I loved everything about this video, from the cinematography and the use of sound to the fact it was vegan. Just beautiful, now I am a subscriber.

@soyasoyang-soykitchen

2 жыл бұрын

@Salokinos Thanks for the feedback and subscription, we wish you a nice and tasty weekend!😍🌞

@_carbon

Жыл бұрын

Same 🎉❤q

@joannang5091

Жыл бұрын

​@@soyasoyang-soykitchen Hi, is it ok to use potato instead of sweet potato.

@soyasoyang-soykitchen

Жыл бұрын

@@joannang5091 OK! You can also double the amount of starch if you don't add potatoes or sweet potatoes.

@doctorfuse007

9 ай бұрын

It’s better viewed at 1.5X speed

INGREDIENTS “Sauce” • 1 tbsp sugar • 1 tbsp soy sauce • 1 tbsp Michiu cooking wine (or gin, white wine) • 1 tbsp mirin (or white wine, sherry) • 1 tbsp toast sesame “Fish” • 200g firm Tofu • 40g cooked sweet potato • ½ tsp salt • 1 tsp sugar • 1 tsp dark soy sauce • 2 tsp cornstarch • 1 tbsp soy sauce • 1 sushi nori • 2 tbsp oil DIRECTIONS “Kabayaki Sauce” • Cook to Syrup = To a small pot, add sugar, soy sauce, cooking wine, and mirin. Cook over low heat until a thick syrup. Brush sauce on “fish”. “Fish” • Tofu = Put tofu in a clean towel. Squeeze all water out of tofu. • Stand Mixer = Add tofu to a stand mixer bowl, along with sweet potato, salt, dark soy sauce, and corn starch. Attach paddle, turn on to #3 and mix to thoroughly combine. • Nori = Cut longwise into 3 equal strips, because this is going to be the “fish” shape and structure. • Load Nori = Place 1/3 of tofu mixture on each Nori. Smooth to evenly and perfectly coat. It will be ~1/2” thick. With butter knife, diagonally indent all the way up and down and across to give the look of fish filet. • Fry = To a 12” frying pan, add oil. Heat over medium-high heat until hot. Add “fish” filets nori side down. Lower heat to medium-lowish. Fry until golden brown ~5 minutes. Flip. Fry until golden brown ~5 minutes. • Plate = Cut in half lengthwise. Place over a bowl of steaming rice.

@soyasoyang-soykitchen

Жыл бұрын

You are wonderful, thank you so much for the written recipe!🥰❤

@TheHealthyChickenProject

Жыл бұрын

@@soyasoyang-soykitchen Your recipe looks delicious. I will try it!

@soyasoyang-soykitchen

Жыл бұрын

@@TheHealthyChickenProject Thank you so much! I hope you like it. :)

@monicasanchez7697

4 ай бұрын

❤❤❤❤❤🙏🌷😘

@monicasanchez7697

4 ай бұрын

❤ muito obrigada 🌷

I tried your recipe with my wife tonight and we loved it. This will be our favorite fish recipe from now on. Greetings from Turkey. Thank you very much .

@soyasoyang-soykitchen

2 жыл бұрын

🙌🏻👨🏻‍🍳🤗 Glad to hear it, thank you!

i maybe over reacting but i literally got teary-eyed watching this (everytime I saw an outstanding craftmanship actually). 🥰 I'm so glad youtube recommends this! It's so therapeutic to watch + the fact it's vegan! thank you for your hard work uploading this!! I'll watch your other vids for sure!

@soyasoyang-soykitchen

11 ай бұрын

Thank you very much for your feedback! I feel so happy and heartened! That's the beauty of KZreadrs, isn't it? The potential to connect by chance and share similar emotions with just the press of a button;-))!

Best thing I had in a while 😳 Really easy to make. Thank You for the recipe!

@soyasoyang-soykitchen

Жыл бұрын

Thank You and hope you enjoy!🙏🌱

Wow, that really is easy !

It is lovely to found Your Chanel Delicious dishes! ❤❤❤😊

Love it. Will make

@soyasoyang-soykitchen

2 жыл бұрын

🙌🌱😘

Wow!!!! This one really blew my mind!!!!!

