Hello, please feel free to write a comment for me I have shared what I know since 2015 and I continue to make recipes, no matter how good videos I make, youtube does not bring these videos to the fore I ask you to always comment on the videos, you can always ask something and at least write a thank you so that the videos will reach more people

this guy sound like he is going to tell you the horror story in the middle of the night

@ChefSalimRecipes

4 жыл бұрын

at first i use robotic sound , they wanted me to talk and as a result they regret it :)

@thorinoakenshield7272

Жыл бұрын

🤣

@bellaideify

Жыл бұрын

Maybe he is tired

I have a soft spot for Turks, Nice people and the food is unbelievable. They have always been goods friends with me. Take care mate.

Very skilled chef Iam hungry now big thumbs up 👍👍👍👍

@ChefSalimRecipes

6 жыл бұрын

you are hungry and sorry for my friend

Excellent video and well presented, thank you.

Thank you for the detailed video. I learned of Doner Kebab in Germany and want to make it the United States. Nice touch, the lady speaking German at the end of the video. Turkish food is very good, and I miss it very much.

Awesome recipe.

Thank you for sharing your recipe. You are very generous

Fantastic video, thank you!

Great video ! Makes my mouth water it looks so tasty !

Finally, I searched all google for the real recipe, this is it! it's in the fridge smelling so good! Thank You

@ChefSalimRecipes

4 жыл бұрын

If you found it nice, you can watch it at my own recipe at home. kzread.info/dash/bejne/oZ1-m9SwiNvWaLA.html

I haven’t had a good kebab since I left Germany. I miss my boy Imam

thank you for the detailed process in the making !

You sound perfect I loved it

Excellent

please dont make jokes they sound so serious hahahah

Salim is greatest in world and duniya. He so strong and courageous to cook world best food.

@ChefSalimRecipes

4 жыл бұрын

thank you 😊

Really great video! Thanks for kindly sharing your recipe.

@ChefSalimRecipes

4 жыл бұрын

I thank you you can also watch the Doner video I made at home 😊👍🖖

this is really good thank you :)

Wonderful video the food looks so good.

Thanks so much for showing us how döner is prepared in restaurants and for the recipe!

Nice one🎉🎉🎉🎉🎉🎉

I need this donar now😩💔 Big Greetings from kuwait 🇰🇼 to turkey 🇹🇷 😩💔

@ChefSalimRecipes

6 жыл бұрын

I'm sorry but :( i need to eat it too :)

It is amazing process to make meat doner kebab. I need one of dish from two.

Thank's, Chef.Blattdoner Kebap,ohne Fett,mit Reis, Dankeschön.

Good job chef

@ChefSalimRecipes

4 жыл бұрын

thanks

عاشت الايادي شيف مبددددددع

Thank you sir, iam plan to make this yesterday 🤤🤤🤤

Tasty Turkish food

Muito bom cara , parabéns.

Nice video

Nice and lovely bro ishala

no words to express how amazing you are great cook delicious if lm there l eat locks yumi l like all your recipes thanks so much

There is something unique about the way this video was presented. Thank you

@ChefSalimRecipes

3 жыл бұрын

glad you like it, I thank you 😊

👌👌👌👍👍

Helall olsun ustam 👏

Very nice

Oh my this looks incredible. I will try a smaller one at home. Tessekur Chef

@ChefSalimRecipes

Жыл бұрын

glad you like it

I'm enjoying these great recipes, thank you Chef Salim . Your voice sounds cool like my old Turkish mate at work.

@ChefSalimRecipes

4 жыл бұрын

Thank you glad you liked me and my recipes👍😊♨️🥩

Thanks chef love your videos

@ChefSalimRecipes

5 жыл бұрын

glad you like it thanks

I’ll give you a thumbs up and when I’ve tried it I’ll come back and give an honest review x

@ChefSalimRecipes

4 жыл бұрын

thanks

I hold Turkey in high regards for two reasons the kebab and Ataturk the wonderful visionary

@ChefSalimRecipes

3 жыл бұрын

thanks, yes very good 😊👍

Want to eat it NOW! Please send from turkey directly to the UK!

@ChefSalimRecipes

5 жыл бұрын

I understand and agree with you :)

Super 👍

@ChefSalimRecipes

3 жыл бұрын

thanks Andrei merkouchenko 😊👋

I've never had Turkish food but man I want to try it. Great video.

@ChefSalimRecipes

3 жыл бұрын

Try Gaziantep dishes

@aintgonnahappen

3 жыл бұрын

@@ChefSalimRecipes TY for the reply. I will look at those dishes.

