As an American, I think Asian people cook outrageous, I can watch them all day God bless

@ralendoskold7011

4 ай бұрын

sus

@starvr

4 ай бұрын

I can't, it make me too hungry! LOL

@dadwrestler

4 ай бұрын

what an interesting thing to say

Absolute bliss... two hours of immaculate food mastery at its finest! Thank you!

Those tonkatsu egg bowls never cease to amaze me. Pure magic. :)

Delicious food, wonderful people, Osaka... It was a charming city

I been watching your vids for awhile now. These ppl are 100% pros. Hard work and a strong will, cause I know how hard it is to keep up with the flow of customers while cooking. I saw my mom and grandma go through that selling their food as a vendor near my church. So 100% respect to these hard working people and for always delivering delicious food that I hope to try one day when I visit Japan for the 1st time.

カレーうどん、カツ丼、天ざるうどん、かやくご飯、親子なんば蕎麦、だし巻き卵、ざるそば、いもかけそば、焼鳥、けいらんうどん、美味しそうですね。釜揚げうどん、きつねうどん、カレーうどん、天麩羅うどん、楽ぶっかけうどん、鍋焼きうどん、カツ丼、ちらし寿司、とじカレーうどん、美味しそうですね。石鍋カレーうどん、サラダ仕立て冷製カレーうどん、鶏チーズ石鍋カレーうどん、ぼっかけ石鍋カレーうどん、チキトマカレーライス、美味しそうですね。天麩羅、肉蕎麦、いなり寿司、きつねうどん、鶏飯、にゅうめん、地鶏親子丼、美味しそうですね。

Tudo fresquinho, feito com amor e muita dedicação ❤❤❤❤❤❤❤o sabor deve ser uma loucura ❤❤❤❤❤❤❤❤

Muito bom 🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷

Such a blessing, after watching some videos from india.

たまたまこの動画見る前に、ランチでカツ丼とうどん食べてきて良かったー

Looks delicious.

やたら肉が分厚い変なカツ丼よりもこういうのが食いたい

Love it!!!😍😍

Delicious!

I'm moving to Ebisu cho next month from Nagoya. I will have to see if these places are still around post Covid. So many good shops have closed up in Japan.

thanks for having adverts ever two minutes.. great

@_creighton

3 ай бұрын

whiner

Yummy

เป็นคนไทยครับ ถึงแม่วัตถุดิบที่ญี่ปุ่นมีไม่เท่าเมืองไทย แต่ความใส่ใจของคนญี่ปุ่นเกินร้อยทั้งนั้น โดยส่วนตัวไม่ชอบอุด้งเลย แต่เห็นแบบนี้มันก็ทนไม่ไหวครับ .. รักอาหารญี่ปุ่น ❤️

Как Вкусно выглядит)МММММММММММ)Кушать захотел:)

Every. Day. The restaurant scene fascinates me... how could you do this every day? Only for all your effort to be gone at the end of the day and have to do it again the next day? Like intellectually I understand it, but I cannot feel it. Wild...

@Dustin_the_wind

3 ай бұрын

I have pondered such, and have also worked such. In the end, it's the same in no matter what you do, if you reeeeally think about it. The only point of separation being a health code violation.

24:22 - my grandma used it ❤

it all looked delicious! With the pork cutlet dish, I'd want the fried pork on the side so it would stay crisp! :)

From yemen like it

👍

Thumbs up for the E.T. Michael Jackson mural. 1:12:20

It all looks so tasty :) But god damn i hope the guy that makes the noodles in the 2nd restraunt never has to work with a knive because that would be just a matter of time until he loses a finger or two... 1:24:54 i'd call that more rustic than modern ^^

うどん天国のカツ丼は頂いたことがありますが、 一般的な甘辛い感じの下地ではなく、ちょっとお上品に感じた記憶 閉店しちゃいましたが、京橋の方に暖簾分けしたお店があるみたいです

19:58 - he left the spoon in the multicooker - is it okey?!

항상 볼때마다 저 우동기계가 참 탐이나

うどん天国閉店しましたね😭

@Kurosaki_Kaito

6 ай бұрын

いいえ!!!!!!! 안뒈애애!!

BISOUS BONJOUR DE LA FRANCE BIENVENUE JADORE CONTINUER MERCI

🥰🥰❤️👍

🥰🥰🥰🥰

椎茸の柄の部分をダシガラにして房は炊き込みご飯にしてるのかなるほど

👌👌👌🙏🙏😋

Delicia 😋👍👏😋😍🥰😘👏👏👏💋💋🇧🇷🇧🇷

Rabutuh

почему никто не использует перчатки во время готовки?

@user-mg9zk5qs6u

Ай бұрын

ロシアってそんなに手にバイキンついた人多いの？

@user-ix7ii2dg8t

Ай бұрын

@@user-mg9zk5qs6u У нас это обязаность. Даже в частной закусочной, вся еда на продажу изготавливается в перчатках.

when ur just a broke native american girl living in the rez and u just want to go to japan just to taste some of those foods itll never happen

看得要饿晕了

閉店したよ

機械で打ってるから手打ちでは無い？

rocks of carbon on the handle, like do you know how to wash a dish? thats years of not scrubbing for it too look like that rock hard black carbon. wtf are you doing.

using your hands to put something through a machine does not = hand made

а потом удивляются откуда корона, откуда ротовирус...

2:00:09 gross that egg is still raw