New ice cream alert! 🤩🤩 Another super easy one with no banana, no nuts, no dairy, no oil, etc.! kzread.info/dash/bejne/iWWrmKVylq2dcZM.html

@bocchi.1

28 күн бұрын

Kitas di negaraku sendiri sudah ada trend vegetarian di negara-negara barat alasannya ya karena dijajah oleh Belanda orang Belanda mengenalkan es krim Tapi bahannya sangat mahal terbuat dari susu mencari Bahan alternatif yaitu terbuat dari santan kelapa nama es krimnya adalah es puter atau es dung-dung

@LetsEatPlants

27 күн бұрын

@@bocchi.1 Nice! I have been to a few places in Indonesia but haven’t seen this ice cream before. I’ll look for it next time I’m there! 🙌🏻🙌🏻

@bocchi.1

27 күн бұрын

​@@LetsEatPlantsnama *es puter* atau *es dung-dung* dan nggak ada embel-embel pakai es krim vegetarian kalau dijual di Indonesia😊

@LetsEatPlants

27 күн бұрын

@@bocchi.1 Awesome! Thanks!

I've been freezing zucchini and cucumber, the adding a few frozen bananas to the vitamix to make the most delicious nice cream! Super light!!

@LetsEatPlants

3 жыл бұрын

Oh wow! Cucumber too!?? Sounds intriguing! I will give it a try .. thanks for the suggestion! 😃🙏🏼🙏🏼

@havad3938

Жыл бұрын

Recipe pweeeease?

What a hit with my grandchildren today. We had everyone guessing as to the secret ingredients. Thanks for a great recipe.

@LetsEatPlants

2 жыл бұрын

How fun is that!! 🤗🤗 So glad you guys enjoyed!

Awesome! Pistachio would b perfect with this base as well. Even Matcha.

@LetsEatPlants

Жыл бұрын

Yes, great ideas! 🤩🤩

Love it, zucchini! I don't have an ice cream maker, so I usually just pour the liquid into ice cube trays and blend when frozen. Also, I like to add some oats into whatever liquid and let the high speed blender run until it starts to thicken a bit... then cool and freeze. Makes a nice smooth base without the fat.

@LetsEatPlants

3 жыл бұрын

Perfection! Love that technique, and I think a lot of others will find it useful as well. 😊😊 Thanks, Char! I'm definitely intrigued to try an oat flavor. Need to play around with it this weekend! Glad to know you have had some success with it already. 😁

@animaltalk1515

Жыл бұрын

Guar gum thickens things amazingly well, too and it's very high in fiber!!

@christinahurt7505

Жыл бұрын

​@@animaltalk1515 A pinch or two of psyllium fiber powder also thickens it up too. I always seem to have psyllium in fridge & been making healthy blender "nice cream" a lot. Organic tofu also works great adding protein and thickening.

Also Love that your showing recipes without using nuts😊

@LetsEatPlants

2 жыл бұрын

Thank you! So glad you enjoyed. 🤗🌱

@trishareichenberg5093

2 жыл бұрын

Me too 😊

What an amazing recipe! I can't wait to try it. And many thanks for providing both weight and volume measurements for the zucchini.

@LetsEatPlants

3 жыл бұрын

Oh thank you so much! And you’re welcome for the measurements! I love using my scale but I know not everyone does the weight thing. 😆😆 Hope you enjoy! 😊🌱

Love your lateral and creative thinking. Thanks.

@LetsEatPlants

Жыл бұрын

Thanks so much! 😊😊

WOW THIS LOOKS SO BEAUTIFUL!! 😍😍 I love how creative this is, I’ve never thought about adding zucchini to ice cream but this looks really good haha thank you so much for the amazing recipe!! 🌱🌱

@LetsEatPlants

3 жыл бұрын

Thank you!! 🤗🤗 Hahaha, it was definitely a random addition! (Trying to go for the unexpected here. 😜) But even I was surprised at how well it turned out!

I'm loving this ice cream series! ❤️ I have to get an ice cream maker!!

@LetsEatPlants

3 жыл бұрын

Oh yay! Glad to hear it! 🤗🤗 Hahaha, best purchase I’ve made so far this summer. 😜

This is incredible! What a surprise! New fan!