This music is perfect.

Hello Salim, thank you for recipe Sir :(

Assalamu Alaikum my brother, Can we keep the grilled meat on freezer to use next day if it’s not sold on the same day?

@ChefSalimRecipes

3 жыл бұрын

cook it, if it is cooked it will not be a problem, it will be a cut doner and you can mix it with fresh meat the next day

Hi salim...how abbout if i marinade the meat with ur recipe from the last video you make it ( with the title # TURKISH MEAT DONER KEBAPS RECIPE BEST DETAILS# ) ..cus this is very different from the last one...thx

@ChefSalimRecipes

4 жыл бұрын

I wonder if there is a problem

روعة تسلم ايديك

@ChefSalimRecipes

4 жыл бұрын

👍😊

Sorry, what's in the mixture again? Sounded like some olive oil, onion butter, then another butter, then another butter..etc.

@ChefSalimRecipes

Жыл бұрын

special formula ingredients original olive oil, onion water, thyme water and thyme buds, original goat milk

@alimollah3614

Жыл бұрын

@@ChefSalimRecipes thanks

👏👏👏👏👏

Usta sosun icerigini aciklamamissiniz ama olsun :) Biz biliyoryoruz. ama cok guzel doner yapiyorsunuz Ellerinize emeginize saglik.

👍👍👍

if you want to open a döner kebab restaurant this is the video you need to see!

@ChefSalimRecipes

3 жыл бұрын

I will continue to make videos about doner kebab 👍

@ahoorakia

2 жыл бұрын

@@ChefSalimRecipes and I will continue watch everyone of your videos and pass out, because it so delicious! 😁

Cok guzel kardas. Pakistanli ben

Greetings fellow Doner addicts!

Good

@ChefSalimRecipes

3 жыл бұрын

thanks

Chef if I wanna use beef meat what is better to use front or back leg? video is amazing and everything is well expleind. All the best

Video için teşekkür ederim! Peki "kozayı" hazırlarken süsleri nereye koydunuz? Eşit silindirik bir şekil için bir bıçakla kestiniz. Ham artıkları nereye koydun?

@ChefSalimRecipes

Жыл бұрын

koza ve süsler nedir anlamadım , ingilizce yazabilirsin, kesilen parçalar üst kısma eklenir ve geniş bir et parçasıyla kapatılır

@thorinoakenshield7272

Жыл бұрын

@@ChefSalimRecipes Et parçaları konusunda haklısın. Saptırılmış etin kendisi bir kelebek kozasına benziyor.

I like the mixture you used to tenderize the meat. Thyme water i usually buy in a bottle from Istanbul Market in New Jersey USA

@ChefSalimRecipes

5 жыл бұрын

recipe for this donerci bilal master, I think it's worth trying once

❤️🌹

delcious. 😋 😋 thanking you

@ChefSalimRecipes

4 жыл бұрын

😊👍

nice video man. What part of lamb meat would you use if you would make the same from Lamb meat?

@ChefSalimRecipes

4 жыл бұрын

lamb leg

@letskeeprobotsbusy5593

4 жыл бұрын

@@ChefSalimRecipes thanks a lot

Çekim kalitesi çok güzel. Konuşmanın çok iyi olmadığını siz de biliyorsunuz ama bunun için uğraşmanız bile çok güzel

@ChefSalimRecipes

6 жыл бұрын

Teşekkür ederim kardeşim önceki videolarda hiç uğraşmayıp robotik ses yapıyordum şikayet üzerine bu şekilde hazırlamaya çalıştım olumlu düşünenlere ihtiyacım var bazı insanlar senin konuşacağın ingilizcenin .... diyip geçiyor.

Beautiful Döner Kebab Recepi! Optionolly you could explain how the turkish literature and Recepies changed during history

@ChefSalimRecipes

5 жыл бұрын

thanks bro

I am your fan I love you, I want to see the recipe doner kebab which is very famous in the world in Turkey

@ChefSalimRecipes

4 жыл бұрын

Thanks , For the famous doner , You should go to Istanbul

@ahmad_so_7847

4 жыл бұрын

@@ChefSalimRecipes now you are always in which city, izmir Ankara or istanbul, and from which city you are from

What do you put in between the meat (the white stuff)

@ChefSalimRecipes

3 жыл бұрын

primer oil, cow oil

@tantumverde5256

3 жыл бұрын

well, not cow oil, cow fat

Hello Chef Salim , is your marinade suitable for veal, where do you need to make changes ? turşunuz dana eti için uygun mu, nerede değişiklik yapmanız gerekiyor ?

