Silky Buss Up Shot Roti!

Ingredients:
4 cups all purpose flour, sifted
1 tbsp. sugar
4 tsp baking powder
1 3/4, plus 2 tbsp warm milk
1 tsp white vinegar OR lemon juice
4 tbsp. vegetable shortening (cookeen)
6 tbsp. butter
1 tbsp. ghee or vegetable oil
For cooking:
1 tbsp. ghee or vegetable shortening
1/2 cup vegetable oil
#bussupshutroti #roti #indiancooking #trinidad

Пікірлер: 217

  • @randycolt3888
    @randycolt38883 ай бұрын

    Wonderful I like your detailed explanation in every step. Culinary expertise comes with the understanding of skills and chemistry, in my view . Thank you ...

  • @sweettrinilife2095
    @sweettrinilife2095 Жыл бұрын

    Girl i want to shake your hands I tried this recipe an it came out soft an silky thank you very much for this easy buss up shot recipe. 👍👍🙏🙏

  • @nirmalasookdeo2771
    @nirmalasookdeo2771 Жыл бұрын

    Best recipe thanks for sharing

  • @ls907
    @ls907 Жыл бұрын

    My second attempt at buss up shot and it worked. Thanks for the recipe. Watching from the UK

  • @celinevance5021
    @celinevance50212 жыл бұрын

    Listen to me, you saved my day today!! First buss up recipe I use and it came out perfect. Where have you been before !!?? THANK YOU!!❤

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That is awesome! I'm so happy you enjoyed it. Thank you for your feedback.😊

  • @Mychelle-K
    @Mychelle-K Жыл бұрын

    Can’t wait to try this! Great video.❤

  • @Knyce457
    @Knyce4572 жыл бұрын

    I'm definitely going to try your version! Thanks for the tutorial .

  • @shalinikhan9541
    @shalinikhan9541 Жыл бұрын

    Incredible description and lesson for beginners. I am inspired to try your recipe. Looks delicious.

  • @josannejoseph2218
    @josannejoseph22183 жыл бұрын

    I tried this on Sunday and I have to admit it's the best recipe I've used so far. Continue the great work❤❤❤

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Yay! Thank you!

  • @reshmagopaul6113
    @reshmagopaul61132 жыл бұрын

    Wow looks so good

  • @mariesingh4575
    @mariesingh45752 жыл бұрын

    That dough looks super soft, roti came out soft and light. Can't wait to try this recipe. Thanks for the tutorial

  • @merlemclean9861
    @merlemclean98612 жыл бұрын

    Your recipe was excellent came out wonderfully . thank you

  • @reginachattergoon4524
    @reginachattergoon45243 жыл бұрын

    This is the best recipe for buss up shut...trust me.

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Wow, thanks

  • @JL-mv6bj
    @JL-mv6bj2 жыл бұрын

    Thank you for the lemon juice/ vinegar tip!! I plan on making some Saturday, I'll let you know how it turned out! 😀

  • @skye4397
    @skye4397 Жыл бұрын

    I have been searching for a good recipe. I can't wait to try this Next weekend. Great instructional video!!!💕💕💕💕

  • @crystalparris4012
    @crystalparris40122 жыл бұрын

    I love this recipe thanks so much for sharing. It's the best I have ever made.

  • @kaylieforbes2188
    @kaylieforbes21883 жыл бұрын

    Love all your vids

  • @sitaragoonathsingh1106
    @sitaragoonathsingh1106 Жыл бұрын

    Show the world your recipe,the best ever hooray

  • @theatlantean8008
    @theatlantean8008 Жыл бұрын

    Weber heard about vinegar but wow amazing ❤❤❤

  • @Mentionmarvin
    @Mentionmarvin3 жыл бұрын

    Awesome video very detailed and well articulate 🙌🏽🙌🏽🙌🏽keep up the good work looking forward to more videos.

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Thank you! Will do!

  • @golden-dreams7544
    @golden-dreams75442 жыл бұрын

    Another great recipe ,well explained and well demonstrated , will try it very soon.Good job!

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you!😊

  • @priyacoffey
    @priyacoffey3 жыл бұрын

    Wow Buss Up Shot Roti is on Fire!

  • @candicesirju551
    @candicesirju5512 жыл бұрын

    Subscribed ... chef after my own heart ... dividing the filling into 6 portions 😊

  • @nyasha.k.anderson
    @nyasha.k.anderson3 жыл бұрын

    Was searching for a new roti recipe and tried yours!🔥Family even preferred it to the previous recipe I used, keep up the good work!👏

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you so much for the feedback!