@soyasoyang-soykitchen

3 жыл бұрын

It's hard to tell if it's real or not 😜, thank you for liking it💚

Your videos are so well done! I love them! Subscribed!!

@soyasoyang-soykitchen

2 жыл бұрын

Thank you for your subscribing and support!😍🙏

This looks incredible. I need to make it ASAP

@soyasoyang-soykitchen

Жыл бұрын

🙌🙌😋

Wow! Amazing.

@soyasoyang-soykitchen

3 жыл бұрын

Thank YOU!😍

Just subscribed...your videos are so incredibly beautiful! As someone whole loves tofu, your dishes are masterpieces!

@soyasoyang-soykitchen

2 жыл бұрын

@AD108 Thank you so much for your nice message, we really appreciate it and see you next video:-))!

Just made it last night. It's soooo good. Thanks for sharing. Love it.

@soyasoyang-soykitchen

Жыл бұрын

Glad you liked it!!😍🙏

This video should have millions of likes !! This is genius ❤️❤️❤️ thank you for sharing very peaceful 🌺

@soyasoyang-soykitchen

2 жыл бұрын

That's so awesome to hear! Thanks a lot CAHUHE1😍🙏

Amazing!!!

@soyasoyang-soykitchen

2 жыл бұрын

Thank YOU!!!

Wow...your channel is soooo underrated! Just found it and love it ❤

@soyasoyang-soykitchen

Жыл бұрын

Thank you for your message! I'm glad you found me and like the channel!😊🙏

Amazing. Thank you

@soyasoyang-soykitchen

5 ай бұрын

Thank you:-))!

This is a very nice video, you can truly tell how much effort you put into it! I will try this soon when I have the time ❤

@soyasoyang-soykitchen

Жыл бұрын

Thank You!!

WOW! Stunning video! Looks very appetizing, going to attempt to make it soon, thankyou so much x

@soyasoyang-soykitchen

Жыл бұрын

It was a joy to read your message, thank you. I am looking for more delicious inspiration in my hometown, and look forward to sharing it with you all when I return to Berlin.

I love your recipes so much. Thank you and your team, from the bottom of my heart, for taking the time and effort to make those.

@soyasoyang-soykitchen

6 ай бұрын

I'm so happy that you love our recipes. Thank you for your feedback and happy 2024!

Beautiful!

@soyasoyang-soykitchen

5 ай бұрын

Thank you:-))!

Looks so good

@soyasoyang-soykitchen

2 жыл бұрын

Thank you! And it tastes also really good😋

I can't believe I only discovered this channel now! This video is so interesting and beautiful to watch. Wish you loads of success for the channel!

@soyasoyang-soykitchen

2 жыл бұрын

Thank you so much! I am very pleased to hear that!😘🙏

This looks so nice

@soyasoyang-soykitchen

Жыл бұрын

Thank You!!🤗

Your videos are so aesthetic, they are really meditative. I enjoy watching them even without making the recipe.

@soyasoyang-soykitchen

9 ай бұрын

Thanks a bunch for your feedback! Your support and encouragement mean a lot to us. Wishing you a fantastic weekend! 😊🌟

delicious! thank you! i didnt make the fish sauce, but added some braggs organic sea kelp seasoning, sprinkled that on top, it turned out, thank you so much!!!

@soyasoyang-soykitchen

2 жыл бұрын

Sounds great! Unfortunately I do not find sea kelp seasoning in Germany, but I will pick it what similar and am curious about your variant😊 Thank you for your feedback!

This is art. Thank you.

@soyasoyang-soykitchen

7 ай бұрын

I'm thrilled that you consider it art! Creating is a passion of mine, and knowing it resonates with you is truly rewarding. Thank You!!

@jolevangelista

7 ай бұрын

@@soyasoyang-soykitchen thank you. You inspired me to be more creative and elevate my cooking and overall attitude to the cooking even more. I will try this for sure!

Looks good. I.will.give it a try.

@soyasoyang-soykitchen

2 ай бұрын

Thank you for your feedback and have fun with your cooking.-))!

Delicious, we all liked at home, it will be part of our regular menu now. thanks.