@ChefSalimRecipes

3 жыл бұрын

this applies to veal

@gogmagog6937

3 жыл бұрын

@@ChefSalimRecipes thank you ,teşekkür ederim !

teșkkürler

this voice reminds me with khabib nurmagomedov!

@FitraHomestead

Жыл бұрын

Haha I know what u mean but more similar to Islam

😘

where do meat leftovers go?

@ChefSalimRecipes

5 жыл бұрын

roasting meat on iron plate

@oldschoolfoil2365

5 жыл бұрын

in salims stomach

His voice is scary

@ChefSalimRecipes

5 жыл бұрын

so I don't talk anymore :)

@oldschoolfoil2365

5 жыл бұрын

it was good compared to computer voice salim dont mess around with that big carving knife

Really nice .. love turkish food .. but could you make your subtitles a little bit bigger . The writing is a bit too small to read easily . Thankyou

@ChefSalimRecipes

6 жыл бұрын

it is possible that it is slightly larger

@shamhussain5298

6 жыл бұрын

Recipes Chef Salim 😊

Как все аппетитно выглядит. Красиво все! А что за белый маринад для масо вы использовали? Лайк и подписка!

@ChefSalimRecipes

4 жыл бұрын

спасибо, я не знаю что такое белый рассол белая вещь использовала козье молоко

@kampoicebox4212

4 жыл бұрын

@@ChefSalimRecipes я хотель узнать про белую жидкость для мясо и что за специй туда добавлены? И спасибо за быстрый ответ!

How do you call the fat exactly? What is the term that butchers use? Thanks

@ChefSalimRecipes

3 жыл бұрын

tallow , suet

@ferez1985

3 жыл бұрын

@@ChefSalimRecipes thank you!

Reis helal olsun millet döner görsün aw

Hi bro. What did you do with shaving meat ?

@ChefSalimRecipes

3 жыл бұрын

The name of the operation performed is shaving

can the meat also be cut into thin slices with a slicer? thx greetings from Belgium

@ChefSalimRecipes

3 жыл бұрын

if you want to cut raw meat with a slicer like a salami chopper machine the meat must be frozen

beautiful video, and can be edited to 7 or 8 minute! no need to show 3 min of guy doing the same thing!

Are there any good Turkish vegetarian foods you would recommend? Also, nice video, thanks.

@ChefSalimRecipes

2 жыл бұрын

Of course, vegetable dishes with olive oil are very good , green beans with olive oil artichokes with olive oil stuffed with olive oil bean piyaz, imam fainted with eggplant, spinach borani, leek borek

Arkadaşım, marine et 2 günde bozulmaz mı?🤔

@ChefSalimRecipes

Жыл бұрын

1 gün yeter - buzdolabı derecesi 1 de 0 da olursa bozulmaz

Can you tell us again what that marinade mixture is? It looks like you have milk in it. Is it true?

@ChefSalimRecipes

3 жыл бұрын

yes these are used to soften the meat, milk, and olive oil, mineral water, some onion juice, salt,

Where do the fat sheets come from. What animal and what part of the animal?

@ChefSalimRecipes

2 жыл бұрын

cow fat is the fat that surrounds the internal organs

@chrislaing1395

2 жыл бұрын

@@ChefSalimRecipes *caul fat aka crépine or netting (don't worry, it's just a pronunciation thing!)

Chef, you are killing me 😓😥 😊🌹👍 How to eat this while am far away from turkey 😂😂😁😁

@ChefSalimRecipes

6 жыл бұрын

i m sory

what us thyme water and buds ??... thanks once again salim..

@ChefSalimRecipes

6 жыл бұрын

thank you :)

@ChefSalimRecipes

6 жыл бұрын

thyme juice thyme buds

Chef Salim, what is onion water and thyme water please?

@ChefSalimRecipes

5 жыл бұрын

thyme juice is sold here in bottles but you must remove the water from the onion

@newbeatguy

5 жыл бұрын

You puree the onions, then strain the liquid from the onion, and use the liquid in the marinade. The left over pulp may be used to mix with minced meat for making meatballs(kofte).

@ChefSalimRecipes

5 жыл бұрын

@@newbeatguy yes very good

Ellerine sağlık gerçekten lezzetli gerçek döner. tamam da 😂 traşlaya traşlaya minnacık döner kaldı ortada

@ChefSalimRecipes

4 жыл бұрын

aynen bende evde yaptım hiç tıraşlamadım 4 kiloydu zaten

Assalamu alaikum brother how to and where to keep the marinated beef for 2 days.