  • @dollystewart8107
    @dollystewart81079 ай бұрын

    I've tried so many different recipes to achieve soft Buss Up Shut Roti, this is definitely going to be my go to.........it's the best trust me!!! 👍🏾👌🏾👊🏾 Thank you for sharing, they turned out absolutely perfect and A-mazing!!!!! 🤎

  • @joyfuloven

    @joyfuloven

    8 ай бұрын

    Awesome! Thank you for sharing 😊🙏🏼

  • @shamindiskitchen
    @shamindiskitchen3 жыл бұрын

    Awesome recipe

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you 😊

  • @johngordon2813
    @johngordon28132 жыл бұрын

    Errica your ingredients are real you did a.great presentation.

  • @mazar9480
    @mazar9480 Жыл бұрын

    A very good recipe and good show how

  • @jenniferjoseph996
    @jenniferjoseph9962 жыл бұрын

    great i will try it ,from Trinidad keep up the good work

  • @angellohector
    @angellohector11 ай бұрын

    Excellent video! The tip with acidity is genius. Also great advice on freezing as it does save time in the future for when I have a buss up shot tabanca lol

  • @joyfuloven

    @joyfuloven

    11 ай бұрын

    Thank you! And yes it does save time, I always make extra to freeze! 😃

  • @aaudain1
    @aaudain13 жыл бұрын

    Awesome job clearly explain

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Thank you 😊

  • @joycelynrivers2662
    @joycelynrivers26622 жыл бұрын

    ❤❤❤❤❤

  • @kaynicholas6486
    @kaynicholas64863 жыл бұрын

    Love your recipe, i am going to try it.

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Awesome! Let me know what you think. 😊

  • @barbarasamaroo3123
    @barbarasamaroo3123 Жыл бұрын

    Great job erica

  • @jasminthomas3528
    @jasminthomas35282 жыл бұрын

    I will certainly be trying your way soon

  • @ssr2201
    @ssr22012 жыл бұрын

    Used this for divali and roti remained soft until yesterday when we had the last of it. Soft, flaky and so yum. Also used gulab jamoon recipe, finally got a recipe that was easy and got the texture I've been looking for. Thanks much for sharing your knowledge and techniques.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That is awesome! I'm so happy you and your family enjoyed it! 😊

  • @carmenarjoon6729
    @carmenarjoon67292 жыл бұрын

    Great recipe. Like the use of buttermilk. Quite a few ideas here - like allowing dough to rest before kneading, always covering dough with a wet napkin and best of all leaving parathas to rest for as long as 3 hours. Very soft and silky roti, definitely worth a try.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you 😊

  • @melissaroberts3216
    @melissaroberts32163 жыл бұрын

    Good stuff.....well done

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Thank you ma'am 😊

  • @margaretseepaulsingh3367
    @margaretseepaulsingh33672 жыл бұрын

    Best recipe ever.thank you.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    You're welcome 😃

  • @vanessav.2134
    @vanessav.21342 жыл бұрын

    I made it today! It was AMAZING!!! Thanks for the tutorial.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Yay! I'm happy you enjoyed it! 😉

  • @christinabarrow5814
    @christinabarrow58144 ай бұрын

    best recipe it truly was soft and silky

  • @sharmingaja1800
    @sharmingaja18002 жыл бұрын

    AMAZING ROTI. LOVE IT.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you! I'm happy you enjoyed it 😊

  • @LSingh-hu6ml
    @LSingh-hu6ml Жыл бұрын

    I'll definitely try this recipe had busupshut in both Trinidad and New York. I love the texture. Love from Jamaica 😋😋

  • @marlenespaulding2054
    @marlenespaulding20542 жыл бұрын

    Goodmorning this is the best I ever see. I does practicing my roti.. an am sure I will be doing your recipe..my family love roti.. thank you for Shari g. I will be saving this video also am fallowing you. blessings

  • @princessindigo
    @princessindigo Жыл бұрын

    I usually add a lil vinegar to my cakes when I bake to make them extra moist so I trust you when you say to add vinegar or lemon juice to the roti dough. Thanks for the tip!

  • @sseepersad05
    @sseepersad052 жыл бұрын

    Ok your roti does look super soft and I'm sure to give it a try soon

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Yesss..let me know how it turns out 😃

  • @DonetteDonoon-my1ik
    @DonetteDonoon-my1ik8 ай бұрын

    👍

  • @bernadettepaulmedba9998
    @bernadettepaulmedba99982 жыл бұрын

    I tried this recipe and a came out really good. Thank you Erica.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That's awesome. Happy you enjoyed it 😊

  • @anastasiamathura5401
    @anastasiamathura54013 жыл бұрын

    Looks amazing 👏thanks for sharing I will try the milk and vinegar and ghee

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Hope you enjoy

  • @nicoleedwards3185
    @nicoleedwards3185 Жыл бұрын

    I tried this recipe at home ,exactly how you say.This was so far the best buss up shot ,I ever made.Thank you ,so ,so much.Blessings.