@LetsEatPlants

3 жыл бұрын

Thanks so much! Glad you enjoyed. 😊😊

Hi, your ice cream recipe came out so good !! I 💚I wanted to stay true to the recipe so I didn't add coconut oil just an extra avocado & 1\4 cup sweetener ) 1\8 maple & 1/8 Algarve syrup & 1\4 cup chocolate shredded from a bar of chocolate . It's amazing how you cannot taste the courgette at all . 💚 Thanks Again for this Tasty , healthy recipe.🌹🌷🌹

@LetsEatPlants

Жыл бұрын

Oh yayyy! So glad to hear that! 🥰🙌🏻🙌🏻 Isn’t that great that you can’t taste the them!? You’ll be adding courgette to smoothies in no time. 😂😝

Ha I watched the video, thank you soooo much for making this, it's very kind of you 💞 you are a legend 🤩 I've got Zucchini growing in the garden at the mo, they've gone nuts with all the rain we've had lately. I was literally drooling while you were eating it. Hopefully that doesn't make me too much of a weirdo 😂😂😂😂 shame there's no such thing as tastevision through KZread

@LetsEatPlants

3 жыл бұрын

Hahaha we *definitely* need smell-o-vision & taste-o-vision!!! 🙌🏼🙌🏼🙌🏼 You’re very welcome! I love this flavor too so it was perfect that we both had it in mind. 😋😋 I’m sure your home-grown zucchini will be perfect in this! 💕💕

Thank you! I live your adventurous spirit. I'd try it. The avocado probably adds creaminess

@LetsEatPlants

Жыл бұрын

It definitely does!! 🤗🤗

wow so brilliant. i will try it for sure.

@LetsEatPlants

2 жыл бұрын

Awesome! 🤗 Enjoy

i love zucchini as a pasta substitute but ice cream, thats different but avocado ice cream is amazing, ive bought it from a store alot of times, its as good as real ice cream, especially in chocolate

@LetsEatPlants

Жыл бұрын

Haha I promise you can’t taste the zucchini! Give it try! 😃😃

Wow, well I was not expecting zucchini and avocado in this. But hey, I'm going to give it a try! Looks delicious!

@LetsEatPlants

3 жыл бұрын

Hahaha ... I was going for unexpected! 😜😜 Love that you are adventurous enough to give a try! 😊 Enjoy!!

In case anyone wants to make this but doesn't have an ice cream maker... here are some suggestions for some "no churn" methods! handletheheat.com/how-to-make-ice-cream-without-a-machine/ Also... if you missed the sweet potato ice cream recipe, you can find it here! kzread.info/dash/bejne/qYeuuK6cXauvdps.html Hope you guys enjoy! 🤗🤗

@samiamserenity

2 жыл бұрын

Thank you for providing detailed options for those of us that just can't have one more kitchen appliance gadget (ice cream maker) lol 😆 I think your ice cream 🍦 recipes are really healthy & creative. I'm willing to go the extra mile because I think they will taste great too. Will be trying both the zucchini/avocado and the sweet potato ice cream for sure ! And just subscribed 😃😉😁 keep'em coming !

@LetsEatPlants

2 жыл бұрын

@@samiamserenity You’re welcome! I hope the other methods of freezing work well. I don’t have much experience with them. 😅 And so glad you enjoyed the recipes! I should have some more coming in summer. 🤗

My ice cream: pressed cup of spinach, (if I have) frozen banana, cup of mix frozen blueberries with peaches, or raspberries with peaches, 1/2 avocado, 1 tsp vanilla, 1/4 cup of light coconut milk, maple syrup to taste. I process it in Blendtec. I like it soft, but I do put leftovers in freezer.

@LetsEatPlants

2 жыл бұрын

Wowow that sounds delish!! 🤩

What fun! I can hardly Wait to try this! Putting my ice cream tub in freezer now!

@LetsEatPlants

Жыл бұрын

Woohoo! Enjoy!! 🤗🤗

That looks delish😋😋😋 Love the "no banana"! Keep them coming. I am going to buy the machine and start making ice cream ASAP😊😋😋😋😋

@LetsEatPlants

5 ай бұрын

Nice! Enjoy 😋

@babycakes8434

5 ай бұрын

@@LetsEatPlants Thank you😋😍

That’s pretty cool.

Mouth watering yum

@LetsEatPlants

3 жыл бұрын

Thank you! 🤗🤗

just made this today bc my parents got a ninja creami for Christmas and let me use it and it's in the freezer rn, I tasted it before it went in tho and it's soooooo good. what a great recipe! thank u so much for this

@LetsEatPlants

5 ай бұрын

Oh nice!! It’ll come out perfectly in the Creami! I just got one as well… such an awesome gadget. 🤩🤩

OMG I haven't even watched video, had to pause! You had me at mint choc chip 😂

@LetsEatPlants

3 жыл бұрын

🤗🤗 This one’s for you! 😝

I’m still new here in my journey on plant based! I gave up my love for ice cream! To start eating plant foods!! Thank you 🙏 for this wonderful recipe!