@ChefSalimRecipes

2 жыл бұрын

2 degrees in the refrigerator

@syedvahid3007

2 жыл бұрын

@@ChefSalimRecipes Thank you

what type of mear do you use ?

@ChefSalimRecipes

Жыл бұрын

I think we talked about what kind of meat is in the video content. beef thigh

Bilal abimin yanına gittiğimde, 1,5 porsiyon yiyecem, canım çekti ya laaaa :D Genç ustanın'da ellerine sağlık, güzel ayar çekti yaprak döner'e..

@ChefSalimRecipes

6 жыл бұрын

Bilal abi çek 1.5 Hakan abiye içi torpilli olsun torpil kalmadıysa marketten alır geliriz :)

@hakanvural9323

6 жыл бұрын

Gelince beraber gideriz salim, bilal abi mekan için paraya kıymış, temiz iş çıkartmış, tebrik etmek lazım :D

@ChefSalimRecipes

6 жыл бұрын

tamam haber et gidek

@hakanvural9323

6 жыл бұрын

Tamam, Hadi grşz...

Kolayı gelsin usta

@ChefSalimRecipes

4 жыл бұрын

sağol usta sizede kolay gelsin gönder video yayınlayalım kanalda

Harika Türk Etli Döner Orijinal Tarif Geleneksel Yaprak Etli Döner kebabı tarifi videonuzu paylaştığınız için çok teşekkürler, gerçekten çok keyif aldım. Tam olarak izlendim Umarım yakında tekrar kanalımı ziyaret edersiniz! Saygılarımızla/Ned Thanks very much for sharing your great Turkish Meat Doner Original Recipe Traditional Leaf Meat Doner Kebab recipe video, I really enjoyed it too much. Watched in full I hope you will be visiting my channel soon again! Best regards/Ned

Hello. How long this meat can stay in fridge without cooking ? And how long can it stay on machine?

@ChefSalimRecipes

3 жыл бұрын

5 days in the refrigerator, when you put it in the machine you need to cook it should be finished in one day

Bang on recipe, you have great English also. I like hearing you speak it. If you want I can clean up English after you type it?

ingilizce konuşmam konusunda yorum yapacaklar için bilgilendirme : Ben herhangibir ingilizce eğitimi almadım ilköğretim mezunu ve aşçıyım ve burada da yemek tarifleri veriyorum kimseye ingilizce dersi vermiyorum . eski videolarımı bilen bilir bilgisayar programı kullanarak robotik bir bayan sesi ile hazırlıyordum bilmeyenlerde izleyebilirler , robot sesini kaldırdım ve kendim konuşabildiğim kadar konuşuyorum . senin konuşacağın ingilizcenin .......... diye küfürler geliyor, ben yaparım diyen arkadaşlar varsa buyursun ben kelimeleri göndereyim ses kaydı yapıp bana ulaştırabilir ve kanalımda sizin konuştuğunuz ingilizceyi yayınlayabilirim . . .

@serhatdonmez2554

6 жыл бұрын

Recipes Chef Salim o düzelir sonra hep kendin oku ve başka yerlerden de duyarak öğrenmen lazım. Cesaretin için tebrikler.

@ChefSalimRecipes

6 жыл бұрын

teşekkürler

@Cezir41

6 жыл бұрын

Aynen böyle devam abi sesin cok keyif verici ✌🏻

@ozun

6 жыл бұрын

merhaba, ulaşırsanız yardımcı olabilirim. ozun@ozunaltun.com

@hanifhan3989

5 жыл бұрын

When you are slicing the meat do you cut with or against the grain?

Hello Chef Salim, I tried this recipe but the meat does not taste good without salt.

@ChefSalimRecipes

2 жыл бұрын

Did you use 10 grams of salt for 1 kilogram of meat? try using 15 grams

What cut of beef they use

@ChefSalimRecipes

Жыл бұрын

sacrificial calves , beef hind leg thigh meat

Hi. How do you make onion and thyme water? How much do you add of it?

@ChefSalimRecipes

3 жыл бұрын

thyme juice is made like tea, it is cooled, and onion juice is made by grating the onion, you can add chopped onion, it will still affect the juice,

@zilvisv2300

3 жыл бұрын

@@ChefSalimRecipes thank you

@zilvisv2300

3 жыл бұрын

One more question. How much of it to add to lets say 1kg meat?

@yusufbayraktar8829

3 жыл бұрын

@@zilvisv2300 for 1 kg meat 1 medium onion juice will be enough

@zilvisv2300

3 жыл бұрын

And thyme? Sorry for so many questions but i want to make it the ringht way 😊