I’m NOT disappointed that it took longer than 10 minutes...perfection and kindness can take all the time they want. No animals harmed in the making. Awesome job!

@monkeyx17

2 жыл бұрын

there was animals harmed... in the process of making the ingredients

@connorcureton7334

2 жыл бұрын

by the way we kill cows to save the environment from their toxins. a hundred cows farting and shitting is more harmful to the environment than a 20 foot bonfire.

@monkeyx17

2 жыл бұрын

@@connorcureton7334 Cows are bred to be killed. we wouldnt have half as many if it wasnt for us eating so much meat. so that logic makes absolutely no sense. if we stopped eating meat we wouldnt have anywhere NEAR as many cows

@rexdominic2512

2 жыл бұрын

you probably dont give a damn but does anyone know a trick to log back into an instagram account..? I stupidly lost the account password. I love any assistance you can give me

@aidanjavier5714

2 жыл бұрын

@Rex Dominic instablaster =)

FOOD is just a VESSEL for SAUCE

@BOSHTV

3 жыл бұрын

Agreed!

From Sydney Australia. I recently did a vegan 'fish' burger using young green tinned jackfruit. I used a steamed bun, added vegan cheese, made a tartare using vegan mayo, and iceberg lettuce. Yuuuummmyyyy

@dysfctn666

3 жыл бұрын

Which vegan mayo do you use?

@drdluv

3 жыл бұрын

I’m gonna need you to share that recipe because it sounds epic!

@haiche-caribbean1583

3 жыл бұрын

Wow.....when I was introduced to this 21 years ago by a rasta guy at a resort villa in Trelawny, Jamaica (Silver Sands), I never imagined it would take this long to hear someone else talk about it. For 21 years, everyone else I mentioned it to, thought I was crazy.

@stevemoore9984

3 жыл бұрын

It looks more like the texture of chicken than fish in the picture. Maybe use a softer tofu.

The key to crispy, golden chips is soaking them in cold water to get the excess starch out. Then double fry them. Perfect chips.

@zoenova5617

Жыл бұрын

Thanks ^_^

You actually made an improvement over Gordon by using wooden spoon instead of a metal one on teflon pan, good job

Vegan Fish and Chips are amazing in any amount of time!!! Way to go!

Wow! Just wow! I love veganising dishes & seeing others doing the same! Plant food is so versatile & amazing 🙌🏾

Looks amazing!! Definitely trying this soon. 🤤🤗

That looks so good 😍 definitely going to try this!

Yummm I’m definitely making this !! Thank you for the video 😊

It looks delicious. It's nice to put a nori sheet on the tofu pieces before the batter (obvs), then it looks like fish with the skin on. But I guess that would be tricky to do in 10 mins! Yours is a great speedy way to make yummy vegan 'fish' and chips :)

I’ll definitely be trying this. Thanx!!!

I see this being a 30-minute meal because I don't enjoy cooking fast. Thanks for sharing! It looks yummy.

Thats so cool ! Annnnd subbed! Definitely trying this for when vegan mates are over. Cheers for what looks like the best tartar sauce recipe I've seen so far too. Gotta love a bit of vegan-aise

Smashed it! I'll prep to make with my next food shop.

Maybe two pans next time, luv? lol I'm always drooling through your videos. You guys are killing it!!! :) :)

Not disappointed in the least Henry! Those look fabulous! My kind of dinner is a 15 min cook time, lol. Yes, Gordon needs to see this 😁👍🏻👍🏻♥️🌱♥️

Love you guys! ❤️

Yummy! Trying soon... Thanks!

Well done Henry looks scrummy 😋 and super quick 👏

You are amazing!!!!!! I love your videos!!! & will be purchasing a cookbook very soon!!!!💓💓💓🔥🔥🔥🔥🔥😋😋😋😋

Loved the video. I think I will steamed the potatoes first while preparing and cooking the fish, then just fried the pre-cooked potatoes after the fish are done. Great video.

This made me MAD hungry omg those golden skins of the tofu are amazing! Welp, off to go eat some cereal 😂 I’m too hungry to cook, maybe later.

Agreed, sauces are essential! 😁

@BOSHTV

3 жыл бұрын

😀

Love this! I often make Vegan Tofush & Chips especially on a Fryday night 🌙😋

@alicia-hd2cs

3 жыл бұрын

Hahah

Looks absolutely amazing! Another 5-6 minutes is fine!