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    That’s awesome, happy you enjoyed it! 😊 Blessings to you. All the best to you and yours for the new year 🙏🏼

  • @savitrirampersad5600
    @savitrirampersad5600 Жыл бұрын

    I never use lime in flour but looks delicious definitely going to try this thanks

  • @deniseduprey4759
    @deniseduprey47593 жыл бұрын

    Mam ,thank you I've tried this on Saturday and it renamed the word buss up shut ,dagone the best,thank you and keep up the good recipes

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Most welcome 😊

  • @adnanmaharaj324
    @adnanmaharaj324 Жыл бұрын

    Best Roti !

  • @jenniferjoseph996
    @jenniferjoseph9962 жыл бұрын

    Hi, I tried your roti recipe this morning ,it was the best recipe i have tried so far keep up the good work.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you. I'm happy you enjoyed it. 😊

  • @babyb23518
    @babyb235183 жыл бұрын

    Such an excellent recipe! The best I’ve ever made. Waiting for your Dhalpuri Roti recipe.

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Thank you. Will post that one in September 😉

  • @nadiraclarence2249
    @nadiraclarence22493 жыл бұрын

    Look really fluffy will try thank you

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Thank you. Enjoy 😊

  • @tarasooknanan3926
    @tarasooknanan39269 ай бұрын

    Awesome i tried it and it turn out really good

  • @joyfuloven

    @joyfuloven

    8 ай бұрын

    Awesome! Thank you for your feedback 😊🙏🏼

  • @joycelynrivers2662
    @joycelynrivers26622 жыл бұрын

    I make this buss up shut this morning and I can't believe how it came out exactly like yours, thank you very much.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That's awesome! Thank you for your feedback. 😊

  • @marlenespaulding2054
    @marlenespaulding2054 Жыл бұрын

    I've tried ur recipe. And it came out wonderful. Thank you.

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Thank you for your feedback. I’m happy you enjoyed it. 😊🙏🏼

  • @jeromesingh5731
    @jeromesingh5731 Жыл бұрын

    Adding the vinegar,together with the milk, the texture of the dough change, making it soft, and the roti did came out SOFT and FLAKY. The best ever, from all other recipies of paratha.

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Awesome, I’m happy you enjoyed it! 😊 Thank you for your feedback! 🙏🏼

  • @jenniferjoseph996
    @jenniferjoseph9962 жыл бұрын

    Hi I am from Trinidad, I have tried your method it was the softest roti I have ever made keep up the fine work

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! Thank you for the feedback. 😃

  • @josanne3025
    @josanne30252 жыл бұрын

    Omg I have jus tried this receipe, amazing it felt like I bought it.My husband and kids ❤❤❤ it!!!

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! So happy to hear that. Thank you for your feedback. 😊

  • @rachelst-john7963
    @rachelst-john79632 жыл бұрын

    Amazing results... my new go-to recipe😊

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! Thank you for your feedback. 😊

  • @sagethesmint
    @sagethesmint3 жыл бұрын

    Tried this receipe today,unbelievable. My go to recepie now.The buttermilk is it.

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Awesome! Thank you for the feedback. I’m happy you enjoyed it 😊

  • @sagethesmint

    @sagethesmint

    2 жыл бұрын

    Pepper 🌶 roti next

  • @rena19872007

    @rena19872007

    2 жыл бұрын

    @@joyfuloven what milk did u use sis.. Skyler stated she used buttermilk

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    @@rena19872007 Hi, I used full cream milk, and added the vinegar. The ratio of vinegar to milk here is not quite enough to make a rich buttermilk, but it's just perfect to soften the glutens in the flour and give you a super soft and silky roti.