@LetsEatPlants

8 ай бұрын

Welcome!! So great you're here, feel free to reach out if you have any questions along the way. 🤗🤗

I use frozen cauliflower and coconut cream. It's quick and easy. Add Stevia to sweeten and sugar-free chocolate chips for a zero-carb ice cream. 🍦 Adding peanut butter and cocoa is delicious, too!

@LetsEatPlants

5 күн бұрын

Sounds divine! Will have to give that a try. 🤩

Mint Chocolate Chip is my favourite ice cream and it's great that Maddie made a vegan version 😋 Unfortunately I don't have a ice-cream maker machine but I will have to try and make this ( I know who to blame for that now)😆

@LetsEatPlants

3 жыл бұрын

Another mint choco chip fan!! Lovely! You can definitely make this without an ice cream machine, just see the tips starting at 4:45 and also I linked a website that gives some tips in the pinned comment above! I will likely do a video soon explaining these steps as well. Enjoy! 💕🌱

you are fantastic, love you! thanks

@LetsEatPlants

Жыл бұрын

Hahaha aww thank you! Glad you enjoyed. 🤗🤗

LOVE ❤ mint choc chip.

@LetsEatPlants

Жыл бұрын

It’s one of the best flavors!! 🤩🤩

Thank you and I love you! I finally found a recipe without the need to use egg, cream, coconut milk, cow milk or cheese! I just replace the sugar with keto friendly sugar and I am enjoying ice cream with veggie fiber and fat!!! My toddler said mommy is there more? Again, thank you for a low calorie but nutrient packed ice cream. Now I can enjoy it with less guilt!

@LetsEatPlants

3 ай бұрын

Awww yay!!! I’m so glad to hear this! I just got a Ninja Creami so I can’t wait to experiment with more healthy recipes like this this summer. 😃😀

@vanessa700830

3 ай бұрын

Please share us the difference between Creami and cuisinart. I just bought a cuisinart and love it so far.

@LetsEatPlants

3 ай бұрын

@@vanessa700830 I definitely will! I have a whole video comparison planned for it. 😃 The main thing I’ve noticed is that the Creami gives you the “just churned” consistency every time you eat it, vs. the Cuisinart will only have that consistency when you churn it the first time. But there are definitely pros and cons to each machine! Can’t wait to share the vid. 😊

@vanessa700830

3 ай бұрын

Great! Yah for cuisinart I realized I have to make a small batch and finish that right after I churn, especially I can’t use milk because of keto. Looking forward to your video and maybe I will get one on Black Friday 😊

black cherry or orange pineapple - those are my fave flavours. I'm a cone girl too. I spent 11 years of my life scooping ice cream as a job at a family run business. Yay to Popeye sized forearm and frozen index finger!LOL The smell of sour milk still haunts me but Vegan ice cream is awesome 😋

@LetsEatPlants

Жыл бұрын

Yumm! Those flavors sound delish! If you like pineapple, you've got to try this dole whip dupe: kzread.info/dash/bejne/mmqs0JqucseTXcY.html I bet you could even use orange juice in there instead of the coconut milk. 😋😋 WOW! 11 years scooping ice cream, hahaha I'll bet you got a very strong arm from that! 💪💪

Totally what I'm looking for.

@LetsEatPlants

9 ай бұрын

Awesome! Enjoy!

Very cool to use zucchini! I need to check out your sweet potato recipe…I have a couple big purple-flesh sweet potatoes that I roasted.

@LetsEatPlants

3 жыл бұрын

Yes I was so pleasantly surprised with the success of zucchini! 🙌🏼🙌🏼 The sweet potato worked out quite well as well… less sweet but that can be adjusted to your tastes. 😊 Love purple fleshed sweet potatoes! Enjoy! 💕🍠

I very much appreciate the non-dogmatic approach. Interesting, thank you

@LetsEatPlants

Жыл бұрын

You're welcome! Glad you enjoyed. 🤗🤗

Absolutely love 💘❤💕ice cream 🍦😋

@LetsEatPlants

3 жыл бұрын

Thanks! I do as well! 😄😄

I agree about zucchini in smoothies. I use it all the time but the bonus is how silky it makes the smoothie.

@LetsEatPlants

Жыл бұрын

Right??! 🤩 so yummy

Thank you for making vegan ice cream without coconut! What is the reason that you steam the zucchini vs using it raw? Have you ever tried an ice cream using silken tofu?

