The lightest cake in the world! Melts in your mouth, incredibly delicious pie
Ingredients:
Carrots 3 large pieces
Vegetable oil - 0.5 cups
Sugar - 0.5 cups
Flour - 1 cup
Baking powder - 1 tsp
Glaze:
Powdered sugar - 160 gr
Boiling water - 3 tbsp
Bake in a preheated oven at 180 degrees for about 40-45 minutes.
Bon appetit!
Пікірлер: 15
ماشاءالله
Can you please add quantities in gr. ?
@kamilla_kulinarium
Ай бұрын
Flour - 175 gr Vegetable oil - 125 ml (110g) Sugar - 90 g (less can be done if you don’t like it too sweet) Baking powder - 1 teaspoon
@videovedo36
Ай бұрын
@@kamilla_kulinarium Thank You so much!
Без яиц?
@kamilla_kulinarium
9 күн бұрын
Да, рецепт без яиц
Занудство!
@kamilla_kulinarium
14 күн бұрын
Тогда Вам нужно смотреть Shorts ))
Where is the recipe
@kamilla_kulinarium
Ай бұрын
Recipe in the description below under the video (expand)
كمية السكر كبيرة اليس كذلك؟
@kamilla_kulinarium
Ай бұрын
If you don’t like very sweet things, then you need to reduce the amount of sugar
@Rawda-mi5wc
Ай бұрын
@@kamilla_kulinariumشكرا للرد عزيزتي
Impara a mettere degli odori come vanillina e scorza d'arancia grattugiata sennò non dà di niente solo di carote dolci e puoi aggiungerci2 uova montati a neve e solo 30 gr. Di burro fuso dietetico. Ma che torta di carote fai?😅😅😅😅😅😂😂😂
@kamilla_kulinarium
Ай бұрын
Vanillin really wouldn't hurt, but usually it's added as desired. This pie is vegan (meatless), so no eggs or melted butter are needed. It's very tasty, try it ❤️