thickest pork cutlets in Japan! chef is a sumo wrestler - japanese street food
Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
- Price location information -
pork cutlets (400g): JPY 2,400 (USD 18.1)
pork cutlets (350g): JPY 1,750 (USD 13.2)
Cheese pork cutlets sand: JPY 1,350 (USD 10.2)
Location: goo.gl/maps/WTbCaRNWkqvmsKRq6
goo.gl/maps/RXfqi96Ybo7r2x567
Dotonbori, Osaka Japan
Пікірлер: 240
역시 글로벌하십니다~^^ 오늘도 맛깔나는 영상 굿이에요👍
제목의 두꺼운 가츠동만 봤을 때 : 흠 챠밍 포인트가 그거인 가게로구나? 전직 스모선수가 만든다는걸 마저 봤을 때 : 아 먹고 싶은데 안파니까 직접 만들었구나?
@WasabiMintChoco
Жыл бұрын
실제로 다른 영상에서 인터뷰 나온 적 있는데 맞습니다.
Looks absolutely scrumptious!
The reason why I'm excited to visit in Japan😍❤️
Now I know why the line was around the block!!! Everything looks so delicious!!
Looks yummy!
Chefnya luar biasa
진짜 맛있겠다.,..
this look so good!
私は日本食に関するビデオを見るのが大好きで、いつか日本に行ってこのようなものを食べたいと思っています。アルゼンチンからのご挨拶🇦🇷
@burgermuncherMerica
Жыл бұрын
Its actually korean...
@kindyli8439
Жыл бұрын
@@burgermuncherMerica 한국인이 일본에서 촬영 😊
내일 모레 먹으러 갑니댱!
カツ丼ってカツの上から卵のイメージ強かったけど、卵の上にカツも美味しそう カツのサクサク感凄いだろうなぁ
amazing cook🍛🍛🌼👍
진짜 침이 나온다~~ 🤤🤤🤤
맙소사 정말 기뻐요
できれば小盛りもお願いします🥺
Mouth watering! Delicious 😋😋🤤
VERY NICE
Beautiful
Another master at work...I wish I’d found his shop when I was in Japan🇺🇸🎌
대박이다..... ㅎㄷㄷ
Awesome
Класс!
Your videos are always special but you never mention the ingredient's name plz do it because I wanna try it at home😊
Damn they serve great portions 👍
@deltavee2
Жыл бұрын
Not cheap, I'll wager but they look good at any price.
they should add subtitles over what they talk in the kitchen throughout the proccess, just curious haha
Look yummy ❤❤
ke indonesia lagi dong yummy boy plis udah jarang liat kamu kulineran di indonesia
10:27 недумал что когда то скажу что в сэндвиче слишком мало хлеба
"அருமை"
OK now THAT is a sandwich to conjure with! 🤩👍👍👍👍👍 This is the first street food video I've ever watched (and I watch plenty) that has literally made my mouth water. I'd drive 100 klicks anytime if I knew there were a few of those dishes waiting at the other end!
Anyone else eat while watching Yummyboy?
YUM!!!
수비드한후 튀기는건가요 그리고 등심인가요?
Eso es katsudon creo- Pero se ve delicioso
Delicious!
대박 ㅋ 맛있겠다ㅋ
So amazing. I would love to visit Japan and Taiwan someday. The people are so awesome and take pride in their work.
@ivkuasenov
Жыл бұрын
It is Korea ^_^
@frankbiz
Жыл бұрын
@@ivkuasenovok, I can add South Korea to my list. ❤️ BTW it says Japanese street food.
so attractive
두께 무슨일,,,아 군침돌아요
돼지를 그냥 한마리 잡아먹는 기분인데
@dani-vi2lh
Жыл бұрын
It’s a friggin pig 🤦♂️
ماشاء الله
@user-zw8bc6jm2f
Жыл бұрын
ترا خنزير 🤣🤣🤣🤣
@djc6323
Жыл бұрын
Its pork!
I'd like to know which meat's cut they use! I'd totally love to try to reproduce the recipe 🤤🤤🤤
Yummmm 😋😋
Wow, those meals look astonishing. I cannot believe how much meat you're getting with those dishes. How could one eat all of that?
Dang I wish I knew this recipe
How much pork is that? It looks like it's gotta be a pound. I definitely couldn't eat all of that in one sitting lol. It looks delicious though.
Nic
You'd have to dislocate your jaw in order to eat that sandwich... I'd happily give it a go though, it looks delicious!
This is heaven! 💖 Pork of dreams 😆
Selam
멍때리면서 보니까 끝나간다...
The coating is named Panko
저 가츠동 위에 뿌리는 소스는 무엇일까요…??
Yummyy........
🔥🔥🔥🔥
Damn, every time viewing such vidoes makes me that hungry.
진짜 우라지게 두껍네영..... 오사카 가면 먹어야징
Very tasty yummy yummy
둘이먹어도 배부르게 먹을거같은데 저거 드시는분은 대식가 겠죠?
우와!!!ㅠ
Выглядит аппетитно
@user-gu9zm5yj6g
Жыл бұрын
только это не котлеты, а просто стейки.
