Ultimate Guide to British Scones (Make any flavor!)

Тәжірибелік нұсқаулар және стиль

Perfectly flaky scones that can easily be made into any flavor you’d like including blueberry, cranberry orange, pumpkin, chocolate chip, pumpkin, and cinnamon!
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PRINTABLE RECIPE: 🖨️ thestayathomechef.com/british... 🖨️
⏩ JUMP TO: ⏩
00:00 Intro
00:13 Dry Ingredients
00:30 How to use a cheese grater to cut butter into flour
01:11 Wet Ingredients
01:54 Knead Dough
02:09 Cut Scones
02:18 Brush with Cream
02:27 Baking Time and Temperature
02:45 Flavor Variations
03:31 Scone Glaze
04:33 Recipe Recap with Amounts
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✅ Ingredients
SCONES:
• 2 cups all-purpose flour
• 1/3 cup sugar
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 1/2 cup cold butter
• 1 large egg (optional)
• 1 cup heavy cream
FLAVORING AND FINISHING:
• 1 cup fresh blueberries
• 1 teaspoon vanilla extract
• 2 tablespoons heavy cream optional
✅Instructions
1️⃣ 00:00:13 - In a large mixing bowl, stir together flour, sugar, baking powder, and salt.
2️⃣ 00:00:30 - Grate your butter using a cheese grater and stir into the flour mixture OR cut butter into small pieces and use a pastry cutter to cut the fat into the flour mixture until it resembles coarse meal or sand.
3️⃣ 00:01:11 - Add in egg (if using), 1 cup cream, blueberries, and vanilla extract (or other flavorings) stirring until the dough just comes together.
4️⃣ 00:01:54 - Turn the dough out onto a clean countertop and form it into a ball.
5️⃣ 00:02:09 - Press the dough flat until it is 2-inch thick circle. Use a butter knife to cut the circle into 8 wedges.
6️⃣ 00:02:18 - Place cut scones on an un-greased baking sheet and brush the tops with 2 tablespoons heavy cream.
7️⃣ 00:02:27 - Bake at 425 degrees for about 12-15 minutes, until the tops are nicely browned.

Flavor Options for Scones
✴️ Blueberry Scones (1 cup blueberries + 1 teaspoon vanilla extract)
✴️ Chocolate Chip Scones (1 cup mini chocolate chips)
✴️ Cranberry Orange Scones (3/4 cup dried cranberries + 2 tablespoons orange zest)
✴️ Pumpkin Scones (replace half of the heavy cream with 1/2 cup pumpkin puree + 2 teaspoons pumpkin pie spice)
✴️ Cranberry Scones (1 cup dried cranberries + 1 teaspoon vanilla extract)
✴️ Lemon Scones (replace 1/4 cup of the heavy cream with 1/4 cup lemon juice + 2 tablespoons lemon zest)
✴️ Cinnamon Scones (replace white sugar with brown sugar + 1-2 teaspoons ground cinnamon)
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Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
SUBSCRIBE to my channel: / thestayhomechef
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CONTACT ME: rach@thestayathomechef.com
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Пікірлер: 414

  • @thriftteavintage
    @thriftteavintage4 жыл бұрын

    As a British person and a baker I can confirm these are American Scones nothing like English scones. Our scones are more like the American Biscuits but slightly sweet and the only 3 flavour options traditionally are plain, “fruit scones” which are dried currents and raisins or savoury cheese scones. Then sweet scones are traditionally served with clotted cream and Jam or butter. And they are always round, never triangle and never with icing.

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Yup, you definitely sound like a British person.

  • @redheadsrule2785
    @redheadsrule27852 жыл бұрын

    I've made two batches of scones using your recipe and they have come out amazing. My family is loving every bite. Thank you for sharing.

  • @jadathomas3684
    @jadathomas36842 жыл бұрын

    very yummy thank you ! Substituted heavy cream with 1cup of milk and 1 tb of vinegar. Therefore changed the baking powder to 1 1/4 teaspoons and 1/4 baking soda

  • @Naweeya1
    @Naweeya12 жыл бұрын

    I made this recipe, blueberry one today and it came out amazing! It was very easy to make and surprise me with how delicious they were. Thank you for sharing your recipe!

  • @divyaradhakrishnan1884
    @divyaradhakrishnan18843 жыл бұрын

    This is the best scones I have ever made. Thank you for the detailed steps and clear instructions

  • @highplainsliving1953
    @highplainsliving19534 жыл бұрын

    Yumm! I am going to make several of these versions for church tomorrow. We have a lot of college students come, and they love home baked goodies. Thanks for the recipes!