@LetsEatPlants

Жыл бұрын

So glad you enjoyed! I steamed it to reduce the zucchini taste, but i'm sure raw would work as well! 😄😄 It's actually pretty mild tasting even when raw. I haven't done an ice cream with silken tofu yet! I'm intrigued though. Tofu can have an interesting texture when frozen, but I don't have much experience with frozen _silken._ Might be worth an experiment! Thanks for the suggestion. 🤩

Favourite is black berry icecream. Prefer cones as well.

@LetsEatPlants

Жыл бұрын

Omg YUM! That’s a great flavor choice! 🤩🤩

Black Cherry 🍒 Coconut 🥥 Peach 🍑 Are my favorite fruit ice creams

@LetsEatPlants

Жыл бұрын

Yummy! Those are all great choices. 🙌🏻🙌🏻 You can check out my healthy peach ice cream here! kzread.info/dash/bejne/qYeuuK6cXauvdps.html

Like that ice-cream idea❣️ I'll be blending frozen, uncooked zucchini or cucumber and tweak with powdered milk and cane juice (sweetener with all the live enzymes). I usually do frozen avocado (and sometimes add a fully ripe frozen banana), spices and I have "pistachio" ice-cream. I don't use an ice-cream maker. Thaaank you!

@LetsEatPlants

2 ай бұрын

Sounds great! Enjoy!

You could add almond flavor, instead of peppermint & add chopped pistachios instead of chocolate chips.

@LetsEatPlants

2 жыл бұрын

Yes! Awesome idea!! I think that would be delicious. Thanks for the suggestion! 🤗🤗

Can't wait to try this! I vote rocky road! ❤🍦

@LetsEatPlants

3 жыл бұрын

I *love* rocky road too!! Good choice! Will add it to the list! 😜😜

@davidthescottishvegan

3 жыл бұрын

@@LetsEatPlants Rocky Road isn't on the healthier side of food but we have to treat ourselves now and again.

I love pistachio spumoni ice cream- vegan would be so yummy❤

@LetsEatPlants

11 ай бұрын

Ooooh never had pistacho spumoni (or if I have it was a longgg time ago 😆) but sounds delish! My husband especially loves anything pistachio. I should play around with a recipe!

I bought a Ninja machine last summer and usually make a pretty healthy vegan chocolate icecream - more malted - for my icecream addicted husband. My zucchinis are starting to flower so should have some within a few weeks and will try this. I'll will go back and watch your other video.

@LetsEatPlants

Жыл бұрын

Oh yay! This will be prefect in the ninja creami! 😃😃 Enjoy. 🤗

Mint chocolate chip is also my fav. I’m thinking to steam the zucchini then freeze it and mayb add a banana or 2 then use my Vitamix because I don’t have an ice cream maker. Will let you know how it comes out

@LetsEatPlants

Жыл бұрын

Yes! Adding the banana will definitely improve the texture for a vitamix version. Might alter the flavor a bit, but hopefully not too much. Less ripe bananas are less “flavorful” than overripe ones so that might be good to use. Yes let me know how it turns out! 🤩🤩

Love how quite your ice cream maker is. What make is it?

@LetsEatPlants

2 жыл бұрын

It's honestly so great! I linked it in the description box of this video. 😊😊 (Just look for the Cuisinart link!)

Thanks

@LetsEatPlants

10 ай бұрын

You’re welcome!

Wow 😍

@LetsEatPlants

10 ай бұрын

🤗🤗

The colour looks so delicious thanks Maddie! Have you tried eggplant tahini icecream/gelato? Only found 2 recipes online, apparently tastes like creamy babaganoush😂

@LetsEatPlants

6 ай бұрын

You're welcome! WOW, eggplant tahini ice cream sounds intriguing. 🤔🤔 I haven't tried it yet... I definitely need to do some more experimentation this year with hidden veggie ice creams. 🤩 Thanks for the idea!

@EasyEarPiano

6 ай бұрын

@@LetsEatPlants Yay, very brave💐I tried chia seed, green plantain mashed tapioca starch, oat flour custard - results dense and seeds scratchy in throat.😿Still aiming for light and airy custard, with easy microwaved tempered carob choc tops🤔. 🎉Just Found Polar Ice Creamery channel an actual Icecream Manufacturer.🎉 He shows step by step copycat that icecream recipes, even Trader Joes vegan brands, explain stabilisers how safe are they. So informative to save time and ingredients.

