After all these years birria is finally taking its place as classic Mexican cuisine. Thank you for sharing with us gringos who are just now realizing its level of deliciousness. I’ve even made stacked tacos with my grandson who loves to cook. I’ve learned so much from you. I still make you grandmas Mexican stew regularly. Keep those recipes coming.

Perfect timing! I’ve been obsessed with Birria for the last 2 months! I’ve had birria ramen, birria pizza and my most favorite…birria egg rolls! Now I have a quick and easy instant pot recipe for Birria!?! THANK YOU!! ❤️

Quesa Birria tacos.....best food in the world....beyond delicious

I love these instant pot recipes! I sometimes forget I own one, because I don't use it nearly as much as I should, so recipes like these remind me of all the good ways it can implemented into my dinner plans 😊

I have tried other birria recipes but I could never get it to taste right it just seemed like it was always missing something. This recipe was simple and it came out with so much flavor. Like you said I could almost drink the broth ❤ I followed the way you made the salsa and that also came out over the top delicious. I've made salsa many times before but for some reason this way is amazing 😻

So good! If you’re like me & dont enjoy washing a ton of pans - opt to sauté the beef & onions inside of the instant pot instead of another pan 😁

My dad used to make birria with chivo when i was a kid and I always loved birria! Its amazing how its gotten so popular over the years

I've seen a few birria recipes on here and they are all so complicated! A lot of them also have oil in them. Yours looks a lot healthier! This is one of the easiest ways that I have found and you make it look so easy! Thank you!

Your recipe looks fast and delicious... I love how you prepare your food for your FAMILY.. Keep the recipes coming. Be Blessed..

Keep these fabulous videos coming. Love it when you have a new release! 🤩

I love the way you make recipes simple to follow. I’ll give this a try

Thank you! Thank you! Thank you for this simplified recipe!! I can’t wait to try it out!! ❤️

Thank you so much for this video. You've just confirmed that I'm doing it right with my instant pot! There may be other recipes on KZread, but you are certainly one of the experts that I turn to for authentic Mexican food recipes, ideas, and confirmation of the methods I work out in my head. Keep up the good work, and again, thank you!

yum! your recipes are always so good; you inspire me to get into the kitchen more often. and you're right, the Instant Pot is great in this Texas heat! thank you

Your video made me sad because it looks so good and makes me so hungry my belly hurts, but its 1:13a.m. and I need to sleep but now all I want is one of those birrias!!!

I have used this recipe so many times now. I brown my beef and onions on the stove and then cook for ~3 hours in my crockpot. Your recipes are the best!!! I love how you add all of the ingredients to the description, it makes it to easy for me who has to keep pausing and catching up. Thank you for all of your amazing videos!!

mmm looks so delicious. thanks for this recipe!

YES!!!! Finally, a shortcut way to make awesome Birria Tacos!!!! THANK YOU!!!!

those are the best looking tacos I've ever seen and looks very delicious

you made this so easy! i think this is my weekend plan

Mmmm looks amazing love the tacos yummy Thank you for sharing Angelika have a blessed day stay safe and healthy. 😋😋😋🙏❤🙏❤🙏

Thanks for this video it was super helpful to me

Omg yum!! I literally just made your pinto bean recipe from three years ago. They froze great. I also made your watermelon drink with a splash of sugar and yum! I can’t keep up. I’ll be getting your cookbook for sure.

@lettiegrant9447

11 ай бұрын

Me too.😋

Yes please! I love quesa-birria tacos and yours look perfect. Thanks for sharing!

Absolutely incredible recipe! SO easy and I have been the star of the day after serving my family these delicious tacos! Thank you!

OMG!! Looks d e l i c i o u s!! Can't wait to make it😂😊❤

Ohh young lady that looks amazing!!! My husband is from a small town outside of Corpus Christi and I am not. We grew up in very different worlds but I did get the wonderful opportunity to live in South Texas for a few years and love the area and food so much! Sadly, I didn't get many recipes from his grandmothers before they passed so finding you is a treasure!! I've not heard of this dish but will definitely be making it!! ❤ Thank you!!!