  • @dustysqueaky
    @dustysqueaky10 ай бұрын

    My husband loves this recipe. I have made 3 batches each time and brings it to work 3x now. Thank you for this recipe

  • @beverlydietz1308
    @beverlydietz13084 жыл бұрын

    Thank you so much for this recipe and all your other great recipes 😊 !! You're like a ray of sunshine , you bring joy always 🌞💗🦋🌻

  • @anastasiak6111
    @anastasiak61114 ай бұрын

    I really love scones with ham and cheese. I add cheese and ham to the dough and then put it in the oven to bake. It is delicious! 😋

  • @Thestayathomechef

    @Thestayathomechef

    4 ай бұрын

    Sounds delicious!

  • @sarrahboshnaq3650
    @sarrahboshnaq36503 жыл бұрын

    Best scones recipe I have watched + Your way of cooking and clearing things out is super good.. Thanks from Egypt 😻

  • @FreyaFreyaWillow
    @FreyaFreyaWillow4 ай бұрын

    Thank you for this recipe! I want to try making a version with apples and raisins. Or just apple scones without any raisins. 🍎

  • @electrayakamozi9386
    @electrayakamozi93864 жыл бұрын

    As someone that has lived in the UK, scones are actually sweet bread buns, therefore they usually come in round shape, which are cut in half so ingredients like cream-frae, butter and jam can be spread on top. Also, their dough is usually plain or comes with pieces of dry fruits like sultana raisins. But overall I loved this version of scones recipe. It was very creative and it’s a nice treat to have around😊!!!

  • @musabbihahudda8090
    @musabbihahudda80903 жыл бұрын

    Looooooove you STAY AT HOME CHEF 🙂🙂🙂🙂💗💗💗💖💖💖 best baker ever

  • @RaisKhan-hp4dr
    @RaisKhan-hp4dr2 жыл бұрын

    The best scones recipe I have ever made . So easy and quick. Thanks for sharing 👍

  • @anthonycity9600
    @anthonycity96004 жыл бұрын

    Barefoot in the kitchen I love it🤣🤣🤣🤣 I saw the reflection in the oven no there's nothing but love coming from that kitchen

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Shhh it's a secret haha

  • @butchwells3742

    @butchwells3742

    4 жыл бұрын

    "Ain't nothin' like cooking with "naked feet" ... Gotta Luv it !!!

  • @anthonycity9600

    @anthonycity9600

    4 жыл бұрын

    @@Thestayathomechef oops! sorry 🤗

  • @winonajohnston2539

    @winonajohnston2539

    4 жыл бұрын

    Ha Ha! I noticed that, too! No secret anymore, dear!

  • @laurab8248

    @laurab8248

    4 жыл бұрын

    haha i noticed too and it made me so happy! Love this page!!!

  • @sewwhatsarah
    @sewwhatsarah3 жыл бұрын

    I love how you sum it up at the end!!!

  • @moango
    @moango4 жыл бұрын

    Yummy! I can't wait to try these! I love recipes that are versatile and you can add what you have on hand. My fave is cran orange.. thanks for adding that recipe!😋

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    You are welcome!

  • @dasharitter6921
    @dasharitter69213 жыл бұрын

    Excellent recipe!!! Scones turned out light and fluffy. Easy to follow instruction. Thank you for your tips!

  • @jennypugh4031
    @jennypugh40313 жыл бұрын

    These are the best I’ve ever made! Thank you for the tips!!!

  • @francinelgumiela8264
    @francinelgumiela8264 Жыл бұрын

    I made these blueberry scones. My first time at scones. Easy and delicious. Thank you.

  • @cruisingcouple1984
    @cruisingcouple19843 жыл бұрын

    This is a great recipe, my husband loves these scones .

  • @vincenzosplate
    @vincenzosplate4 жыл бұрын

    Wooow, my favorite is blueberries ones and chocolate ones, of course😍🍫

  • @Nunyabzinss
    @Nunyabzinss2 жыл бұрын

    Thanks for keeping it plain and simple!

  • @UBvtuber
    @UBvtuber2 жыл бұрын

    I tried this tonight and the results were super crumbly, soft, and light in the middle. It was absolutely delicious and my family loved it too.

  • @xjoy1163
    @xjoy11632 жыл бұрын

    Omg i used your recipe. Coconut milk instead of milk and no egg. They came out super bouncy! Though 12 minutes wasnt long enough (though i have an old not very good oven) so i left it for qnother 3-4 mins. They are super duper soft and taste soooooo good. Thank you so much!

  • @starzg8660
    @starzg86602 жыл бұрын

    Made it today, it turned out so well. The best.