@LetsEatPlants

6 ай бұрын

@@EasyEarPiano Haha well at least it sounds yummy! Experimentation is always fun. Oh awesome! I’ll check them out! 🤩

@EasyEarPiano

6 ай бұрын

​@@LetsEatPlantsI strained out all the lumpy chia bits and now its a lovely creamy, mix, no big crystal. Will whip it and see if it fluffs up😂

More vegan fat/sugar free ice cream and overall desserts plz!! Try that zuch ice cream w/o avocado and let us in on some secrets for great consistency 😭😍 LOVE that I found you🥰🙏🏽❤️ New subscriber

@LetsEatPlants

2 жыл бұрын

Yay! So glad to have you here! 🤗💕 Yes, still doing lots of experimenting with the ice creams hope to have some more videos out for them soon! And will work on bringing some more fat/sugar free desserts as well. 🤩 Thanks for the request!!

@mayashah2758

2 жыл бұрын

@@LetsEatPlants and thank YOU again for being so community friendly with us❤️🥰 LOYAL FOLLOWER NOW

@LetsEatPlants

2 жыл бұрын

@@mayashah2758 Happy to do it! I've met some wonderful people here and I love connecting with others. 🤗🤗

@mayashah2758

2 жыл бұрын

@@LetsEatPlants UGH LOVE YOU ALREADY. ❤️Can’t wait For those recipes…GOT ANY UP YOUR SLEEVE TODAY?! 🙈🤞🏽need some good ol baking therapy 🙏🏽

@LetsEatPlants

2 жыл бұрын

@@mayashah2758 😂😂😘😘 Are you looking for only refined sugar free? Or also no maple syrup?

If you have a pet rabbit they would have loved that skin of the zucchini. I have colony buns and so when I see stuff like that I cant help but think of how much they would love the scraps (not the avacado if course but when I see people skin zucchini or cucumber etc things like that). Also definitely see if zucchini alone would work that would be awesome. If you try it and dont film it please let us know how it turned out even if bad and why if it is bad. That would make a good video though.

@LetsEatPlants

3 жыл бұрын

Awww a pet rabbit!? I wish! 🥺🐰🐰💕 Definitely want to try all zucchini! I do think it will work.. it just may be one of those ice creams you need to eat right away because they tend to get icy in the freezer the longer they’re in there (like in the video I posted today!). The more fat in a recipe, the better it does in the freezer it seems! There are also some anti-icing tricks I have to try still .. so might be able to work some of those into that recipe. Lots to experiment with! 😝 Will definitely keep you guys updated! 💕🌱

Hi looks great !! 💜 could you put coconut oil in it leave out the avacado? 💜🌹💜

@LetsEatPlants

Жыл бұрын

Hi there! I’m sure you could as it just needs a fat source. 😋😋 I think with a bit of tweaking it would be great!

@lenakrupinski6303

Жыл бұрын

@@LetsEatPlants Thanks, I'm going to make it tommorow, I've bought the courgette s & avocado & I've got peppermint , Hope it comes out like yours !! 💚🌿💚

@LetsEatPlants

Жыл бұрын

@@lenakrupinski6303 Sounds good! I forgot to say… start with a smaller amount of coconut oil (not the same amount as the avocado, I think that’s too much). Also don’t be afraid to taste and adjust as you go. Enjoy! 🤗

Coffee and chocolate are my favorites.

@LetsEatPlants

2 жыл бұрын

Those 2 are my husband's favorites too! Perfect timing, I'm planning some more recipes for summer. 🤗🤗

Hi..great idea for a healthy ice cream! I would like to add that anyone can add GUAR GUM to this mixture in a blender!! Guar gum makes the mixture VERY THICK AND CREAMY as it mixes up in the blender! All u need is 1/2 tsp of guar gum at a time..then blend and watch as it thickens!! Also .why not add unsweetened cocoa powder to your recipe?? This looks delish!!

@LetsEatPlants

Жыл бұрын

Yes! Love adding guar gum. I know not everyone has easy access to it, but it’s great if do! 🙌🏻🙌🏻

I didn’t want an ice cream maker until now! Yum! Zucchini!? What ever. My husband is allergic to bananas and I’d like to try something else. He’d never know about the zucchini.

@LetsEatPlants

2 жыл бұрын

Hahaha. That ice cream maker has been *amazing* so far! Best $80 I've spent on a kitchen "gadget" (other than my Instant Pot!! haha). I'll definitely be bringing it back out this summer! 🤩🤩 Yay! Curious what your husband thinks of this one. Baked sweet potato is another popular sub for banana! You can check it out here: kzread.info/dash/bejne/qYeuuK6cXauvdps.html

Zucchini, Nondairy milk, sweetener, and avocado, put it in a freezer bag, flatten it out after it freezes take chunks and put in your food processor

Mint choc chip is my fav as well, I have a lot of zucchini so going to give this a go 😉 Waffle cone !!