Christmas eve this is on the menu!!!

That is gorgeous guys, cheers!

These two are so cute. The vegan fish and chips looks great!

That coating, oh my lord. Very impressive!

Mouthwatering! Okay, I´ve everything at home for this recipe, so I will make it NOW! Think it´s perfect for 7am, isn´t it?

@VortexStory

2 жыл бұрын

Was it?

@TahtahmesDiary

2 жыл бұрын

I love when I realize I have exactly what I need while watching a video 🥰

You did amazing it looks amazing

Wow!!! Looks so tasty!

Tartare sauce looks beautiful. Definetely trying this.

Amazing recipe 😋😋😋

I’m going to make this very soon ty

I am so going to try this!

Awww that was perfect timing don't be too hard on yourself you don't want to have any accidents can't to eat these with vegan tartar and vinegar!

I think I need to try making this!

Great job!

Deep-fried anything plus that sauce would be bomb.

who cares about time, it's a timeless dish! Haha! saving it!

Looks delish!

Best looking vegan fish and chips ever! My adorable hubs is going to love this, he hasn’t had this fav dish since we went vegan. Thanks, guys!! 😍😍😍

@Shralps

3 жыл бұрын

Cut a piece of nori the same size as the tofu and stick it to it with some lemon juice. Then dip in the batter. It looks like the skin of the fish and gives it a more "fishy" taste 👍🏻

@MGrace-16180

3 жыл бұрын

@@Shralps What a great idea, thanks! 😁

@pischrelli

3 жыл бұрын

@@Shralps Just like Gaz Oakley did.

@shannaveganamcinnis-hurd405

3 жыл бұрын

Gotta make this for my vegan hubby too. Need to reward the men who support us. My husband pretty much went vegan for me. ☺️ He loves it though.

Did you press the tofu first? Thanks

This looks so good, comfort food touch and all... I'm surprised the tofu was cooked enough in just the time needed for the cover to go golden !

@shannaveganamcinnis-hurd405

2 жыл бұрын

The tofu only needs to be warmed up, not cooked.

Fish and chips ....... made it tonight.....amazing

How to make vegan fish n chips in 10 minutes... if you marinate your tofu for an hour first. And wash & peel your potatoes first. And measure, chop, and prep all your ingredients first. And pre-heat the oil first. And take 15 minutes. Like magic!

@Ashley-cr4ow

3 жыл бұрын

Whatever still did a good job

@TigerGreene

3 жыл бұрын

@@Ashley-cr4ow are you his wife?

@Ashley-cr4ow

3 жыл бұрын

@@TigerGreene no I’m yours, I only date women you know this silly girl

Uh 😍 We will also try this recipe for our channel! Maybe we can make it even easier 😏

Id say 2 potatoes for 2 people... 1 isn't enough. Didn't find I needed the egg replacer. Thanks so much! I regularly do this at home, it's devine 😛

Which kind of tofu to use? Firm or super firm?

😍wow

Very impressive!

Great video, great presenter

So great! And, for once it doesn’t include hard to find(in the US)ingredients like tinned vapor of Marmite!😘

Like that you kept it real.

Yummy

That looks really good! You would have made it if you cooked the fries ( I'm American) in a separate pan along with the tofu🥰

👌👌

What vegan egg replacer exactly did you use or can be used?

@jaimerachelle2636

3 жыл бұрын

Orgran Easy Egg is great.

Is there another seasoning you might add in place of the curry powder? I'm allergic but this looks yummy

@toniapauli2643

3 жыл бұрын

Dill

@tilatsiddiqui3969

Жыл бұрын

Smoked paprika or black pepper

You rock! 💚🌱😋

Great

Would Kelp Powder from a health store work in place of Nori?

What's in the egg replacer? Can I use flaxseed egg instead?

@saragirma6577

3 жыл бұрын

You can

👍🏼

Honestly, I think Gordon Ramsay should cook vegan recipes too, and re enact our favourite meals such as burgers, Mac n cheese, etc... If he’s such a good chef, how about he proves it by cooking the perfect vegan Mac n cheese dish? I dare him to try it. It’s easy to cook with animal products, let’s take it up a notch and cook vegan too!

There's no need to be disappointed in the timing of making Vegan Fish & Chips, at least it came out right and looks good.

"But, although it's not that healthy......"!!!!! But no worries about performance issues, you did great!

homemade French fries are my absolutte favorite.i could eat a big plateful.