  • @angelakaskalavich8807
    @angelakaskalavich88073 жыл бұрын

    I tried this recipe and they turned out great! Thank you!

  • @jyotijogia3791
    @jyotijogia37913 жыл бұрын

    Loved your receipes and the way you explained . Simple and delicious. Keep up good work

  • @notalexplyz7115
    @notalexplyz71153 жыл бұрын

    THIS RECIPY IS SO GOOD!

  • @michellejohnston4635
    @michellejohnston4635 Жыл бұрын

    Love your videos! You’re an excellent instructor. These look amazing …

  • @Eva-uo7hx
    @Eva-uo7hxАй бұрын

    I have made them already a few times and they are delicious. Thank you for the recipe.

  • @glendaharding6269
    @glendaharding62694 жыл бұрын

    Thank you i'am gonna try these, they look amazing!! You are such an upbeat pleasant woman to watch!

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Thank you!

  • @finnajattara9674
    @finnajattara96744 жыл бұрын

    Thank you for this recipe. I love it very much. Greeting from Croatia. 💜

  • @charlenecole1840
    @charlenecole18404 жыл бұрын

    Thank you ! Lovely easy recipe!!

  • @tinkeramma
    @tinkeramma4 жыл бұрын

    So delicious! Great baking options for an upcoming lazy weekend.

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Lazy weekends are the best!

  • @lolimiranda8713
    @lolimiranda87132 жыл бұрын

    I love your recipes and mostly the way you explain, thank you!

  • @Thestayathomechef

    @Thestayathomechef

    2 жыл бұрын

    My pleasure 😊

  • @lorarooks5515
    @lorarooks55153 жыл бұрын

    These scones were better than anything I have every had at a bakery. So delicious!!

  • @paulasiefert2059
    @paulasiefert2059 Жыл бұрын

    I made these with blueberries and zest of lemon. They are wonderful!

  • @ptcharlee
    @ptcharlee4 жыл бұрын

    I made this scones without the egg and they were delicious, now i gotta try with the egg, thank you so much for the recipe. It is Fantastic!

  • @andreamendozasanchez8304

    @andreamendozasanchez8304

    3 жыл бұрын

    Hi. Do you know if it is with prepared or unprepared flour?

  • @cierraclark4
    @cierraclark44 жыл бұрын

    Made the cinnamon scones this morning! Turned out delicious! And so simple!!

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Happy you liked it (:

  • @jesseestrada6785
    @jesseestrada67852 жыл бұрын

    Thank you so much for showing how to make those. I'll try to make some. They look very delicious. Like to try some with coffee.

  • @emilypadron9664
    @emilypadron96643 жыл бұрын

    Oh my god. These are so flipping good I can’t stop making them!! Everyone thinks I’m a master baker! I make the chocolate but I also add 1/2 cup oatmeal and 1/2 cup chopped pecans.

  • @robinambrosi216
    @robinambrosi2163 ай бұрын

    Everyone loved them thank you so much

  • @Deesaranghiyo
    @Deesaranghiyo2 жыл бұрын

    I love your recipe thank you for sharing your talent.

  • @wakkawakka900
    @wakkawakka9003 жыл бұрын

    Looks amazing. Cheers.

  • @chiagochilagorom2206
    @chiagochilagorom22064 жыл бұрын

    I really love your recipes, they are looking great. I love your ideas

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Ahh thanks! Hope to make even more recipes for you to check out (:

  • @kellythompson2267
    @kellythompson226710 күн бұрын

    Great video! Thank you so much!!

  • @kouklakee
    @kouklakee4 жыл бұрын

    I just made your scones using Chocolate Chips ! Excellent ! I hope one day you consider writing a Cook Book ! I would for sure purchase it ! Thank you for another great recipe 👍👍👍

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Thank you for you support and glad you gave these recipes a try (: Right now I am focusing my time on making free recipes but if I make a cook book I will let you know!

  • @ChristineMicancin
    @ChristineMicancin2 жыл бұрын

    Thank you so much for this recipe how-to! I want to try to make the dense creamy raspberry scone I had at a bakery years ago, so I will leave out the egg. I remember it was dense and satisfying, not too sweet. Looking forward to my next baking adventure. Wish me luck :)

  • @tonyakennedy5404
    @tonyakennedy54044 жыл бұрын

    Thanks for this recipe! I will definitely be trying this.

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Hope you like it (:

  • @winonajohnston2539
    @winonajohnston25394 жыл бұрын

    I always wanted this recipe simplified. Thank you.....saving video and your recipe. Oh....subscribed, too!

