Top 10 Ways to Use a LOT of Jalapeno Peppers
Тәжірибелік нұсқаулар және стиль
Help! I have too many jalapenos! I get this question every year at harvest time when jalapeno plants are producing like crazy. Whether your garden was extremely generous, or you found a deal at the farmers market you just couldn't pass up, here are my top 10 ways to use up all of those jalapeno peppers. Enjoy, my friends!
CHAPTERS:
0:00 Help! Too Many Jalapenos!
0:35 Dehydration
1:04 Pickled Peppers
1:33 Chili Pickle
1:58 Sofrito
2:38 Jellys & Jams
3:12 Spicy Salsa
3:36 Cowboy Candy
4:10 Hot Sauce
4:33 Creamy Jalapeno Sauce
5:01 Jalapeno Poppers
GET THE FULL RECIPE: www.chilipeppermadness.com/co...
YOU MAY ALSO LIKE: • The Perfect Party Dip!...
SUBSCRIBE ► www.youtube.com/@ChiliPepperM...
CHECK OUT ALL OF MY BOLD AND ZESTY RECIPES ► • Bold and Zesty Recipes
GET YOUR COPY OF ONE OF MY COOKBOOKS ► www.chilipeppermadness.com/ch...
SHOP: www.chilipeppermadness.com/shop/
FOLLOW ME ON:
Facebook: / chilipeppermadness
Twitter: / jalapenomadness
Instagram: / chilipeppermadness
Pinterest: / chilipeppermadness
Website: www.chilipeppermadness.com/
I had so much fun making this video! What other types of videos would you like to see?
-Mike
#jalapenos #spicyfood #cooking #jalapeno #hotpepper
Пікірлер: 87
What's your FAVORITE way to use up a lot of Jalapenos?
@ronaldyeater3322
11 ай бұрын
Sup mike, think said before but it's awesome, had jars pickled jalapenos and ready to start again but, I pureed the pickled jalapenos had with green bell peppers, herbs.. used as a pizza sauce, with chorizo, cheese, onions. Going to be a staple so need to pickle more than usual lol. I pickle after can salsas, sauces ect.. nowadays can get jalapeno peppers year round, but garden get an explosion lol. Tyvm tc
@angelaterrazas8964
10 ай бұрын
We roast them and freeze them for salsa or green Chile and meat dishes that need more heat. Freeze them with the roasted skin on. That keeps a more roasted flavor.
I chop them up and put them into a baggie fresh and freeze them. For every things. In breakfast taco, in my home fires, in eggs, Meat loaf, Who don't like Jalapeno Poppers? Put that over some rice. ect. Many Many ways
I am making a lot of self-styled salsas and experiment around with different combinations of various ingredients. i do not have to worry about it lasting a long time - it is gone in a day or two. Now with the milder peppers like serranos and jalapeno I do not have any troubles using them up fast, but I see a surge of birds eye coming for me this year, they grow very well. Also, I am drowning in reapers. Most of them are being dried for later use but i could seriously need some insporation here.
@ChiliPepperMadness
23 сағат бұрын
Sounds like a great harvest overall! I love to hear it.
Finally a video that answers my questions I grow lots of jalapeños I dry them out and make hot sauces and can them but that’s just three ways.
Good ideas!
Man love this stuff so I’m really really interested in the chili pickle jalapeños ! Would love the recipe.. cheers
Lol, too many jalapeños. Not possible. Lol There are too many different recipes for them. Especially if you are subscribed to this gentlemans channel. I love making hot sauces, and salsa. Only problem I know of is having enough jars and woozy bottles. 🤣🙂👍 My first Carolina Reaper will be ripe tomorrow, so happy. 😊
@ChiliPepperMadness
Жыл бұрын
Hey, thanks. I appreciate the great comments. I hear you on the bottles, etc. I'm ALWAYS running out of containers for the stuff I make. Good luck with the Reapers. NICE.
@426superbee4
Жыл бұрын
I agree. I love my peppers Green chilies, Orange Habaneros YUM, Cayenne, YUM, and i can't do with out MY OLD FAVORITE ? > JALAPENO YUMMY
We make a jalapeño cilantro pesto. Freeze in cubes or small containers. Thaw and use on tacos. Yum!