@amandeepbaa6978
Жыл бұрын
@@user-gu9zm5yj6g thicc cutlet
직접가서 먹어봤습니다 1. 주말에 웨이팅 장난아닙니다 한시간반걸렷습니다 2. 위생은 기대하지마세요 주방 엄청좁고 지저분합니다.. 바닥은 미끌미끌하구요 3. 맛은 보이는그대로 그냥 부드러운 돼지고기맛.. 흔히 생각하는 소스랑 같이 끓인 카츠동이아니라 그냥 밥위에 돈까스를 올린 느낌 4. 오이피클 엄청작아요 (보니까기성품쓰는듯) 미소국도 안줘서 퍽퍽했어요ㅠ
한번삶아서 튀기는건가
i must go visit this place. it will be a long flight but i've done it before, from the other side if you will - to a different country however xD if you wish you can adopt me
That whole sandwich is fucking 10 usd... God that's so wonderful
What a long que even before it open....😳
dat crisp.....
돼지고기 어디부위인가요
연차 쓸까.....
난 냄새에 민감해서 돼지잡내만 안난다면 한번은 먹어보고 싶습니다.😊
scrumptious 😊
여기 맛있어요 🥹🥹🥹🥹🥹 진짜진짜...👍👍👍👍
@user-mh3zc4by8n
9 ай бұрын
오사카 어디 있다 들었는데....정확히는 몰겠네요 ㅠ
Лайк Огромный
Amazing Japanese Street Food 😍😊👍💕
Délicieuse cette recette
Wow I couldn't eat all that!
@jameswent48
Жыл бұрын
This is not for people with an appetite the size of an ant. 😂
@jameswent48
Жыл бұрын
This is not for people whose appetite is the size of an ant. 😂
☺️👍
ㅎ 2시간 기다려서 400g짜리 드디어 주문했네요
👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻😋😋😋😋
😋
What is the broth that the egg is simmered in? What are the flakes that the pork is dredged in?
@Tony_M
Жыл бұрын
The flakes are Panko Breadcrumbs.
@Tony_M
Жыл бұрын
The eggs on rice is Oyakodon if you want to look up a recipe for the broth.
@restaurantman
Жыл бұрын
That is Panko, Japanese style breadcrumbs made from Shokupan bread that is processed into large flakes. This results in an lighter and crunchier texture compared to regular breadcrumbs.
hi
돈까스 덮밥을 카츠동이라고 하는데 일본어로 '카츠'가 이기다 라는 의미여서 선수들이나 학생들이 대회랑 시험을 치루기 전 많이 먹는 음식이에요 전직 스모 선수라 카츠동 가게를 차리시지 않았을까 라는 생각이 드네요
@wooogooo
Жыл бұрын
우와 새로운 지식 하나 얻고 가네요ㅎㅎ감사합니다
@dinomeat.
Жыл бұрын
천재네
두꺼워서 양 무지 많아 보이지만 보통 성인 남성의 먹는 양이라면 충분히 먹을 수 있습니다. 고기 정말 부드럽고 맛있습니다.
여기 얼마에요? 고기양이 미쳣네 ㄷㄷ
먹는걸로 장난치면 바로 뺨올려칠 것 같은 그의 두툼한 손
Hello!!! What kind of Bread Crumbs are these??? I see other people use them too. The pork looks very tasty!!! Also why don't they cook the eggs done...they are slimy... Maybe they get cooked as they set. Looks super yummy. Nice video!!!...
@kauancorrea
Жыл бұрын
The bread crumbs are called Panko, and the egg is soft boiled because that's japanese custom (but also because it's better for 'soupy' dishes).
@restaurantman
Жыл бұрын
That is Panko, Japanese style breadcrumbs made from Shokupan bread that is processed into large flakes. This results in an lighter and crunchier texture compared to regular breadcrumbs.
@Asdfgdwfbjy
Жыл бұрын
@@kauancorrea This is not the panko i know, are there many panko types?
@Asdfgdwfbjy
Жыл бұрын
@@restaurantman same quiestion sir
@restaurantman
Жыл бұрын
@@Asdfgdwfbjy There are two general Panko types, finely sized crumbs and large flakes.
저거 등심 부위 인가요?? 맛잘알분들 알려주세요❤
Would be great if we can get the name & location of these stores in future so we can travel there please 😊👍and the name of the dish if possible..
@brettevans2138
Жыл бұрын
they put all of that info in the video description along with the pricing of the dishes
@somerandomfella
Жыл бұрын
@@brettevans2138 oh great!
@ChickensAndGardening
Жыл бұрын
Click on description for google map etc.! Yup I'm going to rewatch all these videos before going to Japan. It's like a culinary tour, all set up for us.
@aaroncapricorn5867
Жыл бұрын
o sock it to me xD
@soyogi.
Жыл бұрын
今度日本にきてね！
Huge portion
casimiro reage
As our American friends would say, THICC
หนึ่งจานกินได้สามมื้อ
会不会咬不动？这是猪肉的那个部位？
위생 안좋아보이는데 맛있어보인다
@QAWBB
10 ай бұрын
대한민국 배달 위생이 일본 ㅡ 인도 사이임 ㅋㅋ
주소 위치 알고싶어요
This is american size serving. Jaysus. Each slice is large as one normal pork cutlet
Ok so he sou vide the pork and then finished it with deep fry
왜 하필 제일 배고플때 이게뜨지