  • @amatullahaa
    @amatullahaa4 жыл бұрын

    I made these using half the recipe and it was really good! Thanks

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    You are welcome (:

  • @redvelvetvixen9972
    @redvelvetvixen99724 ай бұрын

    Love this recipe ❤❤❤❤

  • @tammimacclellanheupel1517
    @tammimacclellanheupel15174 жыл бұрын

    Sultanas are my favourite, then cranberry orange. Yummm

  • @Mia-xu1mb
    @Mia-xu1mb3 жыл бұрын

    Made these with strawberries instead of blueberries. Did just about everything the same, but I added 1/8 tsp. lemon extract, took five more minutes in the oven, and topped the glaze with some chopped pecans. Incredible. Thank you for the recipe!

  • @JesusmyLord77
    @JesusmyLord774 жыл бұрын

    Thank you for this recipe. I will be trying.

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Hope you love them (:

  • @maryvu6806
    @maryvu68069 ай бұрын

    Thank you this is great! You made it easy! Thank you!

  • @upsidedownshell
    @upsidedownshell9 ай бұрын

    Wow easy to make love them.

  • @susiedisney6224
    @susiedisney62243 жыл бұрын

    Looks delicious! Thank you!

  • @Thestayathomechef

    @Thestayathomechef

    3 жыл бұрын

    You are so welcome!

  • @robinmadden5312
    @robinmadden53123 жыл бұрын

    Very easy and simple. Great recipe!

  • @Thestayathomechef

    @Thestayathomechef

    3 жыл бұрын

    Thanks for liking

  • @kimberlyduncan8598
    @kimberlyduncan85984 жыл бұрын

    Your amazing I love all your recipes. Very simple but delicious

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Glad to hear that (: Thanks for watching

  • @emmavictoriaopare7562
    @emmavictoriaopare75623 жыл бұрын

    I tried the blueberry scones with a touch of lemon zest in my glazing instead of vanilla and it was amazing. Thanks for your no fail recipe

  • @Thestayathomechef

    @Thestayathomechef

    3 жыл бұрын

    Happy you gave them a try (:

  • @summerraaeee6710
    @summerraaeee67103 жыл бұрын

    I just made the chocolate chip ones and omggggg they’re amazing!!

  • @micah3146
    @micah31469 ай бұрын

    This was a fire video who ever you are I appreciate you so much for teaching me how to make this delecious treat thank you sensei!!!

  • @dimahadidi7436
    @dimahadidi74363 жыл бұрын

    This recipe was super ! Thanks

  • @Thestayathomechef

    @Thestayathomechef

    3 жыл бұрын

    My pleasure 😊

  • @downeastermaineusa3794
    @downeastermaineusa37943 жыл бұрын

    Good , clear and concise for us American cooks. Thanks for your great video. I do prefer biscuits , though ! Like Mama used to make.

  • @bushrai1020
    @bushrai10209 ай бұрын

    Thank you so much for sharing

  • @jyotijogia3791
    @jyotijogia37912 жыл бұрын

    Love your receipes and the way you explain. Please share cobblers receipe.🙏

  • @Fennypy888
    @Fennypy8883 жыл бұрын

    Thanks for sharing 👍🏻

  • @mddell58
    @mddell584 жыл бұрын

    Looks so delicious!! Thank you.

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    You are welcome (:

  • @joypolk3093
    @joypolk30932 жыл бұрын

    Hi, you are a charming and expert teacher! Your scones look delicious I have printed out the recipe and saved to Pinterest also🤗

  • @sh1927
    @sh19272 жыл бұрын

    I use a mandoline instead of a grater for the butter, for two reasons: it's easier to clean, and the slices of butter mimic the traditional layers better than grated, making my scones flakier. Thank you for your wonderful recipes.

  • @tonypolito8930
    @tonypolito89303 жыл бұрын

    Wow, you did a great job! Awesome!

  • @onedogbowen
    @onedogbowen3 жыл бұрын

    Thanks so much.

  • @angellapoff6136
    @angellapoff61364 жыл бұрын

    💕thank you for this awesome recipe👍🤗❤️ my hubby LOVES pumpkin spice foods🥰💕

  • @Rai621
    @Rai6214 жыл бұрын

    Oh, I am sooooo gonna try making these!

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Hope you like them (:

  • @user-kk2vx1sx8k
    @user-kk2vx1sx8k3 жыл бұрын

    I think it's really cool to use cheese grinder. Smart girl😍 I would try your recipe😊

  • @thesweetchef4226
    @thesweetchef4226 Жыл бұрын

    Best Scone Recipe ever

  • @adamdoherty1470
    @adamdoherty14704 жыл бұрын

    From UK here, most typical flavour I see is Raisin instead of Blueberry but all your versions looked great too! Cut em in half and top with butter, jam and cream!