@LetsEatPlants

3 жыл бұрын

Oh yay! Another mint choco chip fan! (And waffle cone fan! 🙌🏻🙌🏻) 😁 Hope you enjoy!

@wildaboutcooking2594

3 жыл бұрын

@@LetsEatPlants 😊 Did it get icy when it was in the freezer or was it ok?

@LetsEatPlants

3 жыл бұрын

The churning of the machine (or by hand during the freezing!) helps a lot. But, I have been reading that any homemade ice cream is best eaten within the first few days of making it! Without stabilizers (like guar gum) it tends to get icy because every time we take it out to soften it enough to scoop and then put it back in the freezer, the ice crystals band together and get larger… hope I’m explaining it well! 😂🙈🙈 So I’m experimenting with making smaller batches at a time. For me it hasn’t been a problem since I like my ice cream at a soft consistency when it’s served, but I know not everyone has that preference so I’ve been researching how to prevent iciness. 😆😆 More to come! 😜

@wildaboutcooking2594

3 жыл бұрын

@@LetsEatPlants Ooh, interesting. That is one good thing, when I make ice cream we eat it! 🤣 That’s why I don’t make it too often, looking for healthier but still tasty alternatives.

@LetsEatPlants

3 жыл бұрын

@@wildaboutcooking2594 😂😂😂 This will be perfect then! Enjoy 😊🍦

I am from India, Thanks for vegan ice cream

@LetsEatPlants

Жыл бұрын

You’re welcome! Enjoy! 🤗

My favourite is vanilla. . Another Favourite is malassis

@LetsEatPlants

2 жыл бұрын

Great timing as I'm planning some more recipes for summer right now! 🤗🤗

I add 1/4 cup of Veggie Glycerin: 1. for a sweet boost and 2. to keep the ice crystals small and it won't seize up and become too hard.

@LetsEatPlants

Жыл бұрын

Oooh nice tip! Thanks, LeeAnnah! I've never worked with veggie glycerin. 😯😯

@LeeAnnahsCreations

Жыл бұрын

@@LetsEatPlants You are welcome!

How about an 🍊+ orange sweet potato ice cream? Or 🍊 + 🥕 + squash ice cream ? 😆

@LetsEatPlants

3 жыл бұрын

Ooooh YES! I remember you gave that great suggestion last time! I will add it to the list! 😋😋 Thanks!

hi thanks what does it taste like the flavour ?

@LetsEatPlants

2 ай бұрын

Tastes like mint chip ice cream!

Could I add fresh mint instead, and how much would I need?

@LetsEatPlants

Жыл бұрын

Yes, I would do just a few leaves to start and taste it. If more is needed you can always add more, but you can’t take away if it’s too much. ☺️☺️

I can use almond milk right? And what can I use in place of the sugar? ... as a diabetic...I have to be careful.

@LetsEatPlants

2 жыл бұрын

Yep you can use any plant milk you like! Almond would be great. ☺️ What kind of sweeteners do you usually use? You could use maple syrup or dates instead, but not sure if that works for you? Or do you usually use something like stevia?

Which Ice cream maker did you use?

@LetsEatPlants

2 жыл бұрын

It’s the most basic model from Cuisinart! (I believe it’s called ICE-21) I’ve linked in the description box of this video if you want to check it out. 😊😊

You are doing a great job for the society❤️ I was a hard core non vegetarian till I visited a farm and witnessed the horror of the dairy industry. The cow is inseminated painfully every 6 months so that calf is born. The calves are taken away immediately without a single drop of milk. The male calves are transported to the slaughterhouse to be killed on the very day. This process continues for some years till the cow is completely exhausted and later sold for meat. That’s the milk we consume. I literally had sleepless nights after watching the cows, their udders become so big they can’t even move. And they run to save their babies from going to the slaughterhouse. Thank you for these recepies so that people can choose compassion in their plate instead of pain.

@LetsEatPlants

10 ай бұрын

Wow thank you for sharing this incredibly sad first hand account. Truly heartbreaking isn't it. 😣😣 Yes I'm so glad to have found the info about going vegan and I truly love sharing about it on KZread! 💛

Can I use fresh mint leaves instead mint extract?

@LetsEatPlants

2 жыл бұрын

Yes definitely! 😊

One important consideration for ice-cream ingredients is budget - not everyone can afford coconut milk AND cashews! Zuccihni (aka baby marrow) is good low-cost option for an everyday ice-cream. I haven't seen your sweet potato ice-cream recipe yet - there next. Sugar has quite a big environmental footprint so sweet potato sounds good to add the sweetness. Do you think a zucchini and sweet potato combo might be a good cost-effective option? We can keep the coconut, avo & cashews for special occasion ice-cream... I have seen a choc mousse recipe using avo. Another recipe used oat milk in a custard-type filling (it was heated and then cooled) which acted as a thickener.