  • @nazeemasebarath5463
    @nazeemasebarath54632 жыл бұрын

    I tried many recipes for paratha, but this is the best. I made it this morning. Very soft and silky. Thanks

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! Thank you so much for your feedback! 🥰

  • @babitamusrap5711
    @babitamusrap57112 жыл бұрын

    I used ur recipe today and it was the best buss up shut I've made so far..🥰

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! Thank you so much for your feedback 🥰

  • @jenniferbaboolal1501
    @jenniferbaboolal15012 жыл бұрын

    Best paratha roti...I use this recipe all the time...and share with everyone...thanks for sharing Erica..👍

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That is awesome! Thank you so much for sharing, and for giving me the feedback. Very much appreciated! 🥰

  • @nadiraclarence2249
    @nadiraclarence22492 жыл бұрын

    I try this recipe thank you for it my buss up shot was really nice i was surprise 👌👍😋👏🤗

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! Thank you for your feedback. I'm happy you enjoyed it. 😊

  • @sharonsanchez7638
    @sharonsanchez76382 жыл бұрын

    Sharon s I have tried making your recipe and I must admit it's the Best buss up shot I have made.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That's awesome. Happy you enjoyed it 😊

  • @rubyjordan5986
    @rubyjordan5986 Жыл бұрын

    I have yo try this

  • @lindawellington906
    @lindawellington9062 жыл бұрын

    Hi made dis today n came out nice... Every 1 enjoyed it.. Thanks

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That's awesome! Thank you for your feedback. 😊

  • @PatriciaMootoo-go5md
    @PatriciaMootoo-go5md5 ай бұрын

    THANK U MUCH

  • @Alita49
    @Alita492 жыл бұрын

    Tried this recipe today and it was the best,I got so much compliments from my kids and husband,didn't even let it rest for the full time and it still was amazing,imagine if I had the time to let it rest for the full time..Keep up the good work..

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Awesome! Thank you for the feedback! 😀

  • @Alita49

    @Alita49

    2 жыл бұрын

    @@joyfuloven sorry I didn't have a pic to show you .

  • @Alita49

    @Alita49

    2 жыл бұрын

    @@joyfuloven I put some dough in the freezer and left it out for the 1 hour and it came out amazing.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    @@Alita49 Yesss! I usually make a few loyahs extra and freeze them in ziploc bags. It's super convenient and it cooks even more flaky. 😃

  • @Nyse102
    @Nyse1022 жыл бұрын

    Hello from Bermuda 🇧🇲. This dough looks super moist I’m definitely going to try your vinegar/lemon juice tip. In your opinion which one works best also do you prefer one brand of flour over another ? I know sometimes that makes a difference in recipes also. Much appreciated and thank you for your recipe

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Hi, great to hear from you. I'm not sure which brands you have in Bermuda, but in Trinidad I like to use Five Roses or Country Pride. Also, I usually use vinegar because I always tend to have that on hand, but the lime juice works just as well. Enjoy 😊

  • @ramah314
    @ramah3142 жыл бұрын

    Yuh ha dee hand...tanks for sharing....... roti comout prayers/wedding/ramyana ready...A+

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Yay! Thank you

  • @Paula-rn9cm
    @Paula-rn9cm2 жыл бұрын

    Great recipe! Never heard about using buttermilk.Like the texture. Going to try it this weekend. Can I use butter and ghee?

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you. Yes, you can use butter and ghee. Enjoy! 😉

  • @celestemanipatedinchrist4935
    @celestemanipatedinchrist49352 жыл бұрын

    Looks sooooo good, best roti comes from Trinidad

  • @gypsycruiser
    @gypsycruiser Жыл бұрын

    Unusual addition of acid (Vinegar/lemon Juice) I will definitely attempt your recipe. I noticed there is no salt in the ingredients list? Thank you for sharing from Cape Town.

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Hi, the recipe doesn’t need the addition of salt, but you can add a pinch if you like. Great to hear from you in Cape Town. Enjoy 🙏🏼😊

  • @rena19872007
    @rena198720072 жыл бұрын

    Hey sis, just wanted to stop by and say you're a BOSS this recipe here is wickeddddddddd...girl u made ny husband asked for my hands in marriage again lolol 😜 😉 😆 😅 ......Thanks a million sis.....

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    That's awesome! Such a fun story. lol Thanks for your feedback 😉😆

  • @nita8619
    @nita86193 жыл бұрын

    Hi Erica, 👋thx

  • @gaminikokawalage7124
    @gaminikokawalage71243 жыл бұрын

    That dough looked crazy soft. Great recipe

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Thank you 😊 It was, you should try it and let me know what you think 😉

  • @blackempire1778
    @blackempire17782 жыл бұрын

    This is too good to be free😳😳😳

  • @neiljag
    @neiljag2 жыл бұрын

    Great technique and recipe, the vinegar/lime juice tip looks interesting!