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    I love all flavors!

  • @chillaxin813

    @chillaxin813

    4 жыл бұрын

    The Stay At Home Chef hi Rachel! How would I incorporate apples to this recipe?? This is my favorite type of scone😊

  • @vincanityl

    @vincanityl

    2 жыл бұрын

    In the US, they make blueberry. Not a fan. I am a fan of plain or the apricot cream cheese recipe from King Arthur's baking company. Highly recommend.

  • @faridhatraylor9661
    @faridhatraylor96613 жыл бұрын

    Just made these in flavors blueberry-lemon, apple-date & cranberry-orange. My family loved them & said they like these better than Starbucks & aubonpain!!! Total hit. Thank you.

  • @bovbeatriz
    @bovbeatriz3 жыл бұрын

    I made it ! Was delicious , thank you

  • @Thestayathomechef

    @Thestayathomechef

    3 жыл бұрын

    My pleasure 😊

  • @yaramustafa5356
    @yaramustafa53564 жыл бұрын

    you are amazing Thank you for the recipe ❤

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Thank you!!! Hope you like the recipe (:

  • @ilovemyfamily51
    @ilovemyfamily514 жыл бұрын

    Wow looks sooo delicious ty

  • @janethandroyen492
    @janethandroyen492 Жыл бұрын

    Thank you for sharing

  • @GolDreadLocks
    @GolDreadLocks4 жыл бұрын

    Way da make it look so easy! Thank you!

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    You are welcome (:

  • @Jaybrn
    @Jaybrn4 жыл бұрын

    Just made them using King Arthur cinnamon baking chips. Delicious!

  • @anthonycity9600
    @anthonycity96004 жыл бұрын

    White chocolate and raspberry are my favorite scones

  • @00kidney
    @00kidney4 жыл бұрын

    Yuuuums! 😋😋😋 I will definitely try this recipe!

  • @winonajohnston2539

    @winonajohnston2539

    4 жыл бұрын

    me, too!!! So SIMPLE!

  • @CM93H
    @CM93H3 жыл бұрын

    I made this recipe again but without the egg and it turned out just as good as with the egg! I found that without the egg , the dough came out perfect. I made the cranberry orange scone. When I added the egg the first time, my dough was too wet but it baked well anyways!

  • @TH-jc3oq
    @TH-jc3oq3 жыл бұрын

    very delicious and very tasty and so easy to make😋

  • @Fennypy888
    @Fennypy8883 жыл бұрын

    thanks for sharing 👍

  • @elviragarcia3258
    @elviragarcia32583 жыл бұрын

    Excelente, You recipe are the best. Thank you very much. 👍👍😘😘🙌🙌🙌

  • @Thestayathomechef

    @Thestayathomechef

    3 жыл бұрын

    My pleasure 😊

  • @rachelsweets
    @rachelsweets4 жыл бұрын

    Looks delicious

  • @carolinecooley9199
    @carolinecooley91993 жыл бұрын

    I love her voice!

  • @fathersdaughter173
    @fathersdaughter1734 жыл бұрын

    These look wonderful and easy! Thank you🌹

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    They are!

  • @cath9416
    @cath94164 жыл бұрын

    I changed heavy cream to full cream milk and its still good thanks for the recipe love it💖

  • @Thestayathomechef

    @Thestayathomechef

    4 жыл бұрын

    Glad it worked for you (:

  • @stuff6829
    @stuff68293 жыл бұрын

    Your a great cook

  • @yayaof1189
    @yayaof11893 жыл бұрын

    This morning felt like making scones but, didn’t want a huge hassle as it is very early Sunday morning (up due to a nightmare lol) anyways I was floored when I popped open the oven ! I had made the night before clotted cream and we will certainly enjoy these scones this morning.😊👌Great recipe and I am now following you to see what worse is up your sleeves

  • @jelsner5077
    @jelsner50774 жыл бұрын

    Thanks for this Americanized version! I will make them "British-style" with currants, and cut them out in a circle. But great to have the proportions for the ingredients in cups, etc, as that is what I am used to. Now, I have to look up a recipe for clotted cream...

  • @atinycrow

    @atinycrow

    4 жыл бұрын

    Chef John has a good clotted cream recipe.

  • @titania145
    @titania1452 жыл бұрын

    OMG ...😯 I made them 👍 cranberry/ 🍊... 😱😱😱😱 I died and went to paradise 😋🥰👍 THANK-YOU for the easy, clear and quick recipe. 👍👍👍👍👍

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