Add a tbsp of vodka. Keeps it from getting ice crystals,in the freezer.

@LetsEatPlants

2 жыл бұрын

Yes! That's a hack that I've seen floating around the internet.. but haven't tried it out myself yet. Will have to test it out this summer. 😄😄 Thank you for sharing! 🤩🙏🏻

Can you use almond or cashew milk instead of soy, highly allergic to all soy products?

@LetsEatPlants

Жыл бұрын

Yep, definitely! 🤗🤗 Any non-dairy milk is fine.

I made this, it took a few days with the freezing process. The flavor is delicious, but the consistency was very icy. Next time I would use the whole avocado and probably coconut milk. I will let you know the results.

@LetsEatPlants

4 ай бұрын

Good to know how it worked for you! Yes, I do think increasing the fat content will help with that. I've also heard to add a bit of vodka to help reduce the iciness.. or another option would be to churn right before eating (such as with a food processor or Ninja Creami). But let us know how the extra avocado or coconut milk work out. 😊

@rufusred44

4 ай бұрын

@@LetsEatPlants I will, thx

What ice cream maker do you use?

@LetsEatPlants

10 ай бұрын

It’s linked in the description box! It’s the basic Cuisinart model. 🤗

@msjkramey

10 ай бұрын

@@LetsEatPlants thanks!

Do you have a recipe for rum raisin butter pecan dairy free

@LetsEatPlants

2 жыл бұрын

Sorry I don’t! Perhaps something I can work on in the future 🙂

Use aluminum foil for steam the vegetable it preserve vitamin in the vegetable

Have you tried without avocado? Is there a replacement option? Im allergic.

@LetsEatPlants

Ай бұрын

I haven’t for this recipe, but if you check my channel I have other ice cream recipes without avocado! I’ve used sweet potato as the base before and it works great. Any other “fat” would work here as well in place of avocado, so like coconut milk or blended cashews would be great. 😊

@JasmineSwann

Ай бұрын

@@LetsEatPlants Okay! I'll try cashew milk! Thank you!

@LetsEatPlants

Ай бұрын

@@JasmineSwann I would do some blended cashews (blend with either water or cashew milk) for thickness! Let them soak in hot water for 10 mins. first. I’d use about 1/2 cup for this recipe. But you’ll want them to add some body to the ice cream to make up for the avocado. 😊 I think just plain cashew milk will be too thin.

@JasmineSwann

Ай бұрын

​@@LetsEatPlantsIf I want to make it chocolate flavored, can I add cacao powder or would you only recommend a chocolate bar? I purchase the ice cream machine on your link along with a bunch of other things in my cart! ❤

@LetsEatPlants

Ай бұрын

@@JasmineSwann I would do cocoa or cacao powder! I think that would work great! 🤩🤩 And yay! That’s awesome you got them machine. Let me know how you like it! 😃🙌🏻🙌🏻

black sesame seeds ice cream is the one

@LetsEatPlants

Жыл бұрын

Yummy!! Sounds delicious!

Time to get a ninja creami

@LetsEatPlants

11 ай бұрын

Hahaha I'm trying to decide if it's worth it!! I really love my Cuisinart... but the Ninja Creami does look really helpful for having that "freshly churned" consistency when serving. 🤩🤩 They're also out of stock almost everywhere here! Do you have one?

How about trying to make this with pumpkin? Lower carbs than sweet potato.

@LetsEatPlants

Жыл бұрын

Yes! Definitely that would work. If you haven’t seen my sweet potato ice cream video you can watch it here: kzread.info/dash/bejne/qYeuuK6cXauvdps.html you could sub pumpkin for sweet pot in that one. But I’d do a flavor that either compliments the pumpkin, like pumpkin pie spice & maple syrup or something that covers it like chocolate. 😊😊

I'm gonna try this with coconut cream and 0 cal sweetener, make a Coco-Choc vegan keto ice cream.

@LetsEatPlants

Жыл бұрын

Sounds yummy! Enjoy! 🤩🤩

If you love ice cream, get a Ninja Creami. It is out of this world and let’s you spin and respin the same ice cream. Check it out !

Not a sweets fan, but I do like cones.

@LetsEatPlants

3 жыл бұрын

Hehehe.. the cones are sometimes the best part! 😄😄

@BettyHorn

3 жыл бұрын

@@LetsEatPlants 😋😋😋

Awesome, l have soooo meny zucchini from my garden and was wondering what to do with them.

