YESSS Full videos! Love this!!

@ChefChrisCho

2 жыл бұрын

🙌🏼🙌🏼🙌🏼

Loving the new setup! keep up the work! Your videos got me cooking way more now

@ChefChrisCho

2 жыл бұрын

Dammmn that’s what’s up. Have a great week fam

Wow bro - this video's editing was ON POINT! Really made me hungry! Keep it up bro - music was great too. The way you devour them foods after your expert cooking really gets captured with justice!

@ChefChrisCho

2 жыл бұрын

🙌🏼🙌🏼🙌🏼 AYYYYYY thanks Jason!!! Always appreciate your comments!

I like the way he say onion, it almost sounds like he’s greeting you 💕 안녕! ㅋ

Looks 🔥 af chef

@ChefChrisCho

2 жыл бұрын

Thanks chef!! 🙏🏼🙏🏼🙏🏼

Man, now I'm hungry. Looks delicious

Louie hooked this jawn up - calm transitions, bloopers, color grade. And then ur bulgogi always slam. Another banger

@ChefChrisCho

2 жыл бұрын

He really did fam 🙏🏼

This was sooo good!

Thank you for all your videos! You make it so much easier to cook Korean food :) don’t have to wait for my mom or mom in law to send food our way🤣👍🏻👍🏻 thank you again!!

Both. Wrap and Straight. All yum as.

Super can't wait to try this out!!!!

@ChefChrisCho

2 жыл бұрын

AYYY lmk how you like it~~

That looks amazing!! Can you use other meat besides beef and what pan are you using??

Thank you chef cho! got me cooking like whoooo!

@ChefChrisCho

Жыл бұрын

AYY YEOBOSAYOOO 🥳🙏🏼

Hi Chris, we love watching you cook. Do you recommend any specific kind of soy sauce for your recipes?

This is fire!!! Your recipes are life… changed it up a little and did it with a leaner meat but the marinade does it’s job so well it didn’t even matter. Used 21 day dry aged venison. Ohhhhhhhh!!!!

@ChefChrisCho

2 жыл бұрын

LETSSS GOOOOO FAM!!! Loving hear y’all changing it up to adjust to your palate 🙏🏼

I’m about to make this right now! Can’t wait!

@ChefChrisCho

Жыл бұрын

Lmk how you like it!

@jonny5213

Жыл бұрын

@@ChefChrisCho yooo that was sooo fire!! I let it sit for 24 hours with the marinate just like you said and man it came out so good! Had it with some rice, lettuce, kimchi, and some jalapeños

Hello there I just start watching your videos love it I am learning a lot. Thanks 😊

@ChefChrisCho

Жыл бұрын

Thank you 🙏🏼🥳

One of my Favorites!!!!

@ChefChrisCho

2 жыл бұрын

🙌🏼🙌🏼🙌🏼

Very happy you came on youtube , great video as well. Maybe you can have the ingredients printed on the screen, if that makes sense, as far as what you’re going to use grams wise and such ? Just an idea but very happy you’re on KZread

Going to try to make this. Wish me luck 🤞

@ChefChrisCho

2 жыл бұрын

LETSSS GOOOO!!

So good! Great video

@ChefChrisCho

2 жыл бұрын

sanQ sanQ~ TO THE MOOOOON!! 🚀🚀🚀

Awesome!!! 🔥🔥🔥

This looks so good!!

@ChefChrisCho

2 жыл бұрын

🙏🏼🙏🏼

Thank you my Man!Gonna try this out maybe this Sunday WIT DA FAMILY here on the Beautiful Island of Guam 🇬🇺 👌🏼

@ChefChrisCho

2 жыл бұрын

👋🏼👋🏼👏🏼 AYYY!! Let me know how you like it

😋 that looks so good! And you made it look so easy to make. 😁

@ChefChrisCho

2 жыл бұрын

Easy recipe for everyone to follow along at home!! 🙌🏼🙏🏼

I have the same scale in my kitchen. Sweet. Also never knew how to really use Enoki mushrooms outside of hotpot, so nice to see that used here.

@tammywhite7581

2 жыл бұрын

I know you were probably waiting on him to respond to your comment, but I like my enoki with different kinds of mushroom add with rice in the rice cooker to make mushroom rice and add some soy sauce dipping sauce mixture to it with the bowl after cooking or even add kimchi in the rice pot also.

@ChefChrisCho

2 жыл бұрын

there’s a lot of ways to add in enoki~~~ check them out in my recipes

My fav K- dish. U make it look easy!👍

@ChefChrisCho

2 жыл бұрын

🙌🏼🙏🏼 You can make it too~~~ LETS GO LETS GO

Made this recipe, going to go in the regular rotation, it's delicious! Adding the onions late is so good for that texture. Ssamjang on the side so good

@ChefChrisCho

2 жыл бұрын

🙌🏼 AYYYY MADE IT TO REG ROTATION. LETS GO

gotta try this 🔥

@ChefChrisCho

2 жыл бұрын

🔥🙏🏼 lmk how you like it

Fire! Thanks for the awesome content!

@ChefChrisCho

2 жыл бұрын

🙏🏼

Who unlocked Video Editing Achievement? This chef, right hurr!

@ChefChrisCho

2 жыл бұрын

🙏🏼🙏🏼🙏🏼

Looks delicious I wish I could smell it!

@ChefChrisCho

2 жыл бұрын

Sniff thru the screen

i'm making this tonight. cannot wait to try it out! qq- are your sesame seeds toasted?

hell yeah looks hella good, might mess around and stuff that in a steamed bun and see how it goes

Thanks for the recipe chef

@ChefChrisCho

2 жыл бұрын

🙏🏼

ur food looks so good🤤

@ChefChrisCho

2 жыл бұрын

Thaaaaanks

I already had dinner and I'm fiending for some more.