@soyasoyang-soykitchen

10 ай бұрын

Thank you very much for you and your family enjoying this recipe; it makes me very happy! Greetings from Berlin!

Wow Vegan 😍

@soyasoyang-soykitchen

3 жыл бұрын

Yeah! Yummy! 😜💚

This is art

@soyasoyang-soykitchen

29 күн бұрын

Many thanks:-))!

Just subscribed ! I love your cinematography, it reminds me a bit of Peaceful Cuisine, I can picture both of you in a collaborative piece, it would be outstanding ! Thank you for sharing your recipe, I think tofu is growing on me now

@soyasoyang-soykitchen

2 жыл бұрын

Dear Carine, thank you very much for your kind words! A year ago we started with the videos, it gives us great pleasure to get feedback and support from the people like you. We are very grateful, on the way with you!🙏

Verrrry interesting technique. 🤔

@soyasoyang-soykitchen

2 жыл бұрын

Thank you!😊

Brilliant idea 😮! Definitely I’m going to try it 😅! Many thanks for sharing such a creative idea 💡! Just discovering your channel and I saw many potential recipes to reproduce at home 👌🫡

@soyasoyang-soykitchen

3 ай бұрын

Thank you very much for your feedback! Looking forward to the results of your attempt! Have fun cooking!🙌😋

Habe es heute gleich ausprobiert (ohne Kartoffel, da ich keine zur Hand hatte) und es war einfach nur köstlich!! Werde ich definitiv wieder machen. Und großes Kompliment zu deinen Videos, die sind wunderbar entspannend und ganz toll gemacht. Werde auf jeden Fall noch mehr ausprobieren!

@soyasoyang-soykitchen

2 жыл бұрын

Herzlichen Dank Latura! Ich freue mich sehr, dass Dir das Rezept gefallen hat! Sonnige Grüße!❤

Hello, I like your video very much. It's very well presented. Subscribed today!👍🏻 😃

@soyasoyang-soykitchen

Жыл бұрын

Thank You!!

Amazing recipe, I will have to try this

@soyasoyang-soykitchen

11 ай бұрын

Hope you enjoy:-))!

@May-May1888

11 ай бұрын

@@soyasoyang-soykitchen thank you so much for sharing your knowledge with us

👍👍👍👍👍💐💐💐💐💐

I've finally tried this recipe! I will add half the sugar next time and will use a non-stick pan. Even if I used oil, the nori sheets stuck to the pan. 🥲The taste was nice, though. Thanks!

@soyasoyang-soykitchen

Жыл бұрын

I'm glad that you tried this recipe and wrote about your experience. Yes, it will work better with a non-stick pan. I'm sure the next one will be more successful and delicious! Happy New Year!😋🙏

@sandracarli1110

Жыл бұрын

@@soyasoyang-soykitchen Thank you! Happy new year to you as well! ✨🍀🥳🏆🍜🍲💐

Hello and Nihao! @soyasoyang-soykitchen - Ho many servings is this recipe? Very much appreciated when youtubers include servings & carbohydrates information as many people are diabetic. Thank you so much. Loving your recipes and content is quality.

@soyasoyang-soykitchen

Жыл бұрын

I'm glad to see your feedback, thanks! This recipe can be enjoyed by a total of 2-3 people. I just finished my studies as a certified vegan nutritionist, and I'll be focusing more on nutritional matching of recipes and designing more recipes for some common problems in the future, so I look forward to your attention!

🔥🔥🔥️♥️♥️♥️👍👍👍

@soyasoyang-soykitchen

3 ай бұрын

Thank You!🤗🙏

👋Hello und Guten Tag! I hope you’re keeping well, cook well, and eat well. If you are new to this channel, welcome! There are lots of easy recipes for soy products that are tasty and rich enough in plant protein. Good wishes from the Soy Kitchen from Berlin. Your Yaxin

太有影视效果了! 故事可以从这里开始。Dankeschön, dass du deine Aufmerksamkeit auf kleine Dinge schenkst. Kleine Dinge - grosse Welt

@soyasoyang-soykitchen

Жыл бұрын

很开心，你喜欢这个小影片，谢谢！😍🙏

What a soothing video , I cook tofu fish 70 % the same as you did ..... it is fortunate to be coming in contact with us channel . ❤ from Hot pooriz kitchen / garden

@soyasoyang-soykitchen

2 жыл бұрын

Thank you for your feedback! 💚🙏

Hi! How can i sub the sweet potato? Or, can I skip adding it? Thanks so much! Love your videos!