@LetsEatPlants

Жыл бұрын

Oooh lucky!! 😋😋😋 Enjoy!

@virginiavoigt2418

10 ай бұрын

Sometimes I do too. I like to pickle them at that point.

How could I replace avocado. I’m allergic. Thanks

@LetsEatPlants

11 ай бұрын

Another fat source would work fine! So blended cashews or coconut milk would be my first go-tos! 😊😊

👏👏👏👏👏👏👏🙏🙏🙏🙏

@LetsEatPlants

Жыл бұрын

🤗🤗🤗

Like 👍118.

Praise JESUS for creating cool ice cream!

I'll rather wait for No ice cream Ice cream 🤣

I wasn't at all thinking it would have a zucchini taste. That avocado was the thing that I'm like nope, don't want to taste that, and also have that ugly color for mint.

@LetsEatPlants

3 жыл бұрын

You can sub the avocado with cashews or coconut cream. 😊 You could even try extra zucchini but it might turn out a bit icy overall since the water content is so high on them. Baked white sweet potato should work as well as a sub. 😋😋 The green actually partly came from the zucchini! The avocado just intensified it. So just beware that if you use zucchini you might still have a light green color.

Can u market this xD

@LetsEatPlants

2 жыл бұрын

Hahahahaha. Not really a dream of mine! But I appreciate the compliment. 🤗🤗

Italiano. No?

@LetsEatPlants

Жыл бұрын

Si! 😃😃

Cone person

@LetsEatPlants

3 ай бұрын

🙌🏻🙌🏻

You can try insect ice-cream. Very high in protein

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.

ice cream is supposed to be a decadent treat. please don't ruin it for everyone

@LetsEatPlants

9 ай бұрын

As with any recipe that exists in the world, if you don’t like it.. you don’t have to make it! 🤗 This is a great option for people who don’t want a decadent treat (for various reasons) but still want something of a sweet treat. Pretty sure no one has had their dessert life ruined because of it. 🙂🙃

@chrisstavro4698

9 ай бұрын

@@LetsEatPlants too late. you ruined it. ;p

@LetsEatPlants

9 ай бұрын

@@chrisstavro4698 😂😂😂

But there's soy milk. Coconut is way better

@LetsEatPlants

Жыл бұрын

You can use coconut if you prefer. 😊😊 I used soy because coconut has a strong flavor that some people don’t like.

Make healthy ice cream without chocolate or peanut butter. Reading the video title made me think this was going be something new and healthy, but is the same old thing. Another video about chocolate.

@LetsEatPlants

2 жыл бұрын

Hi Michelle, you can definitely leave out the chocolate since it is just used at the end! This won’t affect the ice cream. ☺️☺️ I also have this recipe which doesn’t use chocolate or peanut butter if you prefer: kzread.info/dash/bejne/qYeuuK6cXauvdps.html

Don't call it ice cream. Call it anything you like, but it's not ice cream, Ice cream contends milk fat solids (cream). How about plant base frozen dessert!

@LetsEatPlants

Жыл бұрын

Sure! You can call it that if you’d like. 🙂

@jim0214

Жыл бұрын

@@LetsEatPlantsHow I landed here... I was looking for a mint chocolate chip ice cream recipe. Somehow, KZread thought this was good idea and I didn't read the video caption. After the zucchini, I knew it was a mistake, but I stayed with the video out of curiosity. Your (plant base frozen dessert), doesn't carry much appeal to me. I can't imagine since it isn't, it would taste like the real thing and coming close doesn't count. As you may be able to tell, I eat dairy and some form of dead animal on a daily basis. But, please do enjoy your, sort a kind of plant base frozen dessert!😉

Wow! You put a cup of sugar! That's 200 grams of sugar! That is beyond extremely bad. Of course you can't taste the zucchini with that much sugar. How can you call this a healthy ice cream in your video. This is crazy! You should take this video down because there's a lot of people who will make this extremely bad over cream and have a diabetic shock! Remake the video using monk fruit sweetener.

@LetsEatPlants

Жыл бұрын

Sorry, what? I used 1/3 cup which is for the full recipe. You can check the recipe in the description box. 👍🏻👍🏻

@jmidnite114

Жыл бұрын

@@LetsEatPlants I don't care that you used 1/3 cup. That is extremely unhealthy. Do some research before you tell people this is a healthy ice cream. IT'S NOT. Use monkfruit sweetener. If you sprinkle poison on a salad is it still a healthy salad? No.