@ChiliPepperMadness
Жыл бұрын
Love that! Perfection right there!
Cornbread with cowboy candy on top is a great one and who doesn't like jalapeno poppers. I grow several different bicolored and even tricolored jalapeno and poblano both so any recipes calling for stuffing either looks like a true work of art. Thanks for sharing.
@ChiliPepperMadness
Жыл бұрын
That sounds fantastic to me!!!
I've been growing hot peppers for years and always looking for recipes. I forget more often to make a jam usually i pickle them. Thank you sir.
@ChiliPepperMadness
4 ай бұрын
You are so welcome!
Just finished making the jalapeño bottle caps and boy oh boy, we are addicted. Of course my husband and sons are all chili heads and I have a feeling these will be their favorite snack from now on. Thank you Mike.
@ChiliPepperMadness
Жыл бұрын
Glad they enjoyed them! I appreciate it!
New ways to save foods for the future is always a blessing. Especially with simple instructions. 👍
@ChiliPepperMadness
7 ай бұрын
So true! Enjoy!
Thank you for these VERY helpful tips!:-) I will enjoy trying a few.
@ChiliPepperMadness
Жыл бұрын
You are very welcome - enjoy!
I usually make a hot sauce with the peppers and it lasts us into fall. These are excellent options, thank you!
@ChiliPepperMadness
Жыл бұрын
Hot sauce is such a GREAT way to use them up, and enjoy through the year. I love it.
Last year I did cowboy candy, pickled jalapeños, and dried jalapeños. This year I'm gonna look at your jelly and jam recipes and try them.
@ChiliPepperMadness
Жыл бұрын
Sounds great! Enjoy!!
Merci pour les idées surtout avec les carottes.. très appétissant
@ChiliPepperMadness
8 ай бұрын
You are very welcome! =)
This is a very good video for those that grow or buy a large amount of jalapeños. There is one that you did include that I use every year, and that is to roast them then put them in freezer bags. Anytime you need them for a dish take out a bag from the freezer. They last a very long time and are more flavorful after roasting.
@ChiliPepperMadness
4 ай бұрын
Great input - thanks!
I just made your creamy jalapeno sauce today. Holy crap it is amazing. Thanks!!!
@ChiliPepperMadness
10 ай бұрын
Glad you liked it!!
Another great video Mike! I usually do chili sauce (your recipe) or chili oil which I use for our home made pizza. I often enhance the oil with rosemary twigs for that mediterranean resinous flavor. Have a great day.
@ChiliPepperMadness
Жыл бұрын
Thanks, Mako! I appreciate it. I love the rosemary addition. I'm growing rosemary again this year, and it's nice to be able to snatch some out of the herb garden anytime I like. Great stuff!
I tried a new one this year. I sliced jalapenos and soaked then in tequila which I then used to make jalapeno watermelon margaritas. They were a big hit.
@ChiliPepperMadness
9 ай бұрын
Absolutely loving it!!
My favorite ways to use lots of jalapeños are #2, #6, and #9 🙌. I want to try some of the others, especially hot sauce 😄. Great video!
@ChiliPepperMadness
Жыл бұрын
Awesome!! I appreciate it!
I already make most of these, but the cowboy candy was a surprise. I will definitely give that a try. My favorite is the chili pickle. I eat that at every meal.
@ChiliPepperMadness
Жыл бұрын
Enjoy for sure!
Great video man..
@ChiliPepperMadness
Жыл бұрын
Thanks!!
My Gaspacho Jalapeño hot sauce came out perfect this year!
@ChiliPepperMadness
9 ай бұрын
I am glad to hear that!
For use in cooking or salsas just freeze them whole. Then do what you want later.
@ChiliPepperMadness
3 ай бұрын
Go for it!
Smoke red jalapenos. Make chipotles and add them to everything. I usually add canned chipotle peppers in adobo sauce to my salsas. But when you can make your own it's so much better. Also, Smoked Cayenne. It's so good.
@ChiliPepperMadness
Жыл бұрын
I love it!