I can't wait to try these, my favorite!! 💗

Thanks for the instructions on using the insta post. I've always used the stove. I'll try this way next time! 😊

Out of this world delicious 😋 thank you for sharing 😊

This Looks So Delicious!!!😋😋😋❤️❤️❤️

That looks so good! I've never heard of this dish but it sure looks delicious. Can't wait to try making it. Just hope it comes out as good as yours. 😋😋

Thank you for sharing your recipes… I love the Birria one !!!!

I usually boil my meat for two hours but this honestly looks amazing. I’m gonna try it next. Thank you. 🙏💯🔥🌶️🥩

OMG thank you for this, I’m trying this weekend.

Looks delicious I will have to make this one day, it is so expensive to buy it already made. Thanks for the recipe I think I can make it myself ❤

Excelente video gracias por la receta.

Looks good, but I've honestly just recently discovered Sam's Club of all places, has a pretty decent kit for about $13. Seasoned correctly, it's bomb! Enough meat for about 16-18 Birria Tacos. It's not a bad deal honestly and the only thing you do it boil the stew for 5 minutes and let it simmer for 45 minutes. I'm sure you could increase that time with a pressure cooker, but I haven't needed one for anything I've cooked yet. Will give your recipe a try when I feel like going through all the extra cooking motions, lol.

@s.s.7348

11 ай бұрын

I had a coworker recommend the Birria kit from Sam’s to me. When you say season correctly, what seasonings do you add?

Looks amazing, I made your Mexican rice earlier, I love your recipes. Thanks for sharing.

I have made your birria taco recipe 5 or 6 times. I wouldn't change a thing. Wonderful. Thanks so much for sharing. My friends and family say it is the best taco they've ever had. 😂. All the credit goes to you!

I’ve been wanting to purchase an InstaPot but feel a bit intimidated. You going through the steps on how to set and release the pot was very educational..thank you!

Looks amazing!

Looks good 👍 Thank you

This looks great, thank you

Looks so good!

Yummy yummy I do t regret my instant pot purchase at all I finally like pot roast when it's cooked in one its just so good

👍😋Thanks for sharing your recipe.

Yes! The red on the tilla 🤩

Yummy!😋🌻🌻

So yummy, thanks

'Live Simply' also cook Birria. Love it!

Girl, let me tell you. I cook all foods... from all over the world (Thank God for the Internet). I saw my husband walk in after work and snarl his face up when he saw we were having tacos. But is taco Tuesday. I ignored him and continued to make his plate. While I was making my plate... he wanted MORE! Really???? I made him more before I even fixed my plate. He said, "They are the best tacos I've ever had. He even ate the beans and rice. Making them again on Wednesday... my neighbor, who I shared some with wants to learn to make them for her husband!

Thanks for sharing ❤

Already have your book and absolutely love it, I even got it as a gift for a few friends, and they adore it just as much as I do. Would definitely love it if you did an instant pot book. I just got one, and it's helping me quite a bit

Thanks ❤

Awesome!! will be trying this with my fam! #Yesgirl #Lifeisgood

😊this is the only way to do it thankyou

I love that you are straight and to the point in this video. I dislike when content creators add extra chit chat with recipe. I’m Making these now. These look delicious and simple to make and your right I don’t want to be over a hot ass stove all day making this bc I’m in Florida and it always hot here! I’m tired of paying $10-$16.00 per serving at a restaurant. I’ll come back with letting you know how these babies turned out. Also went and grabbed Masa to make my own corn tortillas! I’ll have to wear my stretchy pants today 😂

Yum, yum, yum!

I like ur version how u make this going to try it this weekend

I have a chuck roast that I am going to do this with in the crockpot. I just moved and I’ll need to pick up the chillis. I like spicy but not hot as well.