How many times would you reuse the oil? Looks great, you would've totally made it in 10 mins.

Amazing! so it took a bit longer than 10 minutes, it's honest fish and chips 😊😊

Good boy..I.jumper the gun you did marinate it !lol

like the idea of ground seaweed in the batter

I would marinate it in tamari & flaked seaweed to get a more authentic flavour..I'd out nutritional yeast in the batter too .

What else can you use besides beer coz I don't want it

What do you do with the oil from the pan afterwards?

@helenahandkart1857

3 жыл бұрын

So toxic.

@UncannyAdam

3 жыл бұрын

@@helenahandkart1857 asking a genuine question is not toxic, it's how you learn things. 🙄

@lanycera

3 жыл бұрын

You can sift it after cooling down and re-use it. Either way, frying is honestly not very environmentally friendly if you don't put thought into it what you do afterwards with it - the best thing I found is that you can bring it to oil recycling locations in major cities. Some people make bio diesel out of vegetable oil, or soaps, or insect spray. Putting it in the trash means it just goes into landfill. And never pour it down the drain or toilet.

@helenahandkart1857

3 жыл бұрын

@@UncannyAdam Just to clarify, the oil is toxic. Don't use it.

U can still do it in 10mins. Just do the fries first. And while they r frying u can do the batter for the 'fish'...in my humble opinion😁

What could you use instead of beer or any alcohol?

@rufa2489

3 жыл бұрын

something with bubbles like sparkling water would be a good replacement as that’s what gets it light instead of stodgy

@tychred

3 жыл бұрын

You could just use non-alcoholic beer. That way you still get that beer-battered taste.

I don’t drink beer or wine well I love the look and I want it but for the beer and wine.any input.

@serenmx2

3 жыл бұрын

tonic or soda water would produce a similar result though maybe not aerate the batter quite as well.

@steelchampion

3 жыл бұрын

Could probably try something like cola for the same effect

@vivahabbitvanassen

3 жыл бұрын

@@steelchampion I don’t drink cola of any kind but thank you. I’ll try the gas water and see how that works.

@love.5198

3 жыл бұрын

Non alcoholic beer

Because potatoes takes the longest to cook i would have chopped the spuds first. 5 mins later, In another frying pan the vegan fish. Because tofu is bland, i would have soaked it in rich umami dressing or liquid aminos for several hours. Then whip the batter

A challenge for GORDON RAMSAY ~ How about getting him in Ur studio for a challenge to try to make the vegan version..... 🤣 Sure he will not win 🤔....

j ai suivis votre recette mais en remplacant le tofu par une purée epaisse de lentille corail pour faire couleur saumon!!!!delicieux

What kind of tofu was that?

Amazing looking fish and chips 👊🏽... But prep time of soaking TOFU... is it really 10 to 14min... More like 2hrs 15min 🤣

@joeb4142

3 жыл бұрын

Don’t forget peeling the potatoes lol

Here's a next challenge for you - vegan fish and chips without using oil! Is that possible? 🙂

Well done! I can’t imagine that you could do this in 10 mins! 😂😂😂😂 you guys talk soooo much! 😂😂😂🥰🥰

Unlike me, who didn’t go vegan until I was an adult, my kids have been vegan since birth. They never had real fish, burgers or any of my own favorite pre-vegan foods so when I offer them vegan versions of these foods they’re not excited as I am.

Is there a non alcoholic batter option? Definitely want to try this out for my grandparents who are reluctant to trying anything new whether it’s vegan or not. Very much the “if it ain’t broke” mentality :/

@love.5198

3 жыл бұрын

You could get non alcoholic beer

Vegan fish and Chips are the best! I'm vegetarian 😛💖

@gordonramsay you need to see this !

this is great, you could have saved time by chopping the chips beforehand and letting them dry out a bit, also put them in the pan before taking the tofu to the oven? and less babble of course, but well done. but the creme fraiche is NOT vegan. I d add the seaweed to the tofu marinade as well :-)

This time limit is giving me anxiety. Take your time! 🤗💚😁

Alguien la puede traducir

There’s prep time too, so it’s going to be 30 min. :)

how do you have a vegan meal made with creme fraiche?

The music is a lil odd in the background with the other bg sounds

You did waffle on at the beginning mate

I wonder if this works with an air fryer? 🤔

Is that vegan Crème fraîche?