Jalapeño cheddar bread
@ChiliPepperMadness
Жыл бұрын
YES. I just made another loaf of that.
You left out: Chili. and Nachos.
G'day from Australia. Did you say " mate"? I might as well do every suggestion. I've been doing cowboys candies using star anise as well. Cheers mate! 😁
@ChiliPepperMadness
Жыл бұрын
G'Day! I visited Australia 15 years ago or so, and can't wait to go back. Drove along the eastern coast and will never forget it. Star anise would be AWESEOME with candied jalapenos. I use it in my chili crisp. It's a huge flavor builder.
Give some to family and friends.
@ChiliPepperMadness
4 ай бұрын
I'll take some. =)
I think I'm the only one in my family who likes the heat ( Not the Flame Yet) Will be making the Jalapeno Dip soon.
@ChiliPepperMadness
3 ай бұрын
Let me know how it goes, William. Enjoy!
The guy literally wrote the book on dehydrating peppers
@ChiliPepperMadness
7 ай бұрын
I did! I love my dehydrator. =)
I would love to have your recipe on how to make homemade hot sauce I make salsa but have never made hot sauce thank you
@ChiliPepperMadness
Жыл бұрын
Gerald, I have a lot of hot sauce recipes here on KZread you can check out. See this link: kzread.info/dash/bejne/hW2YrM-Sp7KqiLg.html Also, see my Hot Sauce Recipes on the site here: www.chilipeppermadness.com/chili-pepper-recipes/hot-sauces/
jalepeno cornbread
Just to help the algorithm.
@ChiliPepperMadness
10 ай бұрын
Haha It's very nice of you...
Wow, a glut of jalapenos, here in the UK, is but a dream 😒 😂😂😂
@ChiliPepperMadness
Жыл бұрын
I wish I could send you some!
@welshboyoo715
Жыл бұрын
@@ChiliPepperMadness maybe if the hot weather continues, the ones I am trying to grow may produce a glut 👀
@ChiliPepperMadness
Жыл бұрын
Good luck!
Just a question. In your opinion does leaving them on vine longer until they turn change the taste or heat level ? Thanks
@ChiliPepperMadness
9 ай бұрын
Not really, though you'll get a touch more sweetness as they ripen, especially to a deep red.
@jackthomson73
9 ай бұрын
@@ChiliPepperMadness thanks heaps 👍 sweet sounds great.
How are you chopping without gloves? I must be sensitive because I was in complete torture for an entire night when I didn't wear them! It was awful. On another note, do you ever make jalapeno powder? I can't wait to try some of these recipes!
@ChiliPepperMadness
9 ай бұрын
Yes, you have to wear gloves if you are sensitive. I am OK with it though. But it's very personal. As for the jalapeño powder, check this one out: www.chilipeppermadness.com/recipes/roasted-red-jalapeno-powder/ Enjoy!
How about Nachos? is another great way to use them MANY MANY WAYS AND THINGS
@ChiliPepperMadness
Жыл бұрын
Perfection!
I'm sure everyone knows Pico de Gallo (uncooked salsa) with chopped onions, peppers (red bell and green jalapeno), tomatoes, garlic, cumin, salt, lime juice and cilantro .. to dip your chips in or have as a topping with your savory Mexican dishes.
@ChiliPepperMadness
Жыл бұрын
Perfection! Great way to use up that garden harvest.
i wanna plug an harddrive inside one of these pepper i wonder what kinds of information data it has
@ChiliPepperMadness
10 ай бұрын
That would be neat, huh?
Make a list and take a picture.
Or the food bank has well....a lot of peppers and 12 pks of Kill Cliff, Special Edition Smokin' Joe Rogan's Ignite! Clean Energy Drink and not much else....its why I'm literally here! 😅
@MissMarchHare
9 ай бұрын
Don't ask about those drinks....they taste like drano ginger ale
😳😯🤔🤨😁👍😉🔥💯
@ChiliPepperMadness
Жыл бұрын
Thanks!
@salonohana3089
Жыл бұрын
@@ChiliPepperMadness aww that was your chance to answer in JUST an emoji lol :o(