I tried this but I think I used too much hot water as it was difficult to handle..it was also a bit sweet. I will either omit the sugar or cut back the next time. I was amazed how the dough remained so soft to use almost right away. The final result was very yummy and soft 👌👌. My son wanted to know why I was using another recipe as he thinks mine is perfect..but I loved the taste of this one. I used cow brand ghee. Thank you Dearest...❤

Amazing, the only problem I cannot fold it properly. But I am trying, hope cruze is doing well. ❤

hi reshmi blessing to and your family wow that looks buss up shot roti looks ah amazing thank you for sharing this buss up shot roti recipe reshmi you have your self a bless one 👍👍👍👍👍💖💖💖💖💖

Omg it’s so silky and soft, bigan choka looks delicious!

Wow that looks so lovely but it also type of flour you using

@TasteofTrini

Жыл бұрын

It's all purpose flour. I've used several brands before and got the same results: Pillsbury, Gold Medal, Peter Pan, Nutrimix Premium, IBIS, Country Pride. In this video, I'm using Peter Pan all-purpose flour.

Im bajan trying to learn to make roti thank you

Blackstone grill are the best

Definitely trying that weekend thanks mine always gets stiff when cold

@TasteofTrini

Жыл бұрын

Awesome! Usually roti in general will get somewhat firm when cold, because the fat solidifies. Think of butter that's cool vs hot...same concept when you use it in a recipe. Just warm it up and the fat will melt and the dough will get soft again.

@judianagellizeau-hemenes6749

Жыл бұрын

@@TasteofTrini thanks would try that

You activated my alexa😂.....MeanwhiIe I'm drooling! 🤤

@TasteofTrini

Жыл бұрын

LOL! 🤣

I want those roti tools 😊😊😊😊

@TasteofTrini

Жыл бұрын

Lol we'll have to get you a set then 😁

Hi dear, thanks for sharing ur lovey food. Where can I find the receipt 🧾?

Hi Sister Reshmi, You are an amazing ,Cook you explain to everyone on your video Moose From Canada m Guyanese yaah girl. I am a Master Chef myself, Please becareful with those plastics ,it has lots of fake chemicals

Have you ever frozen the dough balls?

Hi where did you get these gloves?

What are the metal utensils called that you use to clap the roti?

@TasteofTrini

Жыл бұрын

Hey, those are wooden "dablas". You can use spatulas or long spoon handles instead

@marchfifth1754

Жыл бұрын

@@TasteofTrini THANKS!

Were do I gat the pastry mat and the rest of things

@TasteofTrini

11 ай бұрын

Hey! Got these on sakicooks.com

Bring d channa & alloo 😂😂😂

@TasteofTrini

Жыл бұрын

Lol! Yesss, or chataigne

@annmarielawrence6589

Жыл бұрын

Love this method. From trinidad

How can I get the gloves and the rest of things that comes with it

@TasteofTrini

11 ай бұрын

Hi! Sakicooks.com

Where can i get the silicon mat?

@TasteofTrini

Жыл бұрын

Hey! Sakicooks.com

Why do you sprinkle the flour. Thank you.

@TasteofTrini

Жыл бұрын

To keep the layers nice and separate so they don't fuse back into each other 🙂

I can’t see the recipe?

@TasteofTrini

Жыл бұрын

The description box below the video

Must get bigger tawa.... and noooooo, no margarine please 😢. I feel I making paratha soon 😊

@TasteofTrini

Жыл бұрын

Yes make some😁 Maybe a geera duck this time or geera chicken, yummy 🔥🔥

You should use gloves.

Where can I buy the sticks to clap the roti