You ever add ginger to it? Does it really enhance the flavor by adding it?

So precise with these measurements... Do you measure every time you cook? Because I definitely eyeball my ingredients!

@ChefChrisCho

2 жыл бұрын

Haha I actually mostly eyeball but have to give out measurements so everyone can use the recipe at home ~

Thx for this, Chris! Just bought Bilgogi Rib Eye. This is tomorrow's dinner. 😁

@ChefChrisCho

2 жыл бұрын

AYYYYYEEE how was it

Ayyyy!!! This looks 🔥🔥🔥🔥🔥

@ChefChrisCho

2 жыл бұрын

I appreciate it Liana!! Thanks for watching 🙏🏼

@lian179

2 жыл бұрын

@@ChefChrisCho video looks so pro, made me hungry watching hahaha well done Chris 😁

😍😍😍

Is there anywhere to get the full recipe?

"PRUGOGI" slappin!!

I was just going to look for a bulgogi recipe, and here is this amazing video, thank you Google overlords 😍 Thank you for the recipe and all the tips, I'm hoping to introduce someone to the glories of Korean food with this and some tteokbokki 🥰 Also, I'm a big fan of the whole ssam wrap, a little bit of everything all together in the lettuce, even though it's a bit impossible to eat without it getting everywhere.

Shoutout to camera guy 🙌

Serious question here so I really hope you answer me I'm at the store right now lol are we allowed to make this sauce in bulk and freeze it and or marinate the beef and freeze the beef so we have constant supply or no????? Cuz I eat this with spicy bean sprouts and kimchi ALL THE TIME. It's a little annoying to make it on a weekly basis 😩

Yasssss!!!!

@ChefChrisCho

2 жыл бұрын

🙌🏼🙌🏼🙌🏼

this is 🔥🔥🔥🔥🔥🔥🔥🔥

@ChefChrisCho

2 жыл бұрын

Ayyyy brotha!! Thanks for the thumbnail~ 🚀

lettuce all the way! cant wait to make thanks

@ChefChrisCho

2 жыл бұрын

kakakakkakaka AYYYYYY

🤗❤️😋

Thanks for letting me know about the pear, I was thinking "what if I can't get korean pear?" Love your videos here and on tik tok!

@ChefChrisCho

2 жыл бұрын

🙏🏼🙏🏼🙏🏼 ayyy! Happy to hear that it helped~~

Yo-yo… I’m watching… and I love a lot of your videos. It’s hilarious

@ChefChrisCho

2 жыл бұрын

😂🤪

🤤😋

@ChefChrisCho

2 жыл бұрын

🤪

What brand soy sauce do you use?

If I use the pear juice, how many grams do I use then?

Yooooo those camera angles!

@ChefChrisCho

2 жыл бұрын

FIREEEEE 🔥🔥🔥

Can i use apple instead of pear?

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

@ChefChrisCho

2 жыл бұрын

🙏🏼🙏🏼

Growing up we ate it without the lettuce. We’d only do that with 갈비 or 삼경살.

@ChefChrisCho

2 жыл бұрын

I eat with the veg when moms around 🤪

PROPER!

@ChefChrisCho

2 жыл бұрын

😌

I would eat with the goods and Lettuce or just the meat and rice. Either way that looks like FIRE!

@ChefChrisCho

Жыл бұрын

🙌🏼🙌🏼 hahha yeppp would eat it all

Thanks for this recipe! I'll be trying it out this weekend after hitting the Korea market for the pear

@ChefChrisCho

2 жыл бұрын

AYYYY~~~~ let me know how you like it

Wrap it up with Saamjjang all the way!

I was legit about to say "I got everything but the pear, how am I suppose to find something that's as rare to find as a unicorn" Thanks for the advice!

Hes so cute 😍

@ChefChrisCho

2 жыл бұрын

Kkaka thanks

FIYAAAAAAAAAA

@ChefChrisCho

2 жыл бұрын

ALLLLLLLDAY!!! 🙏🏼🔥🔥🔥

Unfortunately I don’t have a scale in my kitchen. Is that approximately 1/4 onion and 1/4 pear for 1/2 lb meat?

im hungry

@ChefChrisCho

2 жыл бұрын

Haha my manssss. Well korean bbq + soju one of these days

👋

@ChefChrisCho

2 жыл бұрын

👋🏼 YEOOOBOSAYO

Are you going to make a bulgogi tutorial every year

@ChefChrisCho

2 жыл бұрын

🧐🤔

I eat it either way preferred wrapped but sometimes…. There’s no lettuce 🤣

@ChefChrisCho

2 жыл бұрын

Gotta do what you gotta do 🤪

H Mart? You in Texas?

General Cho's chicken

@ChefChrisCho

2 жыл бұрын

🙋🏻‍♂️🙋🏻‍♂️🙋🏻‍♂️

Commenting because you be mad lonely on yt 🤣 lol. But always here for the food!🔥

@ChefChrisCho

2 жыл бұрын

Kaakkakkakakka thanks 🤣

Eat it straight with the rice my guy

@ChefChrisCho

2 жыл бұрын

That’s how I get down!!

🔥 I

@ChefChrisCho

2 жыл бұрын

🙏🏼

YEOBOSAYO

@Ms_maggie81

2 жыл бұрын

Looks so good.Thanks for sharing.Btw how did u make the sauce/dip??

kinda hurt you didnt mix it with your hand like you used to, gotta put the love in there right

@ChefChrisCho

2 жыл бұрын

Haha dammmn you remembered. We actually did two versions and edited it out. 🥳

too much rice in the wrap

Can you stop cussing and just cook without talking. Thank you

Damn - Are you shipping out orders? 😆