Hi A!!! Your recipe looks super delicious!!! I dont have a Insta-Pot. Guess I can just cook it on the stove top for hours in my brasing pan. Could you make the meat in the Crock Pot also???I really would like to try this one day. I have had it but never made it...YUMS!!! Great Video!!!...🦋

It looks SO good. Can't wait to try this! Question for you, why do you sear the meat in a separate pan from the instant pot?

YUM! ❤💜

Yummm

thank you

Oh man now I'm hungry... 🤤

Simply mamá cooks, only God know what you are made of but we love you!!❤

i am making this for sure! need to go buy all those chilis!

Thanks, Angelica! 🙂

Tasty.

This looks fantastic. Wondering if adding beef shank would be good?

@iluminameluna

10 ай бұрын

Best way to make this recipe better. The vibes just as richness. ❤

I made some but with street taco size flour tortillas. Then shallow pan fried

This looks beyond delicious, but definitely not easy...lots of prep and many steps

Looks delicious! Where did you get your tortilla skillet?

Am hungry 🤤 from Barbara 😊

🙏

I made a homemade roast the other day. Can I use the stock from that instead of water to transform leftovers to birria?

Can you still make this in a regular pot if you don't have a pressure cooker? Will the water measurements still be the same?

@iluminameluna

10 ай бұрын

I'd say double the amount of water, unless it's a crock pot. Only because you have a lot more evaporation. Asks increase the amount of salt to 1/2 tsp because a pressure cooker will open up the protein fibers so the meat actually absorbs more flavors and salt than on the stove top. I hope this helps you. ❤

I tried this recipe but used a Boston butt since our family prefers pork over beef. It was absolutely delicious…..my family fell in love with this dish. However I could not get my tortillas to fry crispy. I used flour tortillas the first time because I didn’t have corn. I thought that was the problem so I bought corn tortillas and they didn’t fry crispy. Any idea as to what I’m doing wrong? I cooked an 8 pound butt and we were able to have 3 family meals from it. After we ate all the meat I used the remaining sauce\broth for yet another meal. I cooked ramen noodles and added to the heated broth and it was amazing. I did not use the season packet which was with the ramen.

👍

You make it look too darn easy. Even with the IP this would take me hours to prepare 😂

Would I have the same results if I did it in a slow cooker? With more time?

i make birria, but imma try your recipe. I have hard time getting the redness to my broth i take a bowl and add some broth to it and then dip my shells in it, imma try your way by putting the broth directly in the pan do you marinate the meat or can you?

🥰🥰🥰🥰🥰

I don’t have a instant pot how long would it go for stove top? Would this be done the same way on a slow cooker?

I don’t have an insta-pot. How long in a cast iron pot?

What am i missing here? I’m in the Chicago area- and Burria here is goat.

Looks yummy and easy but I don't own an instapot

@marcireale

11 ай бұрын

You don’t have to use a pressure cooker. A slow cooker does a great job.

Could I use a crock pot . I do not have a instapot

Do you have any recipe suggestions for cheese haters? I feed a lot of them and I don't want them to miss out on good food.

@junkmail420

11 ай бұрын

You can actually make the tacos without the cheese or add the meat to ramen or just eat the meat with the broth like a stew 😊

Curious, why water and not beef stock?

Could this be made in a slow cooker?

Everytime I heard birria was on the menu in my familys' mexican fiestas, I would pass because they were always made from goat meat. Goat meat has a game-y flavor which i do not care for. I've tried the beef version...and it is sooo much better. For me, at least. I'll be testing this for sure!!

I don't own an insta post,how would I make this in a crockpot?

Can you do the same recipe with a crock pot?

@Monica-lj5np

11 ай бұрын

How long would I have to cook the meat?

Is it possible to make this recipe in a crock pot?

I heard tacos. Did someone say tacos? I swear I heard tacos.

@lettiegrant9447

11 ай бұрын

😄😄😄

Why no Cumin?

Your ingredient list says 1/8 teaspoon twice. 1/8 teaspoon of what??? thanks!