@soyasoyang-soykitchen

Жыл бұрын

😍Hello, you can also use boiled potato. Or you give 1 tablespoon more starch....

Such a beautiful video, happy to subscribe! Quick question... I make soymilk from beans and have a lot of okara I want to use. Do you think I could use okara instead of smashed tofu in this recipe? Thank you!

@soyasoyang-soykitchen

Жыл бұрын

I think this is a great note from you and maybe I will try it in the future. I might add a little more starch or sweet potato though, to make sure they bind better!

@soyasoyang-soykitchen

Жыл бұрын

I apologise for the somewhat late reply as I was on the go.

@CharGC123

Жыл бұрын

@@soyasoyang-soykitchen I appreciate the reply and hope it will work!

Wow, your Tofish looks absolutely amazing! 👏🏻😍 ... Is the cooking whine you use a dry or a sweet one?

@soyasoyang-soykitchen

3 жыл бұрын

Thanks! You should definitely try it sometime, I look forward to hearing from you 😋 I used rice wine for the cooking wine, but you can also use dry white wine.

@bellisperennis42

3 жыл бұрын

@@soyasoyang-soykitchen : Thank you very much for your helpful answer! ❤ I've got most of the ingredients at home already! 👍😃

It's so calm, you look like you're cooking at 3AM. 😂

Jeezus. It's so mesmerizing, it's ridiculous.

@soyasoyang-soykitchen

Жыл бұрын

；-））

Will there be issues if I make it thicker? 🤔

@soyasoyang-soykitchen

11 ай бұрын

I think you can try to thicken it properly, up to double the thickness. This should still ensure that the seaweed has enough take up strength and the inside can be cooked easily while frying；-）

Seit ich mich an deinen Rezepten orientiere klingen unsere hektischen Arbeitstage immer sehr entspannt aus. Warum gibst du kein Nori in die Tofu Masse?

@soyasoyang-soykitchen

2 жыл бұрын

Danke für Deine Kommentare! 💐Ich wollte, dass das vegetarische Fischfleisch die Farbe von echtem Fisch annimmt😜 Wenn Du den Geschmack des Fisches verstärken willst, kannst Du auch Nori in die Tofu Masse geben.

@unserhaus684

2 жыл бұрын

@@soyasoyang-soykitchen Danke, ich werde es einmal so wie du machen.

@unserhaus684

2 жыл бұрын

Es war fantastisch und ist jetzt eins unserer Standards

@soyasoyang-soykitchen

2 жыл бұрын

@@unserhaus684 ich freue mich sehr! 🥰

The wine what can I sub. I don't drink alcohol or cook with it!!

@soyasoyang-soykitchen

Жыл бұрын

You can use vegetarian stock as a substitute😀

This tastes nothing like fish... but still, it's delicious, and I highly recommend it - just don't expect it to be fish-like ;)

@soyasoyang-soykitchen

8 ай бұрын

Thanks a bunch for your feedback! Awesome to hear you're still digging the flavor of this dish；-）！

May I know what type of soy sauce you used.

@soyasoyang-soykitchen

Жыл бұрын

Hello! I change the soy sauce very often, because I always find something new and want to try;-)) At the moment I like to use organic light soy sauce from the brands Yamasa or Bamboo Garden.

@kimannguyen7920

Жыл бұрын

Thank you! I’ll try the recipe out.

@soyasoyang-soykitchen

Жыл бұрын

@@kimannguyen7920 I am very glad and have fun cooking and bon appétit!😍

Aren’t you an actress? You look familiar from that side shot.

@soyasoyang-soykitchen

2 жыл бұрын

Unfortunately not 😉 Thanks anyway for your feedback!

For me ridiculous. Just want to know how to make the product, not needing an ASMR session.