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you! 😊

  • @kindabobb4251
    @kindabobb42512 жыл бұрын

    Great recipe my family love it it was soft and sliky Can u do a dhalphorie recipe please

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Hi, thank you for your feedback. 😊 Yes, I definitely have dhalpuri on my list of videos coming up soon. 😊

  • @kindabobb4251

    @kindabobb4251

    2 жыл бұрын

    @@joyfuloven i looking forward to that video

  • @annmariebedeau3252
    @annmariebedeau3252 Жыл бұрын

    Thank you for this recipe My sister made hers just like this I forgot to ask for her recipe She passed a few years ago There you are with the same recipe THANK YOU 🌷♥️

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    I’m so sorry to hear about your sister. Happy you can remember her and keep her memory alive. 🙏🏼🙏🏼

  • @annmariebedeau3252

    @annmariebedeau3252

    Жыл бұрын

    @@joyfuloven Thank you for responding Keep cooking Your recipes are Great 🙏🙏

  • @Sherirose1
    @Sherirose1 Жыл бұрын

    Wow really? I'm gonna try this.

  • @chineestuart9158
    @chineestuart9158 Жыл бұрын

    You make it look so effortless 💗💗…. Trying to buy all purpose flour is difficult so could I use self raising instead? …. 💗

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Hi, you can try. I’m not sure if the rising agents in the flour may make the dough more sticky.

  • @kerlene1986
    @kerlene19862 жыл бұрын

    Hi 👋 love ❤ your video, where did you purchase the placemat with the measurements

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Hi, thank you. 😊 I ordered it on amazon.com

  • @JD-go2qj
    @JD-go2qj Жыл бұрын

    I want this so bad

  • @allysonforde3519
    @allysonforde35192 жыл бұрын

    Hi Erica I have tried your recipe three times. It's the best. 👍🏿👍🏿👍🏿

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you for the feedback! I am so happy you enjoyed it! 😊

  • @savitrirampersad5600
    @savitrirampersad5600 Жыл бұрын

    I am going to try this recipe .lime I don't know about.

  • @leahannaallen6082
    @leahannaallen60823 жыл бұрын

    Trying this today

  • @joyfuloven

    @joyfuloven

    3 жыл бұрын

    Yesss! Enjoy 😊

  • @leahannaallen6082

    @leahannaallen6082

    3 жыл бұрын

    Yess after watching all the other videos and trying them your receipe came out the best thanks sooo much

  • @joycelynrivers2662
    @joycelynrivers26622 жыл бұрын

    I made some today for my birthday, wish there's a way I could send you a pic, you're the best, thank you.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Happy Birthday to you! Thank you for your feedback. 😊

  • @SiriusStarGazer
    @SiriusStarGazer Жыл бұрын

    girl u can cook! i recently started watching your vids. Tried your method of dhalpuri and it came out spectacular, and I am no good at kneading flour, i must say.

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Awesome! Thank you for your feedback 😊🙏🏼

  • @SatoDhani
    @SatoDhani2 жыл бұрын

    Hi, can you please tell me how much is the flour in grams?

  • @Bradlee297
    @Bradlee2973 жыл бұрын

    Looks so good. You can sell roti

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Thank you 😊

  • @earlbras1776

    @earlbras1776

    Жыл бұрын

    @@joyfuloven I Love your recipqe Blessed Love 🙏♥️🌹🥂🏖️🌠🚗

  • @afeminame
    @afeminame Жыл бұрын

    How do you keep it warm and from drying out once you've cooked it? Any tips? I'm gonna try this for a large get together and I don't want it to dry out while, I cook each one.

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Hi, excellent question. I use a styrofoam roti cooler, lined firstly with kitchen towels and then roti paper or wax paper. You want the roti to touch only the wax paper so it doesn’t dry out. Then as you cook each roti place it immediately into the line cooler and keep it wrapped it tightly and covered. The steam and heat helps it soften and stay soft. 😊

  • @eac-guy7272
    @eac-guy72722 жыл бұрын

    Hi there can I use buttermilk or another buttermilk substitute like sourcream with full fat whole milk ? I must definitely try this recipe.

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    Hi, great question. If you don't have vinegar or lemon juice to add the milk, you can try adding a bit of sourcream or yogurt and see if that works. It should give you a delicious and soft roti. Let me know when you try it. 😉

  • @eac-guy7272

    @eac-guy7272

    2 жыл бұрын

    @@joyfuloven Will do. Thanks

  • @sandraramdial5117
    @sandraramdial5117 Жыл бұрын

    Hi Erica , as to the liquid is it 1/34 cups if water and 3 tbsp milk?

  • @joyfuloven

    @joyfuloven

    Жыл бұрын

    Hi yes, 1 3/4 cups plus 3tbsp warm milk

  • @telluramcmillan3334
    @telluramcmillan33343 жыл бұрын

    Hey can I use lard and vegetable oil I don't have any butter . Will it still be as good?

  • @joyfuloven

    @joyfuloven

    2 жыл бұрын

    I have never tried using vegetable oil before. You can try it and let me know how it turns out.